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Micro Project Management 1
Micro Project Management 1
Micro Project Management 1
M’Ss
INSITUTE OF TECHNOLOGY,
BUDHGAON, SANGLI
YEAR :- 2021-2022
A
REPORT
ON
SUBMITTED BY :
144 Prasad Madhukar Patil
145 Utkarsh Vijay Shinde
146 Pratik Shivaji Jadhav
CERTIFICATE
This to certify that the Report entitled
1.RATIONAL
A hazard is something that poses danger, peril, risk, or difficulty. On the golf course
a lake can be a hazard. A wet floor can be a slipping hazard. This module covers three other
types of hazards: common fire hazards, special fire hazards, and hazardous materials. Part of
this module covers fire hazards and part hazardous materials.
4. LITERATURE REVIEW:-
Fire
Fire is the rapid oxidation of a material in the exothermic chemical process of
combustion, releasing heat, light, and various reaction products.
Hazard :-
A hazard is a potential source of harm. Substances, events, or circumstances can
constitute hazards when their nature would allow them, even just theoretically, to cause
damage to health, life, property, or any other interest of value
Fire Hazards
The term fire hazard is used by both fire professionals and the lay public. ... Any actions,
materials, or conditions that might increase the size or severity of a fire or that might cause a
fire to start are called fire hazards. The hazard might be a fuel that is easy to ignite or a heat
source like a defective appliance.
Types of hazard
SAFETY HAZARDS:
These are the most common and will be present in most workplaces at one time
another. They include unsafe conditions that can cause injury, illness and death.
CHEMICAL HAZARDS:-
Are present when a worker is exposed to any chemical preparation in the workplace
in any form (solid, liquid or gas). Some are safer than others, but to some workers who are
more sensitive to chemicals, even common solutions can cause illness, skin irritation, or
breathing problems.
Beware of:
1.Liquids like cleaning products, paints, acids, solvents – ESPECIALLY if chemicals are in an
unlabelled container!
2.Vapors and fumes that come from welding or exposure to solvents
3.Gases like acetylene, propane, carbon monoxide and helium
4.Flammable materials like gasoline, solvents, and explosive chemicals.
5.Pesticides
WORK ORGANIZATION HAZARDS:
Hazards or stressors that cause stress (short-term effects) and strain (long-term
effects). These are the hazards associated with workplace issues such as workload, lack of
control and/or respect, etc.
Examples of work organization hazards include:
1.Workload demands
2.Workplace violence
3.Intensity and/or pace
4.Respect (or lack of)
5.Flexibility
6.Control or say about things
7.Social support/relations
8.Sexual harassment.
BIOLOGICAL HAZARDS:
Associated with working with animals, people, or infectious plant materials. Work
in schools, day care facilities, colleges and universities, hospitals, laboratories,
emergency response,
nursing homes, outdoor occupations, etc. may expose you to biological hazards.
Types of things you may be exposed to include:
Fire extinguisher
A portable device that discharges a jet of water, foam, gas, or other material to
extinguish a fire.
Types of fire extinguisher
There are different types of fire extinguishers that work differently. First, understand the
types of fire extinguishers available in the market.
No single extinguisher can tackle every type of fire because these are available with
different classes. These can be divided into six categories and classes
Class A: Suited where the fire is caused by combustible carbon-based solids e. g
paper, wood textiles.
Class B: Applicable where flammable liquids eg paraffin, petrol, diesel or oil
but not cooking oil) are the cause of the fire.
Class C: For those places where the fire is caused by flammable gases, eg butane, propane or
methane.
Class D: Suitable for places where burning of metals, like aluminium, lithium or
magnesium are responsible for fire.
Class F: Suited where the fire is caused by fats and cooking oils.
There are five main types of fire extinguishers:
Water-Fire Extinguishers
These are suitable for Class A fire consisting of paper, wood, straw, coal, rubber, solid
plastics, soft furnishings, and more. These extinguishers cool fire by soaking it and materials
with water. These extinguish flames and absorb heat from burning objects.
You can use these in shops, offices, retail premises, schools, hotels, warehouses, and domestic
premises.
Simplest
Most commonly used
Less expensive
Easiest to Maintain
Least Hazardous (since they only contain water)
These are the newest type of extinguisher and are very powerful but smaller in size.
These are safe and effective to use on Class A, B, C, and F fires. Also, these extinguishers can
combat fire cases caused by electrical equipment up to 1000 volts.
These devices work by cooling the fire and reducing the oxygen supply. These are
recyclable and do not contain any chemicals, and can be sometimes used on D fires also.
These extinguishers are available in three and six liters water spray tanks and are
suitable to fire involving organic solid materials such as wood, cloth, paper, plastics or coal.
They use the jet at the base of the flames and move it constantly and steadily across
the fire until extinguished. It creates a fine spray courtesy of high pressure and extinguishes the
fire.
Foam Extinguishers
These smoothen the fire in solids and liquids ( Class A, Class B) but not applicable
for burning fats or cooking oils. There are a few models of foam extinguishers that can be used
on electrical fires. Foam Extinguishers are easy to clean and more expensive than water
extinguishers.
For Class A, B, and C fires that are caused by burning solids, liquids and gases,
these extinguishers are the best choice. These are designed to tackle type D fires also.
They work by the powder forming that smothers the fire and stops it from
spreading. These extinguishers are generally less expensive and powerful.
CO2 Extinguishers
These devices contain only pressurized carbon dioxide gas and suitable for use on
fires involving burning liquids (Class B), and electrical fires. They do not damage electrical
items or initiate short circuits.
However, CO2 extinguishers get very cold during discharge and are not suitable for deep fat
fryers.
Fire Precautions
Fire Precautions Mean?
The term “fire precautions” refers to any measure that is undertaken to minimize the
risk of damage from fire to life or property. It includes the implementation and installation of
policies and equipment that are designed to prevent a fire, as well as those designed to suppress
a fire should one occur
When describing the structural features and available equipment used to ensure that
occupants of a building are able to exit the building and gather in a safe place in the event of a
fire, the term general fire precautions (GFP) is used.
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Fire Precautions
TABLE OF CONTENTS
When describing the structural features and available equipment used to ensure
that occupants of a building are able to exit the building and gather in a safe place in the event
of a fire, the term general fire precautions (GFP) is used.
1. Making emergency plans, developing escape routes, shelter-in-place measures, and muster
procedures
2. Installing and maintaining fire fighting equipment, such as automatic fire suppression
devices
3. Installing fire alarms
4. Ensuring that all emergency escape routes are safe, unobstructed, and properly marked so
that they can be easily followed during an emergency
5. Ensuring that the building or facility is equipped with the structural features necessary to
stop the spread of the fire long enough for individuals to escape safely.