Waldorf Salad

Ingredients specifiaction grams per serving unit price cost price

Lettuce g 100 1000 600 60
Walnut g 5 1000 550 2.75
Apple g 10 1000 124 1.24
Chicken poppers g 15 1000 275 4.125
Honey Mustard Dressing ml 35 265 145 19.15
87.27

Mushroom Truffle Pasta

Ingredients specifiaction grams per serving unit price cost price

Fusilli g 200 500 61.5 24.6
Cooking Cream ml 150 1000 200 30
Shiitake g 40 1000 600 24
Truffle oil ml 5 250 520 10.4
Bacon g 35 500 270 18.9
Garlic g 5 1000 380 1.9
Parsley g 0.2 35 150 0.86
Chicken Cubes g 2 60 32 1.07
Salt g 0.5 1000 22 0.011
Pepper g 0.5 500 150 0.15
Water ml 100 4000 25 0.625
112.51
Gas(10%) 11.25
Total 123.76

Pesto Pasta

Ingredients specifiaction grams per serving unit price cost price

Linguine g 200 500 61.5 24.60
Black Olives g 15 140 72.25 7.74
Red Bell Pepper g 30 250 70 8.40
Green Bell Pepper g 30 250 70 8.40
Parmesan Cheese g 5 227 242 5.33
Cherry Tomato g 25 250 109 10.90
Pesto ml 50 180 129 35.83
Baguette slices 1 8 88 11.00
Water ml 100 4000 25 0.63
112.83
Gas (10%) 11.28
Total 124.11

Spicy Sausage Aglio Olio

Ingredients specifiaction grams per serving unit price cost price

Linguine g 200 500 61.5 24.6
Hungarian Sausage g 130 500 191.75 49.86
Garlic g 5 1000 380 1.9
White Wine ml 10 1000 229 2.29
Lemon Juice ml 8 1000 300 2.4
Red Pepper Flakes g 2 20 26 2.6
Olive oil ml 70 500 203.25 28.46
Parmesan Cheesee g 5 227 242 5.33
Water ml 100 4000 25 0.63
118.06
Gas 10% 11.81
Total 129.86

Seafood Marinara

Ingredients specifiaction grams per serving unit price cost price

Linguine g 200 500 61.5 24.6
Marinara Sauce ml 230 2000 284.25 32.69
Shrimp g 30 1000 690 20.7
Garlic g 20 1000 380 7.6
Onion g 10 1000 80 0.8
Oil ml 20 1000 130 2.6
Water ml 100 4000 25 0.63
89.61375
Gas 10% 8.961375
Total 98.575125

Spaghettie Bolognese

Ingredients specifiaction grams per serving unit price cost price

Spaghetti g 200 1000 132 26.4
Bolognese Sauce ml 230 2000 693.64 79.77
Garlic g 10 1000 380 3.8
109.9686
Gas 10% 10.99686
Total 120.96546
Marinara Sauce Yield: 2L

Ingredients specifiaction grams per serving unit price cost price

Diced Tomato ml 2500 2500 284.25 284.25
Onion g 80 1000 80 6.4
Garlic g 20 1000 380 7.6
Rosemary g 10 11 47 42.73
Basil g 10 18 101 56.11
Brown Sugar g 8 1000 50 0.4
397.49
Gas 10% 39.748838384
Total 437.24

Bolognese Sauce Yield: 2L

Ingredients specifiaction grams per serving unit price cost price

Diced Tomato ml 2500 2500 284.25 284.25
G. Beef g 500 1000 476 238
Tomato Paste ml 70 150 35 16.33
White Onion g 40 1000 80 3.2
Bay Leaf g 5 10 9 4.5
Rosemary g 8 11 47 34.18
Italian Seasoning g 12 81 88 13.04
Brown Sugar g 250 1000 50 12.5
Beff Bouillon pc 2 60 600 20
Chicken Powder g 12 1000 368.14 4.42
Salt g 0.5 1000 22 0.011
Pepper g 0.5 500 150 0.15
630.58
Gas 10% 63.058086855
Total 693.64

Roasted Chicken

Ingredients specifiaction grams per serving unit price cost price

CLQ g 200 1000 170 34
Cajun Seasoning g 10 640 650 10.16
Vegetable Oil ml 5 1000 130 0.65
 44.80625
Gas 10% 4.48
Total 49.29

Gravy Yield: 1L

Ingredients specifiaction grams per serving unit price cost price

Demi Glaze g 100 1000 532.15 53.215
Bay Leaf g 1 11 47 4.27
Pepper g 3 500 150 0.9
Water ml 1000 4000 25 6.25
64.64
Gas 10% 6.46
Total 71.10

Buffalo Chicken Wings

Ingredients specifiaction grams per serving unit price cost price

Chicken Wings g 250 1000 170 42.50
Flour g 50 200 34 8.50
Egg pc 1 30 195 6.50
Salt g 0.3 1000 22 0.01
Pepper g 0.3 500 150 0.09
57.60
Gas 10% 5.75966
Total 63.36

Buffalo Sauce

Ingredients specifiaction grams per serving unit price cost price

Tomato Ketchup g 640 1000 99 63.36
Sriracha ml 360 740 224 108.97
Butter g 100 225 45 20
Vinegar ml 10 1000 38 0.38
192.71
Gas 10% 19.27
Total 211.98

Garlic Parmesan Yield: 500g

Ingredients specifiaction grams per serving unit price cost price

Parmesan Cheese g 470 454 530 548.68
Garlic Powder g 30 615 707 34.49
Parsely g 10 250 129 5.16
Total 588.33

Calamari

Ingredients specifiaction grams per serving unit price cost price

Squid Rings g 200 1000 450 90
Flour g 30 200 34 5.10
Egg pc 1 30 195 6.50
Pepper g 0.3 500 150 0.09
Ranch ml 20 1180 615 10.42
112.11
Gas 10% 11.21
Total 123.33
Pizza Dough

Ingredients specifiaction grams per serving unit price cost price

All-Purpose Flour g 255 1000 59 15.05
Milk ml 250 1000 70 17.50
Sugar g 50 1000 70 3.50
Butter g 56 225 40 9.96
Yeast g 4 500 170 1.36
Salt g 3 1000 22 0.07
Baking Powder g 2 50 18 0.72
All-Purpose Flour g 65 1000 59 3.84
Total 51.98

Basil Pesto Pizza

Ingredients specifiaction grams per serving unit price cost price

Pizza Dough pc 1 4 207.92 51.98
Cherry Tomatoes g 20 250 109 8.72
Mushroom g 30 400 52 3.90
Yellow Corn g 30 1000 90 2.70
Mozarella g 120 5000 1770 42.48
Cheddar g 25 150 191 31.83
Pesto Sauce ml 45 180 129 32.25
173.86
Gas 17.39
Total 191.25

Hawaiian Pizza

Ingredients specifiaction grams per serving unit price cost price

Pizza Dough pc 1 4 207.92 51.98
Pineapple g 25 432 53.58 3.10
Ham g 40 250 78 12.48
Mozzarella g 120 5000 1770 42.48
Cheddar g 30 150 191 38.20
Pizza Sauce ml 45 396 78 8.86
157.10
Gas 15.71
Total 172.81
Four Cheese Pizza

Ingredients specifiaction grams per serving unit price cost price

Pizza Dough pc 1 4 207.92 51.98
Mozzarella g 120 5000 1770 42.48
Cheddar g 30 150 191 38.20
Havarti g 25 150 191 31.83
Parmesan g 25 227 242 26.65
Pizza Sauce ml 45 396 78 8.86
200.01
Gas 20.00
Total 220.01

Margherita Pizza

Ingredients specifiaction grams per serving unit price cost price

Pizza Dough pc 1 4 207.92 51.98
Mozzarella g 120 5000 1770 42.48
Cheddar g 30 150 191 38.20
Tomato(Sliced) g 50 500 60 6.00
Basil g 5 18 101 28.06
Pizza Sauce ml 45 396 78 8.86
175.58
Gas 17.56
Total 193.14

All Meat Pizza

Ingredients specifiaction grams per serving unit price cost price

Pizza Dough pc 1 4 207.92 51.98
Ground Beef g 70 1000 476 33.32
Ham g 20 250 78 6.24
Pepperoni g 20 500 200 8.00
Bacon g 20 500 270 10.8
Mozzarella g 120 5000 1770 42.48
Cheddar g 25 150 191 31.83
Pizza Sauce ml 45 396 78 8.86
193.52
Gas 19.35
Total 212.87

Spinach Artichoke Pizza

Ingredients specifiaction grams per serving unit price cost price

Pizza Dough pc 1 4 207.92 51.98
Artichoke g 35 390 216.2 19.40
Spinach g 20 250 60 4.80
Egg pc 1 30 195 6.50
Mozzarella g 120 5000 1770 42.48
Chedder g 25 150 191 31.83
Paprika g 0.5 250 82 0.16
Pizza Sauce ml 45 396 78 8.86
166.02
Gas 16.60
Total 182.63