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Justification Note On Public Distribution System
Justification Note On Public Distribution System
Introduction
The Public distribution system (PDS) is an Indian food Security System established
under the Ministry of Consumer Affairs, Food, and Public Distribution. PDS evolved as a
system of management of scarcity through distribution of food grains at affordable
prices. PDS is operated under the joint responsibility of the Central and the State
Governments. The Central Government, through Food Corporation of India (FCI), has
assumed the responsibility for procurement, storage, transportation and bulk
allocation of food grains to the State Governments. The operational responsibilities
including allocation within the State, identification of eligible families, issue of
Ration Cards and supervision of the functioning of Fair Price Shops (FPSs) etc., rest
with the State Governments. Under the PDS, presently the commodities namely wheat,
rice, sugar and kerosene are being allocated to the States/UTs for distribution. Some
States/UTs also distribute additional items of mass consumption through the PDS
outlets such as pulses, edible oils, iodized salt, spices, etc.
In September 2013, Parliament enacted the National Food Security Act, 2013. The Act
relies largely on the existing TPDS to deliver food grains as legal entitlements to poor
households. This marks a shift by making the right to food a justiciable right.
The Central and State Governments share responsibilities in order to provide food
grains to the identified beneficiaries. The centre procures food grains from farmers
at a minimum support price (MSP) and sells it to states at central issue prices. It is
responsible for transporting the grains to godowns in each state. States bear the
responsibility of transporting food grains from these godowns to each fair price shop
(ration shop), where the beneficiary buys the food grains at the lower central issue price.
Many states further subsidise the price of food grains before selling it to
beneficiaries.
Budget allotment and expenditure during five years (2017-18 to 2021-22) for the food
and civil supply department Uttar Pradesh as mentioned in koshwani network is given
below:
YEAR ALLOTMENT (IN LAKH) EXPENDITURE (IN LAKH)
2017-18 905185.7291 944678.5689
2018-19 1186968.054 1184767.556
2019-20 1376607.624 1369842.127
2020-21 573457.52 548329.47
2021-22
(12/2021) 789812 736044.0
• To check whether proper tool is applied for testing of food grain at fair price
shops by any other officer of higher rank to ensure the quantities, qualities
provided by FCI.
• Whether proper records are maintained by Distribution offices and at fair price
shops.
• Extent of diversion/leakage of food grains across beneficiary categories, i.e.,
APL/BPL/AAY.
• Average quantity received relative to entitlement and price paid for the
purchases by beneficiaries ·
Keeping in view the expenditure incurred during five years (2017-18 to 2020-
21) on the schemes as mentioned above topic seems suitable for
Thematic/Performance audit.