Objectives:

1. To find out the whether alocasia growing in Barangay Taguibo will served as an alternate source of
food to the people.
2. To know which type of alocasia can be consumed by humans.
3. To know the nutritional value of the alocasia in terms of carbohydrates and proteins.

Research questions:

● What are the different species of Alocasia in Barangay Taguibo?

● What are the physical properties of Alocasia ?

● What are the nutritional content of Alocasia in terms of carbohydrates and proteins.