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SM A LL PL AT ES

Raj Kachori | 14 Adipoli Prawns | 15 TANDOOR


Spiced Potato, Sprouts, Pink Prawns, Garlic,
Pomegranate, Tamarind Chutney Curry Leaves,
Fresh Turmeric

Bambaiya Ragda | 10
Crispy Potato Pattie, Dry Peas, Koliwada Squid | 13 Chilgoza Malai Broccoli | 13
Tamarind Chutney, Honey Yogurt Brixham Battered Squid, Chilli, Charred Broccoli,
Garlic, Carom Seeds Tomato Dust, Cheese

Samosa Papdi Chaat | 13


Punjabi Vegetable Samosa, Paneer Tikka
Wheat Crisp, Sev, Mint Chutney Mushroom | 14
Homemade Cottage Cheese,
Seasonal Mushroom, Pickle
Masala Pao | 12
Griddled Vegetable Stew,
Coriander, Onion Chaat Salad Tandoori Chicken | 22
Spiced Yoghurt, Malt Vinegar,
Black Salt, Homemade Chaat Masala
Masala Akuri, Truffle Naan | 10
Indian Spiced Scrambled Egg
Achari Lamb Chop | 32
Cornwall Lamb, Pickling Spices,
Trio of Dosa Pickled Onion
Aloo Masala | 12
Duck Chettinad | 15 Murgh Malai Kali Mirch | 18
Black Pepper, Cheese,
Mace, Green Cardamom
Rarah Keema Pao | 16
Pao, Spiced Lamb Mincemeat,
Chunks Recheado Fish Tikka | 21
Stone Bass, Goan Spices,
Fried Onion, Chilli Paste
Bohri Lamb Samosa | 13
Garlic – Chilli Chutney, Bohri Spice
Tandoori Lasooni
Kochi Pepper Beef | 16 Jheenga | 24
Southern Spice Tenderloin Garlic, Tiger Prawns,
Mint Chutney
Malabar Chicken Wings | 11
Onion, Curry Leaves,
Ginger

Vegetarian

Please speak to your server for allergens information.


Dishes may contain traces of allergens/nuts despite our persistent efforts.
Prices include VAT. A discretionary service charge of 12.5% will be added.
Kerala Fish Curry | 22
Coconut Milk, Tamarind,
Curry Leaves
BIRYANIS & PULAO ACCOMPANIMENTS
Prawn Caldeen | 26
Peppercorn, Coriander,
Curry Leaves, Coconut Milk

Dum Tarkari Biryani | 22 Junglee Maas | 28 Appam | 5


Seasonal Vegetable, Hampshire Mutton, Dry Red Chilli, (Hopper)
Basmati Rice, Fried Onion, Mint Clarified Butter
Dosa | 5
Dum Lamb Biryani | 30 Tawa Crab | 30 Plain / Podi
Devon Crab Meat, Chilli,
Slow Cooked Lamb,
Tomato, White Onion
Basmati Rice, Fried Onion, Mint Cucumber Raita | 4
Malabar Lamb Curry | 26
Prawn Pulao | 26 Dry Chilli, Peppercorn, Pappadam Basket | 4
Bayleaf, Ginger, Basmati Rice Coconut Milk
Laccha Paratha | 5
Chicken Tikka Makhani | 24
Charred Chicken, Fenugreek,
Tandoori Roti | 4
Creamy Tomato Sauce
CURRIES
Madras Chicken Curry | 22 Roomali Roti | 5
Chole Bhaturey | 24
Slow Cooked Chickpeas, Southern Spices, Coconut Milk
Dry Mango, Deep Fried Bread, Pickle Naan | 4
(Served During Lunch Only) Plain / Butter / Garlic
SIDES

Paneer Butter Masala | 18 Dal Panchmel | 8 Peshawari Naan | 5


Charred Cottage Cheese, Jewels of Five Lentils, Tomato,
Peppers, Tomatoes, Fenugreek Ginger, Cumin
Bread Basket | 10

Vegetable Istew | 16 Dabba Dal | 8


Kerala Home Style Vegetable Stew, Overnight Cooked Black Jeera Pulao | 4
Best Enjoyed With Appam (Hopper) Lentils, Butter, Fenugreek

Kapurthala Baingan Bharta | 16


Chargrilled Aubergine ,Cloves,
Chilli Spices

Lasooni Aloo Palak | 14


Baby Spinach, Whole Spices,
Fresh Chilli, Garlic
Vegetarian

Please speak to your server for allergens information.


Dishes may contain traces of allergens/nuts despite our persistent efforts.
Prices include VAT. A discretionary service charge of 12.5% will be added.

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