GREENPETAL BIOSCIENCES

100%
NATURAL

100%
NATURAL

SORGHUM CANE SWEETENER

(Natural – No added Colors – No added Flavors - Chemical Free)

Substitution to Honey and Sugar

Minimize Diabetic Risk Sugar less Sweetener Anti-Oxidant Immune-booster

Macro-Nutrient Rich Micro-Nutrient Rich Vitamin Rich Health stimulator
 GREENPETAL
GPB
About Sorghum Cane Sweetener
Sorghum Cane Sweetener is a natural old-fashioned liquid sweetener
that tastes like Honey. Sweet Sorghum Crop was explored as a source to
obtain syrup which can be used as an alternative to sugar and honey in
various food industries. Unlike sugar, Sorghum Cane Sweetener contain
vitamins and minerals and is a good source of calcium, phosphorus,
magnesium and many more.

Bene ts...
Sorghum Cane Sweetener has a balanced nutritional pro le
containing protein, essential amino acids and minerals,
carbohydrates, nutrients which helps in proper functioning of the
body and improving body health.

Sorghum Cane Sweetener has high antioxidant activity. It was found

Sorghum Cane Sweetener has four times the antioxidant power of the
purest Honey. Antioxidants in Sorghum Cane Sweetener minimize
the risk of diabetes, cancer and heart diseases.

Sorghum Cane Sweetener contains non-heme iron, which will

improve Haemoglobin.

Sorghum Cane Sweetener contains Magnesium which boosts the

production of calcium in the body and heals the pain of joints. It also
strengthens the bone tissues and prevents the risk of osteoporosis.

Sorghum Cane Sweetener consists of enzymes

which inhibit the absorption of starch and
eventually maintains the insulin and glucose
levels of a diabetic patient.

White sugar contains 50% Glucose and 50%

Fructose. Excess fructose is turned into fat, causing
bad cholesterol, obesity and fatty liver disease. High
glucose in the blood is dangerous for diabetics.
Where as Sorghum Cane Sweetener has 85%
sucrose of the total sugars which will convert into
energy but not FATS.
Sorghum Cane Sweetener is superior than Honey, Sugar & Dates Syrup :
GPB
Sorghum Cane Sweetener vs Honey vs Sugar vs Dates Syrup
Vitamins & Nutrients Sorghum Cane Honey Sugar Dates Syrup
per 100gms Sweetener
Calories 310 Kcal 685 Kcal 800 Kcal 310 Kcal

Sugar 72.5 g 84.7 g 98 g 63 g

Protein 1.65 g 0g 0g 1.40 g

Fats 0g 0 mg 0g 0g

Calcium 160 mg 4.10 mg 1 mg 72.25 mg

Phosphorus 56 mg 0.06mg Nil Nil

Ribo avin (Vitamin B2) 0.2 mg 0.0126mg Nil Nil

Vitamin B6 0.7 mg Nil Nil Nil

Vitamin C 10 mg 5 mg Nil Nil

Nicotinic Acid 9.8 mg 32 mg Nil Nil

Iron 3.86 mg 0.60 mg 0.06 mg 9.11 mg

Sodium 8 mg 4.70 mg 2 mg 40 mg

Potassium 1810 mg 90 mg 2 mg 126 mg

Copper 0.15 mg Nil Nil Nil

Magnesium 100 mg Nil Nil Nil

Zinc 4 mg Nil Nil Nil

Sulphur Nil 2 mg Nil Nil

* Approximate Values.

Usage...
Can be taken along with Milk, Idly, Dosa, Chappati, Roti, Bread,
Pancakes and fresh Lemon.
Confectionary in ice-cream.
Fruit and vegetable products beverages, syrup concentrates.
Bakery items and snacks.
Traditional & Medicated Sweets.
Energy bars, energy drinks and sports drinks.
Nutraceutical formulations, syrups, elixirs and sapsules.
Medicated sweets.
 Nutritional Values
Vitamins/Nutrients Per Sorghum Cane RDA Role of Vitamins/Nutrients on Human Body
100 gms Sweetener (Sorghum Cane Sweetener is a rich health source)

Calories 310 Kcal 14% Energy.

Proteins 1.65 g 3.7% Principal sources of energy. Body's structure is made up of proteins.

Ribo avin 0.2 mg 10% Essential for growth and repair of tissues and aids in DNA synthesis,
(Vitamin B2) metabolize proteins, fats, and carbohydrates. Helps convert food to fuel,
encourages iron absorption, improves hair, skin, muscles, eyes and brain.

Vitamin B6 0.7 mg 34% Essential for Fat and carbohydrate metabolism, Formation and breakdown of
amino acids, Regulate blood glucose levels, Synthesize haemoglobin,
Production of serotonin it helps sleep, appetite, mood.

Vitamin C 10 mg 16% Healthy skin, bones, teeth and muscles. Fights infection, cold, anaemia,
asthma, cancer.

Niacin B3 5.5 mg 29% Releases energy from carbohydrates, fats, proteins and Formation of DNA.

Calcium 160 mg 18.75% Bone growth, Proper nerve conduction, muscle contraction, blood clotting.

Phosphorous 56 mg 7% It is a structural component of all cells. It is a part of DNA, helps growth and
maintenance, repairs body tissues.
Iron 3.86 mg 38% Essential component of haemoglobin, Transfer oxygen to cells, Energy
production and collagen synthesis.
Sodium 8 mg 0.35% Essential for Fluid balance, Nerve signal transmission, Muscle contractions,
Digestion, blood pressure.
Potassium 1810 mg 38.5% Essential for Steady heartbeat, Transmission of Nervous System signals,
Muscle function.
Copper 0.15 mg 10% Essential for enzyme systems, synthesis of haemoglobin, synthesis of
phospholipids and heart Function.
Magnesium 100 mg 28.5% Essential for growth, maintenance and repair of tissues, lipid and protein
synthesis and urea formation.
Zinc 4 mg 33% Essential for cell multiplication, tissue regeneration, sexual maturity, Proper
growth cofactor in more than 20 enzymatic reactions and serves as a binder in
many others.

RDA : Required Dietary Allowance per day.

GREENPETAL BIOSCIENCES
Plot No. : 75, Municipal Employees Colony,
Vijayawada, Andhra Pradesh. Pin-520010.
) +91 88866 43388
e-mail : sales@greenpetalbiosciences.com www.greenpetalbiosciences.com