Essential Kitchen Tools

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******** E S S E N T I A L K I T C H E N T O O L S

3 Pots/Pans
-- Boiling Pot
-- Sauce Pot
-- Heavy-bottomed Non-stick Frying Pan

Coconut Husk Brush (for non stick pans)

Electric Tools
-- Air Fryer
-- Deep Fryer
-- Rice Cooker
-- Stick Blender (blender, whisk, food processor attachments)

2 Cutting Boards
-- for Raw food (small board)
-- for Vegetables/cooked food (large wood board)

2 Knives
-- Chef's Knife
-- Paring Knife

Measuring Cups and Spoons

Strainer

Tongs

Whisk

Wooden Utensils
-- Flat edge
-- Round spoon

Ladle

Spatula (Rubber of Silicon)

Can Opener

Peeler

Mixing Bowls (Metals - 2 large and 4 small)

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