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    SCHOOL YEAR 2021-2022: Oriole Lark Pigeon Eagle Ostrich Hummingbir D

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    Joena Balicao
    This document contains the exploratory schedule for grade 7 students at Hummingbird School for the 2021-2022 school year. The schedule assigns different exploratory subjects to students each quarter, with subjects including commercial cooking, agriculture, dressmaking, drafting, carpentry, electronics, bread and pastry, beauty care, and information and communications technology. The schedule assigns each subject to a different advisory class each quarter and lists the corresponding teacher for each subject-quarter combination.

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    SCHOOL YEAR 2021-2022: Oriole Lark Pigeon Eagle Ostrich Hummingbir D

    Uploaded by

    Joena Balicao
    6 views2 pages
    This document contains the exploratory schedule for grade 7 students at Hummingbird School for the 2021-2022 school year. The schedule assigns different exploratory subjects to students each quarter, with subjects including commercial cooking, agriculture, dressmaking, drafting, carpentry, electronics, bread and pastry, beauty care, and information and communications technology. The schedule assigns each subject to a different advisory class each quarter and lists the corresponding teacher for each subject-quarter combination.

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    tle sked

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    This document contains the exploratory schedule for grade 7 students at Hummingbird School for the 2021-2022 school year. The schedule assigns different exploratory subjects to students each quarter, with subjects including commercial cooking, agriculture, dressmaking, drafting, carpentry, electronics, bread and pastry, beauty care, and information and communications technology. The schedule assigns each subject to a different advisory class each quarter and lists the corresponding teacher for each subject-quarter combination.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as xlsx, pdf, or txt
    6 views2 pages

    SCHOOL YEAR 2021-2022: Oriole Lark Pigeon Eagle Ostrich Hummingbir D

    Uploaded by

    Joena Balicao
    This document contains the exploratory schedule for grade 7 students at Hummingbird School for the 2021-2022 school year. The schedule assigns different exploratory subjects to students each quarter, with subjects including commercial cooking, agriculture, dressmaking, drafting, carpentry, electronics, bread and pastry, beauty care, and information and communications technology. The schedule assigns each subject to a different advisory class each quarter and lists the corresponding teacher for each subject-quarter combination.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as xlsx, pdf, or txt
    of 2

    EXPLORATORY FOR TLE GRADE 7

    SCHOOL YEAR 2021-2022


    HUMMINGBIR
    QUARTER ORIOLE LARK PIGEON EAGLE OSTRICH
    D
    COMMERCIAL BREAD &
    ICT AGRI DRESSMAKING DRAFTING
    1st COOKING PASTRY
    Quarter Ms. Ellen Marie N. Mrs. Arnelyn B. Mrs. Mely Joy C. Mrs. Bernadeth A. Mrs. Gemmalyn L.
    Mr. Wilson D. Lopez
    Lagura Esteban Zuniga Macatumbas Rocero
    COMMERCIAL BREAD &
    AGRI DRESSMAKING DRAFTING ICT
    2nd COOKING PASTRY
    Quarter Mrs. Arnelyn B. Mrs. Mely Joy C. Mrs. Bernadeth A. Mrs. Gemmalyn L. Ms. Ellen Marie N.
    Mr. Wilson D. Lopez
    Esteban Zuniga Macatumbas Rocero Lagura
    COMMERCIAL
    DRESSMAKING DRAFTING ICT BEAUTY CARE AGRI
    3rd COOKING
    Quarter Mrs. Arnelyn B. Mrs. Mely Joy C. Mrs. Bernadeth A. Ms. Ellen Marie N. Mrs. Judith S.
    Mr. Wilson D. Lopez
    Esteban Zuniga Macatumbas Lagura Castillo
    COMMERCIAL
    DRESSMAKING DRAFTING ICT AGRI BEAUTY CARE
    4th COOKING
    Quarter Mrs. Mely Joy C. Mrs. Bernadeth A. Ms. Ellen Marie N. Mrs. Arnelyn B. Mrs. Judith S.
    Mr. Wilson D. Lopez
    Zuniga Macatumbas Lagura Esteban Castillo
    QUARTER DIAMOND GOLD JADE CORAL SILVER EMERALD
    BREAD & COMMERCIAL
    CARPENTRY AGRI ELECTRONICS BEAUTY CARE
    1st PASTRY COOKING
    Quarter Mr. Esperidion V. Mr. Bryan Rey T. Mr. Czearweinge Mrs. Gemmalyn L. Mrs. Arnelyn B. Mrs. Judith S.
    Agbayani, Jr. Dela Cruz Chigne U. Caluya Rocero Esteban Castillo
    COMMERCIAL BREAD &
    CARPENTRY AGRI ELECTRONICS DRESSMAKING
    2nd COOKING PASTRY
    Quarter Mrs. Arnelyn B. Mr. Esperidion V. Mr. Bryan Rey T. Mr. Czearweinge Mrs. Gemmalyn L. Mrs. Mely Joy C.
    Esteban Agbayani, Jr. Dela Cruz Chigne U. Caluya Rocero Zuniga
    COMMERCIAL BREAD &
    ELECTRONICS CARPENTRY AGRI BEAUTY CARE
    3rd COOKING PASTRY
    Quarter Mr. Czearweinge Mrs. Arnelyn B. Mr. Esperidion V. Mr. Bryan Rey T. Mrs. Judith S. Mrs. Gemmalyn L.
    Chigne U. Caluya Esteban Agbayani, Jr. Dela Cruz Castillo Rocero
    BREAD & COMMERCIAL
    AGRI ELECTRONICS CARPENTRY DRESSMAKING
    4th PASTRY COOKING
    Quarter Mr. Bryan Rey T. Mr. Czearweinge Mrs. Gemmalyn L. Mr. Esperidion V. Mrs. Mely Joy C. Mrs. Arnelyn B.
    Dela Cruz Chigne U. Caluya Rocero Agbayani, Jr. Zuniga Esteban

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