This document summarizes a study on the effect of aging on the Marshall characteristics of asphalt concrete binder course (AC-BC) mixtures. The study used different asphalt contents from 4.5% to 6.5% and tested samples under short-term aging of 4 hours at 135°C and long-term aging of 48 hours at 85°C. The results showed that aging decreases the flow value and void in mineral aggregate (VIM) while increasing the voids filled with asphalt (VFA) and Marshall quotient (MQ) over time. Specifically, short-term aging decreased flow from 3.0 mm to 1.7 mm and decreased VFA from 78% to 59.92
This document summarizes a study on the effect of aging on the Marshall characteristics of asphalt concrete binder course (AC-BC) mixtures. The study used different asphalt contents from 4.5% to 6.5% and tested samples under short-term aging of 4 hours at 135°C and long-term aging of 48 hours at 85°C. The results showed that aging decreases the flow value and void in mineral aggregate (VIM) while increasing the voids filled with asphalt (VFA) and Marshall quotient (MQ) over time. Specifically, short-term aging decreased flow from 3.0 mm to 1.7 mm and decreased VFA from 78% to 59.92
This document summarizes a study on the effect of aging on the Marshall characteristics of asphalt concrete binder course (AC-BC) mixtures. The study used different asphalt contents from 4.5% to 6.5% and tested samples under short-term aging of 4 hours at 135°C and long-term aging of 48 hours at 85°C. The results showed that aging decreases the flow value and void in mineral aggregate (VIM) while increasing the voids filled with asphalt (VFA) and Marshall quotient (MQ) over time. Specifically, short-term aging decreased flow from 3.0 mm to 1.7 mm and decreased VFA from 78% to 59.92
Fatma Mulya Jafar (P3A1 16 104). Effect of Aging to Marshall Characteristics on
the Asphalt Concrete Binder Course(AC-BC) Mixtures. Masykur Kimsan, ST., M.Eng as a mentor I and La Ode M. Nurrakhmad. A, ST., MT as mentor II. The asphalt aging process is one of the causes of decreased quality in the flexible pavement. The cause of aging of asphalt concrete mixture is the evaporation of the liquid asphalt fraction due to heating, which causes the asphalt to become brittle and lose its sticking power. The asphalt aging process occurs in mixing at the Asphalt Mixing Plant (AMP) which is also called short-term aging (STOA), and during the service life of the road which is also called long-term aging (LTOA). This study used an experimental method with variations in asphalt content of 4.5%, 5%, 5.5%, 6%, 6.5%, on the total weight of the aggregate to determine the Optimum Asphalt Levels (KAO), while for the manufacture of Asphalt Concrete Binder mixtures Course (AC-BC), referring to the 2018 Bina Marga Specifications. For testing on short term aging (Short Term Oven Aging), it is carried out by testing the loose specimen for 4 hours at 135ºC, and for long term aging (Long Term Oven Aging ) is carried out by oven test which has been compacted for 48 hours (2 days) at 85ºC. Then a short term aging test (Short Term Oven Aging), and long term aging (Long Term Oven Aging), using the Marshall Test method to obtain Marshall characteristics in a mixture of Asphalt Concrete Binder Course (AC-BC). Based on the results of the study, asphalt aging affects the characteristics of Marshall in the AC-BC mixture, the longer the aging occurs, the more influential the value of its characteristics. This is indicated in the AC-BC mixture with an Optimum Asphalt Level (KAO) of 5.75% which has a decrease in the flow value, where under normal conditions the 3.00 mm asphalt concrete flow, after experiencing short-term aging (STOA) has decreased to 1, 70 mm. Short-term aging (STOA), as well as long-term aging (LTOA) for 5 years of road service does not significantly affect the stability value of AC-BC asphalt concrete. The decrease in VFA in normal conditions was 78%, after experiencing short-term aging (STOA) to 59.92%. The VIM value in normal conditions was 3.17% after experiencing long-term aging (LTOA), down to 1.02%. MQ value increased by 1068.25 kg / mm, after experiencing long-term aging (LTOA), where in normal conditions the value was 375 kg / mm. MQ values that are too high can cause the mixture to become rigid and have low flexibility.