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Aquaculture
Aquaculture
1. In the table below, list down the various differences among the three production
systems in aquaculture. Answers can be: none, low or small, medium, high or large,
PRODUCTION SYSTEM
OUTPUT
FERTILIZER
DENSITY
OUTBREAK
AERATORS
Aquaculture increase our food production, and aquaculture is one of the main
venture.
It is important to select a proper site for aquaculture to protect the fish and other
water resources. We should think that the most important in aquaculture is the place or
the site, because this is the home of the fish and also fish is one of our food.
In selecting fish species for aquaculture the fast growth rate is more important.
Why? because it helps the business to maintain the supply their fish, if they choose the
marketable it help also their business but there are posibilty that they encounter
problem like little distribution of fish. So Fast growth rate is the most important.
Assignment
Read the book of Pilay and Kuty (2005) “Aquaculture: Principles and Practices”, and
A. What are your five most important general considerations in selecting sites for
For me the five most important general consideration in selecting sites are Water
Because tis are the basic need when it comes to consider in selecting site for
aquaculture. Ee should check if the water supply is okay and also the quality of water
we should check it avoid fish poison. And the water is suit to the species of fish. Soil
characteristics, sandy clay to clayey loam is the best type of soil both for pond
construction and growing natural foods at the pond bottom. And also Hydrological
B. What are your five most important general considerations in selecting species
The choice of species for culture depends on a number of factors including the
introduced/exotic species, their suitability for culture, and their acceptability in the local
or international markets, and the availability of technology and other requirements for
their culture.
C. What are the possible advantages and disadvantages when introducing
Introduced species are those that have been transported into a new region by
people. Invasive species are those that enter a habitat and harm species already there.
setting up larger scale plots on nearby national and state parks lands, and using
sawdust as a carbon source in place of sugar, to try to translate these results into