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    Cake Salé Jambon-Olive - Momes

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    ahmed nooman
    This document provides a recipe for a savory ham and olive cake. The ingredients include eggs, oil, flour, baking powder, milk, vanilla sugar, ham, and olives. The instructions note to preheat the oven to 180°C, cut the ham into cubes, mix the dry and wet ingredients separately and then combine, add the ham, olives, and cheese, and bake for 45 minutes. The tip suggests enjoying the cake warm or cold, sliced or in small bites.

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    Cake Salé Jambon-Olive - Momes

    Uploaded by

    ahmed nooman
    11 views3 pages
    This document provides a recipe for a savory ham and olive cake. The ingredients include eggs, oil, flour, baking powder, milk, vanilla sugar, ham, and olives. The instructions note to preheat the oven to 180°C, cut the ham into cubes, mix the dry and wet ingredients separately and then combine, add the ham, olives, and cheese, and bake for 45 minutes. The tip suggests enjoying the cake warm or cold, sliced or in small bites.

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    recette

    Original Title

    Cake salé jambon-olive - Momes

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    This document provides a recipe for a savory ham and olive cake. The ingredients include eggs, oil, flour, baking powder, milk, vanilla sugar, ham, and olives. The instructions note to preheat the oven to 180°C, cut the ham into cubes, mix the dry and wet ingredients separately and then combine, add the ham, olives, and cheese, and bake for 45 minutes. The tip suggests enjoying the cake warm or cold, sliced or in small bites.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    11 views3 pages

    Cake Salé Jambon-Olive - Momes

    Uploaded by

    ahmed nooman
    This document provides a recipe for a savory ham and olive cake. The ingredients include eggs, oil, flour, baking powder, milk, vanilla sugar, ham, and olives. The instructions note to preheat the oven to 180°C, cut the ham into cubes, mix the dry and wet ingredients separately and then combine, add the ham, olives, and cheese, and bake for 45 minutes. The tip suggests enjoying the cake warm or cold, sliced or in small bites.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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