A RAMEN FRIED RICE HOUSE

Masing Adrian B.
Pablo Althea Elaine

I want to provide in the world class quality food to every commoner who have affordable
money. The food I want to promote is Ramen Fried Rice any one can buy it even your in a lower
class, middle or high class life. The two business that competence my business is the coffee shop
and milk tea that not every day is sell only if it's sunny day but everyone love it even its pricey. I
want to build Ramri inside Super Market because most people now a days always go there to go
around. Another option is i will post my business in Instagram or even in Facebook so anyone
can see it to notice my business. If I have own restaurant I will hire some workers to help me
grow my business the way to order it through delivery or even pick up. The overall budget I
spend in my business is Three hundred thousand. Fifty thousand for groceries and one hundred
thousand to material I need. The price of the Ramen Fried Rice start at 25 for small, 50 for
medium , 75 for large It cheap so everyone can by it. For the rent of my own restaurant it will be
five thousand every month and the power bill is 10 thousand and for water 10 thousand every
month. for the gas one thousand five hundred every month. I wish that every month I earn eighty
thousand or one hundred thousand. I hope to that in one year I can return my business.

The 2A's ramri logo is composed of the name of the business. The bowl represents our product,
ramen fried rice. The red color behind the bowl is an appetite stimulant as well as it can attract
people because its eye catching. It also represents what we want our customers to feel when they
eat our foods, which is love and warmth. Furthermore There's grains on the both side which
represent the rice .The hue of the phrases 2A's Ramri is subdued it signify rich deep and complex
flavors of foods.

THE CORE VALUES

The Core Values of Villa Restaurant Group are what we believe to be the foundation of our
organization. We believe they are the organizing principles that provide us with the vision and
guidance needed to continually strive for the Success of our organization and our People. Our
Core Values not only describe what is important to VRG, they also identify the desired
behaviour’s we ask of our team members every day.
These Core Values are based on the dream Michele Scotto had to build an organization with
strong principles and Family Hospitality in mind. Michele’s vision was to "treat everyone in a
warm, friendly, genuine manner, as you would Family". A vision built in 1964 and one which
still holds true today.

These values make a difference with all of our VRG team members.
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INTEGRITY being truthful, sincere, and upfront with everyone you interact with. FAMILY
HOSPITALITY The Scotto Family’s vision to “treat everyone in a warm, friendly, genuine
manner, as you would Family.” PASSION Love and believe in what you do. INNOVATION
Challenge the status quo, think creatively, and constantly evolve. SUCCESS Create a
memorable experience for our Guests and each other.
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OUR VISION
Our Vision We envision a community where everyone has access to good quality, nutritious
food, understands the consequences of hunger and poor nutrition and is committed to
creating a stronger, healthier Humboldt County. Our Mission Statement Food for People is
working to eliminate hunger and improve the health and well-being of our community
through access to healthy and nutritious foods, community education and advocacy.