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FOOD LABEL

Direction : Study the food label and answer the questions.

1. What is the serving size of the


product?

(40 g)

2. How many calories per serving size


are in the product?

180 calories

3. What percent of daily value of the


sodium?
1 percent

4. In 2 servings how much calcium is


there?

4 percent

5. Based on this food label, would you


consider this product to be healthy?
Why or why not?
yes healthy because the
dose is enough

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