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G10 Cookery Practical Exam
G10 Cookery Practical Exam
General instruction:
1. Choose ingredients in the box above that can be purchased at a nearby market.
2. Use the brown stock you made in Task sheet 1 and 2 in the previous activity.
3. Prepare your own soup recipe (thick or clear soup) based on your selected ingredients. Submit a post activity report.
Follow the format below in preparing your post- activity report.
e
8. Conduct 5’S?
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Stay Safe, Stay Healthy, Stay Home Fight for Covid 19 | 1st QUARTER Practical Exam | Grade 10 | Oct. 2020 | Kenneth Don A. Olanda