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Biochemical Engineering B.SC, University of Debrecen
Biochemical Engineering B.SC, University of Debrecen
Biochemical Engineering B.SC, University of Debrecen
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Control of temperature, examples and theory
Arifuzzaman Arif, Neptun: CZ481G
May 09, 2021
1 Introduction
Temperature, pressure, flow, and level are the four most common process vari-
ables. Temperature is important because it provides a critical condition for
processes such as combustion, chemical reactions, fermentation, drying, distilla-
tion, concentration, extrusion, crystallization, and air conditioning. . Although
highly desirable, it is often difficult to control the temperature because its mea-
surement must be within a specified range of accuracy and have a specified
degree of speed of response, sensitivity, and dependability. To accurately con-
trol process temperature without extensive operator involvement, a temperature
control system relies upon a controller, which accepts a temperature sensor such
as a thermocouple or RTD as input. It compares the actual temperature to the
desired control temperature, or setpoint, and provides an output to a control
element.
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frequently, where the mass of the system is so great that temperatures change
extremely slowly, or for a temperature alarm. One special type of on-off control
used for alarm is a limit controller. This controller uses a latching relay, which
must be manually reset, and is used to shut down a process when a certain
temperature is reached.
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Both types are similar in that they both result in a response representing
a process with a dominant capacitance plus a dead time. For both types of
processes, one of the following devices is used to measure temperature: [3]
• thermocouple
Figure 1: Image From: Riggs, James B., Karim, Nazmul M.. Chemical and
Bio-Process Control. Third Edition Chapter 18. Ferret Publishing.
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For the steam pressure control case, the temperature control sends a signal to
the pressure control, which controls the steam inlet valve. Examples of an en-
dothermic CSTR temperature control loop can be seen below in Figure 1 a-b.
[2]
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controllers in industry includes biochemical industry, plastic extrusion and in-
jection molding machines, thermo-forming machines, packaging machines, food
processing, food storage, and blood banks.
References
[1] https://sea.omega.com/ph/prodinfo/temperaturecontrollers.html.
[2] Dale E Seborg, Duncan A Mellichamp, Thomas F Edgar, and Francis J
Doyle III. Process dynamics and control. John Wiley & Sons, 2010.