Professional Documents
Culture Documents
Accepted Manuscript: Diabetes & Metabolic Syndrome: Clinical Research & Reviews
Accepted Manuscript: Diabetes & Metabolic Syndrome: Clinical Research & Reviews
PII: S1871-4021(17)30116-9
DOI: http://dx.doi.org/doi:10.1016/j.dsx.2017.04.026
Reference: DSX 780
To appear in: Diabetes & Metabolic Syndrome: Clinical Research & Reviews
Please cite this article as: Sahay Manisha, Kalra Sanjay, Badani Rajesh, Bantwal
Ganapathi, Bhoraskar Anil, Das AK, Dhorepatil Bharati, Ghosh Sujoy, Jeloka
Tarun, Khandelwal Deepak, Latif Zafar Ahmed, Nadkar Milind, Pathan Md
Faruque, Saboo Banshi, Sahay Rakesh, Shimjee Suleiman, Shrestha Dina, Siyan
Ali, Talukdar Shamim Hayder, Tiwaskar Mangesh, Unnikrishnan A.G.Diabetes and
Anemia: International Diabetes Federation (IDF) – Southeast Asian Region (SEAR)
position statement.Diabetes and Metabolic Syndrome: Clinical Research and Reviews
http://dx.doi.org/10.1016/j.dsx.2017.04.026
This is a PDF file of an unedited manuscript that has been accepted for publication.
As a service to our customers we are providing this early version of the manuscript.
The manuscript will undergo copyediting, typesetting, and review of the resulting proof
before it is published in its final form. Please note that during the production process
errors may be discovered which could affect the content, and all legal disclaimers that
apply to the journal pertain.
Diabetes and Anemia: International Diabetes Federation (IDF) - Southeast Asian Region
Manisha Sahay1, Sanjay Kalra2*, Rajesh Badani3, Ganapathi Bantwal4, Anil Bhoraskar5, A. K.
Das6, Bharati Dhorepatil7, Sujoy Ghosh8, Tarun Jeloka9, Deepak Khandelwal10, Zafar Ahmed
Latif11, Milind Nadkar12, Md. Faruque Pathan11, Banshi Saboo13, Rakesh Sahay1, Suleiman
Shimjee14, Dina Shrestha15, Ali Siyan16, Shamim Hayder Talukdar17, Mangesh Tiwaskar18, A. G.
Unnikrishnan19
1
Osmania Medical college, Hyderabad, India; 2Bharti Research Institute of Diabetes &
Endocrinology (BRIDE), Karnal, Haryana, India; 3Aditya Birla Memorial Hospital, Pune, India; 4
St Johns Medical College & Hospital, Bengaluru; 5Asian Heart Institute, Mumbai, Maharashtra,
India; 6Pondicherry Institute of Medical Sciences, Puducherry; 7Shree Hospital, Pune, India;
8
IGPGMER, Kolkata, India; 9Aditya Birla Memorial Hospital, Pune, India; 10Maharaja Agrasen
Hospital, Punjabi Bagh, Delhi; 11BIRDEM Academy, Dhaka, Bangladesh; 12Seth G.S. Medical
College & KEM Hospital, Mumbai, India; 13Dia Care - Diabetes Care and Hormone Clinic,
Ambawadi, Ahmedabad, India; 14Apollo Bramwell Hospital, Port Louis, Mauritius; 15Norwic
1
*Corresponding author:
Haryana, India.
E-mail: brideknl@gmail.com
2
Abstract
Anemia is often associated with diabetes mellitus and is known to intensify the risk of
and/or erythropoietin deficiencies are the major causes of anemia in diabetes, and diabetic
kidney disease plays a key role. Patients with diabetes need to be screened for anemia along
with other risk factors and anemia should be corrected appropriately to improve overall clinical
outcomes. This position statement aims to provide a comprehensive overview and an algorithm
3
Introduction
The co-existence of anemia and diabetes is being increasingly explored as it has a major impact
on the overall health status of the patients (1-3). The prevalence of concurrent anemia and
diabetes mellitus (both type 1 and type 2) ranges from 14% to 45% in different ethnic
populations worldwide (4-7). Although anemia and diabetes mellitus are increasingly recognized
as a major health conditions,(8-10) little is known about the co-existence of these conditions in
south-east Asian countries like India, Sri Lanka, Bangladesh, Nepal, Mauritius and Maldives. In
India, the prevalence of anemia in patients with diabetes was estimated to be approximately
The risk of anemia in patients with diabetes is estimated to be two- to three-times higher than
that of patients without diabetes (5, 13). Early evidences indicate that the incidence of anemia in
patients with diabetes mellitus is typically associated with presence of kidney disease (13, 14).
The risk of developing anemia in patients with diabetes mellitus associated with kidney disease
is greater than in those patients having kidney disease of other causes (14). Nonetheless, the
early occurrence of anemia in patients without kidney disease suggests existence of some other
causes of anemia in these patients (5). Patients with poor glycemic control are at a higher risk of
developing anemia than patients having good glycemic control; and the risk further increases
nephropathy and retinopathy (16). Indeed, the constellation of these modifiable risk factors is
often overlooked and if untreated, it is associated with poor outcomes, including impaired quality
of life, increased hospitalization and all-cause mortality (3, 17). Therefore, appropriate
screening, prompt detection and correction of anemia are crucial to improve the clinical
4
outcomes in patients with diabetes mellitus. The purpose of this International Diabetes
The etiology and pathophysiology of anemia in both type 1 and type 2 diabetes mellitus is
considered to be multifactorial.
autoimmune gastritis and pernicious anemia. Patients having autoimmune gastritis are
frequently diagnosed with iron deficiency anemia that may precede pernicious anemia; or both
conditions may coexist occasionally. Iron deficiency anemia is observed in 20–40% of patients
with autoimmune gastritis; while pernicious anemia can be identified in up to 15–25% of patients
of H+/K+ATPase-containing parietal cells, reduce the availability of iron for absorption and may
lead to iron deficiency anemia (18). Pernicious anemia, which is considered as an end stage of
loss of parietal cells in autoimmune gastritis leads to failure of intrinsic factor production and
5
Type 1 diabetes is also associated with malabsorption disorder such as celiac disease – a
intake of gluten protein. Iron deficiency anemia is frequently reported in this condition due to
impaired absorption of iron and vitamin B12, which is caused by villous atrophy in intestinal
mucosa. Another common cause of anemia in type 1 diabetes patients is hypothyroidism – with
an estimated prevalence of 20-30% in such patients. The most frequent type of anemia reported
in the need of oxygen, which may subsequently lead to bone marrow repression. Although,
There are several mechanism explained regarding the development of anemia in patients
having type 2 diabetes mellitus (Fig. 1). Iron and erythropoietin deficiency, and
having kidney disease or even with relatively normal glomerular filtration rates (19, 20). The
the peritubular fibroblasts (19). Chronic hyperglycemia could also potentially lead to increased
apoptosis of renal tubular cells and tubular ischemia (20). In addition, hyperglycemia worsens
6
synthesis (21). Several other factors contributing to the chronic hypoxic environment that
red blood cells (RBCs), increased levels of advanced glycation end products, nutritional
deficiency of iron, folate and vitamin B12 and low testosterone levels (20).
resistance due to glycation of erythropoietin receptors (20, 22, 23). Chronic inflammatory state
cytokines such as interleukin (IL)-1, IL-6, tumor necrosis factor (TNF-α), transforming growth
factor (TGF-β) and interferons (IFNs). These inflammatory cytokines are thought to be involved
glycation end products potentiating oxidative stress by increasing the production of free oxygen
radicals, which cause impaired deformability and reduced lifespan of RBCs leading to a
Nonetheless, hyporeninemia and urinary loss of erythropoietin have also been hypothesized as
(DPP-4) has also been found to play an important role in hematopoiesis, by affecting
hematopoietic stem cells and hematopoietic progenitor cells (24). It has been hypothesized that
regulatory proteins by DPP-4 may alter the process of hematopoiesis at various levels (24, 25).
In patients with diabetic kidney disease, there is a decrease in erythropoietin production from
the peritubular fibroblasts. Additionally, in these patients iron deficiency anemia may result from
(1) reduced dietary iron intake due to diet restriction, (2) impaired dietary iron absorption and (3)
increased blood loss due to hemodialysis procedure, uremia or ulcer related gastrointestinal
7
bleeding (26). Impaired iron absorption is probably a consequence of increased levels of
hepcidin, a negative regulator of iron absorption and medications like proton pump inhibitors
Medications
Patients with diabetes mellitus are treated with antihyperglycemic agents (AHAs) along with
multiple medications for accompanying comorbid conditions. Metformin, often used as a first line
treatment for diabetes mellitus, has been potentially associated with vitamin B12 deficiency due
absorption of vitamin B12 may typically begin as early as four months after initiation of the drug;
however the clinical features may manifest after 5-10 years due to vitamin B12 stores in the liver
(28, 29). Evidence has shown that approximately 10%–30% of patients on long-term metformin
therapy tend to experience vitamin B12 malabsorption (30). Increasing age, dose and duration
of metformin influences the risk of developing vitamin B12 deficiency (27, 31). Patients using
metformin for ≥3 years are at nearly double the risk of developing vitamin B12 deficiency than
those patients receiving metformin for ≤3 years (27). Use of thiazolidinediones may also induce
anemia, probably because of expansion of body fluid volume and impaired hematopoiesis due
to fat accumulation in bone marrow.(32) Reduction in hemoglobin levels (to ~10 g/L) and fall in
hematocrit levels (up to 3.3%) have been reported with use of pioglitazone in clinical studies
(33, 34). Treatment with antihypertensive medications such as angiotensin converting enzyme
(ACE) inhibitors or angiotensin receptor blockers (ARB) are also known to be associated with
anemia development (35, 36). Angiotensin II is a key regulator of erythropoiesis and also an
8
important factor for growth of erythroid precursors. The use of ACE inhibits or ARB influences
the erythropoietin action of angiotensin and contributes to the development of anemia (37).
On the contrary, AHAs like DPP-4 inhibitors and sodium glucose co-transporter type 2 (SGLT2)
inhibitors have shown favorable outcomes in patients with anemia (38-40). The DPP4 inhibitors
may improve the erythropoietin production by inhibiting the altered action of DPP4 enzyme on
certain interleukins, chemokines and erythropoietin. Recently, DPP-4 inhibitors have shown to
reduce the erythropoietin stimulating agents (ESA) dose requirement in patients with diabetes
undergoing hemodialysis (39). The SGLT2 inhibitors have also shown to improve erythropoietin
level through its renoprotective action by inhibiting tubulointerstitial hypoxia and oxidative stress
and it is associated with improvement in the hematocrit and hemoglobin levels (38).
Bariatric Surgery
Bariatric surgery is generally indicated in patients with BMI ≥40 kg/m2 or ≥35 kg/m2 with obesity-
related metabolic complications (41). The most commonly performed procedures are Roux-en Y
gastric bypass, biliopancreatic diversion with or without duodenal switch, adjustable gastric
banding and sleeve gastrectomy (42). These procedures may often result in reduced absorption
of micronutrients, intestinal bleeding due to ulcers or reduced gastric acid secretion that may
lead to iron deficiency and iron deficiency anemia (43). The incidence of iron deficiency in
patients undergoing these procedures ranges from 12% to 47% (44). Studies have also shown
that these patients prior to the surgery are at higher risk of iron deficiency and it can further
9
Iron overload and risk of diabetes mellitus
condition characterized by iron deposition in the parenchymal cells. It usually results from
mutations in the genes encoding proteins that are involved in iron homeostasis. Secondary
hemochromatosis occurs in conditions where excess iron is secondary to other disease states
(eg. multiple transfusions in β thalassemia major) and iron is primarily deposited in the reticulo
endothelial system. Other causes of secondary hemochromatosis include, but are not limited to,
dysmetabolic iron overload syndrome (DIOS), hepatitis C infection, porphyria cutanea tarda and
increased iron intake (Table 1). Evidence of systemic iron overload contributing to abnormal
glucose metabolism was first identified based on increased frequency of diabetes mellitus
However, from the recent evidences, it is confirmed that iron overload, irrespective of the cause
or the genetic factor involved, is correlated with an increased incidence of type 2 diabetes
mellitus. Recently, increased dietary intake of iron, particularly consumption of red meat and
resultant increase in body iron stores is found to be associated with development of diabetes
mellitus. The possible mechanisms involved in the iron-induced diabetes are (1) decrease in
insulin secretion due to oxidative stress mediated apoptosis of pancreatic islets and (2) insulin
Hereditary hemochromatosis
Other causes of hemochromatosis are mutations in the hepcidin regulators hemojuvelin (HFE2;
10
type IIA hemochromatosis), hepcidin gene (HAMP; type IIB hemochromatosis), transferrin
hemochromatosis) (51). All these mutations may lead to reduced production of hepcidin,
resulting in failure in regulation of iron entry into the circulation and which may culminate in
elevated iron stores (51). Patients with hereditary hemochromatosis, mostly C282Y
homozygote, are observed to have abnormally high levels of serum ferritin and transferrin
saturation (TSAT) (52). This genetic predisposition to iron overload, if left untreated, may further
increased iron levels (47, 54). The main cause of diabetes mellitus in these patients is insulin
deficiency, resulting from damage of insulin-secreting β cells due to iron accumulation, followed
by insulin resistance, occurring either directly or mediated by hepatic dysfunction (47). Several
studies have shown a positive correlation between elevated levels of ferritin and risk of
developing diabetes mellitus (55-57). In a prospective study, serum ferritin and transferrin
saturation were associated with the onset of abnormalities in glucose metabolism, which
suggests the causative role of dysregulated iron metabolism in the onset of insulin resistance in
β thalassemia
globin subunit of hemoglobin often necessitates multiple blood transfusions in the patients in
order to maintain adequate erythrocyte levels (46). Owing to repeated transfusion and increased
iron absorption, β thalassemia patients often become iron overloaded and may eventually
11
develop diabetes mellitus (47). The prevalence of diabetes mellitus in these patients is
estimated to range from 6%–14% (58). In transfusion overload, insulin resistance appears to
hereditary hemochromatosis (51, 59). This can be probably explained by the excess iron
Dysmetabolic iron overload syndrome (DIOS) is a specific form of iron loading disorder, unlike
conditions such as metabolic syndrome or non-alcoholic fatty liver disease (NAFLD), affecting
approximately up to one-third of patients (61, 62). The exact mechanism of iron overload in
DIOS is still unclear; however, it is postulated that in the liver, the iron is mainly accumulated in
Kupffer cells because of impaired iron export resulting from downregulation of liver iron exporter
Besides that, low copper bioavailability further impairs the iron mobilization from liver. As a
result, hepcidin production in liver is increased, causing decreased absorption of iron from the
duodenum. High levels of urinary, serum and liver hepcidin were observed in patients with DIOS
than control or patients with hemochromatosis (63, 64). In this condition, although there is an
elevated hepcidin concentration, it is relatively low for the amount of iron overload, indicating the
and adipokines (leptin and resistin) produced from adipose tissue were found to influence iron
homeostasis in the liver and also dysregulate glucose and lipid metabolism.
12
Anemia and Gestational diabetes mellitus
Gestational diabetes mellitus (GDM) is known to affect up to 28% pregnant women worldwide
(66) and the rates across several states in India range from 3.8% to 17.8%.(67) The potential
risks associated with GDM include fetal loss, preeclampsia and other obstetric complications,
increased long-term risks of type 2 diabetes mellitus and cardiovascular diseases and an
impending adverse metabolic impact on the offspring (68). The commonly recognized
determinants of GDM include obesity, excessive pregnancy weight gain, familial history of
ovarian syndrome (69, 70). Currently, iron disorder is also considered to be one of the
hemoglobin levels and adverse outcomes in pregnancy, fewer studies have explored
associations between anemia and GDM. In a retrospective case control study, it was observed
that pregnant women with iron deficiency anemia had reduced likelihood of developing GDM
(71). The study also suggested a significant inverse correlation between prevalence of GDM
The association of iron status and risk of GDM using biomarkers like serum iron, ferritin and
hepcidin was evaluated in various studies (72, 73). A high serum iron and ferritin was positively
correlated with higher risk of GDM; however the correlation for high serum iron was found to be
inconsistent (74-76). Serum hepcidin levels were found to be elevated in GDM patients. Further,
it was postulated that higher levels of hemoglobin, which can be linked with increased iron
intake during pregnancy, were positively related to the risk of GDM (73). Hemoglobin (>130 g/l)
Moreover, it has been found that for every 1 mg of heme iron, there is a 51% increase in
adjusted odds of gestational diabetes (77). High heme iron intake particularly in pregnant
women who are not anemic and have other underlying risk factors further increases the risk of
13
developing GDM. The excess iron in the placenta has been primarily associated with oxidative
stress during pregnancy. The role of increased oxidative stress and the property of excess iron
in generating reactive free radicals have been postulated to contribute to the risk of diabetes
mellitus during pregnancy. The high susceptibility of pancreatic β-cells to oxidative stress leads
to impaired insulin synthesis and secretion. In addition, excess iron disrupts insulin action and
causes increased lipolysis in adipose tissue, decreased glucose utilization in muscles and
in almost 5% of newly diagnosed diabetes patients (79). Further, within 10 years of diagnosis,
nearly 30% to 40% of patients may progress to diabetic nephropathy (79). In these patients,
anemia is a common manifestation and can be observed even before any demonstrable
changes in renal function (80, 81). The risk of anemia in patients with diabetes having kidney
disease is 2 to 10-fold greater than in patients without diabetes but with a similar degree of renal
dysfunction (13, 14). Anemia occurs at early stage in patients with diabetes and kidney disease
and it is usually more severe compared with non-diabetes patients with similar renal impairment
(19, 82). On the other hand, anemia may also contribute to the progression of kidney disease in
patients having diabetes; which can further aggravate anemia, completing the vicious cycle.
Although anemia per se is not known to result in microvascular damage or cause end-stage
renal disease; however, it may influence the pathways that may lead to the progression of
kidney damage in diabetes (80). Renal hypoxia, oxidative stress and functional erythropoietin
deficiency together may contribute to progressive renal damage in diabetic kidney disease (80).
14
Anemia may accelerate progression of kidney disease by increasing the glomerular pressure
and proteinuria due to increased renal sympathetic nerve activity (83). Further, the combination
of anemia, diabetes mellitus and chronic kidney disease (CKD) compounds the risk of
Retinopathy
Low levels of hemoglobin, hematocrit and RBC count increases the risk of diabetic retinopathy,
affecting almost 28% of patients.(87) A hemoglobin level of <12 g/dl doubles the risk of
developing retinopathy in patients with diabetes; and the risk multiplies with an increase in
severity of anemia, especially when the hemoglobin level is less than 6 g/dl (88). Patients with
diabetes having hemoglobin <12 g/dl also have a 5-fold increase in the risk of pre-proliferative
or proliferative retinopathy compared with those with normal hemoglobin levels (89). Retinal
hypoxia is the key component of diabetic retinopathy and it is linked to decreased blood
capillary blood flow or occlusion of retinal capillaries due to increased blood viscosity and
vascular endothelial growth factor (VEGF) and causes retinal neovascularization and
proliferation (80).
Cardiovascular diseases
Anemia is considered to be an independent risk factor for cardiovascular morbidity and mortality
(90). The prevalence of anemia among patients with diabetes having chronic kidney disease
and heart failure is 10-fold greater than in general population (91, 92). Left ventricular
hypertrophy and heart failure are commonly observed cardiac complications in patients with
anemia and diabetes and there are several mechanisms involved (93). Anemia causes
15
worsening of tissue hypoxia, increased blood viscosity and release of nitrous oxide, leading to
peripheral vasodilation and fall in blood pressure, which further causes activation of sympathetic
nervous system and reduced renal function. This in turn leads to activation of renin angiotensin
aldosterone system and vasopressin, causing increase in sodium/fluid retention, plasma volume
expansion and ultimately left ventricular hypertrophy and dilatation as well as stress on the
The prevalence of anemia in patients with diabetic foot ulcer ranges from 49% to 62% in
developing countries (95, 96). Anemia is frequently associated with lower extremity
amputations, increased hospitalization and mortality in patients with diabetic foot ulcers;
outcomes in this condition (96, 97). Reduced cutaneous oxygenation due to low hemoglobin
levels and reduced capillary blood flow has been suggested to aggravate lower limb ischemia.
Additionally, anemia may impair diabetic wound healing through reduced action of HIF, causing
decreased oxygen availability and impaired cellular metabolism (98). Furthermore, reduced
wound healing has been linked to increased blood viscosity and reduced peripheral perfusion
(95).
The glycated hemoglobin (HbA1c) measurement is almost a gold standard for monitoring
glycemic control and diagnosis of diabetes mellitus. However, it is noteworthy that there are
16
several genetic, hematologic and disease conditions that might influence the HbA1c estimation,
thus HbA1c does not reflect the actual values of average glycemia (99). Typically, conditions
that increase the life of erythrocytes or associated with decreased turnover rate of RBCs
prolong the exposure of cells to glucose and result in elevated HbA1c levels. For example, iron
deficiency anemia, vitamin B12 and folate deficiency are associated with spuriously elevated
Likewise, conditions that reduce the survival of erythrocytes or are associated with increased
red cell turnover reduce the glycation and result in lower HbA1c levels. Acute or chronic blood
loss, hemolytic anemia, end-stage renal disease and splenomegaly are the conditions
associated with spuriously lower HbA1c levels (101, 102). Even during pregnancy, the HbA1c
levels are artificially low because of decreased lifespan of RBCs and therefore it may not be an
Hemoglobin variants, otherwise known as hemoglobinopathies, are also known to interfere with
HbA1c tests. In these variants, mutations occur in the globin genes resulting in alterations in the
amino acids of the globin protein (104, 105). There are several variants identified; however only
few are common and have clinical relevance. Depending upon the assay method used, patients
with hemoglobinopathies may show falsely elevated or decreased HbA1c levels. In general,
patients with HbSS (sickle cell trait), HbCC, or HbSC, the HbA1c measurement may be
unreliable (105). Besides an interference with the assay methods, these patients may also have
anemia, increased RBC turnover and transfusion requirements, which can influence the HbA1C
levels. The HbE variant, which is common in south-east Asian regions, is known to interfere with
glycated albumin, 1,5-anhydroglucitrol (1,5-AG), and glucose self-monitoring can be more useful
17
in the management of diabetes mellitus. High fructosamine (268-870 mmol/L) or glycated
albumin (>20%), in addition to self-monitored blood glucose measures and/or fasting or random
blood glucose measures may indicate hyperglycemia over 2 to 3 weeks. Low 1,5-AG level
(reference range: 6.8-29.3 mcg/mL in women and 10.7-32.0 mcg/mL in men) indicates
measure daily changes in glycemic levels. The interpretation of fructosamine and glycated
albumin should be made with caution in patients with renal disease, hyperthyroidism,
nonalcoholic fatty liver disease and other liver disease. Similarly, interpretation of 1,5 AG may
be limited in renal disease and gestational diabetes. HbA1c estimation by thiobarbituric acid
method may be useful in CKD. Standard screening or diagnostic criteria based on 75 g or 100 g
oral glucose tolerance test (OGTT) can be considered for gestation diabetes (107).
Screening of anemia
According to the World Health Organization (WHO), anemia is defined as level of hemoglobin
<13 g/dL in men, <12 g/dL in normal women and <11 g/dL in pregnant women (108). Evaluation
of mean corpuscular hemoglobin (MCH) or mean corpuscular volume (MCV) can distinguish
macrocytic anemia (vitamin B12 or folate deficiency) from microcytic or normocytic (109).
Vitamin B12 or folate deficiency can be further confirmed based on the serum levels (110). Iron
status can be clinically assessed by measuring serum ferritin concentrations and TSAT (111).
These serum markers of iron can be used to differentiate iron deficiency anemia and anemia
due to chronic disease (112). Ferritin level below 30 ng/mL and TSAT below 20% are indicative
of iron deficiency anemia. In presence of inflammatory or chronic disease conditions like CKD or
chronic heart failure, iron deficiency anemia can be diagnosed if ferritin level is between 30
18
In patients with CKD, it is important to distinguish the absolute versus functional iron deficiency.
In absolute iron deficiency, because of the depleted iron state, there is an insufficiency of iron
for hemoglobin production. Whereas, in functional iron deficiency, in spite of adequate iron
stores, there is a poor availability of iron for the erythropoiesis. A serum ferritin >100 ng/mL and
TSAT <20% can indicate functional iron deficiency. Anemia of chronic disease can be
diagnosed if serum ferritin is >100 ng/mL and TSAT is >20% and can be confirmed with a
soluble transferrin receptor (sTfR)/log ferritin index (113). A value of <1 may indicate anemia of
chronic disease without iron deficiency anemia, whereas a value above 2 may suggest
presence of iron deficiency anemia with or without anemia of chronic disease (Fig. 2).
Following the diagnosis of anemia, it is imperative to identify the underlying cause that may
require immediate management. The iron deficiency anemia could be due to poor nutritional
intake, poor iron absorption or chronic blood loss. Evaluation of urine or stool examination,
colonoscopy or upper endoscopy can be considered to rule out blood loss from gastrointestinal
or genitourinary tract. A noninvasive screening for atrophic gastritis, celiac disease, and
Helicobacter Pylori infections can also be included to confirm the iron, vitamin B12 or folate
malabsorption or refractory iron deficiency anemia. Use of proton pump inhibitors, antacids,
metformin or any other medications that impairs the absorption of micronutrients should be
exclude sickle cell disease or thalassemia. Anemia of chronic disease is usually related to
Management of Anemia
A prompt correction of anemia in patients with diabetes (with or without kidney disease) has
shown to improve the overall clinical outcome and quality of life and reduce the risk of
19
complications and mortality (114, 115). The treatment strategy must be made based on the
severity of anemia, underlying causes and comorbid conditions. Although the target for
maintaining optimal hemoglobin is still undefined, it should be individualized based on the age,
clinical status and treatment response. In patients with diabetic kidney disease, evidences have
shown that target hemoglobin level of 11-12 g/dL is adequate in order to improve the overall
outcome (86, 116). Targeting a hemoglobin level of >13 g/dL in these patients may increase the
Dietary intake of iron should be optimized in patients with iron deficiency anemia. Iron (nonheme
iron) from plant sources like green leafy vegetables, legumes and dry fruits are poorly absorbed
compared to the iron obtained from meat, fish and poultry products. Consumption of vitamin-C
rich food (gooseberries, citrus, etc.) can improve the iron absorption (119).
Oral iron formulations should be considered depending upon the severity and comorbid
conditions. Oral iron is usually given to provide elemental iron of 100 to 200 mg per day to
achieve adequate repletion and smaller doses as low as 60 mg elemental iron can also be given
for better tolerability. Various oral iron formulations are available and they are composed of
ferrous iron salts (eg. ferrous ascorbate, ferrous sulphate, ferrous gluconate, ferrous fumarate)
or ferric iron salts (eg. ferric citrate) (Table 3). The absorption of ferrous form is observed to be
higher than that of ferric salts. The hemoglobin levels should be monitored during oral iron
therapy and the levels should improve within 1-2 months of treatment. In case hemoglobin
levels do not improve within the time frame (>2 g/dL), use of intravenous iron preparations
should be considered (Table 3). Intravenous iron preparations are preferred over oral depending
upon the clinical status, convenience and compliance. In clinical conditions such as celiac
20
disease, autoimmune gastritis, gastrointestinal bleeding, CKD and patients who have
higher doses and are the treatment choices when large amounts of iron are required. Vitamin
B12 and/or folate deficiency can be treated with vitamin B12 supplementation (up to 2000
In patients with CKD, if iron deficiency anemia is present, oral or intravenous iron therapy
should be provided. Nondialysis dependent patients can receive either oral or intravenous iron
depending upon the clinical status. However, in dialysis dependent patients, intravenous iron is
preferred over oral for treating iron deficiency anemia. Intravenous ferric carboxymaltose,
ferumoxytol and iron isomaltoside can be administered at high doses and have better safety
The ESAs are usually initiated in iron replete patients when hemoglobin is <11 g/dL in non-
dialysis patients and <10 g/dL in dialysis patients to decrease the need for blood transfusion,
hospitalization and risk of mortality. The ESA treatment should be initiated after the correction of
iron deficiency and other inflammatory causes. Various ESAs such as recombinant human
used for management of anemia (Table 3). Generally, intravenous ESA is preferred over
greater half-life and is generally preferred in non-dialysis patients and those on peritoneal
dialysis. In addition, the ESA treatment should be individualized based on level of hemoglobin
concentration, prior response to iron therapy, the risk of blood transfusion, the risks associated
21
with ESA treatment (especially stroke or hypertension) and the presence of anemia associated
symptoms. It is required that patients are observed carefully for any side effects such as pain at
the site of injection, flu like symptoms or hypertension during ESA therapy. Patients on ESA
therapy should be monitored for hemoglobin levels every week till the hemoglobin level
becomes stable (11-12 g/dL) and thereafter every month. The dose of ESA dose should be
adjusted based on the hemoglobin concentration, rate of increase in hemoglobin level and
with ESA should be held if there is a rapid increase in hemoglobin or if level exceeding 12 g/dL,
and resumed at lower dose when Hb reduces to <11 g/dL. A high hemoglobin level (>13 g/dL)
could increase the risk of stroke, hypertension or vascular thrombosis. Patients on ESA therapy
are recommended to maintain TSAT levels >20% and ferritin levels of >200 ng/ml in
hemodialysis dependent patients and >100 ng/ml in non‑dialysis dependent patients (117).
Conclusions
In patients with diabetes mellitus (with or without CKD), prompt detection and correction of
anemia is important to reduce the risk of adverse outcomes. Treatment with oral or intravenous
iron preparations and ESA needs to be individualized based on the patients’ clinical status and
especially when treating with ESA, can be detrimental. Patients receiving treatment for anemia
should be routinely monitored along with other evaluations for diabetes-related complications.
22
References
2. Thomas MC, Cooper ME, Rossing K, Parving HH. Anaemia in diabetes: Is there a
3. Keane WF, Brenner BM, de Zeeuw D, Grunfeld JP, McGill J, Mitch WE, et al. The risk of
developing end-stage renal disease in patients with type 2 diabetes and nephropathy: the
27;7:25.
levels in patients with type 2 diabetes. American journal of kidney diseases : the official journal
anaemia in patients with diabetes mellitus. Irish journal of medical science. 2006 Apr-
Jun;175(2):25-7.
http://www.who.int/nutrition/publications/micronutrients/global_prevalence_anaemia_2011/en/.
9. Whiting DR, Guariguata L, Weil C, Shaw J. IDF diabetes atlas: global estimates of the
prevalence of diabetes for 2011 and 2030. Diabetes Res Clin Pract. 2011 Dec;94(3):311-21.
23
10. IDF. IDF Diabetes Atlas. 2015; Available from:
http://www.diabetesatlas.org/resources/2015-atlas.html.
11. Gulati M, Agrawal N. Study of Prevalence of Anaemia in Patients with Type 2 Diabetes
12. Rathod G, Parmar P, Rathod S, Parikh A. Prevalence of anemiain patients with Type 2
2016;3(3):12-6.
Diabetes mellitus increases the prevalence of anemia in patients with chronic kidney disease: A
14. Astor BC, Muntner P, Levin A, Eustace JA, Coresh J. Association of kidney function with
anemia: the Third National Health and Nutrition Examination Survey (1988-1994). Archives of
15. Adejumo BI, Dimkpa U, Ewenighi CO, Erhabor TA, G.A. U, S.I. O, et al. The Incidence of
Anemia and the Impact of Poor Glycemic Control in Type-2 Diabetic Patients with Renal
16. Thomas MC, Viberti G, Groop PH. Screening for chronic kidney disease in patients with
diabetes: are we missing the point? Nature clinical practice Nephrology. 2008 Jan;4(1):2-3.
17. Vlagopoulos PT, Tighiouart H, Weiner DE, Griffith J, Pettitt D, Salem DN, et al. Anemia
as a risk factor for cardiovascular disease and all-cause mortality in diabetes: the impact of
chronic kidney disease. Journal of the American Society of Nephrology : JASN. 2005
Nov;16(11):3403-10.
18. De Block CE, De Leeuw IH, Van Gaal LF. Autoimmune gastritis in type 1 diabetes: a
clinically oriented review. The Journal of clinical endocrinology and metabolism. 2008
Feb;93(2):363-71.
24
19. Bosman DR, Winkler AS, Marsden JT, Macdougall IC, Watkins PJ. Anemia with
Mar;24(3):495-9.
20. Singh DK, Winocour P, Farrington K. Erythropoietic stress and anemia in diabetes
21. Winkler AS, Marsden J, Chaudhuri KR, Hambley H, Watkins PJ. Erythropoietin depletion
22. Craig KJ, Williams JD, Riley SG, Smith H, Owens DR, Worthing D, et al. Anemia and
deficiency in patients with Type 2 diabetes and anaemia. Diabet Med. 2006 May;23(5):502-9.
24. Ou X, O’Leary HA, Broxmeyer HE. Implications of DPP4 modification of proteins that
25. Broxmeyer HE, Hoggatt J, O'Leary HA, Mantel C, Chitteti BR, Cooper S, et al.
26. Macdougall IC, Bircher AJ, Eckardt KU, Obrador GT, Pollock CA, Stenvinkel P, et al.
Iron management in chronic kidney disease: conclusions from a "Kidney Disease: Improving
39.
27. Ting RZ, Szeto CC, Chan MH, Ma KK, Chow KM. Risk factors of vitamin B(12)
09;166(18):1975-9.
25
29. Wulffele MG, Kooy A, Lehert P, Bets D, Ogterop JC, Borger van der Burg B, et al.
and vitamin B12 in type 2 diabetes mellitus: a randomized, placebo-controlled trial. Journal of
30. Pierce SA, Chung AH, Black KK. Evaluation of vitamin B12 monitoring in a veteran
Nov;46(11):1470-6.
31. de Jager J, Kooy A, Lehert P, Wulffele MG, van der Kolk J, Bets D, et al. Long term
treatment with metformin in patients with type 2 diabetes and risk of vitamin B-12 deficiency:
randomised placebo controlled trial. BMJ (Clinical research ed). 2010 May 20;340:c2181.
32. Guan Y, Hao C, Cha DR, Rao R, Lu W, Kohan DE, et al. Thiazolidinediones expand
body fluid volume through PPARgamma stimulation of ENaC-mediated renal salt absorption.
33. Chilcott J, Tappenden P, Jones ML, Wight JP. A systematic review of the clinical
35. Robles NR, Angulo E, Grois J, Barquero A. Comparative effects of fosinopril and
36. Ishani A, Weinhandl E, Zhao Z, Gilbertson DT, Collins AJ, Yusuf S, et al. Angiotensin-
converting enzyme inhibitor as a risk factor for the development of anemia, and the impact of
incident anemia on mortality in patients with left ventricular dysfunction. Journal of the American
26
37. Vlahakos DV, Marathias KP, Madias NE. The role of the renin-angiotensin system in the
regulation of erythropoiesis. American journal of kidney diseases : the official journal of the
39. Aono M, Sato Y. Dipeptidyl peptidase 4 inhibitor linagliptin can decrease the dosage of
2016;2(1):44.
40. Abe M, Higuchi T, Moriuchi M, Okamura M, Tei R, Nagura C, et al. Efficacy and safety of
nephropathy: A randomized open-label prospective trial. Diabetes Res Clin Pract. 2016
Jun;116:244-52.
41. Fried M, Yumuk V, Oppert JM, Scopinaro N, Torres A, Weiner R, et al. Interdisciplinary
European guidelines on metabolic and bariatric surgery. Obesity surgery. 2014 Jan;24(1):42-55.
43. Love AL, Billett HH. Obesity, bariatric surgery, and iron deficiency: true, true, true and
44. Stein J, Stier C, Raab H, Weiner R. Review article: The nutritional and pharmacological
Sep;40(6):582-609.
45. Ernst B, Thurnheer M, Schmid SM, Schultes B. Evidence for the necessity to
systematically assess micronutrient status prior to bariatric surgery. Obesity surgery. 2009
Jan;19(1):66-73.
27
46. Simcox JA, McClain DA. Iron and diabetes risk. Cell metabolism. 2013 Mar
05;17(3):329-41.
47. Swaminathan S, Fonseca VA, Alam MG, Shah SV. The role of iron in diabetes and its
medicine : official journal of the American College of Medical Genetics. 2009 May;11(5):307-13.
49. Allen KJ, Gurrin LC, Constantine CC, Osborne NJ, Delatycki MB, Nicoll AJ, et al. Iron-
50. Feder JN, Gnirke A, Thomas W, Tsuchihashi Z, Ruddy DA, Basava A, et al. A novel
MHC class I-like gene is mutated in patients with hereditary haemochromatosis. Nature
51. Fernandez-Real JM, Manco M. Effects of iron overload on chronic metabolic diseases.
Hemochromatosis mutations in the general population: iron overload progression rate. Blood.
53. Adams PC, Barton JC. Haemochromatosis. Lancet (London, England). 2007 Dec
01;370(9602):1855-60.
54. Witte DL, Crosby WH, Edwards CQ, Fairbanks VF, Mitros FA. Practice guideline
Clinica chimica acta; international journal of clinical chemistry. 1996 Feb 28;245(2):139-200.
55. Acton RT, Barton JC, Passmore LV, Adams PC, Speechley MR, Dawkins FW, et al.
Relationships of serum ferritin, transferrin saturation, and HFE mutations and self-reported
diabetes in the Hemochromatosis and Iron Overload Screening (HEIRS) study. Diabetes care.
2006 Sep;29(9):2084-9.
28
56. Fernandez-Real JM, Lopez-Bermejo A, Ricart W. Cross-talk between iron metabolism
57. Fumeron F, Pean F, Driss F, Balkau B, Tichet J, Marre M, et al. Ferritin and transferrin
are both predictive of the onset of hyperglycemia in men and women over 3 years: the data from
an epidemiological study on the Insulin Resistance Syndrome (DESIR) study. Diabetes care.
2006 Sep;29(9):2090-4.
58. Borgna-Pignatti C, Rugolotto S, De Stefano P, Zhao H, Cappellini MD, Del Vecchio GC,
et al. Survival and complications in patients with thalassemia major treated with transfusion and
59. Noetzli LJ, Mittelman SD, Watanabe RM, Coates TD, Wood JC. Pancreatic iron and
Feb;87(2):155-60.
60. Datz C, Felder TK, Niederseer D, Aigner E. Iron homeostasis in the metabolic syndrome.
response to acute iron intake and chronic iron loading in dysmetabolic iron overload syndrome.
Liver international : official journal of the International Association for the Study of the Liver.
2011 Aug;31(7):994-1000.
62. Kotronen A, Yki-Jarvinen H. Fatty liver: a novel component of the metabolic syndrome.
63. Aigner E, Theurl I, Theurl M, Lederer D, Haufe H, Dietze O, et al. Pathways underlying
iron accumulation in human nonalcoholic fatty liver disease. The American journal of clinical
and iron-related gene expression in subjects with Dysmetabolic Hepatic Iron Overload. Journal
29
65. Kroot JJ, Tjalsma H, Fleming RE, Swinkels DW. Hepcidin in human iron disorders:
66. Jiwani A, Marseille E, Lohse N, Damm P, Hod M, Kahn JG. Gestational diabetes
mellitus: results from a survey of country prevalence and practices. The journal of maternal-fetal
& neonatal medicine : the official journal of the European Association of Perinatal Medicine, the
Federation of Asia and Oceania Perinatal Societies, the International Society of Perinatal
67. Seshiah V, Balaji V, Balaji MS, Sanjeevi CB, Green A. Gestational diabetes mellitus in
68. Metzger BE, Lowe LP, Dyer AR, Trimble ER, Chaovarindr U, Coustan DR, et al.
Hyperglycemia and adverse pregnancy outcomes. The New England journal of medicine. 2008
May 08;358(19):1991-2002.
69. Ramos-Levi AM, Perez-Ferre N, Fernandez MD, Del Valle L, Bordiu E, Bedia AR, et al.
Risk factors for gestational diabetes mellitus in a large population of women living in Spain:
2012;2012:312529.
70. Yang H, Wei Y, Gao X, Xu X, Fan L, He J, et al. Risk factors for gestational diabetes
mellitus in Chinese women: a prospective study of 16,286 pregnant women in China. Diabet
71. Lao TT, Ho LF. Impact of iron deficiency anemia on prevalence of gestational diabetes
Alian-Moghaddam N. The relationship between maternal serum iron and zinc levels and their
nutritional intakes in early pregnancy with gestational diabetes. Biological trace element
30
73. Afkhami-Ardekani M, Rashidi M. Iron status in women with and without gestational
74. Rajpathak S, Ma J, Manson J, Willett WC, Hu FB. Iron intake and the risk of type 2
75. Lee DH, Folsom AR, Jacobs DR, Jr. Dietary iron intake and Type 2 diabetes incidence in
postmenopausal women: the Iowa Women's Health Study. Diabetologia. 2004 Feb;47(2):185-
94.
76. Jiang R, Manson JE, Meigs JB, Ma J, Rifai N, Hu FB. Body iron stores in relation to risk
77. Qiu C, Zhang C, Gelaye B, Enquobahrie DA, Frederick IO, Williams MA. Gestational
diabetes mellitus in relation to maternal dietary heme iron and nonheme iron intake. Diabetes
78. Zein S, Rachidi S, Hininger-Favier I. Is oxidative stress induced by iron status associated
with gestational diabetes mellitus? Journal of trace elements in medicine and biology : organ of
the Society for Minerals and Trace Elements (GMS). 2014 Jan;28(1):65-9.
79. Cooper ME, Jandeleit-Dahm K, Thomas MC. Targets to retard the progression of
80. Thomas MC. Anemia in diabetes: marker or mediator of microvascular disease? Nature
81. Ueda H, Ishimura E, Shoji T, Emoto M, Morioka T, Matsumoto N, et al. Factors affecting
progression of renal failure in patients with type 2 diabetes. Diabetes care. 2003
May;26(5):1530-4.
mellitus increases the severity of anemia in non-dialyzed patients with renal failure. Journal of
31
83. Mohanram A, Toto RD. Outcome studies in diabetic nephropathy. Seminars in
84. Alicic RZ, Tuttle KR. Management of the diabetic patient with advanced chronic kidney
85. Shaheen FA, Souqiyyeh MZ, Al-Attar BA, Karkar A, Al Jazairi AM, Badawi LS, et al.
Prevalence of anemia in predialysis chronic kidney disease patients. Saudi journal of kidney
diseases and transplantation : an official publication of the Saudi Center for Organ
86. Choukroun G, Renou M, Lecaque C, Jaureguy M. [TREAT or not to treat: anemia in type
2 diabetes and chronic kidney disease at stages 3 and 4]. Nephrologie & therapeutique. 2011
Feb;7(1):2-9.
87. Carraro MC, Rossetti L, Gerli GC. Prevalence of retinopathy in patients with anemia or
89. Davis MD, Fisher MR, Gangnon RE, Barton F, Aiello LM, Chew EY, et al. Risk factors
for high-risk proliferative diabetic retinopathy and severe visual loss: Early Treatment Diabetic
Retinopathy Study Report #18. Investigative ophthalmology & visual science. 1998
Feb;39(2):233-52.
90. Sarnak MJ, Tighiouart H, Manjunath G, MacLeod B, Griffith J, Salem D, et al. Anemia as
a risk factor for cardiovascular disease in The Atherosclerosis Risk in Communities (ARIC)
91. Herzog C, Puumala M, Collins A. NHANES III: the distribution of Hb levels related to
chronic kidney disease (CKD), diabetes (DM), and congestive heart failure (CHF) (Abstract).
32
92. Collins AJ, Li S, Gilbertson DT, Liu J, Chen SC, Herzog CA. Chronic kidney disease and
Nov(87):S24-31.
93. Gunawardena S, Dunlap ME. Anemia and iron deficiency in heart failure. Current heart
94. Lapice E, Masulli M, Vaccaro O. Iron deficiency and cardiovascular disease: an updated
95. Wright JA, Oddy MJ, Richards T. Presence and characterisation of anaemia in diabetic
96. Ekpebegh CO, Iwuala SO, Fasanmade OA, Ogbera AO, Igumbor E, Ohwovoriole AE.
Diabetes foot ulceration in a Nigerian hospital: in-hospital mortality in relation to the presenting
demographic, clinical and laboratory features. International wound journal. 2009 Oct;6(5):381-5.
97. Chuan F, Zhang M, Yao Y, Tian W, He X, Zhou B. Anemia in Patients With Diabetic Foot
Ulcer: Prevalence, Clinical Characteristics, and Outcome. The international journal of lower
98. Hong WX, Hu MS, Esquivel M, Liang GY, Rennert RC, McArdle A, et al. The Role of
Hypoxia-Inducible Factor in Wound Healing. Advances in wound care. 2014 May 01;3(5):390-9.
99. International Expert Committee report on the role of the A1C assay in the diagnosis of
100. Coban E, Ozdogan M, Timuragaoglu A. Effect of iron deficiency anemia on the levels of
101. Arnold JG, McGowan HJ. Delay in diagnosis of diabetes mellitus due to inaccurate use
of hemoglobin A1C levels. Journal of the American Board of Family Medicine : JABFM. 2007
Jan-Feb;20(1):93-6.
102. Nitin S. HbA1c and factors other than diabetes mellitus affecting it. Singapore medical
33
103. Radin MS. Pitfalls in hemoglobin A1c measurement: when results may be misleading.
104. Little RR, Roberts WL. A review of variant hemoglobins interfering with hemoglobin A1c
105. Bry L, Chen PC, Sacks DB. Effects of hemoglobin variants and chemically modified
108. WHO. Assessing the Iron Status of Populations. 2nd ed. Geneva, Switzerland. 2007.
Kouroumalis EA. Measurement of reticulocyte and red blood cell indices in the evaluation of
anemia in inflammatory bowel disease. Journal of Crohn's & colitis. 2011 Aug;5(4):295-300.
110. Devalia V. Diagnosing vitamin B-12 deficiency on the basis of serum B-12 assay. BMJ
111. Locatelli F, Nissenson AR, Barrett BJ, Walker RG, Wheeler DC, Eckardt KU, et al.
Clinical practice guidelines for anemia in chronic kidney disease: problems and solutions. A
position statement from Kidney Disease: Improving Global Outcomes (KDIGO). Kidney
112. Cullis JO. Diagnosis and management of anaemia of chronic disease: current status.
113. Skikne BS, Punnonen K, Caldron PH, Bennett MT, Rehu M, Gasior GH, et al. Improved
differential diagnosis of anemia of chronic disease and iron deficiency anemia: a prospective
multicenter evaluation of soluble transferrin receptor and the sTfR/log ferritin index. American
34
114. Johansen KL, Finkelstein FO, Revicki DA, Evans C, Wan S, Gitlin M, et al. Systematic
115. McCullough PA, Lepor NE. The deadly triangle of anemia, renal insufficiency, and
116. Teehan G, Benz RL. An update on the controversies in anemia management in chronic
117. Kidney Disease: Improving Global Outcomes (KDIGO) Anemia Work Group. KDIGO
clinical practice guideline for anemia in chronic kidney disease. Kidney international
Supplement. 2012;2:279-335.
118. Mehdi U, Toto RD. Anemia, diabetes, and chronic kidney disease. Diabetes care. 2009
Jul;32(7):1320-6.
119. 2011. Dietary Guidelines for Indians. National Institution of Nutrtion. [01 March 2017];
35
Figure Legends
ARB, angiotensin receptor blocker; ACEi, angiotensin converting enzyme inhibitor; DPP-4,
type 1 diabetes (autoimmune gastritis, pernicious anemia and celiac disease) causing impaired
Fig. 2. Algorithm for diagnosis and management of anemia in diabetes and related disorders
CBC, complete blood count; Hb, hemoglobin; IDA, iron deficiency anemia; MCV, mean
corpuscular volume; PPI, proton pump inhibitor; STfr log ft, soluble transferrin receptor/log
36
37
38
Table 1. Hemochromatosis and diabetes mellitus
39
Table 2. Comparison of findings in patients with iron disorders
Serum iron ↓ ↓ ↓ ↑ ↑ ↑
↓ Normal to ↑ ↓ to normal
Serum ferritin ↑ ↑ ↑↑
(<30 µg/l) (>100 µg/l) (30-100 µg/l)
↓ Normal ↓
TSAT ↑ ↑ Normal
(<20%) (>20%)* (<20%)
40
Table 3. List of preparations for management of anemia
Medications Dose
Oral iron
Ferrous Ascorbate
Ferrous sulphate
Ferrous Fumarate
Ferrous bisglycinate
Ferrous succinate
Ferric citrate
Others
Parenteral iron
infusion.
High molecular weight iron Up to 100 mg of iron IV at ≤50 mg/min (test dose
dextran required)
41
dextran required)
Sodium ferric gluconate complex 62.5-125 mg IV during dialysis or infusion over 1 hour
IV, intravenous
42