Professional Documents
Culture Documents
Biol1106 Stud Sp16
Biol1106 Stud Sp16
Evolutionary
Biology
Biology
1106
Laboratory
Manual
Liliana
Busconi,
Ph.D
Joel
Kowit,
Ph.D
Anupama
Seshan
,
Ph.D
Spring
2016
1
BIOL1106
2
BIOL1106
Lab
activities
Lab
1:
Introduction
to
Scientific
Method:
Fast
Plants
Lab
2:
Natural
Selection/
Fast
Plant
Experiment
continue
Lab
3:
Comparative
Genomics
/
Fast
Plant
Experiment
continue
Lab
4:
Domains
Bacteria
/Archaea
Lab
5:
Domain
Eukarya:
Protists
Lab
6:
Domain
Eukarya:
Plants:
GMO
Lab
7:
Domain
Eukarya:
Plants:
GMO
continue
/Fungi
Kingdom
Lab
8:
Domain
Eukarya:
Animal
Kingdom
I:
Sponges,
Cnidarians,
Bilaterians
Lab
9:
Domain
Eukarya:
Animal
Kingdom
III:
Insect
Life
Cycle
Lab
10:
Domain
Eukarya
Animal
Kingdom
II
Comparative
Analysis
of
Myosin
Students
will
visit
the
Harvard
Museum
of
Natural
History
on
their
own.
Lab
Sections
01
Tuesday
9:25am
-‐
12:05pm
Roy
02
Tuesday
1:40pm
-‐
4:20pm
Belanger
belangera@emmanuel.edu
03
Tuesday
4:30pm
-‐
7:20pm
Heller
hellerd@emmanuel.edu
04
Thursday
9:25am
-‐
12:05pm
Ennis
ennist@emmanuel.edu
05
Thursday
1:40pm
-‐
4:20pm
Slavitskiy
slavitskiyv@emmanuel.edu
06
Thursday
4:30Ppm
-‐
7:10pm
Slavitskiy
slavitskiyv@emmanuel.edu
07
Wednesday
9:00am
-‐
11:40am
Busconi
busconil@emmanuel.edu
08
Wednesday
12:00pm
-‐
2:40pm
Slavitskiy
slavitskiyv@emmanuel.edu
10
Friday
12:00pm
-‐
2:40pm
Ennis
ennist@emmanuel.edu
3
BIOL1106
4
BIOL1106
4/19-‐4/22
Lab
10c
Comparative
Analysis
of
Myosin:
Developing
o Lab
report
#3:
Planaria
experiment
a
Western
blot
and
analysis
of
results
o W10a
Myosin
Comparative
Genomics
o Lab10b:
Quiz
on
antibody
detection
method
4/26-‐4/29
No
labs
o W9:
Insect
Life
Cycle
o W10b:Myosin
Western
Blot
Experiment
Laboratory
Meeting
Schedule:
All
labs
will
be
held
in
the
Wilkens
Science
Center
Room
208.
If
any
changes
are
made
to
the
schedule
below,
they
will
be
announced
in
class
and
posted
on
ECLearn.
5
BIOL1106
6
BIOL1106
7
BIOL1106
Lab
activities
Today,
you
will
set
up
an
experiment
that
investigates
the
effect
of
varying
amounts
of
fertilizer
on
plant
growth.
Before
setting
up
today’s
experiment
there
will
be
a
class
discussion
about
how
to
best
design
the
experiment.
• Develop
a
hypothesis
and
write
it
down
in
your
notebook.
• Specify
the
variables
of
the
experiment
(dependent
and
independent
variables,
constant
parameters)
and
write
it
down
in
your
notebook.
o Independent
variable
o Dependent
variable
o Constant
parameters
• Define
the
control
and
experimental
groups.
• Define
the
number
of
repetitions.
• Make
predictions.
This
experimental
design
provides
a
range
of
fertilizer
from
none
to
three
times
the
normal
level.
What
do
you
predict
will
the
result
be?
• Discuss
how
data
will
be
collected
and
analyzed.
Procedure:
The
basic
unit
for
growth
of
Fast
Plants
is
the
quad,
a
cube
of
Styrofoam
with
four
openings
(cells)
one
for
each
plant.
You
will
add
soil,
fertilizer
and
seeds
to
each
of
the
cells
and
then
place
the
quads
on
a
reservoir
of
water
designed
to
irrigate
the
plants
on
a
continuous
basis.
The
reservoirs
will
be
placed
under
continuous
illumination
by
fluorescent
lighting.
On
a
weekly
basis
you
will
be
responsible
for
measuring
the
plants
and
keeping
track
of
their
growth.
The
standard
procedure
calls
for
2-‐3
fertilizer
pellets
per
plant.
For
this
experiment
you
will
set
up
a
quad
with
three
different
conditions.
Setting
up
your
experiment
Each
pair
of
students
will
prepare
one
quad
as
follows:
• Obtain
a
quad,
four
wicks,
seeds,
soil
and
fertilizer
pellets.
• Drop
one
wick
into
each
cell
so
that
the
tip
extends
halfway
out
of
the
hole
in
the
bottom
(about
2
cm).
• Moisten
soil
slightly.
Fill
each
cell
halfway
with
soil.
• Add
fertilizer
pellets
to
each
quad
cell
(0,
3,
6,
9
pellets
as
described
above)
• Fill
each
cell
to
the
top
with
moistened
soil.
• Make
shallow
depressions
on
top
of
each
cell.
Do
not
press
hard
and
compact
soil.
• Drop
2-‐3
seeds
in
each
depression.
• Sprinkle
enough
potting
mix
to
cover
seeds
in
each
cell.
• Water
very
gently
with
a
wash
bottle
until
water
drips
from
each
wick.
Be
careful
NOT
TO
WASH
seeds
OUT
of
cells.
• Label
each
quad
with
today’s
date,
lab
section,
your
initials,
and
the
experimental
conditions.
• Go
to
the
illuminated
growth
chamber
and
place
your
quad
on
the
reservoir.
Be
sure
that
the
mat
dips
into
the
reservoir
of
water
and
is
wet.
Also
be
sure
that
the
wicks
protruding
from
the
bottom
of
the
quads
are
in
contact
with
the
wet
mat.
The
success
of
the
quad
system
rests
to
a
large
extent
on
the
continuous
flow
of
water
from
the
reservoir,
through
the
mat,
to
the
wick
and
into
the
soil
in
the
cell.
8
BIOL1106
• Each
cell
needs
to
be
watered
from
the
top
with
a
wash
bottle
for
the
first
3
days
(It
will
be
TAs
will
responsibility).
• Reservoirs
should
remained
full
of
water.
Data
Collection
Week
one
One
week
from
the
date
of
planting
• Remove
extra
plants
but
CUTTING
them
with
scissors.
• Leave
only
ONE
plant/cell.
• Measure
plants
height
in
cm.
• Write
down
this
value
and
any
observation
in
your
notebook
(yellow
pages
will
be
added
to
your
Lab
Report).
• UPLOAD
your
data
on
ECLearn:
o Go
to
Home
page
o In
class
schedule
go
to
Lab
1
Introduction
to
Scientific
Method:
Fast
Plants
o On
the
right
column
o CLICK
on
DATA
Section
and
upload
the
height
in
cm
and
any
observation
that
you
had
made.
Week
two
• Measure
the
height
of
the
plants
in
each
cell
and
record
the
results
in
your
lab
notebook.
• Take
notes
describing
the
appearance
of
the
plants.
• UPLOAD
your
data
on
ECLearn.
Week
three
• Measure
the
height
of
the
plants.
• Take
notes
describing
the
appearance
of
the
plants.
• UPLOAD
your
data
on
ECLearn.
• Harvest
plants
and
wash
the
roots
carefully
to
remove
dirt.
• Collect
the
plants
from
the
entire
class
and
divide
them
in
four
groups:
no
fertilizer,
3
pellets,
6
pellets,
9
pellets.
• Weigh
each
group
of
plants.
Do
not
forget
to
count
the
number
of
plants
in
each
group.
Then,
determine
the
mass
per
plant
for
each
group.
Experimental
data
Record
experimental
values
in
your
notebook.
Complete
Table
1
with
the
experimental
data
from
YOUR
GROUP.
Table
1:
Effect
of
Fertilizer
on
Fast
Plants
height
(cm).
ADD
a
legend
describing
briefly
how
the
experiment
was
set
up.
Number
of
pellets
WEEK
1
WEEK
2
WEEK
3
0
3
6
9
9
BIOL1106
Complete
Tables
2
and
3
using
CLASS
experimental
DATA.
• The
data
of
the
other
groups
will
be
posted
on
EClearn.
• Students
that
do
not
post
their
data
on
time
on
ECLearn
will
have
points
reduced
in
their
final
Lab
Report
grade.
• Calculate
the
average
value
of
all
experimental
points
and
the
corresponding
standard
deviation
(STDEV)
values
using
Excel.
Table
2:
Effect
of
Fertilizer
on
Fast
Plants
Height
(cm).
Add
a
legend
indicating
that
this
table
contains
data
from
the
entire
class.
DO
NOT
include
average
an
STDEV
values
with
more
than
two
decimals.
WEEK1
WEEK2
WEEK3
Number
of
pellets
Average
STDEV
Average
STDEV
Average
STDEV
Height
Height
Height
0
3
6
9
Table
3:
Effect
of
Fertilizer
on
Fast
Plants
Weight
after
3
Weeks
(g).
ADD
a
legend
describing
briefly
how
samples
were
collected.
Total
Mass
and
Average
Mass
Weight/Plant
should
have
only
two
decimals.
Number
of
pellets
Total
Mass
(grams)
Number
of
Plants
Average
Mass
Weight/Plant
0
3
6
9
Lab
Report:
Effect
of
Fertilizers
on
Fast
Plants
Growth.
• Include
a
cover
sheet
and
notebook
yellow
pages
with
the
Lab
report
• Write
the
Lab
report
as
a
scientific
paper.
Parts
of
a
Lab
Report
• Introduction
• Materials
and
Methods
• Results
• Discussion
and
Conclusions
• References
The
Lab
Report
should
include
all
these
sections
with
their
corresponding
subtitles.
10
BIOL1106
Guidelines
Introduction
(Total:
25pts)
(Total
1.5-‐2
pages
double-‐spaced)
1. Context
Introduce
the
reader
to
the
subject
matter
Some
suggestions:
What
are
fertilizers?
Different
types
of
fertilizers.
What
are
the
advantages/disadvantages
of
using
fertilizers?
Include
introductory
information
about
Wisconsin
Fast
Plants.
What
are
the
advantages
of
using
Fast
Plants
as
your
experimental
system?
2.
Outline
your
experiments
in
your
last
paragraph:
be
brief!!
1)
Describe
what
you
were
interested
in
determining
2)
Describe
how
the
experiment
was
done
and
what
the
results
were
(briefly!)
3)
Describe
your
hypothesis/predictions
Materials
and
Methods
(Total:
10pts)
Do
not
copy
the
handout
instructions.
Write
a
paragraph
(in
past
tense)
describing
how
the
experiment
was
done,
including
in
your
description
all
the
materials
used
(do
not
list
them
separately).
Describe
what
are
the
variables
and
the
control
of
the
experiment.
Results
(Total:
40pts)
This
section
should
be
written
in
paragraph
format
and
include
3
Tables
and
2
Figures
(Each
figure/table
should
be
numbered,
have
a
title,
and
a
legend).
o Start
with
a
brief
description
of
the
purpose
of
the
experiments
(rationale,
why
the
experiments
were
done)
and
how
they
were
done.
o Briefly
describe
the
experiment
without
repeating
experimental
details
already
described
in
Materials
and
Methods
section.
o Finish
with
ONE
sentence
with
the
conclusion
of
the
experiment.
Then,
in
the
Discussion
section
the
conclusion
will
be
expanded
in
a
more
general
context.
o Use
data
in
Tables
2
and
3
to
do
the
analysis
of
the
experiment.
Explain
why
is
better
to
use
the
data
of
the
whole
class
instead
of
your
group
data.
Make
two
figures
using
data
from
Tables
2
and
3.
• Do
not
include
the
title
inside
of
the
figure.
Title
should
be
informative
• Figure
legend
is
not
the
same
as
the
“legend”
Excel
asks
for,
which
is
really
a
title.
The
legend
of
the
figure
is
a
brief
description
of
how
the
experiment
was
done.
It
is
NOT
the
conclusion
of
the
experiment.
• Figure/Table
number,
title
and
legend
should
go
above
or
below
the
figure
or
table.
Example
11
BIOL1106
Figure
1:
Effect
of
Different
Amounts
of
Fertilizer
on
Plant
Height.
Plants
were
grown
in
the
absence
or
presence
of
different
amounts
of
fertilizer.
Plants
were
kept
at
room
temperature
and
under
constant
illumination
for
three
consecutive
weeks.
Figure
1:
Make
a
bar
graph
using
the
data
from
Table
2.
Include
a
title
and
legend.
Y
axis:
Fast
Plants
Height
(Average
values
from
Table
2)
X
axis:
Time
(in
weeks)
• Label
both
axes
and
add
the
units
• In
the
same
graph
show
the
results
of
the
three
weeks
that
the
experiment
lasted.
The
data
of
each
week
(average
values)
should
include
the
experimental
data
obtained
with
the
different
amounts
of
fertilizer
used
• Add
error
bars
to
each
column
using
the
calculated
STDEV.
Use
the
option
Custom
to
incorporate
the
calculated
STDEV.
Figure
2:
Make
a
bar
graph
using
the
data
from
Table
3.
Include
a
title
and
legend.
Y
axis:
Fast
Plants
Weight
(Average
values
from
Table
3)
X
axis:
Number
of
pellets
Conclusions
and
Discussion
(Total:
20pts)
o DO
NOT
repeat
the
information
presented
in
the
Results
section.
Analyze
your
data.
o Start
with
one
short
paragraph
explaining
what
was
the
main
goal
of
the
project
(study
the
effect
of
fertilizers
in
plant
growth),
what
you
did
(measure
changes
in
height
and
weight),
and
what
the
results
indicate
o Do
not
explain
the
experiments
again
(this
was
done
in
results
section)
What
was
the
effect
of
the
fertilizer
on
plants
growth?
(Describe
any
differences
in
the
appearance
of
the
plants
during
weeks
1,
2
and
3).
Does
the
appearance
of
the
plants
correlate
with
the
amount
of
fertilizer?
Can
the
same
conclusions
be
obtained
using
height
or
weight
data?
Why
or
why
not?
Compare
your
results
with
your
predictions.
Was
your
hypothesis
supported
or
rejected?
If
applicable
discuss
any
possible
sources
of
error
in
your
experiment.
Be
specific
about
the
source
of
error.
DO
NOT
SAY
because
of
“human
error”.
How
do
fertilizes
affect
the
environment?
Are
there
any
other
alternatives
to
the
use
of
fertilizers?
o End
describing
what
would
your
next
experiment
be
to
better
understand
the
experimental
system?
What
other
question
would
you
like
to
address
using
Fast
Plants
as
your
experimental
system?
12
BIOL1106
References
(Total:
5pts/
1
point
reduction
if
not
incorporated
in
the
text)
• Include
at
least
three
references
(make
sure
to
use
at
least
one
book
and
one
primary
article).
• List
books,
journals
and
websites
from
which
you
have
gathered
information
for
this
project.
• List
the
references
at
the
end
of
the
paper
but
also
make
sure
to
incorporate
them
in
the
text.
List
all
references
used
in
writing
the
lab
report
using
MLA/APA
or
Chicago
format.
o A
primary
research
article
reports
on
an
empirical
research
study
conducted
by
the
authors.
It
is
almost
always
published
in
a
peer-‐reviewed
journal.
The
reference
of
a
primary
article
should
include:
• Authors
listed
by
last
name
followed
by
initial,
separated
by
commas
• Latin
names
of
organisms
in
italics
• Title
of
the
article
• Title
of
the
journal
(periodical)
• Year
of
publication
• Volume
of
journal
(and
issue
in
parenthesis
if
available)
• Page
numbers
See
example
below:
Evans
RN,
Blaha
G,
Bailey
S,
Steitz
TA.
The
structure
of
LepA,
the
ribosomal
back
translocase.
Proceedings
of
the
National
Academy
of
Sciences
of
the
United
States
of
America.
2008;105(12):4673-‐4678.
If
you
get
the
scientific
paper
reference
from
the
web
DO
NOT
included
doi.
Evans
RN,
Blaha
G,
Bailey
S,
Steitz
TA.
The
structure
of
LepA,
the
ribosomal
back
translocase.
Proceedings
of
the
National
Academy
of
Sciences
of
the
United
States
of
America.
2008;105(12):4673-‐4678.
doi:10.1073/pnas.0801308105.
o Websites
Do
not
use
Wikipedia
as
a
source
of
information
You
can
go
to
the
following
websites
to
look
for
books
or
scientific
papers:
PubMed
http://www.ncbi.nlm.nih.gov/pubmed/
Google
scholar
If
you
use
a
website
include
the
URL
and
the
author
name
in
case
that
the
web
page
has
an
author.
Use
credible
websites,
for
example
those
having
the
following
extensions:
edu,
gov,
etc.
http://www.fastplants.org/life_cycle/
http://www.nal.usda.gov/fnic/foodcomp/search/
DO
NOT
INCLUDE
the
day
that
you
download
the
reference.
13
BIOL1106
14
BIOL1106
Lab
Report
#1:
Effect
of
Fertilizers
on
Fast
Plants
Growth
STUDENT
NAME________________________________
LAB
SECTION__________________________________
DUE____________________
TURNED
IN______________
YELLOW
PAGES
INCLUDED
__________
15
BIOL1106
16
BIOL1106
17
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18
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BIOL1106
1a.
Complete
the
tables
below
using
your
experimental
data
(10pts).
1b.
Add
a
title
(Title
5pts)
and
write
a
legend
(5
pts)
for
Table
1.
The
legend
is
a
brief
description
of
how
the
experiment
was
done.
Environment
1
RED
GREEN
YELLOW
BROWN
Number
at
start-‐-‐>
Environment
2
RED
GREEN
YELLOW
BROWN
Number
at
start-‐-‐>
21
BIOL1106
2-‐
(Total
45
pts)
Make
two
bar
graphs
that
illustrate
the
number
of
individuals
(color)
remaining
after
each
round
of
predation
and
reproduction.
Include
both
graphs
on
the
same
page
one
on
top
of
the
other
(part
a
and
b),
so
you
can
compare
the
results
in
both
environments.
Use
the
same
scale
in
both
graphs.
Write
a
title
(5pts)
and
a
legend
(5pts)
that
include
both
graphs.
Label
both
axes.
(5pts)
3-‐
Conclusions
(20pts)
Write
a
paragraph
with
your
conclusions.
Use
the
following
questions
as
a
guide
to
draw
conclusions
from
the
natural
selection
simulation
(Do
not
answer
the
questions
individually).
Describe
the
two
environments
and
how
differences
in
the
environment
affected
the
final
composition
of
the
population.
Compare
the
original
and
survivor
populations.
Is
there
any
color
from
the
original
population
that
is
missing?
How
do
the
colors
of
the
survivors
are
related
to
their
habitat?
Compare
the
results
obtained
using
the
two
different
backgrounds.
Extrapolate
the
results
of
this
activity
by
giving
an
example
in
nature.
Is
natural
selection
working
mainly
in
the
phenotype
or
the
genotype?
Are
the
individuals
or
the
population
evolving?
22
BIOL1106
4-‐
Camouflage
is
an
example
of
evolutionary
adaptation.
The
pictures
below
represent
two
different
species
of
insects
called
mantids
(15pts)
Praying
mantid
African
flower
mantid
Explain
how
those
insects
demonstrate
the
three
key
observations
about
life:
• The
match
between
organisms
and
their
environments
• Unity
• Diversity
You
might
need
to
do
some
research
about
features
shared
by
different
mantids
species.
Include
your
references.
23
BIOL1106
24
BIOL1106
25
BIOL1106
When
trying
to
compare
two
or
more
sequences
you
will
have
access
to
the
following
screen:
The
BLAST
algorithm
calculates
similarity
scores
for
local
alignments
(i.e.,
the
most
similar
regions
between
2
sequences)
between
the
query
sequence
and
subject
sequences
and
returns
a
table
of
the
best
matches
(“hits”)
from
the
database.
The
hit
table
includes
several
useful
pieces
of
information,
including
the
similarity
score,
query
coverage,
E-‐value,
and
max
identity.
These
measures
treat
each
aligned
segment
independently.
27
BIOL1106
• The expect value is the default sorting metric and normally gives the same sorting order
•
as
Max
Score.
Typically,
E
<
.05
is
required
to
be
considered
significant.
Max
score:
Score
of
the
single
best
aligned
sequence
from
the
same
database
sequence.
The
higher
the
Max
Score,
the
better
the
alignment
between
the
hit
and
the
query
• Query
coverage:
The
amount
of
the
query
sequence,
expressed
as
a
percent,
that
overlaps
the
subject
sequence
• Maximum
identity:
Percent
similarity
between
the
query
and
subject
sequences
over
the
length
of
the
coverage
area.
• Score:
Normalized
score
of
alignment.
Can
be
compared
across
searches.
The
higher
the
alignment
score,
the
better
the
alignment
• Total
score:
Sum
of
scores
of
all
aligned
sequences
Retrieved
information
Before
starting
today
activities,
collect
data
for
Fast
Plant
Experiment:
Week
two
• Measure
the
height
of
the
plants
in
each
cell
and
record
the
results
in
your
lab
notebook.
• Take
notes
describing
the
appearance
of
the
plants.
• UPLOAD
your
data
on
ECLearn.
28
BIOL1106
29
BIOL1106
5)
Repeat
steps
1
–
4
using
the
Allele
1
sequence
as
your
Query
and
the
Allele
3
sequence
as
the
Subject.
Figure
1.
Copy
both
alignments
and
paste
it
into
a
Word
file
as
a
figure
to
submit
as
part
of
your
worksheet
for
this
lab.
Make
sure
to
label
it
with
an
appropriate
title.
(15pts+
5pts
title)
Question
1:
What
are
the
3
alleles?
(You
can
report
nucleotide
changes
between
sequences
as
follows:
if
nucleotide
300
in
your
query
sequence
is
A,
while
nucleotide
300
in
your
subject
sequence
is
T,
you
would
call
the
query
allele
A300A
and
the
subject
allele
A300T).
Be
sure
to
include
your
alignments
as
figures.
(6pts)
PART
II:
GENE
FLOW
VS.
GENETIC
DRIFT
The
Fst
statistic
was
designed
by
Sewall
Wright
to
measure
the
amount
of
genetic
variation
found
among
subpopulations
relative
to
the
total
population
(hence,
the
subscript
“st”).
Wright
used
a
model
of
the
balance
between
gene
flow
(genetic
interchange
among
the
glade
populations
in
this
case)
versus
genetic
drift
(due
to
the
small
populations
sizes
on
each
glade,
between
20-‐100
individuals
in
this
case).
If
gene
flow
were
very
common
among
the
glade
populations,
each
glade
population
should
have
the
same
alleles
at
the
same
frequency.
However,
if
gene
flow
were
not
very
common,
genetic
drift
should
predominate
and
allele
frequencies
would
be
different
between
glades.
The
Fst
statistic
can
be
calculated
using
the
following
equation:
Fst
=
(HT
–
HS)/HT
In
the
above
equation,
HT
refers
to
the
probability
that
any
two
alleles
in
the
total
population
being
considered
(e.g.
all
glades
in
the
unburned
area)
are
different
from
each
other
if
chosen
at
random.
The
term
HS
is
a
measure
of
the
probability
that
two
alleles
drawn
at
random
within
one
glade
are
different
from
each
other.
Here
are
two
extreme
examples
to
illustrate
the
meaning
of
the
FST
statistic:
i)
If
HT
=
HS,
then
this
means
that
the
allele
frequencies
are
identical
in
all
glades
and
that
gene
flow
dominates
over
genetic
drift.
In
this
case,
the
value
of
FST
=
0.
ii)
If,
however,
each
glade
has
only
1
of
3
alleles,
and
therefore
the
allele
frequencies
are
very
different
between
glades
(e.g.
Glade
1
has
only
allele
1,
Glade
12
has
only
allele
2,
and
Glade
17
has
only
allele
3),
then
HS
would
be
equal
to
0,
and
FST
=
1.
In
this
case,
genetic
drift
dominates
and
gene
flow
is
absent.
In
order
to
compare
the
effects
of
gene
flow
and
genetic
drift,
one
must
compare
how
close
FST
is
to
0
or
to
1.
Below
are
the
values
of
HT
and
HS
for
the
glades
in
the
burned
areas
and
those
in
the
unburned
areas.
HS
HT
Burned
Glades
(3,
6,
9)
0.518
0.554
Unburned
Glades
(1,
12,
17)
0.453
0.499
30
BIOL1106
Question
2.
Calculate
the
FST
statistic
for
the
burned
and
unburned
areas.
Contrast
the
values
you
obtained.
Which
FST
is
smaller
(closer
to
0)?
(10pts)
Question
3.
What
does
this
imply
about
the
impact
of
forest
fires
on
the
dispersal
of
grasshoppers
in
this
area?
Do
you
think
that
the
controlled
burns
are
necessary
to
prevent
genetic
drift
in
these
grasshopper
glades?
(10pts)
PART
III:
SEQUENCE
COMPARISIONS
Perform
a
BLAST
search
to
see
whether
you
can
identify
other
organisms
with
similar
mtDNA
sequences.
Question
4:
What
is
the
difference
between
nucleotide
blast
and
protein
blast?
(4pts)
1) You
will
do
a
nucleotide
blast.
To
do
this,
go
to
a
BLAST
site
that
allows
you
to
query
whole
genome
sequencing
projects:
http://blast.ncbi.nlm.nih.gov/Blast.cgi?PAGE=Nucleotides&PROGRAM=blastn&QUERY=NC_0
07420.2&DATABASE=nr&MEGABLAST=on&BLAST_PROGRAMS=megaBlast&LINK_LOC=nuccor
e&PAGE_TYPE=BlastSearch&QUERY_FROM=9960642&QUERY_TO=9962376
2) You
will
see
a
box
that
says
‘Enter
Query
Sequence.’
Copy
and
paste
the
sequence
of
allele
1
into
this
box.
3)
You
do
not
need
to
change
any
other
parameters.
(The
Database
should
be
set
to
‘Nucleotide
collection
nr/nt’
that
will
allow
you
to
search
all
the
sequences
in
the
entire
NCBI
database).
Click
on
the
blue
‘BLAST’
button.
4)
A
Blast
report
will
open,
which
gives
you
the
accession
numbers
for
sequences
from
other
organisms
that
are
similar
to
the
Query
sequence.
Click
on
‘Accession
Number’
next
to
an
identified
sequence
to
get
more
information
on
the
organisms
you
have
identified.
Under
‘Organism’
you
will
see
the
full
lineage
of
the
identified
organism.
Question
5.
What
type
of
organism(s)
did
you
identify?
Name
the
top
5
species
that
you
obtained
in
your
search.
Is
this
to
be
expected?
Why
or
why
not?
(10pts)
The
gene
sequence
below
codes
for
an
odorant
receptor
protein
in
the
red
flour
beetle
Tribolium
castaneum.
The
whole
genome
of
this
pest
of
stored
agriculture
products
was
sequenced
in
2008
and
it
is
now
proving
to
be
an
important
model
organism
for
studying
both
insect
development
and
the
identification
of
targets
for
insect
control.
1
atgaaaatct
ccactttagt
cgcaatcctt
gtgctagctg
gaagtgcggt
ttgtgcggac
61
gaagataatt
tgaacaccga
aaatgtccag
agtatagaag
aggattgtca
gaaagaaaca
121
ggggtttctg
atgaatcact
tcaagaacta
agcgaaacgg
gggattctga
cgatcccctt
181
gtgaaaaaga
atgcactttg
catactaaaa
gcttatggag
ttattgatga
ccagggagaa
241
atttctgaag
ataaattaga
agaaaagtta
gagcctgacc
gtggcaaaga
agaagcagaa
301
aaggtagcca
aaagttgcgc
tgttaaaaag
gactcacctg
aagaaacagc
acatgaagcc
361
ctgttgtgta
tgcaacagaa
atcacaaaag
tag
Follow
the
steps
above
to
do
a
BLAST
using
the
red
flour
beetle
odorant
receptor
gene
sequence.
31
BIOL1106
[IMPORTANT:
this
time,
you
will
need
to
change
the
parameters
in
Step
3.
In
the
box
above
the
BLAST
button
called
‘Program
Selection,’
choose
‘Somewhat
similar
sequences
(blastn).’
This
will
allow
for
some
more
mismatches
between
the
sequences
that
you
will
receive
in
your
search,
and
you
will
find
genes
that
have
some
similar
regions,
and
some
different
regions].
Question
6a.What
types
of
organisms
did
you
identify
within
your
top
20
hits?
Were
they
all
insects?
(7pts)
Q6b.
Take
a
screen
shot
of
your
search.
(3pts)
Question
7.
You
are
doing
the
search
with
a
sequence
that
has
405
nucleotides
(query).
Analyze
the
information
corresponding
to
the
sequences
of
Tribolium
castaneum
similar
to
12
kDa
hemolymph
protein
e
(hit#3)
and
the
human
chromosome
5
(hit#47)
and
determine
how
similar
or
different
they
are
from
the
query
sequence.
Q7a.
Complete
the
following
information
for
each
hit:
(5pts)
What
is
the
score
of
the
match?
What
is
the
query
coverage?
How
many
nucleotides
are
identical
to
the
query?
Identity
Are
there
any
gaps?
Q7b.
Go
to
the
sequence
corresponding
to
Homo
sapiens
chromosome
5
clone
RP11-‐302K24,
complete
sequence,
and
complete
the
following
information
(5pts)
What
is
the
score
of
the
match?
What
is
the
query
coverage?
How
many
nucleotides
are
identical
to
the
query?
Identity
Are
there
any
gaps?
Q7c.
Include
a
picture
of
the
Distribution
of
101
Blast
Hits
on
the
Query
Sequence
containing
the
first
20
hits.
Highlight
hits
#
4
and
17.
(5pts)
Question
8
Which
of
the
two
sequences
corresponding
to
hits
4
and
17
is
more
similar
to
the
query?
Explain.
(10pts)
Question
9.
Given
your
BLAST
results
and
your
answer
to
question
8,
do
you
think
it
would
be
easy
to
develop
a
pesticide
that
would
specifically
block
the
red
flour
beetle
odorant
receptor
from
detecting
odors
without
being
toxic
to
humans
or
pets?
Why
or
why
not?
(10pts)
32
BIOL1106
Lab
5:
Domains
Bacteria
/Archaea
Introduction:
Based
on
genetic
data,
biologists
have
adopted
a
three-‐domain
system
to
classify
all
known
species.
The
three
domains
are:
Bacteria,
Archaea
and
Eukarya.
This
classification
has
been
validated
after
completing
the
sequencing
of
more
than
100
genomes
of
different
species.
The
purpose
of
this
laboratory
is
to
acquaint
you
with
the
domains
Bacteria
and
Archaea.
Members
of
these
two
domains,
which
are
among
the
simplest
organisms
known,
are
prokaryotic
organisms.
Archaea
share
some
traits
with
bacteria
and
other
traits
with
eukaryotes,
but
they
also
have
some
special
characteristics
not
present
in
any
of
the
species
in
the
other
two
domains.
Prokaryotic
cells
are
characterized
by
their
lack
of
a
true
nucleus
and
the
absence
of
membrane-‐
bound
organelles.
They
have
a
single,
double
stranded
molecule
of
DNA
suspended
in
the
cytoplasm.
Since
the
prokaryotes
have
no
organelles,
the
cell
membrane
often
serves
as
a
site
for
metabolic
reactions
such
as
respiration,
photosynthesis,
and
DNA
replication.
Read
through
the
instructions
for
the
exercise,
making
appropriate
observations,
drawings
(D-‐1,
D-‐2,
etc.
Make
drawings
directly
in
the
worksheet)
and
answering
questions
where
called
for.
Keep
any
observations
or
experimental
data
in
your
lab
notebook
because
they
will
form
the
basis
for
your
worksheet.
Whenever
you
make
drawings,
be
sure
to
label
them
and
indicate
the
magnification.
Before
coming
to
the
lab,
write
in
your
notebook
the
purpose
of
the
lab.
Make
a
list
of
the
samples
that
you
will
observe.
Write
the
protocol
for
bacteria
transformation.
33
BIOL1106
PART
I
Bacteria
and
Archaea
are
the
two
prokaryotic
domains
of
microscopic
organisms
that
are
essential
to
the
cycling
of
carbon
and
other
elements
important
to
life.
These
organisms
lack
a
complex
cell
structure.
However,
bacteria
are
the
result
of
almost
4
million
years
of
evolution,
which
led
to
a
great
diversity
and
ability
to
survive
in
different
environments.
The
compound
light
microscope
available
to
you
in
the
lab
can
only
reveal
the
basic
shape
of
the
bacterial
cells.
There
are
3
cell
types:
the
bacilli
(rod-‐shaped),
the
cocci
(sphere-‐shaped),
and
spirilli
(helix-‐shaped).
Traditionally,
bacterial
species
were
identified
according
to
their
shapes
and
metabolic
capacities,
among
other
characteristics.
With
the
development
of
technologies
that
allow
the
sequencing
of
different
genomes
in
short
periods
of
time,
bacterial
species
are
now
characterized
by
their
DNA
sequences.
Cyanobacteria
Cyanobacteria
are
the
only
prokaryotes
that
carry
out
photosynthesis.
They
contain
pigments
like
chlorophyll
that
give
the
cells
color.
The
pigments
absorb
sunlight
and
allow
these
cells
to
synthesize
their
own
organic
compounds
through
the
process
of
photosynthesis.
Consequently
these
organisms
are
known
as
autotrophs.
Cyanobacteria
are
components
of
freshwater
and
marine
phytoplankton.
In
addition
to
a
cell
wall,
some
cyanobacteria
are
surrounded
by
a
prominent
mucilaginous
sheath.
Although
these
organisms
are
all
unicellular,
large
numbers
of
cells
are
often
contained
within
a
single
sheath
giving
the
appearance
of
multicellular
filaments,
plates
or
spheres.
Gloeocapsa:
This
species
is
commonly
found
growing
on
moist
rocks
and
flowerpots
in
greenhouses.
It
consists
of
single
cells
within
a
single
sheath.
When
one
cell
divides,
the
two
progeny
may
continue
to
reside
within
the
same
sheath
or
they
may
separate.
Oscillatoria:
People
swimming
in
tropical
oceans
where
there
have
been
blooms
of
these
organisms
have
suffered
skin
rashes.
The
Red
Sea
takes
its
name
from
the
fact
that
this
organism
grows
there
and
produces
a
red
pigment
periodically.
These
cells
take
the
form
of
fine
filaments
that
seem
to
wave
or
oscillate
back
and
forth
in
the
water.
Observe
the
two
cyanobacteria
living
cultures
(Gloeocapsa
and
Oscillatoria)
with
the
aid
of
the
microscope.
• Prepare
a
wet
mount
• Use
a
Pasteur
pipette
to
transfer
a
drop
of
the
culture
from
the
bottom
of
the
tube
to
a
depression
slide.
• Cover
the
drop
with
a
cover
slip.
• Examine
the
cyanobacteria
with
the
microscope
increasing
the
magnification
as
necessary.
• Compare
what
you
see
with
the
photographs
in
your
Photo
Atlas.
Make
drawings
(Drawing
1:
Gloeocapsa
and
Drawing
2
Oscillatoria)
and
answer
the
questions
below.
Drawings
should
contain
features
clearly
identified
and
labeled.
Indicate
the
magnification
used
for
the
drawings
Gloeocapsa
• Include
an
example
of
their
grouping
in
your
drawing.
34
BIOL1106
• Can
you
see
the
sheath?
If
not,
try
reducing
the
amount
of
light
passing
through
the
slide.
Note
the
arrangement
of
the
cells.
Are
they
single
or
in
groups?
Oscillatoria
• Do
you
see
any
oscillation?
Describe
the
motion.
To
be
able
to
see
it,
do
not
touch
the
slide.
By
adjusting
the
amount
of
light
see
if
you
can
determine
where
one
cell
ends
and
the
next
begins.
When
you
finish
with
the
DEPRESSION
slides,
wipe
them
with
Kimwipes
and
return
them
to
the
front
desk.
DO
NOT
THROW
THEM
IN
GLASSWARE
TRASH.
Clean
the
100X
and
40X
objectives
with
lens
paper
to
remove
the
oil.
PART
II.
Genetic
transformation
Introduction
Genetic
transformation
literally
means
change
caused
by
genes,
and
involves
the
insertion
of
a
gene
into
an
organism
in
order
to
change
the
organism’s
trait.
Genetic
transformation
is
used
in
many
areas
of
biotechnology.
In
agriculture,
genes
coding
for
traits
such
as
frost,
pest,
or
spoilage
resistance
can
be
genetically
transformed
into
plants.
In
bioremediation,
bacteria
can
be
genetically
transformed
with
genes
enabling
them
to
digest
oil
spills.
In
medicine,
diseases
caused
by
defective
genes
are
beginning
to
be
treated
by
gene
therapy;
that
is,
by
genetically
transforming
a
sick
person’s
cells
with
healthy
copies
of
the
defective
gene
that
causes
the
disease.
In
this
activity,
you
will
learn
about
the
process
of
moving
genes
from
one
organism
to
another
with
the
aid
of
a
plasmid.
1.
Which
organism
is
better
suited
for
total
genetic
transformation—
one
composed
of
many
cells,
or
one
composed
of
a
single
cell?
2.
Scientists
often
want
to
know
if
the
genetically
transformed
organism
can
pass
its
new
traits
on
to
its
offspring
and
future
generations.
To
get
this
information,
which
would
be
a
better
candidate
for
your
investigation,
an
organism
in
which
each
new
generation
develops
and
reproduces
quickly,
or
one
that
does
this
more
slowly?
3.
Safety
is
another
important
consideration
in
choosing
an
experimental
organism.
What
traits
or
characteristics
should
the
organism
have
(or
not
have)
to
be
sure
will
not
harm
you
or
the
environment?
4.
Based
on
the
above
considerations,
which
would
be
the
best
choice
for
a
genetic
transformation:
a
bacterium,
earthworm,
fish,
or
mouse?
Describe
your
reasoning.
35
BIOL1106
Background
You
will
use
a
procedure
to
transform
bacteria
with
a
plasmid
that
contains
a
gene
that
codes
for
Green
Fluorescent
Protein
(GFP).
The
real-‐life
source
of
this
gene
is
the
bioluminescent
jellyfish
Aequorea
victoria.
Green
Fluorescent
Protein
causes
the
jellyfish
to
fluoresce
and
glow
in
the
dark.
The
pGLO
plasmid
carries
the
GFP
gene
that
codes
for
the
green
fluorescent
protein
and
a
gene
(bla)
that
codes
for
a
protein
that
gives
the
bacteria
resistance
to
an
antibiotic.
Following
the
transformation
procedure,
the
bacteria
express
their
newly
acquired
jellyfish
gene
and
produce
the
fluorescent
protein,
which
causes
them
to
glow
a
brilliant
green
color
under
ultraviolet
light.
36
BIOL1106
37
BIOL1106
7.
While
the
tubes
are
sitting
on
ice,
label
two
agar
plates
on
the
bottom
(not
the
lid)
• Label
LB/amp
nutrient
agar
plate
with
your
initials,
lab
section
+pGLO
• Label
LB
nutrient
agar
plate
with
your
initials,
lab
section
-‐pGLO
38
BIOL1106
39
BIOL1106
LB/amp
LB
12.
Stack
the
plates
upside
down
in
the
37°C
incubator
until
the
next
day.
40
BIOL1106
Make
predictions
1.
In
which
of
the
two
plates
would
you
expect
to
find
non-‐transformed
E.
coli
colonies?
Explain
your
predictions.
2.
If
there
are
any
genetically
transformed
bacterial
cells,
on
which
of
the
two
plates
would
they
be
located?
Explain
your
predictions.
3.
What
is
meant
by
a
control
plate?
What
purpose
does
a
control
serve?
41
BIOL1106
42
BIOL1106
43
BIOL1106
44
BIOL1106
PART
I
Include
references
for
each
of
the
four
questions.
(4pts)
1.
(10pts)
Write
a
paragraph
comparing
similarities
and
differences
between
Bacteria
and
Archaea
domains.
2.
(5pts)
Give
one
example
of
one
bacterial
species
that
is
beneficial
(explain
why)
and
one
that
is
harmful
(explain
why)
to
the
environment
or
humans.
45
BIOL1106
3.
(5pts)
Many
of
the
organisms
that
belong
to
Archaea
domain
live
in
environments
with
extreme
conditions
(high
salt,
high
temperatures).
Give
an
example
of
archaebacteria
living
in
extreme
conditions,
indicating
what
are
the
adaptations
that
allow
them
to
live
in
this
particular
environment.
Drawings
should
contain
features
clearly
identified
and
labeled.
Drawing
1(7.5pts):
Make
a
detailed
drawing
of
Gloeocapsa.
Include
an
example
of
their
grouping.
o Include
magnification
by
indicating
the
power
of
the
ocular
and
the
power
of
the
objective.
Magnification
_______X________
=
Domain
_______________________
46
BIOL1106
47
BIOL1106
A
B
C
LB/Amp + pGLO
A
B
C
48
BIOL1106
6-‐ What is the control of the experiment? Explain. (3pts)
7-‐
Describe
TWO
PIECES
of
evidence
that
indicate
whether
your
attempt
at
performing
a
genetic
transformation
was
successful
or
not.
(7pts)
8-‐
In
this
experiment
you
have
expressed
the
protein
GFP
from
jellyfish
Aequorea
victoria
(eukaryotic
organism)
in
E.coli
(prokaryotic
organism).
What
does
this
observation
tell
you
about
the
genetic
code
in
different
organisms?
(5pts)
9-‐
(5pts)
Today,
the
term
"biotechnology"
refers
to
the
use
of
living
organisms
or
their
products
to
influence
human
health
and
the
human
environment.
However,
over
centuries
humans
have
used
yeast
cells
to
raise
bread
dough
and
produce
alcoholic
beverages
by
fermentation,
and
bacterial
cells
to
make
cheese
and
yogurt.
They
also
bred
animals
to
make
offspring
stronger
and
more
productive.
Give
one
example
of
a
protein
of
non-‐bacterial
origin
that
has
biotechnological,
medical,
or
pharmacological
importance
after
being
expressed
in
bacteria.
Explain
what
are
the
advantages
of
expressing
this
protein
in
bacteria.
49
BIOL1106
Cite
your
references
(4pts).
Participation
in
Paper
Discussion
(25pts)
50
BIOL1106
51
BIOL1106
52
BIOL1106
The lineages that are dominated by multicellular organisms are shown in red.
53
BIOL1106
Plasmodial
slime
mold
o Use
the
dissecting
microscope
to
observe
a
living
plate
of
culture
of
Physarum
polycephalum
(D-‐1).
Notice
the
fan
shaped
plasmodium
that
spreads
over
the
agar
and
obtains
nutrients
from
the
oat
flakes.
If
you
look
very
carefully,
you
should
be
able
to
see
the
movement
of
cytoplasm
in
the
plasmodium.
This
cytoplasmic
streaming
is
a
good
indication
that
the
organism
is
alive
and
moves
to
find
its
food.
Watch
for
a
while,
and
determine
the
direction
of
the
streaming
changes.
What
purpose
might
this
serve
in
a
large
organism
that
feeds
by
secreting
digestive
enzymes
and
absorbing
the
products
of
digestion?
54
BIOL1106
2.
Archeaplastids
Green
algae
o Observe
living
cultures
of
Volvox
and
make
a
drawing
(D-‐2)
3.
Stramenopiles
This
group
is
very
diverse
and
includes
unicellular
organisms,
algae,
protozoa.
Some
are
free-‐
living
cells
and
some
are
parasites.
Diatoms
are
among
the
most
common
types
of
phytoplankton.
Most
diatoms
are
unicellular
organisms.
A
unique
feature
of
diatoms
is
that
they
are
enclosed
by
a
cell
wall
made
of
silica.
They
can
also
exist
as
colonies
in
the
shape
of
filaments
or
ribbons.
o Observe
a
preserved
microscope
slide
of
a
diatom
strew
(these
are
shells
of
dead
diatoms)
and
make
a
drawing
(D-‐3)
4.
Alveolates
includes
a
great
diversity
of
protists
that
have
been
grouped
together
based
on
DNA
sequence
data.
o Ciliates
All
species
within
the
group
have
cilia
for
movement
or
food
capture.
This
group
includes
the
Tethrahymena
55
BIOL1106
EACH
GROUP
OF
TWO
STUDENTS
6. Prepare
another
plate
as
described
before
but
this
time,
add
ONE
test
substance/organism
in
position
1.
(EXPERIMENTAL
Plate)
7. Wrap
the
dish
in
aluminum
foil
and
incubate
right
side
up
at
room
temperature
8. Come
back
after
24h
to
observe
plasmodium
migration
and
record
its
position.
9. In
your
notebook,
make
a
drawing
showing
the
results
56
BIOL1106
Alveolates
Tetrahymena
is
a
unicellular
free-‐living
ciliate
that
can
be
found
in
fresh
water.
It
can
live
in
a
wide
range
of
temperatures
and
adapt
to
diverse
environments.
Tetrahymena
is
an
important
model
organism
and
its
use
has
contributed
to
the
discoveries
of
ribozymes,
telomere
function
and
the
cytoskeletal
motor
protein
dynein.
Part
A:
Observation
of
Tetrahymena’s
movement
• Prepare
a
wet
mount
and
observe
Tetrahymena’s
movement
under
the
microscope.
• Observe
the
behavior
of
the
cells
using
a
compound
microscope.
Tetrahymena
are
best
observed
at
either
100
or
200X
• Record
your
observations.
Pay
attention
to
how
the
cells
swim.
o Before
starting
the
experiment
prepare
tubes
1b,
2b,
and
3b
by
adding
50ul
of
Lugol
solution
to
each
tube.
o Before
taking
any
aliquot
of
of
Tetrahymena
suspension,
shake
the
flask
to
make
sure
that
Tetrahymena
are
not
settled
down
on
the
bottom
of
the
flask.
o Follow
instructions
below
to
prepare
and
incubate
tubes
1a,
2a,
and
3a
o After
adding
the
ink
solution
to
tubes
2
and
3,
MIX
GENTLY
and
start
the
timer
IMMEDIATELY
o Keep
the
tubes
OPEN
during
the
incubation
Tube
Tetrahymena
H2O
Ink
5%
Incubation
Conditions
1a
50ul
52ul
-‐-‐-‐-‐-‐
NO
incubation
MIX
and
transfer
immediately
50ul
from
tube
1a
to
tube
1b
2a
50ul
2ul
50ul
Incubate
15min
RT.
After
incubation,
MIX
and
transfer
50ul
from
tube
2a
to
tube
2b
3a
50ul
2ul
Inhibitor
50ul
Incubate
15min
RT.
Preincubate
After
incubation,
MIX
and
transfer
10min
RT
before
50ul
from
tube
3a
to
tube
3b
adding
ink
o Before
starting
the
experiment
prepare
tubes
1b,
2b,
and
4b
by
adding
50ul
of
Lugol
solution
to
each
tube.
o Before
taking
any
aliquot
of
of
Tetrahymena
suspension,
shake
the
flask
to
make
sure
that
Tetrahymena
are
not
settled
down
on
the
bottom
of
the
flask.
o Follow
instructions
below
to
prepare
and
incubate
tubes
1a,
2a,
and
4a
o After
adding
the
ink
solution
to
tubes
2
and
3,
MIX
GENTLY
and
start
the
timer
IMMEDIATELY
o Keep
the
tubes
OPEN
during
the
incubation
57
BIOL1106
Tube
Tetrahymena
H2O
Ink
5%
Incubation
Conditions
1a
50ul
52ul
-‐-‐-‐-‐-‐
NO
incubation
MIX
and
transfer
immediately
50ul
from
tube
1a
to
tube
1b
2a
50ul
2ul
50ul
15min
RT.
After
incubation,
MIX
and
transfer
50ul
from
tube
2a
to
tube
2b
4a
50ul
2ul
50ul
15min
4°C.
After
incubation,
MIX
and
transfer
50ul
from
tube
4a
to
tube
4b
What
type
of
control
is
tube
1b?
If
the
stock
solution
of
inhibitor
Cytochalasine
D
has
a
concentration
of
2mM,
how
much
is
the
concentration
in
the
incubation
media?
Tip:
use
the
equation
Ci
X
Vi=
Cf
X
Vf
Sample
quantification
• Place
a
drop
of
the
fixed
cells
on
a
microscope
slide
and
prepare
a
wet
mount
• Use
the
compound
microscope
at
a
total
magnification
of
100-‐400x
• Count
the
number
of
vacuoles
containing
ink
in
5
different
cells
• Determine
the
average
number
of
vacuoles
per
cell
• Complete
the
table
below
Table
1:
Add
a
title
and
legend
Cell
Observed
Number
of
Number
of
Vacuoles
Number
of
Vacuoles
at
RT
at
RT
in
the
presence
Vacuoles
at
4°C
of
Cyth.
D
1
2
3
4
5
Average
Number
of
Vacuoles/Cell
STDVE
These
data
will
be
used
to
make
a
bar
graph.
Complete
the
column
corresponding
to
the
experiment
that
you
had
not
done
using
data
from
another
group.
58
BIOL1106
59
BIOL1106
Conclusions
and
Discussion
(Total
25pts)
DO
NOT
repeat
the
information
presented
in
the
Results
section.
Analyze
your
data.
What
are
the
normal
sources
of
food
for
Tetrahymena?
Explain
the
importance
of
vacuole
formation
in
Tetrahymena
life?
Why
did
you
use
ink
instead
of
water?
Compare
your
results
with
your
predictions.
Was
the
behavior
of
vacuole
formation
at
the
two
temperatures
expected?
Why?
What
are
the
factors
affecting
vacuole
formation?
What
is
the
advantage
for
the
eukaryotic
cell
to
have
a
cytoskeleton
instead
of
a
rigid
framework
as
the
one
present
in
bacteria?
How
is
vacuole
formation
related
to
the
presence
of
a
dynamic
cytoskeleton
and
dynamic
membranes
in
eukaryotic
cells?
If
applicable,
discuss
any
possible
sources
of
error
in
your
experiment.
Be
specific,
do
not
attribute
result
variability
to
“human
error”.
What
other
factors
might
have
influenced
your
results.
What
would
your
next
experiment
be
to
better
understand
the
phenomenon
further?
References
(Total
5pts)
Include
at
least
three
references
(make
sure
to
use
at
least
one
book
and
one
primary
article)
List
the
references
at
the
end
of
the
paper
but
also
include
them
in
the
text.
For
more
detailed
information
referred
to
instructions
outlined
in
Lab
Report
#1.
60
BIOL1106
Worksheet
5:
Domain
Eukarya:
Protists
STUDENT
NAME________________________________
LAB
SECTION__________________________________
DUE____________________
TURNED
IN______________
61
BIOL1106
62
BIOL1106
1.
Once,
all
protists
were
classified
in
a
single
kingdom
Protista.
However,
today
the
kingdom
Protista
has
been
abandoned
and
various
protist
lineages
are
considered
kingdoms
in
their
own.
Explain
why.
(5
pts)
2.
Do
some
research
and
give
at
least
three
examples
of
the
remarkable
diversity
exhibited
by
protist
cells.
(6pts)
Include
references
for
Q
1
and
2
(1pt)
Drawings
should
contain
features
clearly
IDENTIFIED
and
LABELED.
3.
(5
pts)
D-‐1
Physarum
polycephalum
Magnification__Ocular
X
Objective
=_____
X
_____=
63
BIOL1106
4.
(4
pts)
What
purpose
the
changes
in
the
direction
of
the
streaming
might
serve
in
a
large
organism
that
feeds
by
secreting
digestive
enzymes
and
absorbing
the
products
of
digestion?
5.
(5pts)
What
are
the
similarities
and
differences
between
plasmodial
slime
molds
and
Plasmodium
falciparum?
6.
(5pts)
Explain
why
the
development
of
vaccines
against
Plasmodium
falciparum
has
not
been
successful.
Include
references
for
Q
4,
5,
and
6
(1pt)
64
BIOL1106
65
BIOL1106
10.
(5pts)
Are
plants
parts
of
the
superkingdom
Archeaplastida?
If
your
answer
is
yes,
explain
why.
11.
(5
pts)
Red
and
brown
algae
belong
to
two
different
superkingdoms:
Archaeplastida
and
Stramenopila
respectively.
Describe
some
similarities
and
differences
between
these
two
types
of
algae.
Include
references
for
Q
8,
9,
10
and
11
(1pt)
12a.
(2
pts)
In
California,
deposits
of
diatoms
300
feet
deep
are
mined
to
produce
diatomaceous
earth,
a
fine
powdery
material.
It
is
used
as
a
filtering
material
in
swimming
pools
and
as
a
fine
abrasive
in
silver
polishes
and
toothpastes.
Why
do
they
work
well
for
these
purposes?
66
BIOL1106
12b.
(3
pts)
D3-‐
Diatoms
Magnification__Ocular
X
Objective
=_____
X
_____=
13.
(Total
35
pts)Experiment
1.
Observation
of
Chemotaxis
in
Physarum
polycephalum
a.
(5pts)
Make
a
drawing
of
the
results
in
the
control
and
experimental
plate.
CONTROL
plate
EXPERIMENTAL
plate
a. Describe
your
observations.
(5
pts)
67
BIOL1106
c.
Write
the
answer
to
the
following
questions
in
paragraph
format.
(10
pts)
What
is
chemotaxis?
What
do
prokaryotic
and
eukaryotic
organisms
use
chemotaxis
for?
How
do
cells
sense
chemoattactants/
chemorepellents?
Be
specific
about
the
type
of
molecules
involved.
Is
the
cytoskeleton
remodeled
during
chemotaxis?
d.
Conclusions
and
Discussion
(10pts)
Write
a
paragraph
addressing:
What
was
the
behavior
of
plasmodium
in
the
presence
of
the
stimulus
used?
Compare
your
results
with
your
predictions.
Was
your
hypothesis
supported
or
rejected?
Explain
the
importance
of
the
chemotactic
response
for
survival?
If
applicable,
discuss
any
possible
sources
of
error
in
your
experiment.
What
other
factors
might
have
influenced
your
results.
What
would
your
next
experiment
be
to
better
understand
the
phenomenon
further.
References
(2
pts)
68
BIOL1106
Lab
Report
#2:
Vacuole
formation
in
Tetrahymena
STUDENT
NAME________________________________
LAB
SECTION__________________________________
DUE____________________
TURNED
IN______________
YELLOW
PAGES
INCLUDED
_____
69
BIOL1106
70
BIOL1106
Lab
6
Genetically
Modified
organisms
(GMOs)
Background
With
the
world
population
exploding
and
farmable
land
disappearing,
agricultural
specialists
are
concerned
about
the
world's
ability
to
produce
enough
food
to
feed
the
growing
population.
Environmentalists
are
concerned
about
the
overuse
of
pesticides
and
herbicides
and
the
long-‐
term
effects
of
these
chemicals
on
the
environment
and
human
health.
Might
there
be
a
solution
to
both
of
these
problems?
The
biotechnology
industry
thinks
so.
Its
proponents
believe
genetically
modified
organisms
(GMOs),
particularly
genetically
modified
(GM)
crop
plants,
can
solve
both
problems.
This
proposed
solution,
however,
has
met
with
great
opposition
throughout
the
world.
Dubbed
"frankenfoods"
by
opponents
and
restricted
in
most
European
countries,
GMOs
are
widely
produced
and
sold
in
the
United
States.
Currently
in
the
US,
foods
that
contain
GMOs
do
not
have
to
be
labeled
as
such.
Genetic
manipulation
of
crop
plants
is
not
new.
Farmers
have
been
genetically
modifying
crops
for
centuries
and
crop
breeding
to
encourage
specific
traits,
such
as
high
yield,
is
still
an
important
part
of
agriculture
today.
However,
there
is
now
the
option
to
place
genes
for
selected
traits
directly
into
crop
plants.
These
genes
do
not
have
to
originate
from
the
same
plant
species—in
fact,
they
do
not
have
to
come
from
plants
at
all.
One
popular
class
of
GM
crops
has
a
gene
from
the
soil
bacterium
Bacillus
thuringiensis
(Bt)
inserted
into
their
genomes.
Bt
crops
produce
a
protein
called
delta-‐endotoxin
that
is
lethal
to
European
corn
borers,
a
common
pest
on
corn
plants.
Farmers
who
plant
Bt
crops
do
not
have
to
apply
pesticide
because
the
plants
produce
the
toxic
protein
inside
their
cells.
When
the
corn
borers
feed
on
the
genetically
modified
plant,
they
die.
Other
GMOs
include
those
that
are
herbicide-‐resistant
delayed
for
fruit
ripening,
are
resistant
to
fungi
or
drought,
have
increased
crop
yield,
or
bear
improved
fruits.
Many
people
object
to
the
use
of
GM
crop
plants.
They
argue
that
there
is
a
potential
to
create
super-‐weeds
through
cross-‐pollination
with
herbicide-‐resistant
crops
or
that
super-‐
bugs
will
evolve
that
are
no
longer
resistant
to
the
toxins
in
pest-‐resistant
crops.
Many
are
concerned
with
potential
allergic
reactions
to
the
novel
proteins
or
antibiotic
resistance
arising
from
the
selectable
markers
used
to
develop
the
crops
or
other
unforeseen
effects
on
public
health.
Proponents
of
GM
foods
argue
these
crops
are
actually
better
for
the
environment.
Fewer
toxic
chemicals
are
put
into
the
environment
and
thus
fewer
toxic
chemicals
can
harm
the
environment
and
human
health.
In
addition,
these
crops
can
preserve
arable
land
by
reducing
stresses
on
the
land,
improve
the
nutritional
value
of
food
in
developing
countries,
and
allow
crops
to
be
grown
on
previously
unfarmable
land.
Whatever
position
one
takes
in
the
GMO
debate,
it
would
be
beneficial
to
be
able
to
test
foods
found
in
the
grocery
store
for
the
presence
of
GMO-‐derived
products.
This
can
be
done
in
several
ways.
One
would
be
to
use
an
antibody-‐based
test
such
as
the
enzyme-‐linked
immunosorbent
assay
(ELISA),
which
can
detect
the
proteins
that
are
produced
specifically
by
GM
crops.
However,
the
ELISA
is
not
useful
for
testing
foods
that
have
been
highly
processed,
because
the
proteins
have
most
likely
been
destroyed
and
different
GM
foods
produce
different
proteins.
Another
method
is
to
use
the
polymerase
chain
reaction
(PCR)
to
look
for
a
DNA
sequence
common
to
GM
foods.
DNA
is
more
resistant
than
proteins
to
processing
and
can
be
71
BIOL1106
extracted
from
even
highly
processed
foods.
It
is
these
GMO
DNA
sequences
that
we
will
be
testing
for
in
this
laboratory.
In
this
lab
you
will
extract
genomic
DNA
from
food
samples,
you
will
run
PCR
reactions
to
amplify
GMO
and
natural
plant
sequences
from
the
DNA,
and
finally
you
will
electrophorese
the
amplified
samples
to
visualize
the
DNA.
Fig.
1.
Detecting
GM
foods
by
PCR.
Genomic
DNA
is
extracted
from
test
foods
(Lesson
1)
and
then
two
PCR
reactions
are
performed
on
each
test
food
genomic
DNA
sample
(Lesson
2).
One
PCR
reaction
uses
primers
specific
to
a
common
plant
gene
(plant
primers)
to
verify
that
viable
DNA
was
successfully
extracted
from
the
food.
No
matter
whether
the
food
is
GM
or
not,
this
PCR
reaction
should
always
amplify
DNA
(See
lanes
1
and
3
of
the
gel
above).
The
other
PCR
reaction
uses
primers
specific
to
sequences
commonly
found
in
GM
crops
(GMO
primers).
This
PCR
reaction
will
only
amplify
DNA
if
the
test
food
is
GM
(See
lane
4).
If
the
test
food
is
non-‐GM,
then
the
GMO
primers
will
not
be
complementary
to
any
sequence
within
the
test
food
genomic
DNA
and
will
not
anneal,
so
no
DNA
will
be
amplified
(see
lane
2).
To
find
out
whether
DNA
has
been
amplified
or
not,
the
PCR
products
are
electrophoresed
on
a
gel
and
stained
to
visualize
DNA
as
bands
(Lesson
3).
A
molecular
weight
ruler
(lane
5)
is
electrophoresed
with
the
samples
to
allow
the
sizes
of
the
DNA
bands
to
be
determined.
72
BIOL1106
PCR
Review
PCR
is
such
a
powerful
tool
because
of
its
simplicity
and
specificity.
All
that
is
required
are
minute
quantities
of
the
DNA
template
you
want
to
amplify,
DNA
polymerase,
two
DNA
primers,
four
DNA
base
pair
subunits
(deoxyribonucleotide
triphosphates
of
adenine,
guanine,
thymine,
and
cytosine)
and
buffers.
Because
PCR
identifies
a
specific
sequence
of
DNA
and
makes
millions
of
copies
of
(or
amplifies)
that
sequence,
it
is
one
of
the
most
useful
tools
of
molecular
biology.
Scientists
use
PCR
to
obtain
the
large
amounts
of
a
specific
sequence
of
DNA
that
are
necessary
for
such
techniques
as
gene
cloning,
where
DNA
is
physically
moved
from
one
genome
to
another.
You
are
using
the
property
of
PCR
that
allows
identification
of
a
specific
sequence,
namely,
the
ability
of
PCR
to
search
out
a
single
sequence
of
a
few
hundred
base
pairs
in
a
background
of
billions
of
base
pairs.
For
example,
the
corn
genome
has
2.5
billion
base
pairs
of
DNA.
This
sequence
is
then
amplified
so
that
there
are
millions
of
copies
of
it
so
that
it
stands
out
from
the
few
copies
of
the
original
template
DNA.
PCR
locates
specific
DNA
sequences
using
primers
that
are
complementary
to
the
DNA
template.
Primers
are
short
strands
of
DNA
(usually
between
6
and
30
base
pairs
long)
called
oligonucleotides.
Two
primers
are
needed
to
amplify
a
sequence
of
DNA,
a
forward
primer
and
a
reverse
primer.
The
two
primers
are
designed
and
synthesized
in
the
laboratory
with
a
specific
sequence
of
nucleotides
such
that
they
can
anneal
(bind)
at
opposite
ends
of
the
target
DNA
sequence
on
the
complementary
strands
of
the
target
DNA
template.
The
target
DNA
sequence
is
copied
by
the
DNA
polymerase
reading
the
complementary
strand
of
template
DNA
and
adding
nucleotides
to
the
3'
ends
of
the
primers
(see
fig
2).
Primers
give
the
specificity
to
the
PCR,
but
they
are
also
necessary
because
DNA
polymerase
can
only
add
nucleotides
to
double-‐
stranded
DNA.
During
PCR,
double-‐stranded
DNA
template
is
separated
by
heating
it,
then
each
primer
binds
(anneals)
to
its
complementary
sequence
on
each
of
the
separated
DNA
strands,
and
DNA
polymerase
elongates
each
primer
by
adding
nucleotides
to
make
a
new
double-‐stranded
DNA
(see
fig
2).
The
DNA
polymerase
used
in
PCR
must
be
a
thermally
stable
enzyme
because
the
PCR
reaction
is
heated
to
94°C,
which
would
destroy
the
biological
activity
of
most
enzymes.
The
most
commonly
used
thermostable
DNA
polymerase
is
Taq
DNA
polymerase.
This
was
isolated
from
a
thermophillic
bacterium,
Thermus
aquaticus,
which
lives
in
high-‐
temperature
steam
vents
such
as
those
in
Yellowstone
National
Park.
73
BIOL1106
Usually,
thermal
cycling
continues
for
about
40
cycles.
After
each
thermal
cycle,
the
number
of
template
strands
doubles,
resulting
in
an
exponential
increase
in
the
number
of
template
DNA
strands.
After
40
cycles
there
will
be
1.1
x
1012
more
copies
of
the
original
number
of
template
DNA
molecules
PCR
generates
DNA
of
a
precise
length
and
sequence.
On
the
first
cycle,
the
two
primers
anneal
to
the
original
genomic
template
DNA
strands
at
opposite
ends
and
on
opposite
strands.
After
the
first
complete
temperature
cycle,
two
new
strands
are
generated
that
are
shorter
than
the
original
template
strands
but
still
longer
than
the
length
of
the
DNA
that
the
researcher
wants
to
amplify.
It
isn't
until
the
third
thermal
cycle
that
fragments
of
the
precise
length
are
generated.
74
BIOL1106
PCR
Step
by
Step
PCR
has
three
steps,
a
denaturing
step,
an
annealing
step,
and
an
elongation
step.
During
the
denaturing
step,
the
DNA
template
is
heated
to
94°C
to
separate
(or
denature)
the
double-‐stranded
DNA
molecule
into
two
single
strands.
The
DNA
is
then
cooled
to
59°C
to
allow
the
primers
to
locate
and
anneal
(bind)
to
the
DNA.
Because
the
primers
are
so
much
shorter
than
the
template
DNA,
they
will
anneal
much
more
quickly
than
the
long
template
DNA
strands
at
this
temperature.
The
final
step
is
to
increase
the
temperature
of
the
PCR
reaction
to
72°C,
which
is
the
optimal
temperature
for
the
DNA
polymerase
to
function.
In
this
step
the
DNA
polymerase
adds
nucleotides
(A,
T,
G,
or
a
C)
one
at
a
time
at
the
3’
end
of
the
primer
to
create
75
BIOL1106
a
complementary
copy
of
the
original
DNA
template.
These
three
steps
form
one
cycle
of
PCR.
A
complete
PCR
amplification
undergoes
multiple
cycles
of
PCR,
in
this
case
40
cycles.
The
entire
40
cycle
reaction
is
carried
out
in
a
test
tube
that
has
been
placed
in
a
thermal
cycler
or
PCR
machine.
This
is
a
machine
that
contains
an
aluminum
block
that
can
be
rapidly
heated
and
cooled.
The
rapid
heating
and
cooling
of
this
thermal
block
is
known
as
thermal
cycling.
Two
new
template
strands
are
created
from
the
original
double-‐stranded
template
during
each
complete
cycle
of
PCR.
This
causes
exponential
growth
of
the
number
of
target
DNA
molecules,
i.e.,
the
number
of
target
DNA
molecules
doubles
at
each
cycle;
this
is
why
it
is
called
a
chain
reaction.
Therefore,
after
40
cycles
there
will
be
240,
or
over
1,100,000,000,000
times
more
copies
than
at
the
beginning.
Once
the
target
DNA
sequences
of
interest
have
been
sufficiently
amplified,
they
can
be
visualized
using
gel
electrophoresis.
This
allows
researchers
to
determine
the
presence
or
absence
of
the
PCR
products
of
interest.
Outline
GMO
Lab
DAY
1
• Extraction
of
DNA
from
food
samples
• Setting
up
the
PCR
reaction
DAY
2
• Electrophoresis
of
PCR
products
and
data
analysis
• Class
Discussion
Pro/Con
of
GMOs
76
BIOL1106
DAY
1
Extraction
of
DNA
from
food
samples
and
setting
up
the
PCR
reaction
Extraction
of
DNA
from
food
samples
In
this
lab,
you
will
analyze
DNA
extracted
from
a
control
non-‐GMO
food
and
from
grocery
store
food
item
that
you
will
test
for
the
presence
of
GMOs.
The
most
commonly
modified
foods
are
corn
and
soy-‐based,
and
so
the
test
food
could
be
fresh
corn
or
soybeans,
or
a
prepared
or
processed
food
such
as
cornmeal,
cheese
puffs,
veggie
sausage,
etc.
The
non-‐GMO
control
will
be
provided
and
students
will
extract
DNA
from
food
sample.
First
you
will
weigh
your
food
sample,
then
grind
it
with
water
to
make
a
slurry.
You
will
then
add
a
tiny
amount
of
the
slurry
to
a
screwcap
tube
containing
InstaGene
matrix
and
boil
it
for
5
minutes.
The
cellular
contents
you
are
releasing
from
the
ground-‐up
sample
contain
enzymes
(DNases)
that
can
degrade
the
DNA
you
are
attempting
to
extract.
The
InstaGene
matrix
is
made
of
negatively
charged
microscopic
beads
that
“chelate”
or
grab
metal
ions
out
of
solution.
It
chelates
metal
ions
such
as
Mg2+,
which
is
required
as
a
cofactor
in
enzymatic
reactions.
When
DNA
is
released
from
your
sample
in
the
presence
of
the
InstaGene
matrix,
the
charged
beads
grab
the
Mg2+
and
make
it
unavailable
to
the
enzymes
that
would
degrade
the
DNA
you
are
trying
to
extract.
This
allows
you
to
extract
DNA
without
degradation.
Boiling
the
samples
destroys
these
enzymes.
After
you
centrifuge
the
samples
to
remove
the
InstaGene
matrix
and
debris,
the
supernatant
will
contain
intact
extracted
DNA.
This
extracted
DNA
will
be
used
to
set
up
a
PCR
reaction
Set
Up
PCR
Reactions
After
you
has
been
extracted
DNA
from
a
certified
non-‐GMO
food
sample
and
a
test
food
sample
you
will
do
a
PCR
reaction
to
determine
whether
there
are
GMO
DNA
sequences
in
the
test
food.
PCR
is
DNA
replication
in
a
test
tube.
PCR
allows
you
to
amplify
specific
sections
of
DNA
and
make
millions
of
copies
of
the
target
sequence.
Your
experiment
is
to
determine
whether
or
not
the
DNA
you
extracted
from
food
in
Lesson
1
contains
or
does
not
contain
the
target
sequences
of
interest
typically
found
in
genetically
modified
(GM)
foods.
77
BIOL1106
PROCEDURE
REAGENTS
and
MATERIALS
• Mortar
and
pestle
• Scale
and
weigh
boats
• Thermo
block
set
to
95–100°C
• Beakers
with
distilled
water
• InstaGeneTM
matrix
• Disposable
plastic
transfer
pipets
(DPTPs)
• Screwcap
tubes
• Food
• Marker
• GMO+
DNA
• GMO-‐
DNA
Procedure
to
extract
DNA
from
the
GMO+control
and
the
test
food
1.
Find
2
screwcap
tubes
containing
500
μl
of
InstaGene
matrix
and
label
one
of
the
tubes
“GMO+”
and
the
other
one
“test”.
2.
Using
the
transfer
pipet,
add
5
ml
of
distilled
water
for
every
gram
of
food
using
the
graduations
on
the
transfer
pipet.
To
calculate
the
volume
of
water
you
need,
mulitply
the
mass
in
grams
of
the
food
weighed
out
by
5
and
add
that
many
millimeters.
Mass
of
Food
=
g
x
5
=
ml
78
BIOL1106
3.
Grind
with
pestle
for
at
least
2
min
until
a
slurry
is
formed.
4.
Add
5
volumes
of
water
again
and
mix
or
grind
further
with
pestle
until
the
slurry
is
smooth
enough
to
pipet.
5.
Add
50
μl
of
ground
slurry
to
the
screwcap
tube
containing
500
μl
of
InstaGene
matrix
labeled
test
using
a
transfer
pipet.
7.
Recap
tube
and
shake
well.
8.
Repeat
same
procedure
from
step
2
using
the
provided
grinded
GMO+
control
3.
After
you
centrifuge
the
samples
to
remove
the
InstaGene
matrix
and
debris,
the
supernatant
will
contain
intact
extracted
DNA.
4.
Transfer
the
supernatant
to
a
clean
tube
with
your
initials.
Now
that
you
have
extracted
DNA
from
the
test
food
sample
you
will
analyze
for
the
presence
of
GMO
DNA
sequences
using
a
PCR
reaction.
PCR
is
DNA
replication
in
a
test
tube.
PCR
allows
you
to
amplify
specific
sections
of
DNA
and
make
millions
of
copies
of
the
target
sequence.
Your
experiment
is
to
determine
whether
or
not
the
DNA
you
extracted
from
food
contains
or
does
not
contain
the
target
sequences
of
interest
typically
found
in
genetically
modified
(GM)
foods
79
BIOL1106
For
this
experiment
you
will
set
up
two
PCR
reactions
for
each
DNA
sample,
which
makes
6
PCR
reactions
in
total.
One
PCR
reaction,
using
the
plant
master
mix
(PMM),
is
a
control
to
determine
whether
or
not
you
have
successfully
extracted
plant
DNA
from
your
test
food.
This
is
done
by
identifying
a
DNA
sequence
that
is
common
to
all
plants
by
using
primers
(colored
green
in
the
kit)
that
specifically
amplify
a
section
of
a
chloroplast
gene
used
in
the
light
reaction
(photosystem
II).
Why
is
this
necessary?
What
if
you
do
not
amplify
DNA
using
the
GMO
primers?
Can
you
conclude
that
your
test
food
is
not
GM
or
might
it
just
be
that
your
DNA
extraction
was
unsuccessful?
The
second
PCR
reaction
you
carry
out
will
determine
whether
or
not
your
DNA
sample
contains
GM
DNA
sequences.
This
is
done
by
identifying
DNA
sequences
that
are
common
to
most
(~85%)
of
all
GM
plants
using
primers
specific
to
these
sequences.
These
primers
are
colored
red
and
are
in
the
GMO
master
mix
(GMM).
Why
do
you
have
to
set
up
a
PCR
reaction
with
DNA
from
certified
non-‐GMO
food?
Setting
the
PCR
reaction
PCR
Amplification
and
Sterile
Technique
PCR
is
a
powerful
and
sensitive
technique
that
enables
researchers
to
produce
large
quantities
of
specific
DNA
from
very
small
amounts
of
starting
material.
Because
of
this
sensitivity,
contamination
of
PCR
reactions
with
unwanted
DNA
is
always
a
possible
problem.
Therefore,
utmost
care
must
be
taken
to
prevent
cross-‐contamination
of
samples.
Steps
to
be
taken
to
prevent
contamination
and
failed
experiments
include:
o Change
pipet
tips.
Always
use
a
new
pipet
tip
when
entering
a
reagent
tube
for
the
first
time.
If
a
pipet
tip
is
used
repeatedly,
contaminating
DNA
molecules
on
the
outside
of
the
tip
will
be
transferred
to
other
solutions,
resulting
in
contaminated
PCR
reactions.
If
you
are
at
all
unsure
if
your
pipet
tip
is
clean,
err
on
the
safe
side
and
discard
the
tip
and
get
a
new
one.
o When
opening
tubes
or
pipetting
reagents,
leave
the
tubes
open
for
as
little
time
as
possible.
Tubes
that
are
open
and
exposed
to
the
air
can
easily
become
contaminated
by
aerosolized
DNA
molecules.
Go
into
reagent
tubes
efficiently,
and
close
them
as
soon
as
you
80
BIOL1106
are
finished
pipetting.
Also,
try
not
to
pick
tubes
up
by
the
rim
or
cap,
as
you
can
easily
introduce
contaminants
from
your
fingertips.
Bleach
at
a
concentration
of
10%
destroys
DNA,
so
wiping
down
surfaces
and
rinsing
plastic
pipet
barrels,
mortars,
and
pestles
with
10%
bleach
can
get
rid
of
any
surface
DNA
contamination
that
may
arise.
PCR
procedure
81
BIOL1106
This
lab
utilizes
a
three-‐step
cycle:
the
DNA
undergoes
denaturation
at
94°C
for
1
minute,
annealing
at
59°C
for
1
minute,
and
extension
at
72°C
for
2
minutes.
This
cycle
is
repeated
40
times
during
the
course
of
PCR
amplification.
The
PCR
reaction
will
take
approximately
3.5
hours
to
complete.
Day
2:
Electrophoresis
of
PCR
products
and
data
analysis
You
have
completed
your
PCR
amplification.
You
cannot,
however,
at
this
point
determine
whether
or
not
you
have
PCR
products.
To
do
this,
you
must
visualize
your
products.
You
will
do
this
using
gel
electrophoresis.
The
product
band
sizes
in
this
lab
are
455
bp
for
the
plant
primers
and
200
bp
for
the
GMO
these
bands
will
be
separated
using
a
3%
agarose
gel..
1.
Obtain
your
PCR
tubes
and
Pulse-‐spin
the
tubes
for
~3
seconds.
2.
Using
a
fresh
tip
each
time,
add
10
μl
of
Orange
G
loading
dye
(LD)
to
each
sample
and
mix
well.
3.
Load
20
μl
of
each
sample
in
the
agarose
gel.
4.
Run
the
agarose
gel
for
30
min
at
100
V.
the
gel
should
be
loaded
with
a
molecular
weight
ruler
(DNA
standard)
so
that
you
have
a
reference
to
determine
your
product
bands'
sizes.
References
TM
TM
Biotechnology
Explorer GMO
Investigator Kit.
BioRad
Catalog.
82
BIOL1106
83
BIOL1106
1.
(5pts)
What
are
the
two
methods
that
can
be
used
to
test
a
food
to
find
out
if
it
contains
material
derived
from
a
genetically
modified
organism
(GMO)?
Briefly
describe
what
each
method
determines.
2.
(10pts)
Besides
the
nucleus,
in
which
organelles
is
plant
DNA
localized?
Explain
your
answer
based
on
your
knowledge
of
the
endosymbiotic
theory.
3.
(2.5pts)
Many
foods
containing
GM
crops
are
highly
processed.
Can
you
suggest
how
DNA
from
whole
plants
may
differ
from
that
extracted
from
processed
foods,
e.g.,
corn
chips,
cornmeal,
etc.?
4.
(2.5pts)
What
molecules
are
present
in
the
cell
that
might
interfere
with
DNA
extraction?
5.
(20pts)
What
is
the
function
of
each
of
the
following
components
used
in
a
PCR
reaction
component?
Taq
DNA
polymerase
84
BIOL1106
Deoxynucleotide
triphosphates
Primers
Buffers
and
cofactors
5.
Pro/Con
Data
Sheet
(60pts)
Include
at
least
three
reasons
why
we
should
use
GM
crops.
Each
of
those
reasons
should
be
supported
by
references
from
a
valid
source
and
should
include
at
least
one
primary
paper
85
BIOL1106
Include
at
least
three
reasons
why
we
should
not
use
GM
crops.
Each
of
those
reasons
should
be
supported
by
references
from
a
valid
source
and
should
include
at
least
one
primary
paper
86
BIOL1106
87
BIOL1106
1.
(5pts)
During
DNA
extraction,
why
was
the
non-‐GMO
food
control
prepared
prior
to
your
test
food
sample?
2.
(Total
15pts)
During
the
PCR
reaction
you
set
up
6
different
tubes,
only
two
tubes
contained
your
test
food.
2a
(5pts)
Why
were
you
performing
two
PCR
reactions
on
each
DNA
sample?
2b.
(5pts)
Why
did
you
perform
the
analysis
on
food
that
is
known
to
be
a
non-‐GMO
control?
2c.(5pts)
What
was
the
purpose
of
the
GMO
positive
control
DNA?
3.
(5pts)
Explain
why
DNA
fragments
separate
according
to
size
in
an
electrophoresis
gel.
88
BIOL1106
4.
(2.5pts)
Why
do
you
need
a
molecular
mass
ruler
alongside
your
samples?
5.
(Total
30pts)
Make
a
figure
in
a
separate
page
using
the
picture
of
the
agarose
gel
containing
your
samples.
Figure
should
have
a
title
and
legend
(10pts).
Label
the
DNA
markers
(5pts).
6.
(Total
18pts)
Data
analysis
6a.
(1pts)
What
was
your
test
food?
6b.
(5ps)
Did
your
test
food
generate
a
200
bp
band
with
GMO
primer?
Yes
or
no.
What
does
this
tell
you
about
the
GMO
status
of
your
food?
6c.
(10pts)
How
do
the
results
of
your
other
five
PCR
reactions
help
support
or
undermine
your
result
for
your
test
food?
6d.(2pts)
Do
your
results
match
our
predictions?
If
not,
explain
any
possible
sources
of
error.
89
BIOL1106
7.
(20pts)
Examine
the
150
base
sequence
below.
5'
TAGAAAAGGA
AGGTGGCTCC
TACAAATGCC
ATCATTGCGA
TAAAGGAAAG
GTATCATTC
o Write
in
the
sequence
of
the
complementary
strand
and
mark
the
3'
and
5'
ends
of
the
complementary
strand
.
(5pts)
o Remembering
that
DNA
polymerases
can
only
add
nucleotides
to
the
3'
end
of
DNA,
design
a
forward
primer
and
a
reverse
primer,
each
10
bases
long,
to
amplify
a
target
sequence
of
the
DNA
that
is
at
least
100
bp
long.
Write
the
sequence
of
the
primers
below,
with
their
3'
and
5'
ends
indicated.
(10pts)
o Also
indicate
on
the
sequence
above
which
strand
they
are
complementary
to
(will
anneal
to).
(5pts)
8
(5pts).
You
had
a
class
discussion
about
the
pros
and
cons
of
the
use
of
GMOs.
Explain
your
position.
90
BIOL1106
91
BIOL1106
Budding
yeast,
Saccharomyces
cerevisiae.
A)
Mitotically
dividing
yeast.
B)
Haploid
yeast
spores
in
an
ascus.
In
the
above
images,
part
A
on
the
left
shows
a
scanning
electron
microscope
image
of
a
population
of
budding
yeast
cells
dividing
by
mitosis
via
bud
formation.
In
part
B
on
the
right,
a
single
ascus
containing
four
spores
(haploid
meiotic
progeny)
is
shown.
Note
that
the
magnification
on
the
image
to
the
right
is
about
3
times
the
magnification
of
the
image
on
the
left.
Today,
you
will
finish
the
GMO
lab
and
you
will
set
up
an
experiment
using
yeast
cells.
Experiment:
What
are
the
conditions
that
favor
spore
formation
in
budding
yeast
cells?
You
will
observe
two
strains,
A
and
B,
each
grown
in
two
different
media.
After
observing
the
yeasts
growing
in
the
two
different
media
and
using
the
figures
above
to
distinguish
between
mitotically
budding
yeast
and
haploid
spores
you
will
be
able
to
answer:
1)
What
are
the
conditions
that
favor
spore
formation
in
budding
yeast
cells?
2)
Which
strain,
A
or
B,
is
the
haploid
strain
and
which
is
the
diploid
strain?
Materials
-‐Strain
A
and
Strain
B
patched
onto:
o rich
media
plate
(YPD)
o low-‐nitrogen
minimal
media
plate
-‐Light
microscope
-‐Glass
slides
and
cover
slips
-‐Sterile
water
-‐Toothpicks
Procedure
Students
will
work
in
groups
of
two.
Each
student
will
examine
a
few
cells
from
each
strain
growing
on
each
plate
(total
of
4
samples
to
be
examined
by
each
pair).
To
prepare
a
slide
containing
each
one
of
the
yeast
samples:
1.
Pipet
3
ul
of
sterile
water
in
a
spot
in
the
middle
of
the
slide.
2.
Using
a
sterile
toothpick,
very
lightly
touch
a
small
part
of
one
of
the
yeast
cell
samples,
noting
the
strain
and
the
plate
type.
(You
only
want
a
VERY
small
sample
of
cells!)
3.
Touch
the
toothpick
containing
the
yeast
cells
to
the
water
spot
on
the
slide
and
swirl
around
to
spread
the
yeast
throughout
the
spot.
4.
Discard
the
toothpick
and
carefully
place
a
cover
slip
on
top
of
the
water
spot.
92
BIOL1106
5.
Examine
your
yeast
cells
under
10x,
40x,
and
100x
magnification
to
determine
whether
the
yeast
cells
in
the
sample
are
growing
mitotically
via
budding
(like
in
A
above)
or
whether
some
of
the
yeast
cells
have
undergone
sporulation
to
form
spores
via
meiosis
(like
in
B).
[NOTE:
Spore
formation
is
not
a
100%
efficient
process.
Even
under
conditions
where
sporulation
is
favored,
all
of
the
cells
may
not
have
formed
spores.
However,
under
conditions
where
sporulation
is
NOT
favored,
you
should
not
observe
ANY
spores
in
an
ascus
and
all
the
cells
should
be
growing
mitotically].
D6-‐
Draw
on
worksheet
examples
of
yeast
cells
growing
in
the
two
different
media
under
100x
magnification.
.
93
BIOL1106
94
BIOL1106
Worksheet
7:
Domain
Eukarya:
Fungi
Kingdom
STUDENT
NAME________________________________
LAB
SECTION__________________________________
DUE____________________
TURNED
IN______________
95
BIOL1106
96
BIOL1106
Fungi
Kingdom
1.
(10pts)
Write
a
short
paragraph
describing
the
most
common
fungal
body
structures
and
explain
how
the
morphology
of
multicellular
fungi
affects
the
efficiency
of
nutrient
absorption.
2.
(5pts)
Compare
and
contrast
the
nutritional
mode
of
a
fungus
with
your
own
nutritional
mode.
3.
(10pts)
Many
fungi
form
symbiotic
associations
such
as
lichens
and
mycorrhiza.
Describe
the
organisms
present
in
both
symbiotic
relationships
and
their
roles.
97
BIOL1106
EXPERIMENT
WITH
Saccharomyces
cerevisiae
4.
(10pts)
Describe
some
of
the
advantages
of
using
Saccharomyces
cerevisiae
as
experimental
system.
D6-‐
(10pts)
Draw
examples
of
yeast
cells
growing
in
the
three
different
media.
Strain
A
rich
media
(YPD)
nitrogen
minimal
media
Strain
B
98
BIOL1106
5.
(10pts)
What
is
the
purpose
of
spore
formation
in
fungi?
6.
(10pts)
Fungi
used
different
mechanisms
to
enhance
spore
dispersal.
Describe
two
of
those
mechanisms.
99
BIOL1106
7.
(10pts)
Based
on
your
experiment,
which
condition(s)
trigger
formation
of
spores?
Why?
8.
(10pts)
What
would
happen
if
the
spores
were
transferred
to
a
rich-‐media
plate?
9.
(10pts)
Which
of
the
strains
you
examined
was
haploid
and
which
one
was
diploid?
How
do
you
know?
References
(5pts)
100
BIOL1106
Before
coming
to
the
lab,
write
the
purpose
of
the
lab
activities.
Make
a
list
of
the
species
that
you
will
observe.
Write
any
protocol
that
you
will
use.
PART
I
Sponges
The
sponges
are
an
extremely
simple
form
of
animal
life.
Their
bodies
are
NOT
composed
of
tissue
layers
but
of
three
cell
types:
epithelial,
amoebocyte,
and
collar
cells,
each
with
specific
tasks
to
perform.
The
general
body
plan
of
a
sponge
is
that
of
a
sac
with
many
small
pores
(ostia)
in
the
walls
and
a
large
pore
(osculum)
at
the
top.
Water
passes
through
the
central
cavity
(spongocoel),
through
the
ostia
and
out
through
the
osculum.
The
epithelial
cells
are
found
on
the
outer
surface,
the
collar
cells
line
the
spongocel
and
the
amoebocytes
are
located
between
the
epithelial
and
collar
cell
layers.
A
cross-‐section
through
a
sponge
reveals
that
each
ostium
opens
into
an
incurrent
canal
that
is
lined
with
epithelial
cells.
Tiny
pores
connect
the
incurrent
canal
with
the
spongocoel.
You
may
also
be
able
to
see
the
spicules
mingled
with
the
amoebocytes.
The
spicules
are
spiky,
star-‐shaped
structures
that
make
up
the
skeleton
on
the
sponge.
1.
Examine
a
microscope
slide
of
the
sponge
Grantia
• Draw
a
longitudinal-‐section
of
Grantia
labeling
the
cells
(epithelial,
amoebocyte,
and
collar
cells),
and
the
spicules.
•
Trace
the
path
of
water
into,
through
and
out
of
the
sponge.
D1
Cnidarians
Cnidarians
are
also
called
the
coelenterates
and
include
familiar
animals
such
as
the
Hydra,
jellyfish
and
corals.
Members
of
this
phylum
are
slightly
more
complex
than
the
sponges.
They
have
two
true
tissues:
an
outer
ectoderm
and
an
inner
endoderm
separated
my
non-‐cellular
mesoglea.
Cnidarians
are
also
characterized
by
polymorphism,
or
the
existence
of
two
forms.
One
form
is
the
sessile
polyp
and
the
other
is
the
swimming
medusa.
The
presence
of
cnidocytes,
or
special
stinging
cells,
in
the
epidermis
of
the
tentacles
is
typical
of
these
animals
101
BIOL1106
also.
Stimulation
of
the
cnidocyte
triggers
the
release
of
a
threadlike
stinger
(nematocyst)
that
aids
in
the
capture
of
prey.
Class
Hydrozoa
–
the
polyp
is
the
dominant
form
of
the
members
of
this
class.
2.
Observation
of
Living
Hydra
• Using
a
dropper,
very
carefully
transfer
a
Hydra
from
the
stock
bottle
to
a
watch
glass
containing
several
drops
of
spring
water.
It
is
important
to
avoid
the
use
of
tap
water
for
aquatic
organisms
because
the
chlorine
in
the
water
will
kill
then.
• Examine
the
Hydra
with
the
dissecting
microscope.
Note
that
the
animal
attaches
to
the
dish
by
its
base,
with
the
body
extending
upward
to
the
mouth.
The
mouth
is
surrounded
by
tentacles.
• Make
a
labeled
drawing
of
the
living
Hydra.
These
animals
reproduce
asexually
by
budding.
If
there
are
any
buds
on
the
animal
include
them
in
the
drawings.
How
many
tentacles
are
there
and
what
is
their
function?
D2
Make
note
of
the
Hydra’s
behavior
and
record
all
of
your
observations
in
your
worksheet.
• Touch
-‐
Describe
what
happens
when
you
touch
the
Hydra
(gently)
with
a
toothpick.
What
happens
when
you
shake
the
watch
glass?
• Movement-‐
How
does
the
Hydra
move?
o Look
for
tumbling
or
inchworm
movements.
Use
the
microscope
lamp
to
determine
whether
the
Hydra
moves
toward
or
away
from
the
strong
light.
o What
happens
if
you
change
the
intensity
of
the
light?
• Feeding
some
Daphnia
near
the
mouth
of
your
Hydra
and
record
what
happens.
3.
Observation
of
Extrusion
of
Nematocysts
–
since
this
procedure
kills
the
animals,
do
not
perform
it
until
you
have
completed
all
the
previously
described
exercises.
• Transfer
the
Hydra
to
a
drop
of
water
on
a
slide
and
cover
it
with
a
cover
slip.
• Observe
under
low,
then
high
power
to
locate
the
wart-‐like
clumps
of
cnidocytes
in
the
tentacles.
• Without
removing
the
slide
from
the
microscope,
place
a
drop
of
safranin
stain
at
the
edge
of
the
cover
slip.
As
the
stain
seeps
under
the
cover
slip
it
will
touch
the
Hydra
and
stimulate
the
release
of
the
nematocysts
from
the
cnidocytes.
• Write
your
observations
in
the
notebook.
Bilaterians
This
part
of
the
laboratory
exercise
is
designed
to
introduce
you
to
living
and
parasitic
forms
of
“flatworms”
Platyhelminthes
Members
of
this
phylum
exhibit
bilateral
symmetry,
a
characteristic
found
in
most
active
animals.
The
flatworms
are
composed
of
three
true
tissue
layers,
the
ectoderm,
mesoderm
and
endoderm.
There
is
no
body
cavity
hence
these
organisms
are
called
acoelomates.
The
tissues
of
the
flatworms
are
organized
into
organs
and
organ
systems
that
perform
specific
functions.
A
single
opening
in
the
gut
serves
the
purpose
of
both
mouth
and
anus;
consequently
the
flat
worms
possess
a
two-‐way
digestive
tract.
Some
flatworms
are
free-‐living
and
others
are
parasitic.
102
BIOL1106
103
BIOL1106
PART
II
Design
an
experiment
on
Planaria
Regeneration
In
this
part
of
the
lab,
you
will
set
up
an
experiment
that
will
illustrate
the
powers
of
regeneration
in
flatworms.
Flatworms
are
fresh
water
animals
and
generally
do
well
in
spring
or
pond
water
but
will
die
in
chlorinated
tap
water.
Be
sure
that
you
use
spring
water
for
all
phases
of
this
exercise,
DO
NOT
USE
TAP
WATER!!
If
no
spring
water
is
available
in
the
lab,
notify
the
lab
instructor.
Planaria
are
used
as
a
model
organism
by
researchers
studying
stem
cells,
because
of
their
ability
to
regenerate.
Despite
their
simple
appearance,
these
organisms
are
quite
complex
and
capable
of
regenerating
a
wide
range
of
tissue
structures.
The
only
dividing
cell
in
Planaria
is
the
neoblast.
This
means
that
the
neoblast
has
the
capability
of
differentiate
into
any
cell
type.
Students
working
in
groups
of
two
will
set
up
an
experiment
to
try
to
answer
the
following
questions:
Is
there
any
difference
in
the
regenerating
power
between
the
head
and
the
tail
sections?
Each
pair
of
students
will
receive
4
Planaria.
Cut
them
in
half
across
the
mid-‐section
and
care
for
the
sections
during
the
period
of
regeneration.
The
experiment
will
be
followed
for
three
weeks.
Water
needs
to
be
changed
EVERY
WEEK.
Write
down
in
your
notebook
your
hypothesis
and
predictions.
Procedure:
1. Obtain
4
Planaria
by
gently
sucking
them
up
in
a
medicine
dropper
and
transferring
them
to
spring
water
in
a
Petri
dish.
Make
a
drawing
of
one
intact
flatworm.
2. Transfer
one
flatworm
to
a
piece
of
moistened
paper
towel
and
when
it
has
stretched
out
to
full
length,
use
a
clean
razor
blade
to
make
a
transverse
cut
about
halfway
between
the
head
and
the
tail.
Figure
1:
Illustration
of
flatworm
before
and
after
cutting
3. Transfer
the
head
to
a
cup
of
spring
water
labeled
“Heads”
and
the
tail
to
a
similar
cup
labeled
“Tails”.
The
cups
should
be
about
one
third
full
of
SPRING
WATER.
4. Repeat
steps
2
and
3
for
the
remaining
flatworms,
collecting
all
3
heads
in
one
cup
and
all
3
tails
in
another.
5. Planaria
should
be
KEPT
IN
THE
DARK.
104
BIOL1106
6. For
the
fourth
Planaria
you
should
make
a
cut
of
your
choosing.
7. Observations:
• Make
a
drawing
of
the
severed
head
and
tail
sections.
• Every
week
look
at
the
segments
and
record
your
observations
in
written
form
and
as
drawings.
Be
sure
to
record
the
date
and
number
of
animals
exhibiting
particular
changes.
• After
you
have
made
your
observations,
change
the
spring
water
by
pouring
off
the
old
and
adding
new
up
to
the
original
level.
• After
a
week,
observe
the
head
and
tail
fragments
under
the
dissecting
microscope.
Does
the
tail
develop
eyes?
Make
drawings
and
take
notes
of
your
observations
• REPEAT
THE
OBSERVATIONS
DURING
WEEKS
2
and
3.
• These
data
will
be
the
base
of
the
last
lab
report
Lab
Report
3:
Planaria
Regeneration
Experiment
Guidelines
Introduction
(Total:
25pts)
(Total
1.5
pages
double-‐spaced)
Context
Introduce
the
reader
to
the
subject
matter
Some
suggestions:
What
is
regeneration?
What
are
stem
cells?
What
animals
can
undergo
regeneration?
Do
humans
can
regenerate
parts
of
their
bodies?
Why
are
Planaria
used
as
an
experimental
system
to
study
regeneration?
Do
they
have
genes
in
common
with
humans
important
for
regeneration?
Outline
your
experiments
in
your
last
paragraph:
be
brief!!
1)
Describe
what
you
were
interested
in
determining
2)
Describe
how
the
experiment
was
done
and
what
the
results
were
(briefly!)
3)
Describe
your
hypothesis/predictions
Materials
and
Methods
(Total:
10pts)
Do
not
copy
the
handout
instructions.
Write
a
paragraph
(in
past
tense)
describing
how
the
experiment
was
done,
including
in
your
description
all
the
materials
used
(do
not
list
them
separately).
Describe
what
conditions
are
kept
constant
during
the
experiment.
Results
(Total:
35pts)
This
section
should
be
written
in
paragraph
format
and
include
a
figure
o Start
with
a
brief
description
of
the
purpose
of
the
experiments
(rationale,
why
the
experiments
were
done)
and
how
they
were
done.
o Briefly
describe
the
experiment
without
repeating
experimental
details
already
described
in
the
Materials
and
Methods
section.
o Finish
with
ONE
sentence
with
the
conclusion
of
the
experiment.
Then,
in
the
Discussion
section
the
conclusion
will
be
expanded
in
a
more
general
context.
o Include
a
Figure
with
drawings
showing
changes
observed
in
weeks
1
and
3.
The
figure
should
be
numbered,
have
a
title,
and
a
legend.
Conclusions
and
Discussion
(Total:
25pts)
DO
NOT
repeat
the
information
presented
in
the
Results
section.
Analyze
your
data.
105
BIOL1106
Was
your
hypothesis
supported
or
rejected?
Was
the
degree
of
regeneration
in
the
heads
and
tails
the
same?
Why
or
why
not?
Why
genes
are
important
in
planaria
regeneration?
Explain
the
importance
of
understanding
regeneration.
If
applicable,
discuss
any
possible
sources
of
error
in
your
experiment.
What
other
factors
might
have
influenced
your
results
What
would
your
next
experiment
be
to
better
understand
the
phenomenon
further?
(3pts)
References
(Total
5pts)
Include
at
least
three
references
(make
sure
to
use
at
least
one
book
and
one
primary
article)
List
the
references
at
the
end
of
the
paper
but
also
include
them
in
the
text.
For
more
detailed
information
referred
to
instructions
outlined
in
Lab
Report
#1.
106
BIOL1106
107
BIOL1106
108
BIOL1106
109
BIOL1106
110
BIOL1106
PART
I
SPONGES
Q1.
What
are
the
functions
of
epithelial,
amoebocyte,
and
collar
cells
in
sponges?
(9pts)
D1.
Draw
a
longitudinal-‐section
of
Grantia
labeling
epithelial,
amoebocyte,
and
collar
cells
and
tracing
the
path
of
water
into,
through
and
out
of
the
sponge.
Include
labels.
(6pts)
111
BIOL1106
Q2.
What
do
sponges
eat?
Do
they
have
intracellular
or
extracellular
digestion?
Does
this
limit
the
type
of
food
they
can
ingest
and
digest?
(5pts)
CNIDARIANS
Q3.
Explain
what
are
the
main
differences
between
sponges
and
cnidarians?
(5pts)
D2.
Make
a
labeled
drawing
of
the
living
Hydra
(5pts)
112
BIOL1106
Q4.
How
many
tentacles
are
there
and
what
is
their
function?
(2pts)
Q5.
Describe
your
observations
of
Hydra’s
behavior:
Touch,
Movement,
Feeding.
(7.5pts)
Q6.
What
role
is
played
by
the
stinging
cells?
(2.5pts)
113
BIOL1106
Q7.
What
is
the
function
of
epidermis,
gastrodermis,
and
mesoglea
in
the
hydra’s
body?
(9pts)
Q8.
What
are
the
differences
and
similarities
between
the
skeletons
of
the
sponges
and
those
of
corals
(cnidarians)?
(5pts)
Q9.
Flatworms
have
bilateral
symmetry
and
as
all
bilaterally
symmetrical
animals
are
tripoblastic.
What
does
it
mean
that
they
are
tripoblastic?
Explain.
(7.5pts)
114
BIOL1106
Platyhelminthes
D3.
Make
a
drawing
of
living
and
preserved
Planaria.
(7.5pts)
In
the
drawing
of
the
preserved
Planaria,
label
auricles,
dorsal
and
ventral
surfaces,
mouth,
and
pharynx.
Living
Planaria
Preserved
Planaria
Q10.
Describe
your
observations
of
Planaria’s
behavior
(7.5pts)
What
happened
if
you:
• Turn
it
over
onto
its
dorsal
side?
• Poke
it
gently
with
a
toothpick?
• Give
it
a
choice
of
lighted
or
shaded
area?
115
BIOL1106
D4.
Taenia
pisiformis
(10pts)
Scolex
Mature
proglottid/gravid
proglottid
Q-‐11
How
many
suckers
and
hooks
allow
the
worm
to
attach
itself
to
the
host?
(2.5pts)
Q-‐12
Explain
how
tapeworms
can
survive
without
a
coelom,
a
mouth,
a
digestive
system,
or
an
excretory
system.
(5pts)
References.
(5pts)
116
BIOL1106
.
117
BIOL1106
Procedure:
1.
From
the
lab
instructor
obtain
a
clear
plastic
vial
with
lid
and
a
small
square
of
tissue
paper.
2.
After
carefully
washing
your
hands,
pack
about
2
cm
of
culture
medium
(malva
is
a
mixture
of
ground
up
mallow
leaves
and
other
nutrients
that
caterpillars
like)
into
the
bottom
of
the
plastic
vial.
Use
your
finger
to
make
a
smooth
surface
of
the
medium.
As
the
caterpillars
eat,
they
will
grow,
molt
and
produce
pellets
of
fecal
matter
(frass).
Each
time
they
molt
they
ingest
their
own
skin
but
not
the
head
capsule.
If
you
can
locate
the
head
capsules
on
the
bottom
of
the
vial
and
count
them
you
will
be
able
to
keep
a
record
of
the
number
of
molts.
3.
With
a
camel’s
hair
brush
very
gently
transfer
two
larvae
to
the
medium
in
the
vial.
Be
very
careful
in
the
transfer
because
the
larvae
are
easily
injured.
This
is
sufficient
food
to
support
growth
of
the
larvae
to
the
chrysalis
stage.
4.
Cover
the
vial
with
a
small
square
of
tissue
paper
and
then
put
the
cap
on
the
vial.
5.
Put
your
initials
and
today’s
date
on
the
vial.
6.
Measure
the
length
and
width
of
each
of
the
caterpillars
and
record
the
measurements
in
your
lab
notebook.
7.
Place
the
vial
in
a
well-‐lighted
area
where
the
temperature
remains
between
22
and
25º
C
(72
and
77º
F).
DO
NOT
set
the
vial
in
direct
sunlight.
8.
When
larval
growth
is
complete
(5-‐10
days)
it
will
hang,
head
down,
from
the
tissue
paper
under
the
lid.
When
this
happens
the
larva
is
preparing
to
form
a
chrysalis
and
should
not
be
disturbed
for
1
or
2
days.
An
indication
that
the
transition
from
larva
to
chrysalis
is
about
to
occur
is
the
curling
of
the
larva
into
the
J-‐shape
(see
diagrams).
If
you
watch
closely
you
should
be
able
to
see
and
record
all
of
the
stages
of
the
transformation.
Although
the
chrysalis
appears
to
be
non-‐
living
it
is
undergoing
tremendous
changes
inside
(metamorphosis)
and
may
wiggle
or
spin
from
time
to
time.
Note:
It
is
very
important
that
you
not
leave
the
chrysalis
in
the
vial
beyond
this
point
because
if
the
butterfly
emerges
from
the
chrysalis
while
it
is
still
in
the
vial
it
will
not
be
able
to
expand
its
wings
and
will
be
unable
to
fly
9.
At
this
point
transfer
the
paper
disc
(with
attached
chrysalis)
to
the
flight
cage
where
the
final
stages
will
be
completed.
Emergence
of
the
adult
is
quite
spectacular
and
catching
the
event
takes
a
considerable
amount
of
patience.
When
the
adult
butterfly
emerges
from
its
chrysalis
(usually
in
the
morning)
it
moves
slowly
and
the
first
obvious
event
is
the
expansion
of
the
wings.
Often
some
red
liquid
oozes
out
of
the
tail
end
of
the
butterfly
after
emergence;
this
is
a
normal
event
and
this
waste
liquid
is
called
meconium.
While
the
adults
are
in
the
flight
cage
we
will
feed
them
with
a
5
%
sugar
solution.
Within
a
few
days
the
male
and
female
butterflies
will
begin
to
pair
off
and
mate.
The
male
positions
himself
next
to
the
female
and
curls
his
abdomen
to
attach
the
tip
of
his
abdomen
to
the
tip
of
hers
and
deposit
the
sperm.
Shortly
thereafter,
if
host
plants
are
available,
the
female
will
deposit
fertilized
eggs
on
the
leaves
of
the
plant.
Within
3-‐4
days
tiny
larvae
will
begin
to
emerge
from
the
eggs
and
the
life
cycle
will
be
complete.
At
this
point
we
will
release
the
adult
butterflies.
118
BIOL1106
Activity:
Your
task
is
to
make
daily
(sometimes
hourly)
observations
in
order
to
follow
the
larvae
to
the
adult
stage.
• Keep
a
complete
record
of
measurements
and
drawings
of
all
the
changes
in
both
animals.
Since
they
will
not
be
coordinated
in
their
development,
if
you
miss
a
stage
or
event
in
one
you
should
be
able
to
catch
it
in
the
other.
• Keep
track
of
how
long
each
stage
lasts
and
make
drawings
of
significant
changes.
• The
Worksheet
should
be
in
the
form
of
a
dated
log
or
diary
that
keeps
accurate
track
of
the
all
of
the
changes
in
the
animal
from
the
beginning
to
the
end
of
its
life
cycle.
This
should
include
drawings,
measurements
and
observations.
(70pts)
• Include
some
research
about
the
role
of
the
endocrine
system
in
growth
and
development
of
insects.
Explain
how
molting
and
metamorphosis
are
regulated.
Include
your
references(
20pts)
• Go
to
PubMed
or
Google
Scholar
and
look
for
a
recent
scientific
paper
(no
more
than
5
years
old)
addressing
some
interesting
question
about
insects’
development.
Briefly
summarize
the
question
that
the
authors
wanted
to
address
and
the
main
conclusions.
Include
complete
reference:
title
of
the
article,
authors
and
journal
(name,
year,
volume,
pages)
(10pts)
• Include
cover
page
119
BIOL1106
120
BIOL1106
121
BIOL1106
122
BIOL1106
References:
Campbell,
N.
A
and
Reece
J.
B.
Biology,
Ninth
Edition.
The
Pearson-‐Benjamin/Cummings
Publishing
Company,
New
York.
2011.
Morris
J.R,
Hartl
D.L,
Knoll
A.H,
Lue
R.A,
Berry
A,
Biewener
A,Farrell
B,
Holbroo,
N.M,
Pierce
N,
and
Viel,
A.
Biology:
How
Life
Works,
First
Edition.
MacMillan
W.H.Freeman
and
Company,
New
York.
2013.
AlbertsB;
Bray
D,
Hopkin
K,
Johnson
A,
Lewis
J,
Raff
M,
Rober
K.
Essential
Cell
Biology,
Fourth
Edition.
Garland
Science.
2013
Strete
and
Vodopich.
Photo
Atlas
for
General
Biology.
McGraw-‐Hill,
New
York.
2002.
123
BIOL1106
124
BIOL1106
Myosin
is
a
motor
protein
that
is
important
for
muscle
contraction
in
all
animal
cells.
In
this
set
of
labs,
you
will
examine
the
myosin
light
chain
protein
from
different
fish
samples
to
get
a
sense
of
the
relatedness
of
these
organisms
to
each
other
and
to
birds.
To
do
this,
you
will
use
SDS-‐PAGE
(polyacrylamide
gel
electrophoresis)
and
western
blot
analysis.
SDS-‐PAGE
allows
proteins
to
be
separated
by
size.
You
will
prepare
protein
extracts
from
different
fish
samples
and
analyze
the
proteins
contained
in
these
samples
by
western
blotting.
In
this
technique,
proteins
separated
by
SDS-‐PAGE
are
transferred
to
a
nitrocellulose
membrane,
which
is
then
probed
with
an
antibody
that
is
specific
to
the
protein
of
interest
(in
our
case,
the
myosin
light
chain
protein).
Since
this
antibody
was
made
using
the
myosin
light
chain
from
chickens,
only
fish
proteins
that
are
similar
to
chicken
myosin
light
chain
will
be
identified
using
this
antibody.
This
procedure
will
allow
you
to
determine
1)
whether
a
protein
similar
to
the
chicken
myosin
light
chain
is
present
in
each
fish
sample;
and
2)
the
size
of
the
myosin
light
chain
protein
in
each
fish.
125
BIOL1106
Muscle Proteins
All animal activity is dependent upon muscle proteins. From swimming and running to
breathing and digestion, all movement is driven by interactions between specialized proteins
comprising muscle fibers. Illustrated below are the basic contractile elements that comprise
animal muscle cells. Functional units called “myofibrils” are bundled to form muscle fibers.
Each myofibril consists of a linear series of contractile units called "sarcomeres".
STUDENT MANUAL
BACKGROUND
Fig. 6. Telescopic view of muscle structure: Thick myosin filaments and thin actin filaments form myofibrils, which are
bundled together to make muscle fibers. (Figure modified from Campbell 1996 with permission.)
Student Manual
35
126
BIOL1106
Fig. 7. Hydrolysis of ATP causes myosin and actin filaments to slide past one another, shortening the sarcomere and
contracting the muscle. (Figure modified from Campbell 1996 with permission.)
Western
Sarcomeres blottingareisprecisely
an immunodetection
arranged assemblies techniqueofused actinby andproteomic
myosin proteinscientists to detect
filaments. Up to
and
fiftyquantify
percent specific
of skeletalproteins
muscle in complex
is comprised biological
of myosinsamples.
Western blotting is an immunodetection technique used by proteomic scientists to detect protein.First,
Thinproteins
actin are
filamentsextracted
are
from
and a sample
aligned
quantify of cells
with specific
thick or tissue.
filaments
proteins Extracted
ofinmyosin
complex proteins
in abiological
parallel and are loaded into aproteins
partly overlapping
samples. First, sieving gel matrix
manner.
are and
Myosin
extracted
separated
from 3-Daccording
has a sample structure
of cells toorsize
composed using
tissue. an
six electric
ofExtracted
subunits: current,
proteinstwo myosin
arethat is,heavy
loaded by into
electrophoresis.
chains
a sieving withgel Proteins
molecular
matrix and
separated
masses ofby
separated electrophoresis
200 kiloDaltons
according to size(kD) areand
using then transferred
anfour myosin
electric or “blotted”
light
current, chains
that is,withfrom
by the gel onto
molecular
electrophoresis. masses a paper-like
ranging
Proteins
membrane.
from 15 toby
separated A electrophoresis
25 specific
kD. Theantibody,
heavy are engineered
chainsthenhave atolong
transferred bind only
tail,
or to theand
a neck,
“blotted” protein
from a the ofgel
interest,
globular head
onto aispaper-like
added
region.
to thetwo
The
membrane. membrane.
heavy Thistails
chain
A specific antibody is
wind around
antibody, attached
engineered each to toabind
other compound
andonlyin turn that
to the causes
encircle
protein ofatails
the colored reaction,
of neighboring
interest, is added
enabling
tomyosin scientists This
molecules,
the membrane. toweaving
detect
antibodyand
longquantify
iscable-like
attacheda single protein
structures
to a compound thatofform
interest
thattough from
causes ahundreds
myosin colored of other
filaments.
reaction,
proteins
The head
enabling inscientists
aregions
sampleprotruding
towith highand
detect accuracy.
from the cable
quantify filaments
a single proteininteract with thin
of interest fromactin filaments.
hundreds Two
of other
myosin
proteins light
in a chain
sample proteins
with highwrap around
accuracy.
This procedure will be performed in this laboratory! the neck of each myosin globular head region and
help to regulate the contraction of the myosin protein.
This procedure
Western blotting can will categorically
be performed in this
identify laboratory!
a specific protein among hundreds or thousands
of other
Western proteins
The antibodyblotting within
in this biological
can experiment
categorically samples.
specifically This
identify a binds surefire
specific themethod
to protein myosin
amongof identifying
light chain proteins.
hundreds proteins
or thousandsis
STUDENT MANUAL
BACKGROUND
evolutionary
Protein time.
gel electrophoresis and western blotting will be used to specifically identify a subunit
of a myosin light chain from the many thousands of proteins comprising the muscle tissues
STUDENT
BACKGROUND
Protein gel electrophoresis and western blotting will be used to specifically identify a subunit
of different fish. Myosin light chain proteins will be compared from different species for
ofFig.
a 8.
myosin light chain from the many thousands of proteins comprising the muscle tissues
variation, commonality,
Myosin protein structure.or evolutionary divergence.
of different fish. Myosin light chain proteins will be compared from different species for
Are
Thethere
variation, discernible
commonality, differences
orcontains between
evolutionary the site
myosin
divergence. and proteins extracteddomain.from the species
MANUAL
might
Myosin variations
obtains in themyosin
energy between species be used to determine theirconversion
evolutionary
you are investigating? Whatfor aremuscle
they? How contraction
might thesethrough enzymatic
variations occur, and why? of How
relationships?
adenosine triphosphate (ATP) to adenosine diphosphate (ADP). The combined
might variations in myosin between species be used to determine their evolutionary
mini-contractions of the countless sarcomeres composing a muscle fiber causes the
relationships?
macro-contraction of the entire muscle.
Student Manual
36
127
BIOL1106
Sample Preparation
Sample Preparation
In order to study a particular muscle protein, muscle tissue must first be broken down to
release proteins from within the cells and the proteins must be denatured to their linear
In order to study a particular muscle protein, muscle tissue must first be broken down to
forms. This is because linear molecules move through the pores of a sieving gel matrix
release proteins from within the cells and the proteins must be denatured to their linear
more efficiently than 3-D ones.
forms. This is because linear molecules move through the pores of a sieving gel matrix
more
Youefficiently
will beginthan
this3-D ones. by extracting proteins from the muscle tissues of different fish
laboratory
species.
You The
will begin cell
this membranes
laboratory of all animals
by extracting proteinsarefrom
composed
the muscle mainly
tissuesof lipid bilayer.fish
of different The lysis
buffer The
species. usedcell
to membranes
break open of orall
lyse the muscle
animals cells contains
are composed mainly the ionic
of lipid detergent
bilayer. sodium
The lysis
dodecyl
buffer usedsulfate
to break (SDS)
open and a strong
or lyse reducing
the muscle cells agent
contains called dithiothreitol
the ionic detergent(DTT).
sodiumSDS
effectively coats all the proteins in the sample with negative
dodecyl sulfate (SDS) and a strong reducing agent called dithiothreitol (DTT). SDS charge and DTT breaks the
disulfide bridges that contribute to protein secondary, tertiary, and
effectively coats all the proteins in the sample with negative charge and DTT breaks the quaternary structure.
disulfide
SDS and bridges
DTTthat
arecontribute
containedtoinprotein
the lysissecondary, tertiary, and
buffer (Laemmli quaternary
sample buffer).structure.
Heating to 95°C
SDS and DTT
further are contained
denatures proteins.in Once
the lysis buffer (Laemmli
extraction sample
is complete, allbuffer). Heating
the proteins into 95°C
the sample are
further denatures
uniformly coatedproteins. Once
with SDS extraction
and is complete,
carry equivalent all the proteins
negative charge in the sample
density. are
SDS-PAGE
uniformly coated with
electrophoresis can SDS
thenand
becarry
usedequivalent
to separate negative
protein charge density.
subunits, SDS-PAGE based on
or polypeptides,
electrophoresis
their sizes. The canLaemmli
then be sample
used to separate
buffer also protein subunits,
contains Tris –ora polypeptides, based ona constant
buffer that maintains
their sizes. The Laemmli sample buffer also contains Tris – a buffer that maintains a constant
pH, glycerol to add density to samples so they sink into the wells when loading the gel, and
pH, glycerol to add density to samples so they sink into the wells when loading the gel, and
the dye Bromophenol Blue, to help visualize sample loading and to allow for tracking protein
the dye Bromophenol Blue, to help visualize sample loading and to allow for tracking protein
migration during electrophoresis.
migration during electrophoresis.
Proteins
Proteins migrate
migrate through
through the sieving
the sieving gel matrix
gel matrix of theof the
gel gel according
according to theirto their
size, size,iswhich is
which
determined by the number and kind of amino acids composing
determined by the number and kind of amino acids composing the primary structure of the primary structure of
each
each polypeptide.
polypeptide. TheThe smaller
smaller the peptide,
the peptide, the more
the more rapidlyrapidly it migrates
it migrates throughthrough
the gel the gel
towards
towards thethe positive
positive electrode;
electrode; larger
larger peptides
peptides take longer
take longer to navigate
to navigate throughthrough
the gel. the gel.
Similarly,
Similarly, denatured
denatured (linear)
(linear) peptides
peptides can
can be be more
more readilyreadily
analyzedanalyzed
via gel via gel electrophoresis
electrophoresis
than
than large
large 3-D3-D complexes
complexes of proteins.
of proteins. The sieving
The sieving properties
properties of mostofgels
mostaregels
not are not capable
capable
of of
separating fullyfully
separating native (non-denatured)
native (non-denatured) protein molecules.
protein molecules.
Fig. 10. The combination of heat and the detergent SDS denatures proteins for SDS-PAGE analysis.
Fig. 10. The combination of heat and the detergent SDS denatures proteins for SDS-PAGE analysis.
STUDENT MANUAL
STUDENT MANUAL
LESSON 1
LESSON 1
Student Manual
41
Student Manual
41
128
BIOL1106
STUDENT MANUAL
Lesson 2: Protein Gel Electrophoresis
Separating Proteins Using SDS-PAGE
LESSON 2
In this investigation, polyacrylamide gel electrophoresis (PAGE) is used to separate proteins
from the muscle tissue of different species. Using an electric current, proteins coated in
SDS-containing sample buffer are separated in a sieving gel matrix that separates proteins
by their size. A polyacrylamide gel is positioned in a buffer-filled chamber between two
electrodes and muscle extracts are loaded into wells at the top of the gel. Then the
electrodes are connected to a power supply that generates a voltage gradient from negative
to positive down the gel. The SDS-coated, negatively charged proteins migrate through the
STUDENT MANUAL
LESSON 2
gel toward the positively charged anode with the larger proteins migrating more slowly than
the smaller proteins.
Once the electric current is applied, the SDS-coated proteins begin their race toward the
positive electrode. Smaller proteins move through the gel more quickly than the larger ones
and over time proteins will be separated according to size.
Protein size is quantified in Daltons, a measure of molecular mass. One Dalton is defined
as the mass of a hydrogen atom, which is 1.66 x 10-24 grams (g). Most proteins have masses
of thousands of Daltons, therefore the term kiloDalton (kD) is often used to describe
protein molecular mass. Given that the average mass of an amino acid is 110 Daltons, the
predicted mass of a protein can be approximated from the number of amino acids it contains.
• Average amino acid = 110 Daltons
• Approximate molecular mass of protein = number of amino acids x 110 Daltons
Color Size, kD
Fig. 11. ABlue 250 denatured with reducing agents, heat, and SDS, can be separated into individual
quaternary protein complex
Purple
proteins and 150 SDS-PAGE.
resolved by size using
Blue 100
Pink 75 Student Manual
Blue 50 45
Green 37
Pink 25
Blue 20
Blue 15 129
Yellow 10
electrodes and muscle extracts are loaded into wells at the top of the gel. Then the
electrodes are connected to a power supply that generates a voltage gradient from negative
to positive down the gel. The SDS-coated, negatively charged proteins migrate through the
BIOL1106
gel toward the positively charged anode with the larger proteins migrating more slowly than
the smaller proteins.
6 7
Fig. 11. A quaternary protein complex denatured with reducing agents, heat, and SDS, can be separated into individual
proteins and resolved by size using SDS-PAGE.
Student Manual
45
130
tracking dye in the sample buffer can also be used to monitor the progress of the run. The
blue dye is negatively charged and smaller than most known proteins, so it is drawn toward
the positive electrode slightly ahead of the proteins. If the electric current is left on for too
long, the standards, the dye, and the proteins will eventually run off the bottom of the gel.
BIOL1106
Keep an eye on the progress of the tracking dye
and the protein standards to monitor the
extent of electrophoresis.
Experimental Controls
There are two types of controls used in this lab. The visible prestained standards are used
to monitor the progress of proteins during the electrophoresis and blotting procedures.
These standards are run through the gel and are transferred along with the unknown samples
during the blotting procedure. The prestained standards are finally used to determine the
molecular weights of the myosin light chain proteins on the western blots.
The molecular weights (sizes) of prestained standard protein sizes are as follows:
Color Size, kD
Blue 250
Purple 150
Blue 100
Pink 75
Blue 50
Green 37
Pink 25
Blue 20
Blue 15
Yellow 10
The actin & myosin standard is a mixture of rabbit myofibrils and contains actin, myosin,
tropomyosin, and trace amounts of other muscle filament proteins. The primary antibody in
this kit is designed to detect myosin light chain. This control sample serves as a positive
experimental
Lesson control for Western
3: Perform the immunodetection
Blotting procedure.
Lesson 3: Perform Western Blotting
Overview
Overview of
of Blotting
Blotting
Student Manual
In
In the previous two
the previous two steps,
steps, proteins
proteins werewere extracted
46 from
extracted from muscle
muscle tissue,
tissue, then
then separated
separated
according
according to their sizes via electrophoresis. The rest of the laboratory focuses on
to their sizes via electrophoresis. The rest of the laboratory focuses on using
using
antibodies to identify myosin light chain proteins in the muscle extracts.
antibodies to identify myosin light chain proteins in the muscle extracts. The separated The separated
muscle
muscle proteins
proteins are
are currently
currently embedded
embedded within
within a
a flimsy
flimsy and
and fragile
fragile gel.
gel. To
To probe
probe the
the samples
samples
with
with the myosin-specific antibody, proteins must first be transferred or "blotted" from
the myosin-specific antibody, proteins must first be transferred or "blotted" from within
within
the
the gel
gel onto
onto the
the surface
surface of
of aa membrane.
membrane. A A membrane
membrane is is more
more stable
stable and
and longer
longer lasting
lasting
than
than aa gel
gel and
and proteins
proteins bound
bound to to the
the surface
surface of
of a
a membrane
membrane are are more
more accessible
accessible to to
antibodies. This procedure is called western
antibodies. This procedure is called western blotting. blotting.
Proteins
Proteins are
are electrophoretically
electrophoretically transferred
transferred from
from the
the gel
gel onto
onto a a nitrocellulose
nitrocellulose membrane.
membrane.
Proteins,
Proteins, still negatively charged from the SDS, migrate out of the gel
still negatively charged from the SDS, migrate out of the gel and
and bind
bind to
to the
the surface
surface
of the membrane, creating a mirror image of proteins separated in the original
of the membrane, creating a mirror image of proteins separated in the original gel. gel. MANUAL
STUDENTMANUAL
Once
Once proteins
proteins are
are transferred
transferred to to the
the nitrocellulose
nitrocellulose membrane
membrane (the
(the 'blot'),
'blot'), the
the next
next step
step is
is to
to
probe
probe the
the blot
blot with
with anan antibody
antibody that
that has
has been
been specifically
specifically engineered
engineered toto detect
detect the
the protein
protein
of
of interest.
interest. But
But first,
first, the
the blot
blot must
must bebe incubated
incubated inin a
a protein-rich
protein-rich solution
solution such
such as
as one
one
LESSON33
derived
derived from
from powdered
powdered milk milk protein.
protein. Incubating
Incubating the
the blot
blot with
with milk
milk protein
protein effectively
effectively coats
STUDENT
coats
LESSON
the
the entire
entire surface
surface area
area ofof the
the membrane
membrane wherewhere no
no proteins
proteins have
have been
been blotted
blotted and
and blocks
blocks
nonspecific
nonspecific protein
protein binding
binding sites.
sites.
Next
Next the
the blot
blot is
is incubated
incubated withwith an
an antibody
antibody engineered
engineered toto bind
bind only
only to
to myosin
myosin light
light chain
chain
proteins
proteins (the primary antibody). Following a quick rinse, the membrane is incubated with
(the primary antibody). Following a quick rinse, the membrane is incubated with an
an
enzyme-linked secondary antibody that has been engineered to bind
enzyme-linked secondary antibody that has been engineered to bind specifically to thespecifically to the
primary
primary antibody.
antibody. Finally,
Finally, aa colorless
colorless colorimetric
colorimetric enzyme
enzyme substrate
substrate isis added
added toto the
the
membrane
membrane in solution. The enzyme that is linked to the secondary antibody oxidizes the
in solution. The enzyme that is linked to the secondary antibody oxidizes the
colorimetric
colorimetric substrate
substrate into
into anan insoluble
insoluble colored
colored precipitate,
precipitate, leaving
leaving aa visible
visible deposit
deposit onon the
the
membrane
membrane at at the
the precise
precise location
location of
of the
the blotted
blotted myosin
myosin light
light chain
chain proteins.
proteins.
131
of the proteins
Once membrane, creating a mirror
are transferred to theimage of proteins
nitrocellulose separated
membrane (thein 'blot'),
the original gel.step is to
the next
probe the blot with an antibody that has been specifically engineered to detect the protein
MA
MANU
Once proteins are transferred to the nitrocellulose membrane (the 'blot'), the next step is to
of interest. But first, the blot must be incubated in a protein-rich solution such as one
probe the blot with an antibody that has been specifically engineered to detect the protein
3
STUDENT
derived from powdered milk protein. Incubating the blot with milk protein effectively coats
of interest. But first, the blot must be incubated in a protein-rich solution such as one
BIOL1106
the entire surface area of the membrane where no
proteins have been blotted and blocks
LESSON
LESSON 3
STUDENT
derived from powdered milk protein. Incubating the blot with milk protein effectively coats
nonspecific protein binding sites.
the entire surface area of the membrane where no proteins have been blotted and blocks
nonspecific
Next the blotprotein bindingwith
is incubated sites.
an antibody engineered to bind only to myosin light chain
proteins (the primary antibody). Following a quick rinse, the membrane is incubated with an
Next the blot is incubated with an antibody engineered to bind only to myosin light chain
enzyme-linked secondary antibody that has been engineered Lid to bind specifically to the
Lid
proteins (the primary antibody). Following a quick rinse, the membrane
Lid is incubated with an
primary antibody. Finally, a colorless colorimetric enzyme substrate is added to the
enzyme-linked secondary antibody that has been engineered to bind specifically to the
membrane in solution. The enzyme that is linked to the secondary antibody oxidizes the
primary antibody. Finally, a colorless colorimetric enzyme substrate is added to the
colorimetric substrate into an insoluble colored precipitate, leaving
Fiber a visible deposit on the
Fiber pad
pad
membrane in solution. The enzyme that is linked to the secondary Fiber pad
Blotting
antibody
paper
oxidizes the
membrane at the precise location of the blotted myosin light chain Blottingproteins.
paper
colorimetric substrate into an insoluble colored precipitate, leaving
Blotting
Membrane
Membrane
Gel
Membrane
a visible
paper deposit on the
Gel
membrane at the precise location of the blotted myosin light chain Blotting
Gel
Blottingproteins.
paper
paper
Blotting paper Fiber
Fiber pad
STUDENT
LESSON
pad
STUDENT
LESSON
Fiber pad
STUDENTMANUAL
LESSON333
Gel
Gel holder
holder
cassette
Gel holder
cassette
cassette
Electrode
Electrode
Electrode
module Bio-Ice
MANUAL
module Bio-Ice
MANUAL
module Bio-Ice
cooling
cooling
cooling
unit
unit (keep
the (keep
Fig. 12. Overview of Immunodetection on the blot. The membrane is incubated withfrozen
unit primary
(keep
at antibody, followed by
frozen at –20°C)
–20°C)
incubation with the secondary antibody, and lastly the substrate is added. frozen at –20°C)
Fig. 12. Overview of Immunodetection on the blot. The membrane is incubated with the primary antibody, followed by
incubation with the secondary antibody, and lastly the substrate is added.
Western Blot Reagents and Equipment Buffer tank
Buffer tank
Buffer tank
Western
Mini Blot Reagents
Trans-Blot apparatus: andthe Equipment
Mini Trans-Blot is specifically designed to pass electric
current horizontally through
Mini Trans-Blot apparatus: the Mini the gel, forcing
Trans-Blotthe negatively
is specificallycharged proteins
designed to migrate
to pass electricout
of the
The
current gel
Mini onto
horizontallythe
Trans-Blot nitrocellulose
module
through is
the membrane.
designed
gel, forcing to fit into
the the
negatively Mini-PROTEAN
charged proteins 3 gel to electrophoresis
migrate out
The
The Mini
Mini Trans-Blot
Trans-Blot module
module is
is designed
designed to
to fit
fit into
into the
the Mini-PROTEAN
Mini-PROTEAN 3
3 gel
gel electrophoresis
electrophoresis
tank
of and
theand
tank lid.
gel lid. If
ontoIf thea
a Mini Trans-Blot
nitrocellulose
Mini Trans-Blot is not available,
membrane.
is not available, follow
follow the
the alternative
alternative protocol
protocol for transfer-
tankthe
ring andproteins
lid. If a Mini
using Trans-Blot
capillary is not available,
action described follow
in the alternative
Appendix B. protocol for transfer-
for transfer-
ring
ring the
the proteins
proteins usingusing capillary
capillary action
action described
described in in Appendix
Appendix B. B.
Nitrocellulose
Nitrocellulose membranes:
membranes: Nitrocellulose
Nitrocellulose acts
acts as a solid support for proteins bound to its
Nitrocellulose
positively charged membranes:
surface. Nitrocellulose
These durable acts as
membranes as aa solid
solid
can
support
support
undergo
for
for proteins
proteins
multiple
bound
bound
wash and
to
to its
its
positively
positively charged
charged surface.
surface. These
These durable
durable membranes
membranes can
can undergo
undergo multiple
multiple wash
wash and
and
incubation
incubation steps,
steps, and
and provide a white background on which to visualize the color development
incubation
at the site steps,
of the and provide
protein provide
of
a
a white
interestwhite background
background
only. Please
on
on which
avoid which
touching
to
to visualize
visualize
the
the
the color
membrane
development
colorwith
development
ungloved
at
at the
the site
site of
of the
the protein
protein of
of interest
interest only.
only. Please
Please avoid
avoid touching
touching the
the membrane
membrane with
with ungloved
ungloved
hands
hands as
as this
this may
may produce
produce protein-rich
protein-rich fingerprints!
fingerprints! Restrict
Restrict contact
contact with
with the
the membrane
membrane to
to
hands
outer as
edges this or may
use produce
forceps protein-rich
to handle. Eachfingerprints!
white Restrict
nitrocellulose contact
membranewith the ismembrane
packaged to
outer
outer edges
edges or
or use
use forceps
forceps to
to handle.
handle. Each
Each white
white nitrocellulose
nitrocellulose membrane
membrane is
is packaged
packaged
Student Manual
between
between two protective sheets of blue paper.
between two two protective
protective sheets sheets of of blue
blue paper.
paper. 51 Student Manual
Blotting
Blotting paper:
paper: Blotting
Blotting paper
paper is
is used
used to
to support
support the gel and nitrocellulose and to protect
Blotting paper: Blotting paper is used to 51 the
support the gel
gel and
and nitrocellulose
nitrocellulose and
and to
to protect
protect
them
them from
from the
the fiber
fiber pads
pads during
during assembly
assembly and
and electrophoresis.
electrophoresis. The
The blotting
blotting paper
paper also
also
them from
facilitates athe fiber
uniform flow pads during
of assembly
buffer and and
current through electrophoresis.
the The
gel. Blotting blotting
paper paper
is also
made of
facilitates
facilitates a
a uniform
uniform flow
flow of
of buffer
buffer and
and current
current through
through that the
the gel.
gel. Blotting
Blotting paper
paper is
is made
made of
of
100%
100% cotton
cotton fiber
fiber and
and does
does not
not contain
contain any
any additives
additives that may
may interfere
interfere with
with the
the blotting
blotting
100%
process. cotton fiber and does not contain any additives that may interfere with the blotting
process.
process.
Fiber
Fiber pads: Fiber pads press the gel and nitrocellulose together tightly and uniformly,
Fiber pads:
eliminatepads:air
Fiber
Fiber
bubbles,
pads
pads and
press
press
allow
the
the gel
gel and
efficient
nitrocellulose
andtransfer
nitrocellulose
of proteins
together
together
out of
tightly
tightly
the
and
and
gel and
uniformly,
uniformly,
onto the
eliminate
eliminate air
air bubbles,
bubbles, and
and allow
allow efficient
efficient transfer
transfer of
of proteins
proteins out
out of
of the
the gel
gel and
and onto
onto the
theuse
membrane.
membrane. The
The pads
pads must
must be
be thoroughly
thoroughly cleaned
cleaned and
and rinsed
rinsed in
in distilled
distilled water
water before
before use
membrane.
to remove The pads
contaminants. must be thoroughly cleaned and rinsed in distilled water before use
to remove contaminants.
to remove contaminants.
Blotting
Blotting buffer:
buffer: The
The 1x
1x blotting
blotting buffer
buffer is composed of 2.5 mM Tris, 19.2 mM glycine, and
Blotting
20% buffer:
ethanol and The
is pH1x8.3.
blotting
It buffer is
contains is composed
tris composed
to maintain
of 2.5
ofpH, mM
mM Tris,
2.5 glycine Tris, 19.2
19.2
ions to
mM
mM glycine,
glycine,
transmit
and
and
current,
20%
20% ethanol
ethanol and
and is
is pH
pH 8.3.
8.3. It
It contains
contains tris
tris to
to maintain
maintain pH,
pH, glycine
glycine ions
ions to
to transmit
transmit current,
current,
and
and ethanol to facilitate protein binding to the nitrocellulose.
and ethanol
ethanol to to facilitate
facilitate protein
protein binding
binding to to the
the nitrocellulose.
nitrocellulose.
Blocker:
Blocker: This
This solution
solution is
is 5%
5% nonfat
nonfat dried
dried milk
milk powder in phosphate buffered saline (PBS)
Blocker:
and 0.025% ThisTweensolution 20. isAll
5% nonfatarea
surface milk powder
driedunoccupied powder by
in phosphate
inproteins
phosphate buffered
bufferedfrom
transferred
saline
salinethe
(PBS)
(PBS)
gel
and
and 0.025%
0.025% Tween
Tween 20.
20. All
All surface
surface area
area unoccupied
unoccupied by
by proteins
proteins transferred
transferred from
from the
the gel
gel
needs
needs to
to be
be “blocked”
“blocked” prior
prior incubation
incubation with
with the
the primary
primary antibody
antibody by
by incubating
incubating with
with a
a blocking
blocking
needs to be “blocked” prior incubation with the primary antibody by incubating with a blocking
Student Manual
Student
Student Manual
Manual
52
52
52
132
BIOL1106
agent such
agent such as
as this
this milk
milk solution.
solution. Without
Without this
this blocking
blocking step,
step, the
the primary
primary antibody
antibody can
can
randomly adhere to the membrane and obscure or weaken the specific antibody (anti-myosin)
randomly adhere to the membrane and obscure or weaken the specific antibody (anti-myosin)
signal. PBS
signal. PBS (1
(1 mM
mM sodium
sodium phosphate,
phosphate, 1515 mM
mM NaCl,
NaCl, pH
pH 7.4)
7.4) provides
provides the
the ideal
ideal pH
pH and
and salt
salt
conditions for maintaining milk protein binding integrity. Tween 20 is a detergent that
conditions for maintaining milk protein binding integrity. Tween 20 is a detergent that helps helps
keep nonspecifically
keep nonspecifically bound
bound antibody
antibody from
from adhering
adhering to
to the
the membrane.
membrane.
Setting Up
Setting Up for
for Protein
Protein Blotting
Blotting
After running
After running thethe polyacrylamide
polyacrylamide gel, gel, the
the gel
gel must
must bebe equilibrated
equilibrated in in blotting
blotting buffer
buffer to
to
remove excess SDS. Proteins can then be transferred from the gel
remove excess SDS. Proteins can then be transferred from the gel to a protein-binding to a protein-binding
nitrocellulose membrane.
nitrocellulose membrane. The The blot
blot isis set
set up
up as
as a
a sandwich
sandwich in in aa plastic
plastic cassette
cassette partially
partially
submerged in blotting buffer. The figure below illustrates the sandwich
submerged in blotting buffer. The figure below illustrates the sandwich construction construction
consisting of
consisting of a
a fiber
fiber pad
pad at
at the
the bottom
bottom followed
followed sequentially
sequentially by by aa layer
layer of
of blotting
blotting paper,
paper, the
the
gel, the membrane, another layer of blotting paper – and the final fiber pad.
gel, the membrane, another layer of blotting paper – and the final fiber pad. It is imperative It is imperative
that no
that no air
air bubbles
bubbles exist
exist between
between the the blotting
blotting paper,
paper, the
the gel,
gel, oror the
the membrane
membrane since since bubbles
bubbles
MANUAL
STUDENTMANUAL
will prevent proteins from being transferred. After adding each layer to the
will prevent proteins from being transferred. After adding each layer to the sandwich, a rollersandwich, a roller
is used to push out any air bubbles – starting at one end of the membrane/gel/paper
is used to push out any air bubbles – starting at one end of the membrane/gel/paper and and
rolling to the other. The sandwich is then clamped together in the
rolling to the other. The sandwich is then clamped together in the plastic cassette. plastic cassette.
LESSON33
Anode
STUDENT
Anode
LESSON
Gel holder
Gel holder
Fiber pad
Fiber pad
Filter paper
Filter paper
Membrane
Membrane
Gel
Gel
Filter paper
Filter paper
Fiber pad
Fiber pad
Gel holder
Gel holder
INSTRUCTOR'S MANUAL
Cathode
Cathode
Fig. 13.
Fig. 13. Schematic
Schematic of
of western
western blot.
blot. The
The current
current is
is conducted
conducted through
through the
the blotting
blotting buffer
buffer and
and n egatively charged
negatively charged proteins
proteins
migrate from the gel onto the protein binding membrane.
migrate fromcolorimetric
the gel onto the protein binding membrane.
colorless (color-producing) enzyme substrate is added to the membrane in
BACKGROUND
solution. The enzyme that is linked to the secondary antibody oxidizes the colorimetric
It is
It is important
important that
that the
the sandwich
sandwich be be oriented
oriented with
with the
the black
black edge
edge ofof the
the cassette
cassette facing
facing
substrate into an insoluble purple precipitate that leaves visible deposits on the membrane
down. The
down. The cassette
cassette is is then
then submerged
submerged in in blotting
blotting buffer
buffer in
in the
the transfer
transfer tank,
tank, aligning
aligning the
the
at the precise location of the blotted myosin light chain proteins. The combined blotting and
clear plastic
clear plastic side
side toto the
the red
red electrode
electrode and and black
black toto black
black with
with color-coded
color-coded electrodes
electrodes ofof the
the
immunodetection procedure is used to determine the exact position of myosin. The precise
blotting module.
blotting module. This
This orientation
orientation will
will ensure
ensure that
that the
the negative
negative current
current runs
runs from
from the
the gel
gel
molecular mass of myosin can then be determined for each sample by constructing a
toward the
toward the membrane.
membrane. Similarly to to running
running proteins
proteins vertically
vertically through
through the
the gel
gel during
during the
the
standard curve from theSimilarly
Precision Plus Protein Kaleidoscope prestained standards run
electrophoresis, here
electrophoresis, here the
the current
current will
will force
force the
the negatively
negatively charged
charged proteins
proteins horizontally
horizontally out
out
alongside the protein samples in the gel. (Please refer to Appendix D for detailed instructions
of the
of the gel
gel and
and onto
onto the
the surface
surface ofof the
the membrane.
membrane.
on generating standard curves for molecular weight determination of unknown proteins.)
Why is it necessary to transfer the proteins from the gel to the nitrocellulose membrane?
Why can't myosin be detected by applying antibodies directly on the gel? First, since the
proteins are contained within the gel and embedded within the polyacrylamide matrix,
antibodies would have difficulty reaching the proteins. Second, the gel is fragile and can
easily break during analysis (as some students may unfortunately discover while performing
this lab!) while a membrane is more stable and durable. Lastly, the membrane can be
stripped of antibodies and reprobed several times.
Student Manual
Student Manual
53
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BIOL1106
Lesson 4: Immunodetection for Myosin Light Chains
Using Antibodies to Identify Proteins
Immunology is the study of the immune system and how the body protects itself against
disease. Over 100 years ago, biologists discovered that animals’ internal immune systems
respond to invasion from foreign entities by provoking an immune response that begins
with the production of proteins called antibodies. Any foreign invader that elicits antibody
production is called an antigen. Like magic bullets, antibodies seek out and attach themselves
to invading entities, flagging these foreigners for destruction by other cells of the immune
system. Antigenic invaders may consist of any molecule foreign to the body, including
components of infectious agents like bacteria, viruses, and fungi. Astonishingly, there are
between 106 and 1011 unique antibodies circulating in blood with each one recognizing a
different antigen. Antibodies comprise up to 15% of total blood serum protein!
STUDENT MANUAL
Antibody Antigen
Antigen
Disulfide
LESSON 4
bonds
- -S
-S -S-S- -S
-S -
-S-S-
A B
Fig. 14. A) Structure of IgG bound to the HIV capsid protein p24 as determined by X-ray crystallography (Harris et al. 1998,
Momany et al. 1996). These structures can be downloaded from the Protein Data Bank (www.pdb.ufmg.br, Berman et al. 2000)
using the PDB identification codes 1IGY and 1AFV and manipulated using free online software such as Rasmol and Protein
Explorer. B) A commonly used representation of an antibody bound to an antigen.
Student Manual
59
134
BIOL1106
What Is Immunodetection?
Since antibodies seek out and bind to specific proteins, they are ideal tools for proteomic
research when proteins need to be identified and analyzed. Immunodetection is the term
used for laboratory methods that use antibodies to detect proteins. In this lesson, an
antibody that is specific for myosin light chain will be used to detect myosin from among the
thousands of proteins immobilized on the membrane, much like finding a needle in a
haystack.
Antigen: An antigen is by definition any substance that is recognized by an antibody. In this
experiment the antigen consists of two proteins: myosin light chain 1 (MLC1) and myosin
light chain 2 (MLC2). Both are recognized by the primary antibody. MLC1 is one of the
essential myosin light chains. MLC2 is known as the myosin regulatory light chain.
Although myosin light chain protein from fish muscle tissue is designated as the central
focus in this laboratory activity, the primary antibody in this kit will also detect myosin light
chain proteins in many other species including human, mouse, rabbit, chicken, and frog,
allowing students to run independent research projects investigating muscle proteins from
other species.
STUDENT MANUAL
LESSON 4
Student Manual
60
135
BIOL1106
STUDENT MANUAL
is added to the membrane and incubated to allow
color to develop. Purple/gray bands will develop on
the membrane exactly where the myosin protein
bands are located.
LESSON 4
The colorimetric substrate in this kit is 4-chloro-1-
naphthol (4CN). When oxidized by HRP in the presence
of hydrogen peroxide, this colorless solution forms a
purple/gray precipitate that binds to the membrane at
the antigen location. Note: The HRP color detection
reagent is light sensitive and must be kept in the dark
at all times.
Antigen
Primary antibody
HRP conjugated
antibody
Enzyme substrate
Student Manual
61
136
BIOL1106
Procedure
Day
1
Preparation
of
protein
extracts
for
SDS-‐PAGE
analysis.
1.
Each
pair:
Select
one
marine
animal
tissue
sample
to
prepare
protein
extract
from.
Record
the
sample
name
in
your
notebook.
2.
Label
one
1.5
ml
eppendorf
tube
with
your
initials
and
sample
name.
3.
Add
250
ul
of
Bio-‐Rad
Laemmli
SDS
Sample
Buffer
into
the
tube.
4. Transfer
a
0.25cm3
x
0.25cm3
piece
of
the
sample
into
the
eppy
tube
and
close
the
lid.
5.
Flick
the
eppy
tube
15
times
to
agitate
the
tissue
in
the
Laemmli
SDS
Sample
Buffer
and
break
apart
the
tissue,
releasing
the
protein
from
the
tissue
sample.
6.
Incubate
the
tube
for
5
minutes
at
room
temperature.
During
the
incubation,
obtain
a
locking
eppendorf
tube
and
label
it
with
your
initials
and
sample
name.
7.
Carefully
transfer
the
Sample
Buffer
by
pouring
from
the
normal
eppy
tube
into
the
locking
eppy
tube.
Do
NOT
transfer
the
marine
animal
tissue!
8.
Heat
the
sample
in
boiling
water
for
3
minutes.
9.
Heat
the
sample
in
the
locking
eppy
tube
for
5
minutes
at
95°C
by
floating
the
tube
in
the
beaker
with
hot
water.
(Make
sure
the
lock
is
on
the
lid
to
prevent
evaporation
of
the
sample)!
10.
Store
your
protein
extract
in
-‐20°C
until
the
next
lab
period.
137
BIOL1106
Procedure
Day
2
SDS-‐PAGE
analysis
of
protein
extracts
and
transfer
of
proteins
to
nitrocellulose
membrane
to
prepare
for
Western
Blotting
1. Each
section
will
run
two
gels.
Choose
two
student
volunteers
to
help
set-‐up
the
SDS-‐PAGE
gels.
While
the
gels
are
being
prepared
(instructions
2
–
5
below),
others
should
prepare
the
samples
and
protein
ladder
for
loading.
To
do
this,
heat
12
ul
of
protein
ladder,
and
12
ul
of
actin
and
myosin
standard
in
the
locking
eppy
tubes
for
2
-‐
5
minutes
at
95°C
by
floating
the
tube
in
a
beaker
with
hot
water.
(Make
sure
the
lock
is
on
the
lid
to
prevent
evaporation
of
the
sample)!
Thawed
at
RT
the
fish
samples
prepared
the
previous
class.
Make
sure
that
all
the
SDS
is
in
solution
before
loading
your
sample
2.
Prepare
two
10-‐well
BioRad
Ready
Gel
4
–
20%
gradient
SDS-‐PAGE
gels
by:
a. removing
the
plastic
strip
on
the
bottom
of
each
gel
b. placing
the
ready
gel
cassettes
with
short
plates
facing
inwards
(towards
each
other)
into
the
electrode
assembly
3.
Slide
the
electrode
assembly
containing
the
two
gels
into
the
clamping
frame
and
clamp
closed
by
pressing
down
on
the
electrode
assembly
while
closing
the
two
cam
levers
of
the
clamping
frame.
Lower
the
inner
chamber
into
the
mini
tank.
4.
Completely
fill
the
inner
chamber
between
the
gels
with
1X
TGS
running
buffer,
making
sure
that
the
buffer
covers
the
short
plate
(~150
ml).
5.
Fill
mini
tank
up
to
the
“2
gels”
line
with
1X
TGS
running
buffer
(~200
ml).
6.
Load
the
gels
as
follows.
RECORD
in
your
notebook
which
gel
you
have
loaded
your
sample
onto.
Important
note:
the
protein
standards
should
be
loaded
in
different
locations
on
the
gels
as
indicated
below
to
allow
for
ease
of
distinguishing
the
two
gels.
138
BIOL1106
GEL
1
Lane
Volume
Sample
1&2
empty
Empty
3
5
ul
Precision
Plus
Protein
Kaleidoscope
prestained
standards
4
5
ul
Actin
and
myosin
standard
5
5
ul
Group
1
marine
animal
protein
sample
6
5
ul
Group
2
marine
animal
protein
sample
7
5
ul
Group
3
marine
animal
protein
sample
8
5
ul
Group
4
marine
animal
protein
sample
9
&
10
empty
Empty
GEL
2
Lane
Volume
Sample
1&2
empty
Empty
3
5
ul
Actin
and
myosin
standard
4
5
ul
Group
5
marine
animal
protein
sample
5
5
ul
Group
6
marine
animal
protein
sample
6
5
ul
Precision
Plus
Protein
Kaleidoscope
pre-‐stained
standards
7
5
ul
Group
7
marine
animal
protein
sample
8
5
ul
Group
8
marine
animal
protein
sample
9
&
10
empty
Empty
7.
Electrophorese
for
30
minutes
at
200V.
139
BIOL1106
8.
Disassemble
the
gel
apparatus
and
break
apart
the
plates
to
expose
the
gel.
Cut
off
the
wells
and
the
bottom
of
the
gel
with
a
razor
blade.
9.
CAREFULLY
and
wearing
clean
gloves,
transfer
the
gels
one
at
a
time
into
two
clean
Tupperwares
containing
30
ml
of
gel
transfer
buffer.
Then,
into
each
of
the
Tupperwares,
place
one
nitrocellulose
membrane
(use
gloves
when
handling
this
at
all
times);
two
sheets
of
blotting
paper,
and
two
fiber
pads.
10.
In
a
third
clean
Tupperware,
assemble
the
blotting
sandwiches
one
at
a
time:
a. Add
15
ml
of
gel
transfer
buffer
to
the
container
and
insert
plastic
cassette
with
black
side
down.
b. Lay
a
wet
fiber
pad
on
the
black
side
of
the
cassette.
c. Lay
one
wet
sheet
of
blotting
paper
on
top
of
the
fiber
pad
and
use
side
of
hand
to
press
out
air
bubbles.
d. Use
a
piece
of
parafilm
to
pick
up
the
gel.
Slide
the
gel
off
of
the
parafilm
and
onto
the
sheet
of
blotting
paper.
Be
careful
not
to
leave
any
bubbles
between
the
gel
and
the
blotting
paper.
e. Lay
one
sheet
of
wet
nitrocellulose
membrane
onto
the
gel.
Smooth
out
any
air
bubbles
gently
with
your
finger.
f. Lay
one
wet
sheet
of
blotting
paper
on
top
of
the
nitrocellulose
membrane
and
use
side
of
hand
to
gently
press
out
air
bubbles.
g. Lay
a
wet
fiber
pad
on
top
of
the
blotting
paper.
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BIOL1106
11. Close the cassette and clamp the sandwich together with the white clip.
12.
Repeat
steps
10
and
11
for
the
other
gel.
13.
Set
up
the
Mini
Trans-‐Blot
module
with
the
black
sides
of
the
cassettes
next
to
the
black
side
of
the
Mini
Trans-‐Blot
module
(insert
as
pictured
above).
Add
a
frozen
Bio-‐
Ice
module.
14.
Put
the
Mini
Trans-‐Blot
module
with
the
cassettes
onto
a
stir
plate
and
put
a
stir
bar
into
the
bottom
of
the
Trans-‐Blot
module
tank.
Fill
with
transfer
buffer
up
to
the
white
clip.
Do
not
overfill
or
the
module
will
leak.
15.
Place
lid
on
tank,
matching
the
power
cords
red-‐
to-‐red
and
black-‐to-‐black
and
turn
on
the
stir
plate.
Run
at
100V
for
1
hour.
16.
Dismantle
the
sandwiches
and
using
a
pencil,
make
a
pencil
mark
on
each
of
the
protein
standards.
Also,
label
the
bottom
of
the
membranes
with
pencil
with
the
lab
section
number.
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17.
Place
each
membrane
into
the
Ponceau
S
staining
solution
to
visualize
all
of
the
proteins
that
have
been
transferred.
Take
a
picture
of
the
Ponceau-‐stained
membranes
for
your
records.
18.
Put
each
membrane
into
20
ml
of
TBS-‐T
solution
and
store
at
4°C
until
the
next
lab
period.
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Day
3:
Western
Blotting
(Blocking
of
membranes,
incubation
with
primary
and
secondary
antibodies,
detection
of
bound
secondary
antibody)
1.
Block
membranes
overnight
in
10
ml
5%
milk/TBS-‐T
solution
(done
prior
to
lab).
Alternative
option:
block
for
15
minutes
prior
to
adding
primary
antibody
with
rocking.
2.
Discard
milk
blocking
solution
and
incubate
membranes
in
10
ml
primary
antibody
solution
for
15
minutes
with
rocking
to
ensure
constant
coverage
of
the
membrane.
3.
Save
the
primary
antibody
in
a
Falcon
Tube.
Pour
50
ml
of
TBS-‐T
wash
buffer
onto
membranes,
swish
quickly,
and
discard.
4.
Add
50
ml
of
TBS-‐T
wash
buffer
onto
membranes
again,
incubate
with
rocking
for
3
minutes,
and
discard.
5.
Incubate
membranes
in
10
ml
of
secondary
antibody
solution
for
5
to
15
minutes
with
rocking.
6.
Pour
50
ml
of
TBS-‐T
wash
buffer
onto
membranes,
swish
quickly,
and
discard.
7.
Add
50
ml
of
TBS-‐T
wash
buffer
onto
membranes
again,
incubate
with
rocking
for
3
minutes,
and
discard.
8.
Add
10
ml
of
HRP
color
detection
reagent
and
incubate
10
to
30
minutes
with
rocking
and
watch
color
development.
9.
Rinse
membrane
twice
with
distilled
water
and
blot
dry
with
paper
towel.
Then
air
dry
and
photograph
results.
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146
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BACKGROUND
Taxonomic
data
can
be
derived
from
many
sources:
DNA
sequences,
protein
sequences,
morphology,
and
paleontology.
Classification
of
organisms
derives
from
these
sources.
Inconsistencies
in
the
phylogenetic
trees
generated
between
molecular
and
taxonomic
data
emphasize
why
data
from
different
sources
is
required
to
generate
phylogenetic
trees
and
why
there
is
still
much
dispute
in
the
field
of
phylogenetics
on
the
correct
placement
of
organisms
within
phylogenetic
trees.
In
order
to
determine
how
closely
related
species
are,
scientists
often
will
study
amino
acid
sequences
of
essential
proteins.
Any
difference
in
the
amino
acid
sequence
is
noted
and
a
phylogenetic
tree
is
constructed
based
on
the
number
of
differences.
More
closely
related
species
have
fewer
differences
(i.e.,
they
have
more
amino
acid
sequence
in
common)
than
more
distantly
related
species.
There
are
many
tools
scientists
can
use
to
compare
amino
acid
sequences
of
muscle
protein.
One
such
tool
is
the
National
Center
for
Biotechnology
Information
protein
databases
(http://www.ncbi.nlm.nih.gov/).
By
entering
the
amino
acid
sequence
of
a
protein
you
are
interested
in,
the
BLAST
search
tool
compares
that
sequence
to
all
others
in
its
database.
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1.
(10points)
Explain
why
scientists
compare
protein
sequences
instead
of
nucleotide
sequences
to
determine
how
closely
related
species
are.
3.
You
will
compare
the
chicken
myosin
heavy
chain
protein
sequence
against
the
tuna
myosin
heavy
chain
protein
sequence.
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a.
Include
a
picture
of
the
Graphic
Summary:
Distribution
of
Blast
Hits
on
the
Query
Sequence
(2.5points)
In
a
separate
page
b.
Scroll
down
to
DESCRIPTIONS
and
indicate
(6points)
• Total
score
• What
is
the
meaning
of
the
score
number?
• What
is
the
meaning
of
percentage
of
the
query
cover?
What
is
the
percentage
of
the
query
cover
in
this
particular
search?
c.
Scroll
down
to
ALIGNMENTS
and
indicate
(10points)
• How
many
amino
acids
are
exactly
identical
between
the
two
sequences?
• What
is
the
percentage
of
identity
between
the
two
sequences?
• How
many
amino
acids
are
similar
(similar
amino
acids
include
the
identical
ones)
between
the
two
sequences?
• What
is
the
percentage
of
similarity
between
the
two
sequences?
• Indicate
the
number
of
gaps
in
the
alignment
d.
(10points)
In
position
55
of
the
chicken
myosin
sequence
there
is
the
amino
acid
S
and
in
the
same
position
of
the
tuna
myosin
sequence
there
is
K.
Indicate
the
name
of
each
amino
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BIOL1106
acid
and
their
properties
(Non
polar,
Polar
(charged
positive,
charged
negative,
uncharged).
Use
the
table
at
the
end
of
the
Worksheet.
Is
it
a
conserved
changed?
Explain.
e.
(10points)
In
position
31
of
the
chicken
myosin
sequence
there
is
the
amino
acid
N
and
in
the
same
position
of
the
tuna
myosin
sequence
there
is
T.
Indicate
the
name
of
each
amino
acid
and
their
properties
(Non-‐poplar,
Polar
(charged
positive,
charged
negative,
uncharged).
Use
the
table
at
the
end
of
the
Worksheet).
Is
it
a
conserved
changed?
Explain.
4.
You
will
compare
tuna
myosin
heavy
chain
protein
sequence
against
a
protein
database
of
non-‐redundant
protein
sequences
(nr).
Non-‐redundant
means
that
entries
in
the
database
with
absolutely
identical
sequences
have
been
merged.
a) Choose
Protein-‐Protein
BLAST
(BLAST-‐p).
b) Enter
the
tuna
myosin
heavy
chain
sequence
into
the
search
box
(Enter
Query
Sequence)
c) UNCHECKED
the
option
ALIGN
TWO
OR
MORE
SEQUENCES
d) go
to
CHOOSE
SEARCH
SET
Database
Non-‐redundant
protein
sequence
(nr).
e) Press
BLAST
(It
can
take
a
few
minutes
until
you
receive
the
result
of
the
search.)
a.
Include
a
picture
of
the
Graphic
Summary:
Distribution
of
Blast
Hits
on
the
Query
Sequence
(2.5points)
151
BIOL1106
b. (10
points)Complete
the
following
table
with
first
five
different
species
that
appear
in
the
search
and
that
are
not
tuna.
Scientific
Name
Common
Name
%
Coverage
%
Identity
c. (10
points)
Are
the
results
expected?
Explain.
5.
Choose
the
option
ALIGN
TWO
OR
MORE
SEQUENCES
Compare
the
myosin
heavy
chain
protein
sequences
of
tuna
and
shrimp
(Myosin
heavy
chain
type
1
[Litopenaeus
vannamei]
Pacific
white
shrimp
ACCESSION
BAM65721)
a.
(2.5
points)
Include
a
picture
of
the
Graphic
Summary:
Distribution
of
Blast
Hits
on
the
Query
Sequence
b.
(7
points)
Scroll
down
to
DESCRIPTIONS
and
indicate
• Total
score
• What
is
the
percentage
of
the
tuna
myosin
sequence
(the
query)
aligned
with
the
shrimp
myosin
sequence?
Scroll
down
to
ALIGNMENTS
and
indicate
• How
many
amino
acids
identical
between
the
two
sequences?
152
BIOL1106
• What
is
the
percentage
of
amino
acids
that
are
identical
between
two
sequences?
• How
many
amino
acids
are
exactly
identical
between
the
two
sequences?
• What
is
the
percentage
of
amino
acids
that
are
similar
between
the
two
sequences?
• Indicate
the
number
of
gaps
in
the
alignment
d. (10
points)
Are
the
results
expected?
Explain
based
on
the
numbers
of
this
BLAST
search.
6.
(7
points)
Based
on
the
previous
information
is
the
tuna
heavy
myosin
more
closely
related
to
the
chicken
or
the
shrimp
heavy
myosin?
Explain
based
on
the
information
that
you
got
from
the
Blast
searches
done
in
3
and
5.
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155
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156
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Background
1.
(9
points)
Describe
3
proteins
found
in
muscle.
What
do
they
do?
2.
(5
points)
Why
has
the
structure
of
actin
and
myosin
been
conserved
over
millions
of
years?
3.
(10
points)
How
do
variations
in
organisms
occur
in
nature,
and
why?
How
does
this
contribute
to
biodiversity?
159
BIOL1106
4.
(8
points)
How
might
variations
in
proteins
between
species
be
used
to
determine
their
evolutionary
relationships?
5.
(8
points)
Can
one
gene
encode
more
than
one
protein?
How
can
two
different
proteins
derived
from
the
same
gene
have
different
sizes
and
different
functions?
SDS-‐PAGE
6.
(6
points)
Based
on
what
property
does
SDS-‐polyacrylamide
gel
electrophoresis
(SDS-‐PAGE)
separate
proteins
by?
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BIOL1106
7.
(6
points)
In
order
to
prepare
protein
extracts
from
the
fish
tissue
samples,
you
added
Laemmeli
sample
buffer
containing
SDS
(sodium
dodecyl
sulfate)
and
the
reducing
agent
DTT.
What
are
the
purposes
of
the
SDS
and
the
DTT
during
the
sample
preparation
to
obtain
the
desired
results?
8.
(8
points)
You
are
examining
the
levels
of
a
fish
protein
that
is
part
of
a
large
multi-‐protein
complex
in
muscle
cells
by
western
blot.
You
prepare
protein
extracts
by
heating
the
samples
in
Laemmeli
sample
buffer,
but
you
forget
to
add
the
DTT!
You
run
an
SDS-‐PAGE
gel,
transfer
to
a
nitrocellulose
membrane,
and
incubate
your
blot
with
primary
and
HRP-‐conjugated
secondary
antibodies
after
an
overnight
blocking
step.
You
expect
to
see
a
protein
that
is
40
kD,
but
upon
addition
of
the
HRP
colorimetric
substrate,
you
see
a
band
at
200
kD
instead.
Explain
how
the
absence
of
DTT
in
your
sample
buffer
could
have
caused
this
result.
Western-‐blotting
9.
(10
points)
After
transferring
the
proteins
on
the
SDS-‐PAGE
gel
to
a
nitrocellulose
filter,
we
performed
an
overnight
blocking
step
before
incubating
the
filters
in
primary
antibody.
a.
(2
points)
What
is
the
key
ingredient
in
the
blocking
buffer?
161
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b.
(8
points)
Describe
the
purpose
of
this
blocking
step
and
the
consequences
on
the
results
if
we
did
not
perform
this
step.
10.
(6
points)
Describe
why
antibodies
are
useful
in
detecting
the
presence
of
a
specific
protein.
11.
(8
points)
Outline
the
antibody
staining
procedure
briefly
and
describe
why
it
was
advantageous
to
use
both
a
primary
and
secondary
antibody.
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12.
(10
points)
In
looking
at
your
results
and
the
results
of
your
labmates,
are
myosin
proteins
the
same
or
different
across
species?
Fill
out
the
table
summarizing
the
results
below.
Marine
animal
species
Myosin
protein
similar
to
Size
of
myosin
protein?
chicken
myosin?
(Yes
or
No)
13.
(6
points)
Based
on
the
data
you
have
described
in
question
12,
which
species
are
more
closely
related
to
each
other?
Draw
a
simple
phylogenetic
tree
to
represent
the
relatedness
of
the
species
that
you
investigated.
Uncertain
relationships
can
be
indicated
by
a
dotted
line.
(Hint:
the
last
common
ancestor
between
all
of
the
species
you
investigated
will
be
a
marine
invertebrate).
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165