CASA MARIE LEARNING INSTITUTE, INC

Pancil Obogon, Tanjay City

SCIENCE 7
Quarter 1/Week 3
7
COMPOUNDS

LEARNING COMPETENCY:
Recognize that substances are classified into elements and compound.
PVMGO: The learners will be able to develop their critical thinking skills in preparing learners
for life after school per schools mission

INTRODUCTORY ACTIVITY
ACTIVITY 1:. Complete Me!
Directions: Fill in the table below.

Pure Substance Chemical Components Ratio Uses

(Common Name) Formula/ Present put
Symbol
Example: drinking,
water H2O 2 Hydrogen (H) H:O washing,
and 2:1 watering,
1 Oxygen (O) cleaning

1. sodium NaHCO3
bicarbonate
(baking soda)
2. calcium 1 Calcium (Ca) Writing on
carbonate 1 Carbon (C) the board
(chalk) 3 Oxygen (O)
3. table sugar C12H22O11 sweetening

4 Gold Not applicable Not applicable

5. carbon CO Metal
monoxide Fabrication

6.vinegar C2H4O2 C: H: O
2: 4 : 2

LESSON PROPER:

 Read pages 51-54 to Manganese on

your textbook.

PREPARED BY: MAAM KAT

 CASA MARIE LEARNING INSTITUTE
LEARNING ACTIVITY SHEET (LAS)

Name of Learner:
Grade Level: 7
Section:
Date: SEPTEMBER 6, 2021 WEEK3

COMPOUNDS
LEARNING COMPETENCY:
Recognize that substances are classified into elements and compound.
PVMGO: The learners will be able to develop their critical thinking skills in preparing learners
for life after school per schools mission

Activity 1. Product Label (Short bond paper)

Directions: Look for at least 2 certain products like sediments, healthy foods etc. CUT AND PASTE
the ingredients and nutrition facts in the first column and identify the elements and compounds
present in the product and write its uses.
Use the format below.
EXAMPLE:
Product Label Compounds and Uses
Elements
INGREDIENTS Water, salt Water: washing dishes
Drinking
Watering the plants
Salt: seasoning
Neutralizes the sour
taste

NUTRITION FACTS Sugar alcohol

Saturated fat
Cholesterol
Sodium
Potassium
Vitamin D
Calcium
Iron
Trans fat

PREPARED BY: MAAM KAT