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Make Keto Rice From Pumpkin: Ingredients
Make Keto Rice From Pumpkin: Ingredients
Ingredients
500 grams Raw Pumpkin
1 Tbsp Butter
Salt to Taste
Servings: 4 servings
Units: Metric
Instructions
1. Cut the pumpkin and scoop out the seeds and pulp. You can save the seeds and
roast them with a bit of olive oil and salt for a lovely keto snack.
2. Using a sharp knife and being very careful remove the outer skin of the pumpkin and
then cut it into cubes or pieces that t into the food processor.
3. Using the grater attachment of the food processor rice the pumpkin.
4. Heat the butter in a non stick pan and then add in the pumpkin, season with salt and
give it a good mix.
6. Serve with your fav curry or use it to make some Keto rice dishes.
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