Professional Documents
Culture Documents
Chapter 2
Chapter 2
CHAPTER II
MARKETING STUDY
The purpose of the Marketing Study is to determine the sustainability of this property for
profitable development, and to define optimal products and amenities in accordance with
projected market demand, and to project sales absorption and annual revenues from development
of this property.
Rapsa Tea-Haw Republic will be based in a place that has a mild traffic of passers-by
riders and walking people and students. The target location will be near KFC Solano and
AM/PM Lodge. The residents of the area which can either be a student, employee, business
owner of any member of the household having the capacity to buy our product will be our target
market.
The products will be affordable for everyone and worth its price. Rapsa Tea-Haw will
also use Facebook fan page and advertisements in promoting the products offered by the
business, considering that is free and easy to access. The restaurant will be offering a bundle
promo or barkada bundle that is common to catch the eye of the customers. The restaurant will
also offer a loyalty card for every order they make, they collect points to purchase a product in
PROJECT DESCRIPTION
Rapsa Tea-Haw is intended to be wonderful place for friends, workers and students. The
restaurant will suit customers who want to experience a new taste of high-quality food trip.
Grilling is usually done by smoking the meat, which comes in different types such as
pork, chicken, beef and fish over wood or charcoal. Other grilling techniques includes roasting or
Our business aims to promote a quality yet affordable and healthy food to the customer.
At the same time, be able to help the community by providing employment to the people. RTR
will strive to serve freshly cooked meal with your chosen flavor and cool beverages accompanied
with a warm and excellent service from our crew. RTR also intends to satisfy your preferences
and expectations every time you choose to buy a meal from us.
INDUSTRY PROFILE
Our business was named Rapsa Tea-Haw Republic “Sarap, Milk tea and Inihaw”, which
means Tasty and yummy grilled meat which Filipinos usually love. We aim to provide and
produce a bigger and better quality more flavorful taste that you will definitely go back to and a
better service to satisfy your needs. And lastly, to known nationwide and in God’s will,
worldwide.
ALDERSGATE COLLEGE
School of Business and Accountancy
Solano, Nueva Vizcaya
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Mission
Rapsa Tea-Haw aims to provide happiness and joy through our good-tasting, quality and
affordable food. We are committed to provide our customers with service by demonstrating
warmth, respect and great hospitality to have them back again. To ensure that all staff who work
with us with a rewarding and friendly environment which encourages them to do their best in
every way possible.
Vision
To serve and let everyone in the country experience the best-tasting pan roasted barbecue
and mouth-watering beverages making it one of the top choices and go-to restaurant anytime and
anywhere.
limited partner. The partners agreed to contribute in financing, and in the management of the
business. One of the partners decided to be a managing partner and the other three will be a
sleeping or dormant partner. The profits or losses will be divided among the partners equally.
The establishment of the business requires a capital amounting to P2,000,000. Thus, each partner
DEMAND
pay a price for a specific good or service. Demand refers to how much (quantity) of a product or
service is desired by buyers/customers. The quantity demanded is the amount of a product people
are willing to buy at a certain price, the relationship between price and quantity demanded is
known as the demand relationship. The term demand signifies the ability or the willingness to
Based on the survey we conducted the demand of grilled products and beverages are
highly needed because there are still establishment lacking that offers a combo of different
grilled meat and ice-cold beverages that offers promo’s and discounts.
Demand Analysis
Projected Population
Sunday 80
ALDERSGATE COLLEGE
School of Business and Accountancy
Solano, Nueva Vizcaya
Monday 70
Tuesday 60
Wednesday 40
Thursday 60
Friday 70
Saturday 70
The following are the forecasted peak days and lean days of the restaurant:
Monday Wednesday
Tuesday Thursday
Saturday Friday
Sunday
Projected Demand
SUPPLY
Supply is the amount of product that producers are willing and able to sell at a given
price all other factors being held constant. Usually, supply is plotted as a supply curve showing
the relationship of price to the amount of product businesses are willing to sell.
Since the proposed business is located at Solano, Nueva Vizcaya, the only forecasted
problem is the shortage occurs, when the availability of meat products and beverages changes its
Competitors 2020
Andoks 70,000
Chooks to Go 88,320
Others 46,144
Total 374,464
*Annual Market Supply = Demand Gap x Market Share of Rapsa Tea-Haw Republic/100
*Daily Market Supply=Annual Market Supply/288 (Number of Working Days)
MARKETING PLAN
Product Strategy
Rapsa Tea-Haw will provide its patrons the finest food and beverages. In addition, it will
offer freshly cooked barbecue, ice-cold beverages and other confectioneries prepared by our
staff.
Product Description
ALDERSGATE COLLEGE
School of Business and Accountancy
Solano, Nueva Vizcaya
Rapsa Tea-Haw provides its customers with the finest quality grilled and beverages. Each
service crew will be trained in the fine art of blending, and serving the highest quality hot and
cold beverages, with exceptional attention to details. Besides grilled meat based food, the shop
will also offer seasonal specialty drinks and other requested drinks of the customers.
Available Grilled Meat flavor, the shop will offer to choose from:
Originally Classic
Buttered
Teriyaki
Kimchi
From the name itself, Rapsa Tea-Haw Republic main dish is everyone’s favorite which
comes in a healthier and more flavorful version. Instead of grilling it directly, our grilled meat
products will be pan-cooked that will make our product healthier and cancer-free. When it
comes to flavor, four flavors that you can choose from. The flavors are made uniquely to provide
more exciting taste to the customers.
To enjoy more of your cancer-free grilled meat experience, our product comes in
different meat types pork, chicken, beef and fish. Per stick, ala carte and rice meal with drinks
are also included in the menu to give you more options for your meal. Our meat will be
marinated long enough for it to be more sweet, savory and flavorful. It will be freshly cooked
and served hot with side dish of tomato and cucumber for dine-in customers.
ALDERSGATE COLLEGE
School of Business and Accountancy
Solano, Nueva Vizcaya
Pork 1 kg P350.00
Subtotal P467.00
Subtotal P582.00
Total 28.24
Pork 1 kg P350.00
Subtotal 447
Subtotal 562
Total 32.32
ALDERSGATE COLLEGE
School of Business and Accountancy
Solano, Nueva Vizcaya
Pork 1 kg P350.00
Subtotal P527.00
Subtotal P642.00
Total 31.16
Pork 1 Kg P350.00
Subtotal P500.00
Subtotal P615.00
Total 29.84
Rice 1 kg P60.00
Subtotal 75.00
Subtotal 190.00
Total 13.83
Rice 1 kg P60.00
ALDERSGATE COLLEGE
School of Business and Accountancy
Solano, Nueva Vizcaya
Subtotal 85.00
Subtotal 200.00
Total 14.56
Chicken 1 kg P220.00
Subtotal 337.00
Subtotal 452.50
Total 82.35
Chicken 1 kg P220.00
Subtotal 342.00
Subtotal 457.50
Total 83.27
Chicken 1 kg P220.00
Subtotal 374.50
Subtotal 490.00
Total 89.97
Chicken 1 Kg P220.00
Subtotal 385.00
Subtotal 500.5
Total 91.09
Beef 1 Kg P380.00
Subtotal P545.00
Subtotal P660.00
ALDERSGATE COLLEGE
School of Business and Accountancy
Solano, Nueva Vizcaya
Total 48.05
Beef 1 kg P380.00
Subtotal P572.00
ALDERSGATE COLLEGE
School of Business and Accountancy
Solano, Nueva Vizcaya
Subtotal P687.50
Total 43.51
Squid 1 kg P180.00
Subtotal 297.00
Subtotal 412.50
ALDERSGATE COLLEGE
School of Business and Accountancy
Solano, Nueva Vizcaya
Total 150.16
Squid 1 kg P180.00
Subtotal 302.00
Subtotal 417.50
Total 151.97
Squid 1 kg P220.00
Subtotal 334.50
Subtotal 450.00
ALDERSGATE COLLEGE
School of Business and Accountancy
Solano, Nueva Vizcaya
Total 163.80
Bangus 1 kg P230.00
Subtotal 312.00
Subtotal 427.50
Total 152.07
Tilapia 1 kg P150.00
Subtotal 232.00
Subtotal 347.50
Total 126.50
Lemonade 1 kg 105.00
Pineapple 1 kg 110.00
Subtotal 655.00
Subtotal 770.50
Total 11.22
Subtotal 580.00
Subtotal 695.50
Total 25.32
Table 31: Pricing for Originally Classic Pork Ala Carte (2pcs+ Rice)
Rice 1 cup
Table 32: Pricing for Buttered Pork Ala Carte (2pcs+ Rice)
Rice 1 cup
Table 33: Pricing for Kimchi Pork Ala Carte (2pcs+ Rice)
Rice 1 cup
Table 34: Pricing for Teriyaki Pork Ala Carte (2pcs+ Rice)
Rice 1 cup
Table 35: Pricing for Teriyaki Beef Ala Carte (2pcs+ Rice)
Rice 1 cup
Table 36: Pricing for Kimchi Beef Ala Carte (2pcs+ Rice)
Rice 1 cup
Table 37: Pricing for Originally Classic Chicken Ala Carte (2pcs+ Rice)
Rice 1 cup
Table 38: Pricing for Buttered Chicken Ala Carte (2pcs+ Rice)
Rice 1 cup
Table 39: Pricing for Kimchi Chicken Ala Carte (2pcs+ Rice)
Rice 1 cup
Table 40: Pricing for Teriyaki Chicken Ala Carte (2pcs+ Rice)
Rice 1 cup
Bundle:
Table 41: Pricing for Bundle 1
Quantity Unit
Squid 1 pc
Pork 2 pcs
Bangus 1 pc (3-5pax)
Beverages 1 bottomless
Rice - unlimited
Soup - unlimited
Okra/Eggplant/Kamatis/Pipino
Quantity Unit
Tilapia 3 pcs
Chicken 4 pcs
Beverages 1 bottomless
Rice - unlimited
Soup - unlimited
Okra/Eggplant/Kamatis/Pipino
Sourcing
Rapsa Tea-Haw will purchase its supplies from various suppliers such as Sibung
Corporation , Ayang Fisheries and JanJan Chicken House since they have good reputations.
ALDERSGATE COLLEGE
School of Business and Accountancy
Solano, Nueva Vizcaya
These international suppliers deliver quality and affordable products. Other emergency purchases
Technology
Rapsa Tea-Haw will use state of grilling machines and other equipment in order to
Future Products
As seasons change, the shop will be offering products that will enhance sales and satisfy
its customers' desires. The shop will also have special desserts during holiday seasons, such as
Halo-Halo, Mais conyelo and new meat flavor depending on the season. The shop will also take
note of the peak sales during pay day and school events to offer more products. Its primary desire
will be to listen to its customers to ascertain what they are looking for most and provide it.
Service Strategy
Rapsa Tea-Haw Republic competent and certified service crews will be giving quick and
quality Dine-In and Take-out Service to our valuable clients. To further maximize the daily
market, operating hours will have an early shift to meet the high demand during mornings.
Pricing Strategy
ALDERSGATE COLLEGE
School of Business and Accountancy
Solano, Nueva Vizcaya
The Shop’s pricing will be comparable to the competition, but with the value-added
feature of immediate service and convenience. The recipe costing, price list and direct costing
are shown in Appendices respectively. Based on the recipe costing and price list, the direct
material cost is % of the retail price while % is allocated to the direct labor cost. The remaining
is broken down to 30% markup. Buffer in this case means additional cushion for increases in
prices of inputs. The mark-up is the value added to the cost price of the product which then
becomes the retail price. Majority of the retail prices fall under peso range to present
affordability for high quality food and beverage. In order to entice potential customers, a “ food
and beverage of the day” on discounted price can be scheduled on off peak months of December
to March.
Promotion Strategy
Strategically, Rapsa Tea-Haw Republic has a very convenient location in a great ease of
access. The shop will be implementing a low cost advertising/promotion campaign which could
involve distributing flyers and also word of mouth that has always proven to be the greatest
advertising program a company can instill. There will also be banners, panaflex advertisements
and tarpaulins installed in a number of strategic parts of the Municipality. There will be several
sales strategies which can be put into by giving coupons to regular clients, the shop will also give
free drinks to clients who will purchase 30 meals within a month. To further boost presence
online, a social media page in Facebook or Instagram can be setup to highlight the same
advertisements. Promotional activities that highlight shares and likes of Rapsa Tea-Haw’s
products will also be conducted. Moreover, visibility of products and services around the
municipality can be boosted by providing the price list in each building or office. This can lead
ALDERSGATE COLLEGE
School of Business and Accountancy
Solano, Nueva Vizcaya
potential customers to try out the products and remind current customers to make daily
purchases.
2021
Pork: In Unit Price In Pesos
Originally Classic Pork per P29.00
Stick
Originally Classic Pork Ala P76.00
Carte
Subtotal 100.00%
In Unit Price In Pesos
Buttered Pork per Stick P33.00
Buttered Pork Ala Carte P83.00
ALDERSGATE COLLEGE
School of Business and Accountancy
Solano, Nueva Vizcaya
Subtotal 100.00%
In Unit In Pesos
Kimchi Pork per Stick P32.00
Kimchi Pork Ala Carte P81.00
Subtotal 100.00%
In Unit In Pesos
Teriyaki Pork per Stick P30.00
Teriyaki Pork Ala Carte P77.00
Subtotal 100.00%
Chicken: In Unit Price In Pesos
Originally Classic Chicken per P
Stick
Originally Classic Chicken Ala
Carte
Subtotal 100.00%
In Unit In Pesos
Buttered Chicken per Stick
Buttered Chicken Ala Carte
Subtotal 100.00%
In Unit In Pesos
Kimchi Chicken per Stick
Kimchi Chicken Ala Carte
Subtotal 100.00%
In Unit In Pesos
Teriyaki Chicken per Stick
Teriyaki Chicken Ala Carte
Subtotal 100.00%
Beef: In Unit In Pesos
Kimchi Beef per Stick
Kimchi Beef Ala Carte
Subtotal 100.00%
In Unit In Pesos
Teriyaki Beef per Stick
Teriyaki Beef Ala Carte
Subtotal 100.00%
2022
Pork: In Unit Price In Pesos
Originally Classic Pork per Stick P29.00
Originally Classic Pork Ala Carte P76.00
ALDERSGATE COLLEGE
School of Business and Accountancy
Solano, Nueva Vizcaya
Subtotal 100.00%
In Unit Price In Pesos
Buttered Pork per Stick P29.00
Buttered Pork Ala Carte P76.00
Subtotal 100.00%
In Unit Price In Pesos
Kimchi Pork per Stick P29.00
Kimchi Pork Ala Carte P76.00
Subtotal 100.00%
In Unit Price In Pesos
Teriyaki Pork per Stick P29.00
Teriyaki Pork Ala Carte P76.00
Subtotal 100.00%
2023
In Unit Price In Pesos
Originally Classic Pork per Stick P30.00
Originally Classic Pork Ala Carte P77.00
Subtotal 100.00%
2024
In Unit Price In Pesos
Originally Classic Pork per Stick P31.00
Originally Classic Pork Ala Carte P79.00
Subtotal 100.00%
2025
In Unit Price In Pesos
Originally Classic Pork per Stick P32.00
Originally Classic Pork Ala Carte P81.00
Subtotal 100.00%
Sales Forecast
ALDERSGATE COLLEGE
School of Business and Accountancy
Solano, Nueva Vizcaya
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