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Liquid-Liquid Extraction: Name: Suman Kumar Paul ROLL NO.: 16AG63R09 M.Tech, Food Process Engineering Iit Kharagpur
Liquid-Liquid Extraction: Name: Suman Kumar Paul ROLL NO.: 16AG63R09 M.Tech, Food Process Engineering Iit Kharagpur
Liquid-Liquid Extraction: Name: Suman Kumar Paul ROLL NO.: 16AG63R09 M.Tech, Food Process Engineering Iit Kharagpur
Liquid-liquid extraction
Partition Coefficient
It is the ratio of concentrations of a compound in a mixture of
two immiscible phases at equilibrium.
Given as,
𝑪𝑬
𝑲=
𝑪𝑹
Where,
𝑪𝑬 = 𝑒𝑞𝑢𝑖𝑙𝑖𝑏𝑟𝑖𝑢𝑚 𝑠𝑜𝑙𝑢𝑡𝑒 𝑐𝑜𝑛𝑐𝑒𝑛𝑡𝑟𝑎𝑡𝑖𝑜𝑛 𝑖𝑛 𝑒𝑥𝑡𝑟𝑎𝑐𝑡𝑖𝑛𝑔 𝑠𝑜𝑙𝑣𝑒𝑛𝑡
𝑪𝑹 = 𝑒𝑞𝑢𝑖𝑙𝑖𝑏𝑟𝑖𝑢𝑚 𝑠𝑜𝑙𝑢𝑡𝑒 𝑐𝑜𝑛𝑐𝑒𝑛𝑡𝑟𝑎𝑡𝑖𝑜𝑛 𝑖𝑛 𝑟𝑎𝑓𝑓𝑖𝑛𝑎𝑡𝑒
OPERATING MODES OF EXTRACTION
Single stage
Batch
Multistage
Extraction
Counter
Continuous
current
Single Stage Batch Extraction
Solvent selection
Operating conditions
Mode of operations
Extractor type
Design criteria
SOLVENT SELECTION
Partition coefficient
High selectivity
Density
Interfacial tension
Viscosity
Stability
Cost
Toxicity and flammability
Corrosivity
APPLICATIONS
In Food Industry
Extraction of essential oil, flavourings etc.
Caffeine extraction from tea and coffee.
Other applications:
Removal of phenol from waste water.
Recovery and purification of acetic acid from aqueous streams.
Extraction of antibiotics and organic acids from fermented
broth.
Recovery of rare earth elements.
DEACIDIFICATION OF SOYBEAN OIL
Degummed soybean oil containing 1.05 ± 0.10% w/w free
fatty acids.
Deacidification is done to remove this free fatty acids.
It provides more stability and make it more acceptable for
consumers.
It is done by extraction with ethanol.
degummed soybean oil is used as the feed.
Extract contains ethanol with FFAs.
Raffinate contain the deacidified oil.
Advantages
Heat sensitive products are processed at ambient or
moderate temperatures.
Suitable at wide range of temperature.
Very large capacities are possible with a minimum of
energy consumption
Recovery of solvent is possible.
Limitations
Time consuming.
Required skilled labor.
CONCLUSION
LLE is used when separation not feasible by distillation.
It is a mass transfer and thermodynamic process.
Selection of solvent is very important parameter for LLE.
This method is widely used in various industries, and in the
laboratory for refining, isolating and purifying a variety of
useful compounds.
Though it is widely used, it has some limitations.
REFERENCES
1. Geankoplis, C.J., Transport Processes and Unit Operations, 4th edition,
Prentice Hall of India, ISBN 81-203-2614-8, 2004.
2. Ghosh, R., Principles of Bioseparations Engineering, World Scientific
Publishing Co. Pte. Ltd., ISBN 981-256-892-1, 2006.
3. McCabe, W.L., Smith, J.C., Harriott, P., Unit Operations of Chemical
Engineering, 5th ed., McGraw-Hill, ISBN 0-07-112738-0, 1993.
4. Green, W. D., Perry, H.R. (eds.), Perry’s Chemical Engineers’ Handbook,
8th edition, McGraw-Hill, ISBN 0-07-142294-3, 2008.
5. Fornasero, L. M., Marenchino, N.R., and Pagliero, L.C., Deacidification
of Soybean Oil Combining Solvent Extraction and Membrane Technology,
Advances in Materials Science and Engineering ,Volume 2013 , Article ID
646343, 5 pages, 2103.