CTM Checklist For Starting A Takeaway

You might also like

Download as pdf
Download as pdf
You are on page 1of 1
Cheap Takeaway Menus.com BUSINESS IDEA Company name? Food type What is my mission statement? ‘What will | be providing and how? PREMISES Doss it have good footfall? (customers waking ps) Does it have good parking? Rent? Buy? Fit for purpose? (remember some indus remiss wil at sllow Renovation required? EQUIPMENT Kitchen cooker refrigeration preperation tables pots and pans utensils knifes cutting surfaces cleaning equipment Front of house money til EPOS or order pads walting area furniture cleaning equioment Delivery vehicle(s) SUPPLIERS Food fresh Food dried Drink Food containers Condiments, Sauces Napkins Carrier bags Order cheap takeaway menus food ordering website Cleaning/storage STAFF Chet Assistant chet Washup/cleaner Front of house Delivery drivers BUSINESS STUFF Register with HMRC Register to trade with local council Food hygiene certificates health and safety certificates Business rates Business energy tariffs Phone tines Intemet connection fasinesscontst my tela icyou ms Insurance Banking Online merchant banking (casa Paps) Marketing logo and branding advertising yar win noe an hoot actors Ya shop front signage and posters leatlets/menus. ‘opening discounts to encourage patronage ‘Set Opening times ‘Additional things to do ‘TARGET DATE FOR OPENING Ss ‘we at CIM wish you the best of luck! a BSNS

You might also like