Pizza Pinwheels (per pair)

½ C + 1 T warm water
2 t yeast
2 t sugar
2 t oil
¼ tsp salt
1 cup plain flour
½ cup wholemeal flour
Pizza sauce
Cheese
Pizza toppings

1. Combine warm water, yeast and sugar in a jug and let sit for about 3-4
minutes, until yeast is bubbling up add the oil.

2. In a bowl add the flour and salt, mix in the yeast mixture until combined, tip
out onto bench and knead for 5 minutes

3. Return to the bowl and cover with a clean damp cloth and let sit in a warm
place (warmer drawer) until doubled in size. Remove form warmer drawer and
turn oven onto 200° C fan bake.

4. Roll dough into a large rectangle top with pizza sauce leaving a 2 cm gap on
the long edge and sprinkle with cheese and toppings

5. Roll from the long end, cut into 8-10 rolls

6. Put on lined baking tray cut side up

7. Bake 12-14 minutes remove from oven and top with a small amount of cheese
return to oven for an additional 1-2 minutes until cheese is melted and
beginning to turn golden
Pizza Pinwheels
¼ C + 1 T warm water
1 t yeast
1 t sugar
1 T oil
Pinch salt
½ cup plain flour
¼ cup wholemeal flour
½ c pizza sauce
¼ c cheese
½ c pizza toppings

1. Combine warm water, yeast and sugar in a mixing bowl and let sit for about 3-
4 minutes, until yeast is bubbling up
2. Add in the oil salt and flour tip out onto a floured bench and knead for 5
minutes
3. Cover with a clean damp cloth and let sit in a warm place (in oven or warmer
drawer) for 15 minutes. Once removed turn oven onto 200° C
4. Roll dough into a large rectangle top with pizza sauce and sprinkle with
cheese and toppings
5. Roll from the long end cut into 8-10 rolls
6. Bake 12-14 minutes remove from oven and top with a small amount of cheese
return to oven for an additional 1-2 minutes until cheese is melted and beginning to
turn golden
Pizza Pinwheels Pizza Pinwheels
¼ C + 1 T warm water ¼ C + 1 T warm water
1 t yeast 1 t yeast
1 t sugar 1 t sugar
1 T oil 1 T oil
Pinch salt Pinch salt
½ cup plain flour ½ cup plain flour
¼ cup wholemeal flour ¼ cup wholemeal flour
½ c pizza sauce ½ c pizza sauce
¼ c cheese ¼ c cheese
½ c pizza toppings ½ c pizza toppings

1. Combine warm water, yeast and sugar in a mixing bowl and let sit for about 3- 1. Combine warm water, yeast and sugar in a mixing bowl and let sit for about 3-
4 minutes, until yeast is bubbling up 4 minutes, until yeast is bubbling up
2. Add in the oil salt and flour tip out onto a floured bench and knead for 5 2. Add in the oil salt and flour tip out onto a floured bench and knead for 5
minutes minutes
3. Cover with a clean damp cloth and let sit in a warm place (in oven or warmer 3. Cover with a clean damp cloth and let sit in a warm place (in oven or warmer
drawer) for 15 minutes. Once removed turn oven onto 200° C drawer) for 15 minutes. Once removed turn oven onto 200° C
4. Roll dough into a large rectangle top with pizza sauce and sprinkle with 4. Roll dough into a large rectangle top with pizza sauce and sprinkle with
cheese and toppings cheese and toppings
5. Roll from the long end cut into 8-10 rolls 5. Roll from the long end cut into 8-10 rolls
6. Bake 12-14 minutes remove from oven and top with a small amount of cheese 6. Bake 12-14 minutes remove from oven and top with a small amount of cheese
return to oven for an additional 1-2 minutes until cheese is melted and beginning to return to oven for an additional 1-2 minutes until cheese is melted and beginning to
turn golden turn golden
Pizza Pinwheels Pizza Pinwheels
¼ C + 1 T warm water ¼ C + 1 T warm water
1 t yeast 1 t yeast
1 t sugar 1 t sugar
1 T oil 1 T oil
Pinch salt Pinch salt
½ cup plain flour ½ cup plain flour
¼ cup wholemeal flour ¼ cup wholemeal flour
½ c pizza sauce ½ c pizza sauce
¼ c cheese ¼ c cheese
½ c pizza toppings ½ c pizza toppings

1. Combine warm water, yeast and sugar in a mixing bowl and let sit for about 3- 1. Combine warm water, yeast and sugar in a mixing bowl and let sit for about 3-
4 minutes, until yeast is bubbling up 4 minutes, until yeast is bubbling up
2. Add in the oil salt and flour tip out onto a floured bench and knead for 5 2. Add in the oil salt and flour tip out onto a floured bench and knead for 5
minutes minutes
3. Cover with a clean damp cloth and let sit in a warm place (in oven or warmer 3. Cover with a clean damp cloth and let sit in a warm place (in oven or warmer
drawer) for 15 minutes. Once removed turn oven onto 200° C drawer) for 15 minutes. Once removed turn oven onto 200° C
4. Roll dough into a large rectangle top with pizza sauce and sprinkle with 4. Roll dough into a large rectangle top with pizza sauce and sprinkle with
cheese and toppings cheese and toppings
5. Roll from the long end cut into 8-10 rolls 5. Roll from the long end cut into 8-10 rolls
6. Bake 12-14 minutes remove from oven and top with a small amount of cheese 6. Bake 12-14 minutes remove from oven and top with a small amount of cheese
return to oven for an additional 1-2 minutes until cheese is melted and beginning to return to oven for an additional 1-2 minutes until cheese is melted and beginning to
turn golden turn golden