Kurumba Restaurant Menu

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Appetizers

Crispy Vegetarian Spring Rolls (2 rolls) $4.00


Traditional Cabbage, carrot & celery rolls served with plum sauce.

Thai Crispy Spring Rolls (2 rolls) $5.00


Shrimp & pork rolls served with sweet Thai chilli sauce.

Calamari Rings $9.95


Lightly battered marinated squid served with chilli garlic sauce.

Chicken Wings
Succulent fried marinated wings with a choice of:
Hot Garlic Plenty of garlic and chilli for that extra zing! $10.95
Crispy wings Juicy wings crisped in our special marinade. $9.95

Honey Glazed BBQ Pork $8.95

Roti Canai $5.50


Hand made pan grilled flat bread served with a curry dip.

Fish Cutlet (2 pcs) $4.50


Breaded & deep fried peppery fish and potato ball shaped cutlets served with chilli garlic sauce.

Kurumba Platter with a Trio of Asian Sauces $23.95


Crispy veggie rolls, sliced BBQ pork, Calamari rings, Hot Garlic Wings, & Roti Canai.

Batter Fried Prawns $11.95


Soups & Salads
Garden Salad $8.95
Seasonal mixed greens, Roma tomatoes, red onion with Asian vinaigrette.

Asian Chicken Salad $11.95


Seasonal mixed greens, shredded chicken topped with cilantro. Served with Asian vinaigrette
and wonton chips.

Cream of Corn and Chicken Soup Medium(for 2)$6.95 Large(for 4) $9.95

Hot and Sour Soup Medium(for 2)$6.95 Large(for 4) $9.95


Sichuan style with seafood & meat.

Soup Noodles with BBQ Pork Slices & Greens $7.95

Assorted Seafood & Chicken Soup Noodles with Greens $8.95

VEGETABLES & TOFU


Mixed Vegetables $9.95
A variety of tossed fresh vegetables wok seared in a light sauce - Broccoli, carrots, baby corn,
mushrooms, red peppers, and zucchini.

Bean Sprout Chop Suey on Crispy Noodles $9.95


A mix of bean sprouts, mushrooms, celery, onion, baby corn, julienne fresh peppers & water
chestnuts tossed to perfection. Served on a bed of noodles.

FriedTofu with Vegetables $11.95


Tofu in a light sauce with greens, carrot slices, bamboo shoot, & Chinese mushrooms.

Ma Po Tofu $10.95
Spicy ground pork with soft tofu in brown sauce.

Sambal Green Beans $10.95


Stir fried with sambal sauce and lemon grass.

Sambal Tofu with Eggplant $10.95


CURRIES
Sri Lankan Beef Curry Small $10.95 Large $14.95
Braised beef in a robust sauce of roasted spices and curry leaves.

Chicken Curry (bone in) Small $9.95 Large $13.95


Braised chicken in a robust sauce of roasted spices and curry leaves.

Dark Roasted Pork Curry (dry curry) Small $10.95 Large $14.95
Cubes of Pork cooked with roasted herbs and spices and our special Ambul Thiyal sauce (a
kind of spicy and sour sauce).

Sri Lankan Chilli (dry curry)


Tempered with onions and fresh peppers in a pungent roasted tomato and sun dried chilli
sauce.
Beef, Chicken, or Pork $12.95
Prawns $15.95

Malaysian Beef Rendang Small $10.95 Large $14.95


Traditional Malay curry slow simmered with lemon grass, shallots, lime leaves, galangal and
spices.

Thai style Green Coconut Curry


Bell peppers, eggplant, Thai basil and freshly ground herbs and spices.
Beef, Chicken or Tofu $11.95
Prawns $14.95

Thai style Red Coconut Curry


Bell peppers,bamboo shoots, Thai basil and freshly ground herbs and spices.
Beef, Chicken or Tofu $11.95
Prawns $14.95

Vegetarian Currry
Dhal (Red Lentil) Yellow Curry $6.95
Mixed Vegetable Yellow Curry $7.95

Kotthu Roti
A Sri Lankan hawker styled specialty prepared from roti chopped into shreds, stir fried with
peppers, onions, egg and curry sauce.
Vegetarian, Beef or Chicken $11.95

Sri Lankan Savoury Eggplant $11.95


OMELETTES
Sri Lankan Prawn Omelette $12.95
Prawns, Onions, green chillies, chopped curry leaves, tomato, and spices.

Sri Lankan Savoury Omelette $9.95


Onions, green chillies, chopped curry leaves, Green peas, mushrooms, chopped tomato, and
spices.

MEAT
Chicken with Vegetables $11.95
Broccoli, carrot, & mushroom.

Kung Pao Chicken with Peanuts $11.95

Sweet & Sour Chicken $12.95

Lemon Chicken $12.95

Crispy Fried Chicken (boneless) $12.95

Chicken in Black Bean Sauce $11.95

Beef with vegetables $11.95


Broccoli, carrot, & mushroom.

Beef in Black Bean Sauce $11.95

Beef with Green Onion & Ginger $12.95

Ginger Beef $12.95

Spicy Mongolian Beef on Crispy Noodles $13.95

Sweet & Sour Pork with Pineapple $11.95

Sichuan Style Green Beans with Pork $11.95

Beef Sizzler $13.95


Marinated beef cooked in a light black pepper sauce.
Pork Chops (Please select one from below)
- Sri Lankan Red Chilli & Garlic Sauce $13.95
-Sweet Mandarin Sauce $13.95

Sizzling Spicy Garlic Pork $13.95

Szechuan Beef $11.95

General Tso’s Chicken $12.95

SEAFOOD
Sweet & Sour Prawns $13.95
Batter fried with shallots and fresh peppers in a sweet & sour sauce.

Fish Slices in Mandarin Sauce $13.95


Wok seared in sweet and spicy sauce.

Singapore Chilli Prawns $15.95


Wok seared prawns with egg, tomato and lemon grass.

Sambal Prawns $15.95


Wok seared with sambal shrimp paste with okra, eggplant and lemongrass.

Squid with Vegetables $12.95


Wok seared squid with green onion, fresh peppers and celery.

Mussels (please select one from below) $13.95


- Oyster Sauce with fresh peppers and cilantro,
- Yellow coconut curry sauce with roasted fennel & cumin.

Sri Lankan Chilli Fish $13.95


Wok seared with onion, curry leaves, tomato and spices.

Fish Slices with Bamboo Shoots, Chinese Mushrooms & Greens $13.95

Whole Crispy Fried Fish (please select one from below) $16.00
- Green Onion & Ginger
- Shanghai Five Willow Vegetables
- Sambal sauce (Eggplant, tomatoes and okra)
- Red Chilli and Garlic Sauce
RICE
Egg Fried Rice with Vegetables $8.95
With broccoli florets, sliced baby corn, & mushroom slices.

Fried Rice $9.95


(Beef, Chicken, or BBQ Pork)

Sri Lankan Fried Rice $10.95


With Chicken and Egg

Yang Chow Fried Rice $10.95


Shrimp, & BBQ Pork

Lemon Grass Chicken with Rice $9.95

Nasi Goreng $10.95


Malaysian style fried rice with shrimp, beef, egg, tomato and onions.

Yellow Basmathi Rice (Kaha Buth) $4.00


Sri Lankan savoury coconut rice

Steamed Rice Bowl Small $2.50


Large $5.00

NOODLES
Vegetable Chow Mein $8.95
With broccoli florets, sliced baby corn, & mushroom slices.

Chow Mein $9.95


Beef, Chicken, or BBQ Pork

Shrimp Chow Mein $10.95

Pan fried Sticky Rice Noodles (Ho Fun) with sliced beef $10.95

Shanghai Fried Noodles $10.95


Beef, BBQ Pork or Chicken

Sri Lankan Style Fried Noodles $10.95


Stir fried egg noodles with shrimp, beef, egg, a blend of south Asian spices and vegetables.
Thai Style fried Noodles $10.95
Wok seared noodles with shrimp, beef, egg, carrot julienne, red peppers, green onions and Thai
spices and herbs.

Mee Goreng $10.95


Malaysian Style fried noodles with shrimp, beef, egg, tofu, tomato and bean sprout.

Singapore Style Fried Rice Vermicelli $10.95


Rice vermicelli with egg, shrimp, BBQ pork shreds, fresh pepper shreds, green onion and sliced
onion stir fried in a rich curry sauce.

Char Kway Tiao $11.95


Rice Noodles with Chinese Sausage, Squid, & Prawns.

Char Ho Fun
Special thick egg sauce served on a bed of noodles - Chinese mushroom slices, carrot slices,
greens, chives combined with the choice of:
Beef or Chicken $11.95
Seafood (fish, prawn & squid) $13.95

Pad Thai
Kurumba’s very own version of Thailand’s popular dish - thick stir-fried noodles with eggs, bean
sprouts, green onions in our special pad Thai sauce.
Chicken $10.95
Prawns $11.95

Extras-Noodle $1.50 – Meat $2.50 – Seafood $4.00

DESSERT
Ice Cream (Vanilla, Coconut , Mango…) $4.00
Ice Cream with Fried Banana $6.00

Sri Lankan Chocolate Biscuit Pudding $4.50


Caramel Custard $4.50
Drinks from the Bar

Beer

Domestic Beer (Kokanee, Molson Canadian, Budweiser) $4.50


Imported Beer (Corona, Tiger, Tsingtao, Sinha, Zhujiang) $5.50
Cooler – Vodka $5.50

Spirits(2oz of spirits)

Rum, Gin or Vodka (2 oz) $5.50


Scotch (Red Label) $6.50
Scotch (Black Label) $7.50

White Wine

By Glass – Proprietor’s Reserve (BC) Sauvignon Blanc $6


Bottles
Proprietor’s Reserve (BC) – Pinot Grigio Bottle $22
Sumac Ridge (BC) – Gewurztraminer Bottle $28

Red Wine

By Glass – Proprietor’s Reserve (BC) Shiraz $6


Bottles
Jackson Triggs (BC) – Shiraz Bottle $32
Painted Turtle (BC) – Pinot Noir / Shiraz Bottle $26
Proprietor’s Reserve (BC) – Shiraz Bottle $22
Yellow Tail (Australia) – Merlot/Shiraz $26
Mission Hill (BC) – Merlot $36

Korean Liquor

Cham Isul Soju $15.50


Bec Se Ju $17.50
Seoljooungmae $17.50
BEVERAGES

Canned Pop $1.50


Mango Juice $3.00
Fruit Juice $2.50
Tea/Coffee $1.50
Bottled Water $1.50
Perrier $2.50
Kurumba Juice (Sri Lankan Coconut Juice) $2.50

Please note:
Prices and product availability are subject to change
Harmonised Sales Tax (12%) will be added to your bill.
We use only 100% pure Canola oil
Take out order 10% off for Orders $20 and over.
Please address any food allergy concerns to your server
If you do not see your favourite dish on the menu, please ask the chef to prepare it for you.

Call Now to Reserve Your Table or for Easy Pick-up.

Kurumba Restaurant
107-3003 St. Johns Street
Port Moody, British Columbia
Canada V3H 2C4

Telephone: 604-461-2245

www.kurumbarestaurant.com

Menu Updated on: 1 May 2011

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