COLONY LUNCH & DINNER ALA CARTE MENU Monday to Sunday (Excluding Sunday Vintage Champagne Brunch) Available from 12 p.m. to 2.30 p.m. (last order at 2 p.m.) / 6.30 pum. to 10.30 p.m. (last order at 10 p.m.) APPETISERS Fisherman's Catch Seafood Platter (2 Persons) Green Mosse, Prawns, Scampi, Clams, King Crab, Oysters Caesar Salad Lettuce, Egg Crouton, Anchovy Vegetarian Salad, Balsamic Vinegar Salad Greens, Tomato, Mozzarella, Asparagus Assorted Sushi & Sashimi Platter Soy Sauce, Wasabi, Condiments Assorted Charcutcric Platter Grissini, Pickle Cheese Platter Cracker, Condiments LOCAL FAVOURITES Colony Seafood Laksa Rice Vermicelli, Crispy Seafood Bean Curd Wrap, Quail Egg, Fish Cake, Cockle, Spicy Coconut Broth Spicy Char Siew Noodle Dried Ramen, Char Siew, Spicy Shrimp Savce Asian Roast Platter Fragrant Rice, Roasted Duck, Char Siew, Roasted Pork, Mustard, Plum Sauce, Chilli Hainanese Chicken Rice Fragrant Rice, Chicken Broth, Chilli, Ginger, Dark Soy Sauce Salted Egg Chicken Wings (8 Pieces) Fish Skin Chicken Satay (Half Dozen) Peanut Sauce, Condiments Al prices are in Singapore dollars, subject ro prevailing service charge. goods and services x, fen is subject to change 80 38 38 28. 32INDIAN SPECIALTIES All Indian specialties will be served with briyani rice, naan, pickles and yoghurt raita. Murgh Butter Masala Chicken, Onion, Butter, Spiced Tomato Gravy Dahl Yellow Lentil, Onion, Tomato, Indian Spice WESTERN SPECIALTIES Atlantic King Salmon Pan-scared Salmon, Mashed Potato, Asparagus, Crustacean Sauce Beef Bolognese Spaghetti, Minced Beef Sauce, Wagyu Pastrami Vegetarian Pasta Penne, Marinara Sauce Vegetable Cocotte Mousseline, Asparagus, Ratatouille, Fine Beans DESSERTS Local Trio Western Trio Scasonal Fruit Platter Ice-Cream Al prices are in Singapore dollars, subject ro prevailing service charge. goods and services x, fen is subject to change 38 28 42