Professional Documents
Culture Documents
Aadhar Card
Aadhar Card
PYAZ KACHORI PAV BHAJI MASALA DOSA NARIYAL ALOO PARATHA POHA JALEBI + NAMKEEN + IDLI SAMBAR, NARIYAL CHOLE KULCHE
CHUTNEY NIMBU CHUTNEY
ALOO SABZI DALIA CHOCO FLAKES GREEN CHUTNEY CORN FLAKES DALIA CHOCO FLAKES
BREAD BUTTER JAM BREAD BUTTER JAM BREAD BUTTER JAM BREAD BUTTER JAM BREAD BUTTER JAM BREAD BUTTER JAM BREAD BUTTER JAM
MILK, TEA, COFFEE MILK, TEA, COFFEE MILK, TEA, COFFEE MILK, TEA, COFFEE MILK, TEA, COFFEE MILK, TEA, COFFEE MILK, TEA, COFFEE
LUNCH BLACK MASOOR DAL RAJMA DAL MAKHNI KADHI PAKORA ARHAR DAL CHOLA GREEN MOONG DAL/
MATAR NIMONA
MUSHROOM MIX VEG PALAK KOFTA ALOO GOBHI LAUKI KOFTA PICKLE JEERA ALOO/ALOO
BHURJI
PINEAPPLE RAITA CURD MIX RAITA MIX VEG RAITA PINEAPPLE RAITA BOONDI RAITA CURD
JEERA RICE PLAIN RICE VEG BIRYANI AND EGG JEERA RICE PEAS PULAO YELLOW JEERA PLAIN RICE
BIRYANI
SALAD SALAD SALAD SALAD SALAD SALAD SALAD
ROTI , SALAD ROTI, SALAD ROTI , SALAD ROTI , SALAD ROTI , SALAD ROTI , SALAD ROTI , SALAD
GULAB JAMUN PAPAD RASGULLA MOTICHUR LADOO GULAB JAMUN KAJU BARFI RASGULLA
1: SPROUTS = CHANA + MOONG 2: FRUIT SALAD = BANANA + APPLE + PAPAYA ( EQUAL RATIO TO BE MAINTAINED ) 3: LUNCH & DINNER SALAD = ONION + LEMON + CUCUMBER + CARROT +
TOMATO + FRIED CHILI