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SAfal CM Assignment
SAfal CM Assignment
i. Pith: The innermost central portion or core of the tree is called pith
or medulla. It is the first formed portion of the stem of tree. It
consists entirely of cellular tissues. Pith structure can be solid,
porous, chambered or hollow.
ii. Heart wood: The innermost annual rings surrounding the pith is
known as heart wood. This wood is darker in colour, stronger, more
compact and durable. The cells of heart wood have been physically
and chemically altered by mineral deposits.
iii. Sap wood: The cuter annual rings between heart wood and
cambium layer is known as sap wood(alburnum). Compared with
heart wood, sap wood is lighter in colour, weaker and more liable
to decay.
iv. Cambium layer: Thin layer of sap between sap wood and inner bark
which is not yet converted into wood is known as cambium layer. If
the cambium layer is exposed by removing the bark, the cells cease
to be active and results in death of tree.
v. Inner bark: The inner skin or layer covering the cambium layer is
known as inner bark.
vi. Outer Bark: The outer skin or cover of the tree is known as outer
bark. It is outermost protective covering of cells and woody fibres
on a tree. In course of time older layer split and scale off.
vii. Medullary rays: The thin radial fibers extending from pith to
cambium layer are known as medullary rays. They carry sap from
outside to the inner parts of tree and nourish it. They keep the
annual rings tightly gripped together.
2.Differentiate between hard and soft wood.
Features Hard wood Soft wood
colour It is dark in colour Its color is light
Weight It is heavy It is light in weight
denisty They are harder and They are lighter and
denser less denser
Easyness It is difficult to work It is easy to work
Growth They have slower They have higher
growth rate growth rate
cost Comparatively Comparatively
expensive economical
Fire resistance More poor
3.Classify wood based on nature of growth.
Endogenous ;
Exogenous;
(b) Deciduous are trees with broad leaf, yielding Hard wood.
Teak, sal, shisham belong to this class.
4.What are different types of defects in
timber? Explain with neat sketches.
A defect is an irregularity or abnormality occuring in or on wood
which is responsible for its, strength reduction, lowering of
durability, lowering of utility.
4. Upsets:-
These indicate wood fibers which are injured by crushing
or compression. The upsets are mainly due to improper
felling of tree and exposure of tree in its young age to fast
blowing wind
5. Burls:- They are particularly formed when a tree receives
shock or injury in its young age. Due to its injury, the
growth of tree is completely upset and irregular projections
appear on the body of timber, known as burls.
Seasoning by Boiling
Chemical seasoning
Kiln seasoning
Electrical seasoning
7. Write about air seasoning and kiln seasoning
along with neat sketches.
Air Seasoning
In the process of air seasoning timber logs are arranged in
layers in a shed. The arrangement is done by maintaining some
gap with the ground. So, platform is built on ground at 300mm
height from ground. The logs are arranged in such a way that
air is circulated freely between logs. By the movement of air,
the moisture content in timber slowly reduces and seasoning
occurs. Even though it is a slow process it will produce well-
seasoned timber.
Kiln Seasoning
In this method timber is subjected to hot air in air tight chamber.
The hot air circulates in between the timber logs and reduces
the moisture content. The temperature inside the chamber is
raised with the help of heating coils. When the required
temperature is obtained moisture content and relative humidity
gets reduced and timber gets seasoned. Even though it is
costly process it will give good results strength wise.
8.How can bamboo be used as construction
materials?
Bamboo is technically a giant grass but it is the effective
timber for construction purposes. Bamboo naturally grows
in groups.
2. Balk
Balk is a roughly square-shaped piece of timber obtained by
removing the bark and sapwood from the timber log. The
general cross-sectional dimensions of balk are greater than 50
mm x 50 mm and its length may be greater than 200 mm.
Fig 2: Balk Timber Beams
3. Batten
4. Plank
A plank is a piece of timber whose thickness is less than 50
mm and breadth is greater than 50 mm.
6. Pole
A pole is a round-shaped long piece of timber. The maximum
diameter of a pole is about 200 mm. It is also called as a spar.
Fig 6: Timber Poles
7. Deal
A Deal is a converted form of softwood log. It is generally
rectangular in cross-section. The thickness of deal varies from
50 mm to 100 mm and breadth is limited up to 250 mm.
9. Quartering
Quartering is a square piece of timber. Its length varies from
50mm to 150mm.
Fig 9: Timber Quartering
10. End
The short pieces of battens, deals, scantlings, poles,
quartering, etc. are called as ends.
10. Explain the methods of artificial seasoning?
Seasoning by Boiling
Chemical seasoning
Kiln seasoning
Electrical seasoning
Seasoning by Boiling
Seasoning of timber is also achieved by boiling it in water for 3
to 4 hours. After boiling timber is allowed to drying. For large
quantity of timber boiling is difficult so, sometimes hot steam is
passed through timber logs in enclosed room. It also gives
good results. The boiling or steaming process develops the
strength and elasticity of timber but economically it is of heavier
cost.
Chemical Seasoning
In case of chemical seasoning, timber is stored in suitable salt
solution for some time. The salt solution used has the tendency
to absorb water from the timber. So, the moisture content is
removed and then timber is allowed to drying. It affects the
strength of the timber.
Electrical Seasoning
In the method of electrical seasoning timber is subjected to high
frequency alternating currents. The resistance of timber against
electricity is measured at every interval of time.