Professional Documents
Culture Documents
List of Chicken Breeds
List of Chicken Breeds
List of Chicken Breeds
By place of
origin: Australia • Austria • Belgium • Brazil • Bulgaria • Canada • Chile • China •Croatia • Cuba • Czechia • Egypt • Finland • France • German
y • Greece • India • Indonesia •Iran • Italy • Japan • Korea • Kosovo • Malaysia • Netherlands • New
Zealand • Norway •Pakistan • Philippines • Portugal • Romania • Russia • Serbia • Slovakia • Spain • Switzerland •Turkey • Ukraine • United
Kingdom • United States • Vietnam
By primary use: Eggs • Meat • Dual-purpose • Exhibition
Other: Bantams • Hybrids
See also • Footnotes • References
Australorp
Australekin
[edit]Austria
Altsteirer
Sulmtaler
[edit]Belgium
Chantecler
Red Shaver
[edit]Chile
Araucana
[edit]China
Cochin
Croad Langshan
Nankin
Pekin
Silkie
[edit]Croatia
Cubalaya
Cubalaya
[edit]Czechia
Czech gold brindled hen (Česká slepice zlatá kropenatá, Česká zlatá kropenka,
Češka)
Šumavanka
[edit]Egypt
Egyptian Fayoumi
[edit]Finland
Finnish Chickens
[edit]France
Faverolles
Bresse Houd
Bourbon an
naise La
Crèvecœ Flèche
ur Mara
Faverolle ns
s
[edit]Germany
Annaberger chicken
Augsburger chicken
Bergischer Long Crower
Bergischer Schlotterkamm
Bielefelder
Deutscher Sperber
Deutsches Reichshuhn
Dresdner chicken
East Frisian Gull
German Faverolles
German Langshan
Hamburg
Kraienköppe (Twentse)
Lakenvelder
Niederrheiner chicken
Pfalz chicken (Pfälzer Kampfhuhn)
Phoenix
Ramelsloher
Rheinlander
Saxonian Chickens
Sundheimer chicken
Thuringian Bearded chicken
Vogtländer chicken
Vorwerk
Westphalian chicken
[edit]Greece
Source [5]
Ayam Cemani
Bekisar (interspecific hybrid)
Sumatra (chicken)
Kedu (nationally standardized)
Nunukan/Tawao
Pelung (long-crower, locally standardized)
Ketawa ("laughing" or staccato-crower, local bred from Rappang, South
Sulawesi)
Bali
[edit]Iran
Leghorn
Ancona
Leghorn
Sicilian Buttercup
[edit]Japan
Gangwon Jaeraedak
Jangmigye
Yeongsan ogye
Han Do
[edit]Kosovo
Malay
Serama
[edit]Marianas
Bawu Hawu
New Zealand Junglefowl
Waki Waki Hawa
[edit]Norway
Norwegian Jærhøne
[edit]Pakistan
Asil (or Aseel)
Afghan game fowl
Buff chicken
[edit]Philippines
Green-legged Chicken
Poland
[edit]Portugal
Pedrês Portuguesa
Amarela
Preta Lusitânica
[edit]Romania
Naked Neck
Orloff
Yurlov Crower
[edit]Serbia
Oravka
[edit]Spain
A Minorca rooster
Ibiza Utrerana
Sultan
Hint Horoz
Gerze
[edit]Ukraine
Poltava
[edit]United Kingdom
The Buff variety of Orpington, here a rooster, is quite popular breed for smaller flocks.
Ac
Ga Noi
Ga Tre
[edit]By primary use
All chickens lay eggs, have edible meat, and possess a unique appearance. However,
distinct breeds are the result of selective breeding to emphasize certain traits. Any breed
may technically be used for general agricultural purposes, and all breeds are shown to
some degree. But each chicken breed is known for a primary use.
[edit]Eggs
Araucanas are one of the only breeds to lay blue or green eggs, and can be recognized by their lack of tail and
distinctive ear tufts
Many breeds were selected and are used primarily for producing eggs, these are mostly
light-weight birds whose hens do not go broody often.
Ameraucana Leghorn
Ancona Marans
Andalusian Minorca
Araucana Orloff
Asturian Painted Penedesenca
Hen Sicilian Buttercup
Barnevelder White-Faced Black
Campine Spanish
Catalana Welsummer
Easter Egger
Egyptian Fayoumi
Norwegian
Jærhøne
Kraienköppe (Twe
ntse)
Lakenvelder
[edit]Meat
Some breeds are preferred for meat alone, though the commercial broiler market is
currently monopolized by the Cornish-Rock (a hybrid of the Cornish and Plymouth
Rock). Many smaller farms and homesteads use dual-purpose breeds for meat
production.
Bresse
Indian Game (or Cornish Game)
Ixworth
Jersey Giant
[edit]Dual-purpose
The generalist breeds used in barnyards the world over are adaptable utility birds good
at producing both meat and eggs. Though some may be slightly better for one of these
purposes, they are usually called dual-purpose breeds.
Holland Sussex
Java Wyandotte
Jersey Giant
Marsh Daisy
[edit]Exhibition
U
denotes a breed primarily used for exhibition, but which is still used for utility purposes.
G
denotes a game breed.
Sebrights, such as this Golden cockerel, are among the most popular of bantams
Most large chicken breeds have a bantam counterpart, sometimes referred to as
a miniature. Miniatures are usually one-fifth to one-quarter the size of the standard
breed, but they are expected to exhibit all of the standard breed's characteristics. A true
bantam has no large counterpart, and is naturally small. The true bantams include:
Many common strains of cross-bred chickens exist, but none breed true or are
recognized by poultry breed standards. Thus, though they are extremely common in
flocks focusing on high productivity, cross-breeds do not technically meet the definition
of a breed. Most cross-breed strains are sex linked, allowing for easy chick sexing.
CHICKEN BREEDS
General Information
India has made considerable progress in broiler production in the last two decades. High quality chicks,
equipments, vaccines and medicines are available. With an annual output of 41.06 billion eggs and 1000 million
broilers, India ranks fourth largest producer of eggs and fifth largest producer of poultry broiler in the world. The
broiler production has also sky rocketed at an annual growth rate of about 15 percent at present. Broiler farming
has been given considerable importance in the national policy and has a good scope for further development in
the years to come.
American Class
Eg. New Hampshire, white Plymouth Rock, Rhode Island Red, Wyandote II.
Plymouth Rock
Mediterranean Class:
They are light bodied and well developed for high egg production.
Eg. Leghorn, Minorca, Ancona
Leghorn
English Class
They are mostly utility breeds noted for their excellent flushing properties. Eg. Australorp, Cornish, Sussex,
Orphington
Asiatic Class
They are large bodied with heavy bones feathered shanks and poor layers.
Indian breeds
Eg. Aseel (Fighting purpose), Chitlagong, Kadacknath (Resh is black in colour) Bursa
Broiler: Broiler are young chicken of either sex, which are reared primarily for
meat purposes and marketed at an age of 6-8 weeks
,.
Grower: The management of birds during 9-20 weeks or to the point of laying is
referred to as grower period.
Layer: The management of birds during 21-72 weeks of age for the purpose of laying eggs (egg production).
Breeds of Chicken
Chickens are grown for their egg and meat. Likewise they are classified as egg-type chicken and meat-types
chickens. Egg type chickens are composed of stock that has been developed for egg production and are
maintained for the principal purpose of producing chicks for the ultimate production of eggs for human
consumption. Breeds of meat type chickens primarily include broilers, fryers, roasters, and other meat type
chickens. Here broilers and other chickens are raised for their meat. Broilers are genetically selected for fast
growth and raised for meat rather than eggs e.g. White Synthetic Male line (WSML), white synthetic dam line
(SDL), coloured synthetic male line (CSML), coloured synthetic female line (CSFL), introgression of frizzle gene
etc.
Native breeds of egg type chicken in India
Indigenous Breeds
The common control hen, the desi, is as a rule the best mother for hatching. She is a good forager. Some of the
Indian flows resemble the Leghorn in size and shape, but have poor laying qualities. They are Found in various
colours. one variety found in India resembles the sussex or Plymouth Rock in shape but is smaller. These birds
lay family well and are more common in the eastern parts of the country.
The Indian birds are mostly non-descripts, and are of very little value as layers. They have several local breed
names such as Tenis, Naked Neck, Punjab, Brown, Ghagus, Lolab, Kashmir Faberella, Tilri, Busra, Telllicherry,
Danki, Nicorai and Kalahasti. There are only 4 pure breeds Karaknath and the Busra. The last occurs in western
India. A large number of flows of different size, shapes and colours, and for the most part resembling the jungle
fowls, are found all over India. They vary in appearance according to the locality in which they have been bred.
These with Chittagong, Aseel, Langshan or Brahma blood in them are bigger in size and better in meat quality
than the common flows.
Aseel
Aseel is noted for its pugnacity, high stamina, majestic gait and dogged fighting qualities. The best specimens of
the breed, although rare, and encountered in parts of Andhra Pradesh, Uttar Pradesh and Rsjasthan. The most
popular varieties are peela (golden red), yarkin (black and red), Nurie 89(white), kagar (black), chitta (black and
white silver), Teekar (brown) and Reza (light red). Although poor in productivity, the birds of this breed are well-
known for their meat qualities. Broodiness in most common and the hen is a good sitter and efficient mother.
They possess pea combs which are small but firmly set on head. Wattles and ear lobes are bright red, and the
beak is hart. The face is long and slender, and not covered with feather. The eyes are compact, well set and
present bold looks. The neck is long, uniformly thick but no fleshy. The body is round and short with broad breast
straight back and close - set strong tail root. The general feathering is close, scanty and almost absent on the
Brest. The plumage has practically no fluff and the feathers are tough. The tail is small and drooping. The legs
are strong, straight, and set well apart. Standard weight (kg): Cocks, 4 to 5; hen 3 to 4; cockerrels, 3.5 to 4.5;
pullets, 2.5 to 3.5.
Aseel
Karaknath
The original name of the breed seems to be Kalamasi, meaning a fowl with black flesh. However, it is popularly
known as Karaknath. The eggs are light brown. The day-old chicks are bluish to black with irregular dark stripes
over the the back. The adult plumage varies from silver and gold-spangled to bluish-black without any spangling.
The skin, beak, shanks, toes and soles of feet are slatelike in colour.The comb, wattles and tongue are purple.
Most of the internal organs show intense black colouration which is pronounced in trachea, thoracic and
abdominal air-sacs, gonads and at the base of the heart and mesentery. Varying degrees of block colouration
are also seen in the skeletal muscles, tendons, nerves, meninges, brain etc. The blood is darker than normal
blood. The black pigment has been due to deposition of melanin, The flesh although repulsive to look at, is
delicious. A medium layer, lays about 80 eggs per year. The bird is resistant to diseases in its natural habitat in
free range but is more susceptible to Mareks disease under intensive rearing conditions.
(Source: Dr.Acharya, Handbook of Animal Husbandry)
Kadaknath
Naked neck
( Photo source: kvk Namakkal )
Net egg
50% Peak Egg Feed Egg
First Livabilit productio
Breed Productio productio productio efficienc weigh
egg y n (72
n n n peak y t
weeks)
Grower
17-18 26-28 (96%)
ILI-80 150 days 92% 2.1 54 g 280 eggs
weeks weeks Layer
(94%)
Grower
Golden- 18-19 27-29 (96%)
155 days 90% 2.2 54 g 265 eggs
92 weeks weeks Layer
(94%)
Grower
17-18 26-28 (96%)
Priya 150 days 92% 2.1 57 g 290 eggs
weeks weeks Layer
(94%)
Grower
18-19 27-29 (96%)
Sonali 155 days 90% 2.2 54 g 275 eggs
weeks weeks Layer
(94%)
Grower
Devendr 18-19 27-29 (97%)
155 days 90% 2.5 50 g 200 eggs
a weeks weeks Layer
(94%)
Weight at Food
Weight at six Livability
Breed seven weeks conversion
weeks (g) (%)
(g) ratio
B-77 1300 1600 2.3 98-99
CARIBRO-91 1650 2100 1.94-2.2 97-98
CARIBRO Multicoloured 1600 2000 1.9-2.1 97-98
CARIBRO Naked
1650 2000 1.9-2.0 97-98
necked
Varna 1500 1800 2.1-2.25 97