UNITED KING FOODS (PVT) LTD

Internal Audit / Inspection Findings against SFA Checklist

Date of Audit: Gulshan E Iqbal Outlet
04 th July 2021

Root Cause Recommendations (Corrective Actions)

S.No# Area (To Be Filled By Finding Finding Severity
Auditee )

1. Main entrance to Back House entrance
Main Entrance found partially opened that has very much
potential for Domestic flies entrance to the
facility.
2. No PVC curtain / Air curtain is installed at
entrance to Frying Dept since there were
massive evidence of house flies observed.
3. 07 Domestic flies observed in fryer dept.
4. Broken tiles observed on backside area/
floor of fryer machine.
5. Wooden handle knives found being used in
Main Kitchen fryer dept.
6. (Frying Department) Foot operated dustbin found out of order/
mechanism in fryer dept.
7. No hand sanitizer dispenser is installed in
fryer dept or at its entrance.
8. Flaking and sprouted paint evidence
observed on wall fixture pointing very close
to fryer machine with n open exposure and
high potency to cross contaminate food
product in fryer dept.
9. Cotton waste found kept very next to fryer
oil dispensing section.
10. Cotton waste found kept very next to an SS
Bucket containing Raw egg Mixture.
Improvement Needed Main entrance should be adequately closed throughout
the day that not a 5 mm gap should be available for any
pest entrance or harborage.
Improvement Needed A prompt selection of decision to be made to installed
either PVC curtain and / or Air curtain at main entrance to
avoid pest entrance to the facility / outlet.
Severe Serious A comprehensive IPM system needs to be introduced in
the facility to eliminate pest related issues.
Improvement Needed Immediate fixture of broken tiles with an appropriate one
on priority to keep food manufacturing operations
smooth with rational food safety approach..
Improvement Needed Avoid wood based utensils and equipment’s as they
create problems with respect to food safety
Improvement Needed All waste bins / dustbins need to be covered with
adequate foot operated mechanism to eliminate risk of
cross contamination and pest harborage.
Improvement Needed Adequate number of hand sanitizers should be available
in food facility with effective performance as per intended
use.
Major All flaking and sprouting paints issues need to be fixed on
priority to avoid any physical and / or chemical
contamination chances.
Improvement Needed Comprehensive GMP protocols need to be practiced to
avoid unhygienic issues.
Serious Comprehensive GMP protocols need to be practiced to
avoid unhygienic issues.
 UNITED KING FOODS (PVT) LTD

Internal Audit / Inspection Findings against SFA Checklist

Date of Audit: Gulshan E Iqbal Outlet
04 th July 2021

Root Cause Recommendations (Corrective Actions)

S.No# Area (To Be Filled By Finding Finding Severity
Auditee )

11. Broken tiles observed on floor of fryer dept
in multiple locations..
12. No calibration tag found on weighing scale
being used in fryer dept.
13. Flaked paint evidence observed on wall
fixture pointing very close production table
in fryer dept.
14. Main Kitchen Exhaust louver found dust accumulated in
(Frying Department) fryer dept.
15. An opening of more than 50 mm found
near roof fixture of fryer dept.
16. Vegetable cutting board found with very
rough surface in fryer dept.
17. Dirt and debris evidence observed under
production area in fryer dept.
18. Ketchup, Mayonnaise and Sauces
dispensers found with insignificant opening
in cabinet placed under production table
with a potential for pest harborage or any
Improvement Needed Immediate fixture of broken tiles with an appropriate one
on priority to keep food manufacturing operations
smooth with rational food safety approach..
Improvement Needed All critical tools that variation may have an impact on food
quality and safety such as weighing scale, thermometers
etc. need to be calibrated and identified in all operational
areas.
Major All flaking and sprouting paints issues need to be fixed on
priority to avoid any physical and / or chemical
contamination chances
Improvement Needed Prompt cleaning practices to be adopted on immediate
basis to avoid such happenings
Improvement Needed Fixed all gaps on immediate basis ensure that no opening
or gap of 5mm or more remain to be closed out since this
much gap is sufficient enough for pest entrance and
harborage.
Serious Since Cutting boards rough surface have potential for
debris accumulation leading to cross contamination to
avoid this cutting boards need to be evaluated on
frequent interval and should be replace accordingly with a
suitable one to avoid any cross-contamination occurrence.
Improvement Needed Adequate deep cleaning in hard to excess areas on
planned intervals to avoid such happenings further more
comprehensive GMP protocols need to be practiced to
avoid unhygienic issues.
Improvement Needed All raw, semi finished and finished products need to be
kept Fully covered to avoid direct environmental exposure
to reduce cross contamination chances.
 UNITED KING FOODS (PVT) LTD
Internal Audit / Inspection Findings against SFA Checklist
Date of Audit: Gulshan E Iqbal Outlet
04 th July 2021
Root Cause
S.No# Area (To Be Filled By Finding
Auditee )
foreign matter contamination in fryer dept.
19. A container found with a prominent hole
with a potential for pest harborage or any
foreign matter contamination in a cabinet
that is fixed under a production table in
fryer dept.
20. A plastic tray found containing “Lasagna
“kept directly on another tray containing
“Garlic Bread” without any covering
furthermore “Lasagna” tray found to be
dirty from its base having high potential for
cross contamination in extraneous matter
Main Kitchen concerns.
21. (Frying Department) Partially covered tray found containing “
Chatpata Samosa “ intermediate product in
a freezer in fryer dept causing a potential
for product to condensate water cross
contamination.
22. Underside light fixture of freezer found out
of order.
23. An Unidentified product , claiming to be “
Calf Trotter “( PAYA) found without any
MRD in a freezer kept in fryer dept.
24. Temperature monitoring device found out
Delivery Area of order in freezer # 07 near Delivery Area.
Recommendations (Corrective Actions)
Finding Severity
Improvement Needed All raw, semi finished and finished products need to be
kept Fully covered to avoid direct environmental exposure
to reduce cross contamination chances.
Major All raw, semi finished and finished products need to be
kept Fully covered to avoid direct environmental exposure
to reduce cross contamination chances.
Major All raw, semi finished and finished products need to be
kept Fully covered to avoid direct environmental exposure
to reduce cross contamination chances.
Minor Preventive maintenance works need to be super finished
on immediate basis
Major All kinds of unidentified commodity weather product,
ingredient, or its container, or any sanitary utensils and /
or equipment should be identified with its dedicated
purpose only to avoid any occurrence of cross
contamination furthermore sanitary utensils need to be
kept in a suitable area to avoid any cross contamination
occurrence that may lead to any food safety failure.
Improvement Needed Preventive maintenance works need to be super finished
on immediate basis
 UNITED KING FOODS (PVT) LTD

Internal Audit / Inspection Findings against SFA Checklist

Date of Audit: Gulshan E Iqbal Outlet
04 th July 2021

Root Cause Recommendations (Corrective Actions)

S.No# Area (To Be Filled By Finding Finding Severity
Auditee )

25. ( Visicoolers ) A live domestic fly found inside visi cooler #
07 in delivery area.
26. Internal fan fixture of visi cooler # 07 found
dirty.
27. Delivery Area Visi cooler # 07internal body fixture has
( Visicoolers ) flaking paint evidence with condensate
droplets dropping since product kept
inside was covered containing “ Chicken
Zinger Strips / fillets “ in delivery area.
28. No PVC curtain / Air curtain is installed at
entrance to Variety Dept since there were
massive evidence of house flies observed.
29. Exhaust fan louver screening found heavily
accumulated with dirt & debris.
30. Hand sanitizer unit found dirty from
dispensing side.
31. 08 Domestic flies observed in variety dept.
Variety Department
32. An unidentified bottle found in variety dept
claiming to be used for water sprinkling
purpose.
33. Dust looms observed on wall fixture sides
of variety dept.
34. Wall side fixture found broken with
prominent cracks and crevices found in
Serious A comprehensive IPM system needs to be introduced in
the facility to eliminate pest related issues
Improvement Needed Preventive maintenance works need to be super finished
on immediate basis
Severe Serious Preventive maintenance works need to be super finished
on immediate basis
Improvement Needed A comprehensive IPM system needs to be introduced in
the facility to eliminate pest related issues
Improvement Needed Prompt cleaning practices to be adopted on immediate
basis to avoid such happenings
Improvement Needed Prompt cleaning practices to be adopted on immediate
basis to avoid such happenings
Severe Serious A comprehensive IPM system needs to be introduced in
the facility to eliminate pest related issues
Improvement Needed All kinds of unidentified commodity weather product,
ingredient, or its container, or any sanitary utensils and /
or equipment should be identified with its dedicated
purpose only to avoid any occurrence of cross
contamination furthermore sanitary utensils need to be
kept in a suitable area to avoid any cross contamination
occurrence that may lead to any food safety failure.
Improvement Needed Prompt cleaning practices to be adopted on immediate
basis to avoid such happenings
Improvement Needed Fixed all gaps on immediate basis ensure that no opening
or gap of 5mm or more remain to be closed out since this
 UNITED KING FOODS (PVT) LTD
Internal Audit / Inspection Findings against SFA Checklist
Date of Audit: Gulshan E Iqbal Outlet
04 th July 2021
Root Cause
S.No# Area (To Be Filled By Finding
Auditee )
variety dept.
35. Food handlers found wearing domestic
slippers in variety dept.
36. Freezer # 03 outer surface found extremely
dirty in variety dept.
37. Temporary maintenance evidence
Variety Department observed inside freezer # 03 as its internal
light fixture found fixed with adhesive
taping in variety dept.
38. Foot operated dustbin found out of order/
mechanism in variety dept.
39. Insect o cutter found fully accumulated
with dead domestic flies furthermore due
to its zapping nature there was a very high
potential for foreign matter cross
contamination to any product that is being
prepared or stored in this area.
40. No PVC curtain / Air curtain is installed at
entrance to Packing Dept since there were
massive evidence of house flies observed.
41. 05 Domestic flies observed in packing dept.
Packing Department
42. Partially covered tray found containing “
Chillos “ intermediate product in freezer#
02 in packing dept causing a potential for
product to condensate water cross
Recommendations (Corrective Actions)
Finding Severity
much gap is sufficient enough for pest entrance and
harborage.
Improvement Needed All food handlers should be strongly surveillance and
instructed to wear proper shoes that cover whole foot to
avoid any risk of any sort of cross contamination.
Improvement Needed Preventive maintenance works need to be super finished
on immediate basis
Improvement Needed Temporary maintenance works need to be super finished
on immediate basis
Improvement Needed All waste bins / dustbins need to be covered with
adequate foot operated mechanism to eliminate risk of
cross contamination and pest harborage.
Serious A comprehensive IPM system needs to be introduced in
the facility to eliminate pest related issues.
Furthermore All EFKs need to be fixed at least 6 meter
away from food storage, preparation and manufacturing
areas to avoid foreign object cross contamination.
Improvement Needed A comprehensive IPM system needs to be introduced in
the facility to eliminate pest related issues
Severe Serious A comprehensive IPM system needs to be introduced in
the facility to eliminate pest related issues
Major All raw, semi finished and finished products need to be
kept Fully covered to avoid direct environmental exposure
to reduce cross contamination chances.
 UNITED KING FOODS (PVT) LTD

Internal Audit / Inspection Findings against SFA Checklist

Date of Audit: Gulshan E Iqbal Outlet
04 th July 2021

Root Cause Recommendations (Corrective Actions)

S.No# Area (To Be Filled By Finding Finding Severity
Auditee )

contamination.
43. Sweet Supari wrapper found under pallet in Major All eating/ Drinking /Chewing/ Smoking activities need to
packing dept. be restricted to Designated area only.
A comprehensive surveillance protocol needs to be in
place at facility entrance to hinder all food handlers to
allow keeping and carrying food stuff during food
operation hours.
44. Damage packaging observed for product Serious All raw, semi finished and finished products need to be
ingredient “ All Purpose Flour “ in packing kept Fully covered to avoid direct environmental exposure
dept. to reduce cross contamination chances.
45. Wooden handled sanitary broom found in Improvement Needed Avoid wood based utensils and equipment’s as they
packing dept. create problems with respect to food safety
46. Damaged cartons of finished product “ Improvement Needed Good Storage Practices protocols need to follow up
Chipsino” & “ Namkino” found in packing adequately to avoid risk of damages and inventory losses.
dept.
47. Packing Department Open drains fixture found in washing area Serious Fixed all drains on immediate basis ensure that no
associated to packing dept. opening or gap of 5mm or more remain to be closed out
since this much gap is sufficient enough for pest entrance
and harborage
48. An unidentified rodent cage found with a Major A comprehensive IPM system needs to be introduced in
bait “ Chilli “ kept directly on production the facility to eliminate pest related issues
table in packing dept.
49. An SS container found without any Minor All kinds of unidentified commodity weather product,
identification claiming to be used as “ Tea ingredient, or its container, or any utensils and / or
& Water Dispenser” in canteen associated equipment should be identified with its dedicated
area in packing room. purpose only to avoid any occurrence of cross
contamination.
50. An unidentified bag found containing Serious All kinds of unidentified commodity weather product,
“Chapati Chunks “ claiming to be discard ingredient, or its container, or any utensils and / or
 UNITED KING FOODS (PVT) LTD
Internal Audit / Inspection Findings against SFA Checklist
Date of Audit: Gulshan E Iqbal Outlet
04 th July 2021
Root Cause
S.No# Area (To Be Filled By Finding
Auditee )
item” in packing area.
51. No Soap or Sanitizer Dispenser observed in
washing area in Packing Room.
52. An opening of more than 20 mm found on
the side fixture of exhaust fan window in
washing area associated to packing area (
Packing Department Main Kitchen )
53. Oil spillage evidences observed on floor
and under pallets as well in multiple
locations in packing area.
54. Rodent dropping (Norway Rat) evidence
observed under pallet in packing area.
55. A very less number of lockers observed in
locker area as only 12 lockers are available
for a strength of more than 50 employees
in outlet resulting evidences of personal
belonging in multiple location of outlet.
56. 04 Domestic flies observed in Freezer dept.
57. Water droplets dropping evidence
observed on product “ CHICKEN Samosa “
Freezer Department kept uncovered in freezer kept in freezer
room. Causing product to water
condensate cross contamination.
58. Freezer # 10 found with evidence of
unpleasant smell due to presence of dirty
Recommendations (Corrective Actions)
Finding Severity
equipment should be identified with its dedicated
purpose only to avoid any occurrence of cross
contamination.
Improvement Needed Adequate number of soap & sanitizer dispenser should be
available in place to avoid cross contamination & prompt
follow up of personal hygiene practices & protocols.
Improvement Needed Fixed all gaps on immediate basis ensure that no opening
or gap of 5mm or more remain to be closed out since this
much gap is sufficient enough for pest entrance and
harborage.
Improvement Needed Prompt cleaning practices to be adopted on immediate
basis to avoid such happenings
Major A comprehensive IPM system needs to be introduced in
the facility to eliminate pest related issues
Improvement Needed Adequate number of lockers in locker room should be in
place to avoid such scenarios further more locker room
should be away from production premises.
Serious A comprehensive IPM system needs to be introduced in
the facility to eliminate pest related issues
Major All raw, semi finished and finished products need to be
kept Fully covered to avoid direct environmental exposure
to reduce cross contamination chances.
Serious Prompt cleaning practices to be adopted on immediate
basis to avoid such happenings
 UNITED KING FOODS (PVT) LTD

Internal Audit / Inspection Findings against SFA Checklist

Date of Audit: Gulshan E Iqbal Outlet
04 th July 2021

Root Cause Recommendations (Corrective Actions)

S.No# Area (To Be Filled By Finding Finding Severity
Auditee )

water kept in trays due to dripping.

59. Main store Extremely Low Light lugs found in main Improvement Needed Light lugs should be appropriate enough to perform
store. operational practices adequately. Should be more than
500 Lugs at least for food operations.
60. Primary packaging material of sweets Serious All product , raw material, packaging material, semi
found uncover in Main store. finished, product contact surface equipment are
supposed to be kept covered properly to avoid cross
contamination as Package integrity should considered on
a top priority since any dis integrity may lead to product
cross contamination issues and may have adverse effect
on product shelf life.
All products package integrity should be evaluated on
frequent basis to avoid such observations.
61. No calibration tag found in weighing scale Improvement Needed All critical tools that variation may have an impact on food
of Main store. quality and safety such as weighing scale, thermometers
etc. need to be calibrated and identified in all operational
Main store areas.
62. Primary packaging material such as Lasagne Serious All product , raw material, packaging material, semi
trays found uncovered in Main store. finished, product contact surface equipment are
supposed to be kept covered properly to avoid cross
contamination as Package integrity should considered on
a top priority since any dis integrity may lead to product
cross contamination issues and may have adverse effect
on product shelf life.
All products package integrity should be evaluated on
frequent basis to avoid such observations.
63. Rodents cage with food bait found directly Severe Serious Since Food bait is not allowed for Rodent control, even
kept on Primary packaging material in Main rodent cage is used for trend analysis only, therefore if we
store. use food bait for Rodents so it means we may invite the
other pest to enter the affected area and make it more
 UNITED KING FOODS (PVT) LTD
Internal Audit / Inspection Findings against SFA Checklist
Date of Audit: Gulshan E Iqbal Outlet
04 th July 2021
Root Cause
S.No# Area (To Be Filled By Finding
Auditee )
64. Dual MRD found on Pista packets one
sticker shows the date of receiving 26th
June 2021 with instructions “use within 3
months” while the other one shows the
receiving date of 13th June 2021 with no
Main store date of expiry mention.
65. Same Detergent is being used as “ Hand
Wash “ and “ Dish Wash “ with no brand
identification as well as no MSDS is
available for” Liquid Detergent “.
66. Uncovered trays of products such as “
Gulab Jamun “ found in sweet dept .
67. Partially uncovered tray of product “ Dhaka
powder” found in sweet dept.
68. 07 Domestic flies observed in Sweets dept.
69. Alive fly found sitting on “Brown Chum
Chum “ in sweet dept.
70. Sweet Department Expired product Ingredient “ Dhaka
Powder” found in Sweet Dept with date of
Manufacturing “ 28th July 2021” with
instruction “ Use Within 04 Days “
71. Sweet Dept main door found broken and
covered with a temporary sheet (Pena flex
Sheet) allowing domestic flies to enter and
exit sweet room freely throughout the time
of operation.
Recommendations (Corrective Actions)
Finding Severity
pest infested and increase the number of target pests
Serious Proper MRD including information such as date of
receiving, date of production and expiry date / limit
should be in place on all commodities to make assure
operational functions such FIFO/FEFO & traceability
norms are carried out adequately.
Serious All raw, semi finished and finished products need to be
kept Fully covered to avoid direct environmental exposure
to reduce cross contamination chances.
Major All raw, semi finished and finished products need to be
kept Fully covered to avoid direct environmental exposure
to reduce cross contamination chances.
Major A comprehensive IPM system needs to be introduced in
the facility to eliminate pest related issues
Severe Serious A comprehensive IPM system needs to be introduced in
the facility to eliminate pest related issues
Major FIFO follow-ups to be made on realistic approach to avoid
any traceability failures that may lead to product expiry.
Major Temporary maintenance works need to be super finished
on immediate basis
Improvement Needed Prompt cleaning practices to be adopted on immediate
basis to avoid such happenings
 UNITED KING FOODS (PVT) LTD

Internal Audit / Inspection Findings against SFA Checklist

Date of Audit: Gulshan E Iqbal Outlet
04 th July 2021

Root Cause Recommendations (Corrective Actions)

S.No# Area (To Be Filled By Finding Finding Severity
Auditee )

72. Hand sanitizer unit found dirty from
dispensing side in sweet dept.
73. Sweet Department Eating evidences such as “Gravy” along
with tea cups found in sweet dept.
74. Overhead tank internal surface found
rough & dirt accumulated.
Over Head Tank
75. Overhead tank found without lock and key
mechanism .
76. Temperature monitoring device found out
of order as it was showing a temperature
for all either 32ᵒc or 86ᵒF whereas in actual
a normal human being possess a
temperature range of 97ᵒF to 99ᵒ F ( 36.1ᵒc
to 37.2ᵒc ).
77. Air curtains found under efficient as they
failed to spray air adequately
or repel domestic flies to enter in outlet.
78. Main Outlet A visi cooler fan found accumulated with
cake suspended cream with a sure cross
contamination evidence in freezer # 03 in
Main Outlet.
79. Alive flies evident in Sweet counter in main
outlet.
80. Cross Contamination (Foreign Matter)
Improvement Needed Eating practices should be prohibited in food processing
and storage areas. Should only be allowed in designated
areas only
Improvement Needed Preventive maintenance works need to be super finished
on immediate basis
Serious All raw, semi finished and finished products need to be
kept Fully covered to avoid direct environmental exposure
to reduce cross contamination chances.
Improvement Needed Preventive maintenance works need to be super finished
on immediate basis
Improvement Needed Preventive maintenance works need to be super finished
on immediate basis.
Air Curtains need to be fixed with assurance of its
intended use to avoid pest entrance to the outlet.
Improvement Needed All raw materials, semi-finished & finished products need
to be kept adequately to avoid any unhygienic scenario
during food operations.
Major A comprehensive IPM system needs to be introduced in
the facility to eliminate pest related issues
Severe Serious All raw materials, semi-finished & finished products need
to be kept adequately to avoid any unhygienic scenario
during food operations furthermore Temporary
maintenance works need to be super finished on
immediate basis.
Severe Serious Proper MRD including information such as date of
 UNITED KING FOODS (PVT) LTD
Internal Audit / Inspection Findings against SFA Checklist
Date of Audit: Gulshan E Iqbal Outlet
04 th July 2021
Root Cause
S.No# Area (To Be Filled By Finding
Auditee )
observed on finished product such as “
Qeema Samosa & Rolls” due to inadequate
fixing of “ Light Fixture” in Fast food
counter in main outlet.
81. Finished products item such as “ Patties,
Rolls and Samosa” found without any MRD
in Fast Food Counter in main outlet.
82. Foot Operated Waste bins found out of
Main Outlet order/ mechanism in main outlet.
83. Dead domestic flies atleast three bodies
identified next to sweet counter from
customer facing side in main outlet.
84. Weighing scales found without calibration
tag in Main outlet.
85. Housekeeping checklist found to be filled
ineffectively furthermore old records found
to be transferred to Nimko Factory.
86. Medical Records for Shift Manager and a
Janitorial staff found to be unavailable at
Documents the time of audit since they claim they have
submitted samples for medical analysis to
Sind Lab. But no evidence is available at
facility.
87. COA for major Ingredients such as Chicken,
Sugar Wheat, Flour and Oil are not
Recommendations (Corrective Actions)
Finding Severity
receiving, date of production and expiry date / limit
should be in place on all commodities to make assure
operational functions such FIFO/FEFO & traceability
norms are carried out adequately.
Severe Serious All waste bins / dustbins need to be covered with
adequate foot operated mechanism to eliminate risk of
cross contamination and pest harborage.
Improvement Needed Prompt cleaning practices to be adopted on immediate
basis to avoid such happenings
Improvement Needed All critical tools that variation may have an impact on food
quality and safety such as weighing scale, thermometers
etc. need to be calibrated and identified in all operational
areas.
Improvement Needed Housekeeping checklist format need to be revised to
include all necessary elements to make evidence with a
“prone” approach.
Improvement Needed All food handlers medical record must be updated and
available at food operational facility prior to employee
joining or at the same time he joins the facility to avoid
risk of any unseen mishap leading to food safety failure in
terms of contiguous diseases.
Improvement Needed COAs availability should be mandatory for each lot prior
to material receiving and this action should be considered
as a “ Must Have Obligation” for all suppliers during
routine evaluation of supplier.
Serious All documentations including records need to be updated
to synchronized the system and to avoid any obstacles
 UNITED KING FOODS (PVT) LTD

Internal Audit / Inspection Findings against SFA Checklist

Date of Audit: Gulshan E Iqbal Outlet
04 th July 2021

Root Cause Recommendations (Corrective Actions)

S.No# Area (To Be Filled By Finding Finding Severity
Auditee )

available at facility. related to food operations execution.

88. Incomplete record for “Water Filter”
change found as it is available till 19th July
2021.
89. Potable water testing record found
unavailable.
90. Cleaning Chemical (Hand wash & Dish
Wash) MSDS found unavailable at outlet,.
91. AS per Discard Oil sheet it came into
knowledge that FFA testing was carried out
last on 30th July 2021 due to Testing
Assembly Disorder.
92. Since Titration Assembly gone out of order
on 31st July but Discard document shows
Documents that last oil discard was carried out on 1st
August, Logical / Technical Explanation is
required.
93. No explanation is described as remarks in
discard sheet for oil as in many cases it is
observed that oil is either discarded below
1% or above 1.25% without any
justification.
Improvement Needed External testing of all critical ingredients including potable
water should be carried out at least annually to make food
safety & Quality culture alive to meet global challenges
related to food operations.
Severe Serious All chemicals that come in contact to food product or with
ingredient must hace at least MSDS as well as food grade
certificate to avoid any occurrence of cross contamination
Serious As a contingent plan a spare set of “ Testing Equipment
Assembly” should be in place at warehouse to avoid any
jeopardy situation.
Severe Serious An emergency / incident management plan should always
be in place to avoid any crucial situation that may have an
adverse impact on food safety and quality.
Severe Serious sensory or other related qualitative analysis need to be
use as a integral part to discard oil if it gives obnoxious
signs related to oil intrinsic attribute failure in synergic
way with FFA testing to rule out oil on rancidity, High FFA,
smoke point detection or any related quality disorder. It
should be mentioned as special remarks if oil is discarded
below 1% FFA value.
Improvement Needed sensory or other related qualitative analysis need to be
use as a integral part to discard oil if it gives obnoxious
signs related to oil intrinsic attribute failure in synergic
way with FFA testing to rule out oil on rancidity, High FFA,
smoke point detection or any related quality disorder. It
should be mentioned as special remarks if oil is discarded
below 1% FFA value.
 UNITED KING FOODS (PVT) LTD

Internal Audit / Inspection Findings against SFA Checklist

Date of Audit: Gulshan E Iqbal Outlet
04 th July 2021

Root Cause Recommendations (Corrective Actions)

S.No# Area (To Be Filled By Finding Finding Severity
Auditee )

94. IPM records (IPM Plan, Threshold Limit,
Trends, IPM Map ) are not available at
facility other than certificate that shows
last service evidence.
95. Packaging material such (F1 & f2) LASAGNE
Primary Packaging, Cake Cards) Food grade
Documents certificate is required.
Improvement Needed A comprehensive IPM system needs to be introduced in
the facility to eliminate pest related issues
Improvement Needed All packaging material that come in contact to food
product or with ingredient must have a food grade
certificate to avoid any occurrence of cross
contamination.

Clifton Outlet
Audit Status of 08 August 2021
Finding Severity No. Of Findings Severity %
Major 15 15.79
Severe Serious 12 12.63
Serious 16 16.84
Improvement Needed 50 52.63
Minor 2 2.11
Total 95