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Kristian Karl B. Kiw-Is: I .Nursing Care Plan Day 2
Kristian Karl B. Kiw-Is: I .Nursing Care Plan Day 2
KIW-IS
. Encouraged use of
This helps stimulate
relaxation techniques :
closure of gating
- low rhythmic
mechanism in the
breathing,
spinal cord and blocks
- back rubs
the transmission of
- repositioning.
pain impulses. It also
decreases pain by
promoting relaxation.
. Minimized Fatigue can decrease
environmental activity the client’s threshold
and noise to promote and tolerance for pain
rest. and thereby heighten
- proper lighting the perception of pain.
- quite environment If the client is well-
- cool ventilation rested, she after
experiences decrease
pain and increase
effectiveness of pain
management
measures.
Advised mother to
continue with the
antibiotics as To completely destroy
prescribed by the the bacteria. This also
doctor even if prevents the resistance
symptoms subside. of the bacteria from
the antibiotic.
Advised mother to
avoid giving sweets and
cold beverage to the Bacteria proliferate
patient. faster in sweet
environment.
II. CHARTING:
F> Acute Pain related to inflammatory process as manifested by Reddened tonsils, painful and difficulty of
swallowing secondary to Tonsillitis
D> Received lying on bed with ongoing PNSS 1L @ 600 cc on the R hand. Vital signs prior to operation:
Temp:38.0 C RR: 22bpm Spo2: 98%
CR: 89 bpm Bp: 100/70mmhg, ‘“nahihirapan nga siya lumunok, masakit daw aang lalamunan niya.” As verbalized
by the patient’s mother, Reddened tonsils
Dysphagia and Facial grimace
A>
Assessed pain using appropriate pain scale for child’s age and development.
Administered pain medications as prescribed such as acetaminophen (Tylenol), ibuprofen (Advil), or
oxycodone. Monitor for effectiveness and side effects.
Suggested diversional activity such as watching a video, reading a book or listening to music.
Applied an ice collar on the neck or encourage the child to eat popsicles.
Instructed patient not to eat rough and spicy foods such as rice, pepper, peas, corn, nuts., seasonings,
foods with garlic pepper or chili.
Instructed patient to refrain
o talking
o coughing
Encouraged use of relaxation techniques :
o low rhythmic breathing,
o back rubs
o repositioning.
Minimized environmental activity and noise to promote rest.
o proper lighting
o quite environment
o cool ventilation
Advised mother to continue with the antibiotics as prescribed by the doctor even if symptoms subside.
Advised mother to avoid giving sweets and cold beverage to the patient.
Promoted oral fluid intake
Advised mother to make patient gargle with a solution of warm water and salt
R> Patient displays improvement in mood and coping as evidence by no facial grimacing, crying, clinging to
parent.