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TG G3 L2 The Food We Eat 201609291549
TG G3 L2 The Food We Eat 201609291549
e F o o d W e E
T h Step 2a tIntroduce the title.
Underline it.
Animals Plants
1
Step 1 Discuss the picture with Ss.
Let's read! 1 min
2
Step 1 Discuss the picture with Ss.
Let's read! 1 min
Step 3 Read with emotions.
Where does orange juice
come from? Teacher :
Do you like orange juice?
Why or why not?
orange juice
3
Let's read! Step 1 Discuss the picture with Ss. 1 min
Step 3 Read with emotions.
Where does milk come from?
milk
4
Let's read! Step 1 Discuss the picture with Ss. 1 min
Step 3 Read with emotions.
Where do bagels come from?
bagel
5
Step 1 Discuss the picture with Ss.
Let's read! 1 min
Step 3 Read with emotions.
Where do omelets come from?
omelet
6
Step 1 Discuss the picture with Ss. Step 3 Read with emotions.
Let's read! 1.5 min
Where do French fries come
Teacher :
French fries
7
Step 1 Discuss the picture with Ss.
Let's read! 1.5 min
Step 2 Read with emotions.
Where does hamburger meat
come from? Teacher :
hamburger meat
8
Let's read! Step 1 Discuss the picture with Ss. 1.5 min
Step 3 Read with emotions.
Where does popcorn come
from?
popcorn
9
Let's read! Step 1 Discuss the picture with Ss. 1.5 min
Step 3 Read with emotions.
Where does cheese come
from?
cheese
10
Step 1 Discuss the picture with Ss.
Let's read! 2 min
Step 3 Read with emotions.
Where does pizza come from?
pizza
11
Let's play! Fill in the blanks. 2 min
Type: Bagels
12
! Model then ask Ss to do the activity.
Let's play! Match. 2 min
Where do these foods come from, animals or plants?
Type: 3 6 7 8 Type: 2 4 5 9
1 3 5 7 9
2 4 6 8
13
Let's play! True or false . 2 min
√
Milk comes from animals.
X
Cheese comes from plants.
√
Popcorn comes from plants.
√
Pepperoni comes from animals.
14
Circle the pictures and complete the sentences with Ss.
Wrap up In this lesson, we read the article "The Food We Eat". 2 min
15
! Give the Ss feedback before ending the lesson.
1 min
1. Read the article again following the recording.
2. What's your favorite food? Where does it come from?
16