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P2 ENGLISH

Vocabulary
Things in the kitchen

Write the numbers of the correct answers in the brackets provided.

1 My mother puts the carton of milk in the .


(1) refrigerator (3) stove
(2) dishwasher (4) oven ( )

2 All the is in the drawer. You may look for the fork and spoon there.
(1) crockery (3) equipment
(2) cutlery (4) furniture ( )

3 She boils water in the .


(1) oven (3) kettle
(2) toaster (4) cooker ( )

Answers:  1. (1)  2. (2)  3. (3)

Taken from SCORE WORKBOOK 2


© Singapore Asia Publishers Pte Ltd SAPENGP2_W31
Website: www.sapgrp.com | Facebook: Singapore-Asia-Publishers Page 1/4
P2 ENGLISH

Vocabulary
Things in the kitchen

Write the numbers of the correct answers in the brackets provided.

1 We boil soup on the .


(1) oven (3) stove
(2) table (4) counter ( )

2 My grandmother fries vegetables in the .


(1) wok (3) steamer
(2) flask (4) squeezer ( )

3 Please put the out of reach of the young child. They will cut her.
(1) spoons (3) chopsticks
(2) spatulas (4) knives ( )

Answers:  1. (3)  2. (1)  3. (4)

Taken from SCORE WORKBOOK 2


© Singapore Asia Publishers Pte Ltd SAPENGP2_W31
Website: www.sapgrp.com | Facebook: Singapore-Asia-Publishers Page 2/4
P2 ENGLISH

Vocabulary
Food

Fill in the blanks with the food that the children are thinking of.

It is brown and crispy. I use my hands to hold


it. My mother fries it in oil to cook it.

1 She wants to eat a .

We have them in soup. They are long and yellow. They


are soft. We use chopsticks to eat them.

2 They like to eat .

They are green and there are leaves and stems. They are crunchy.
I like them with a little sauce. They are good for me.

3 He likes to eat .

Answers:  1. fried chicken wing  2. noodles  3. vegetables

Taken from SCORE WORKBOOK 2


© Singapore Asia Publishers Pte Ltd SAPENGP2_W31
Website: www.sapgrp.com | Facebook: Singapore-Asia-Publishers Page 3/4
P2 ENGLISH

Vocabulary
Food

Search for the names of nine different vegetables in the box below.

C E L E R Y P E A S C

L M B R O C C O L I A

B R I N J A L D E F B

E I J L E T T U C E B

A T U V M K A D A B A

N C U C U M B E R M G

S P I N A C H V W X E

Answers:  1. celery  2. peas  3. broccoli  4. brinjal  5. beans  6. lettuce  7. cucumber  8. spinach  9. cabbage

Taken from SCORE WORKBOOK 2


© Singapore Asia Publishers Pte Ltd SAPENGP2_W31
Website: www.sapgrp.com | Facebook: Singapore-Asia-Publishers Page 4/4

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