Advances in microbial food safety

Related titles:

Advances in microbial food safety: Volume 1

(ISBN 978-0-85709-438-4)
Hygiene in food processing, Second edition
(ISBN 978-0-85709-429-2)
High throughput screening for food safety assessment
(ISBN 978-0-85709-801-6)
Woodhead Publishing Series in Food Science, Technology and Nutrition:
Number 275

Advances in microbial
food safety
Volume 2

Edited by
John Sofos

AMSTERDAM • BOSTON • CAMBRIDGE • HEIDELBERG

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