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MSM Project Report Group 1
MSM Project Report Group 1
We, Group , are immensely grateful and highly indebted to our revered faculty Prof. Amrita
Sengupta, Assistant Professor, M.D.I Murshidabad for his excellent guidance, sustained
interest, inspiring discussions and priceless help throughout our period of work. We are
deeply touched by his transparent approach and whole-hearted cooperation for execution
our project work.
Introduction
McDonald’s is a global retail burger outlet which provides various kinds of burgers and other snacks
to their customers. They usually provide their orders at a relatively small amount of time compared
to the huge quantity of orders they receive. It is for this reason that they have been able to expand
and have more than 31,000 outlets in 119 countries of the world. We are trying to find out how they
optimize their time to provide the service on time and satisfy their customers.
Mcdonald’s is one of the established food chain having a global foothold serving a million chicken
cheese burger in a day including both dine-in and by home delivery with dine-in being more
prominent but The coronavirus pandemic has orchestrated a shift in consumer behavior, with more
people opting for takeaway options, and led to the rise of home- delivery service that ensure
restaurant-like food at home.
Keen to stay away from restaurants, diners have shown a propensity for takeaway options, leading
to a shift towards home delivery .
And the time taken in making a chicken cheese burger and delivering is considerable, so, we will try
to optimize it by applying Critical Path Method(CPM) and travelling sales-man method.
For optimization of the time required in making a chicken cheese burger, we will use:
• Presents the time to complete the tasks and the overall project.
Step 6
Step 1
Critical path
diagram to
Activity show project
01 progresses
06
Specification
CPM
Steps in making a chicken cheese burger
.
Activity B Activity C Activity D Activity E Activity F Activity G Activity H Activity I Activity J
Meat de-freeze
Placing the Adding extra
for preparation
patty inside the mayonise
of patty
burger
Activity Sequence Table
Immediate
Activity Duration(min)
Predecessor
A - 2
B - 2
C - 5
D C 4
E B,D 0.5
F E 1.5
G E 1
H A 2
I F 0.5
J G,H,I 0.5
Network Diagram
Critical Path
The critical path for preparing a chicken cheeseburger in McDonald’s:
1 4 3 5 6 7 8
C D E F I J
5 + 4 + 0.5 + 1.5 + 0.5 + 0.5
Total = 12 mins
s
TRAVELLING SALESMAN
The Travelling Salesman Problem (TSP) is the challenge of finding the shortest
yet most efficient route for a person to take given a list of specific
destinations. Here the person must travel to each of the destinations once and
then get back to the original position.
BIDHANAGAR LAKETOWN
SALTLAKE
RAJARHAT KRISHNAPUR
The minimum time taken to completing all of the 5 deliveries starting from the
outlet to reaching back to the outlet by visiting each area once:
A B C E D A
8 + 11 + 13 + 15 +14
Total = 61 mins
SALTLAKE
KRISHNAPUR
BIDHANAGAR
RAJARHAT LAKETOWN
Limitations and Conclusions
Limitations:
1. Due to lack of cost related data we could not crash the CPM Model
in this data to find out the optimal level of cost to which the path
could be crashed.
2. For the travelling salesman part we used google maps to find out
the time taken to deliver to the various points in the city of Kolkata.
3. We have considered only one travelling salesman for the project so
that we can optimize the route for it.
Conclusions:
1. We found out the critical path of making a chicken cheese burger
through which we can get a fair idea of the longest distance taken in
the process. Through this can find out a way to optimize the process
more so as to both save them time and money.
2. From the travelling salesman part we found out the correct route to
be followed so as to minimize the delivery time and reach back to
the outlet. Through this they can deliver more products in the same
timeframe than they used to do previously.
Source
We mainly worked with primary data as we were able to collect these data from MR. Sumedh owner
of “The cloud Kitchen” which is a cloud kitchen based in pune.He shares his expertise and knowledge
over a zoom call.
Additionally we refered various secondary data sources like:
https://limetray.com/blog/cloud-kitchen-business-model/
and https://dnyhospitality.com/start-a-cloud-kitchen-2/
Thank you