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Secrets of Macarons
Secrets of Macarons
Secrets of Macarons
By
José Maréchal
MURDOCH BOOKS
Now a worldwide symbol of sweet indulgence, macarons seduce the
senses with their delicate crunch and velvet filling. In this book
French chef Jos Mar chal discloses the secrets of macarons,
including the tips and techniques required to make these little treats.
This book equips the reader with the skills to master nine classic
flavours, and create their own signature macarons.
MURDOCH BOOKS