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Servings Calories Total Fat (g) Saturated Fat (g) Cholesterol (mg) Sodium (mg) Potassium Carbohydrates (g)

rbohydrates (g) Fiber (g) Sugar (g) Protein (g) Vit A % Vit C % Calcium % Iron % Food Groups Comments:
Breakfast
cheerios 1 140 2 0 0 0 1125 22 3 1 2 10 10 10 25 grains

Snacks
orange juice 1/2 55 0.3 0 0 15 0 12.5 0 0 1 2 70 1 1 fruit
bagel and cream cheese 1 379 11 6.2 29 534 151 mg 57 9.9 13 6 0 26 21 grains and dairy
Lunch
peanut butter and jelly 1 210 9 0 0 0 126mg 28 6 10 1mg 0 0 2% 0 grains and protein

Dinner
chicken salad 4 2032 144 32.8 512 1808 1662 26.4 3 152 28.6 12 10.4 49.6 protein and vegetables

TOTAL CALORIC INTAKE 2816 166.3 39 541 2357 2787 145.9 9 23.9 168 46.6 92 47.42 96.6
DAILY VALUE 1,290 868 22 300 460-920 2600 130 22 25 45 20% 15

Subtract exercise 300


NET CALORIC INTAKE 2516 Reflection notes: kind of off day becaus eit was monday and i got up earlier than i had too.

Amount of water (servings) 4

Amount of sleep (hours) 8

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