Menu Alimentos Villahermosa 09dic 2021 Ingles

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APPETIZERS

SHAVED TUNA $ 490 TUNA CEVICHE $ 425


300 gr. of delicate slices of seared tuna, marinated in 250 gr. chopped tuna with cucumber, caper and diced
soy with onions, scallions and green chili peppers. tomatoes, marinated in an exquisitehouse vinagrette.

SESAME TUNA $ 465


300 gr. of diced tuna, seasoned with sesame oil and spices. B E E F C A R PAC C I O $ 225
120 gr. paper-thin slices of raw beef with parmigiano, capers
and mushrooms, seasoned with olive oil, and drops of
TUNA TARTARE $ 310 squeezed fresh lemon.
The perfect combination of tuna, chives and mustard served
over an avocado bed.
PROVOLONE $ 255
250 gr. of delicious smoked provolone baked
SMOKED SALMON $ 270 firewood, accompanied by slices of fresh tomato
and garnished with olive oil and oregano.
150 gr. delicate slices of smoked salmon with dill and caper dip.

CALAMARI A LA ROMANA $ 285


PORTOBELLO (2 PIECES) $ 185
300 gr. Traditional homemade.
- Baked: Pomodoro, parmesan cheese and mozzarella cheese.
- Rosemary: Balsamic, feta cheese and rosemary.
NIKKEI TUNA $430

OCTOPUS TOSTADAS $ 210 Peruvian - Japanese combination.

Three tostadas pickled octopus, with dressing of


jalapeño and fried cauliflower. SEAFOOD GRILL $ 710
Grilled octopus, grilled shrimp, skewered
CHEESEBOARD $ 385 shrimp, calamari a la Romana and mussels with
white wine.
Manchego, provolone, goat cheese, grana padano,
fresh mozzarella, salami, pepperoni and bacon jam.

SALADS
BASILICO $ 195 PUERTA 27 $ 185
140 gr. Tossed salad with cranberries, caramelized walnuts Spinach and arugula, figs, walnuts and feta
blue cheese, drizzled with balsamic vinegar. cheese seasoned with a sweet piloncillo dressing.

SPINACH WITH GOAT CHEESE $ 195 ARÚGULA $ 215


Tangerine wedges, apples, cashews and bits of goat
cheese. Arugula with Shrimp or Prosciutto, drizzled with a
balsamic vinegar reduction garnished with
parmigiano flakes.
GREEK
$ 185
140 gr. Tossed salad, tomatoes, black olives, cucumbers MIXED SALAD $ 120
and feta cheese, drizzled with Mediterranean vinagrette.
Traditional mixed Argentinean salad,
tomatoes and onions.
CAPRESE $ 185
Slices of fresh tomatoes and mozarella with pesto.
(250 gr. aprox.)

SOUPS
TOMATO CREAM $ 140 CREAM OF MUSHROOM SOUP $ 140 MINESTRONE $ 140

CREAM OF ASPARAGUS SOUP $ 145

All weights a r e b e f o r e d i s h e s b e i n g p r e p a r e d. A n y m o d i f i c a t i o n m i g h t h a v e a n e x t r a c h a r g e.
All prices include IVA.
SPAGHETTI ( 2 0 0 G R )

BASILICO $ 195 SEAFOOD $ 310


Our home specialty! With dried tomatoes
Black: Calamari ink, shrimp, octopus, mussels and squid.
and feta cheese. White: In a white wine sauce with shrimp, squid, octopus
$ 210 and mussels.
SHRIMPS
Olive oil, garlic sauté shrimp with white wine. VODKA $ 200
Creamy pasta accompanied with bacon and vodka.

BOLOGNESA $ 195

Traditional Italian recipe, made with fine


TRUFFLE $ 180
herbs, flamed in red wine, and pomodoro. Bathed in truffle oil, accompanied with mushrooms
and grana padano.
$ 210
CARBONARA $ 260
GARLIC
The traditional recipe.
Shrimp sautéed with traditional garlic sauce.

RISOTTOS ( 3 0 0 G R )

MUSHROOMS $ 250 PINE NUTS $ 270


Traditional southern Italian recipe. Delicious combination of italian herbs with pine nuts.

SERRANO HAM $ 290


Serrano ham, dried tomatoes and mushrooms. NERO $ 295
Calamari ink.
PEAR $ 250
An extraordinary combination of pear,
gorgonzola and prosciutto.

FETUCCINE ( 2 0 0 G R ) PENNE ( 2 0 0 G R )

NONNA $ 215 ARRABBIATA $ 195


Asparagus, mushrooms, prosciutto The classic Italian pomodoro, spicy and with black olives.
and a dab of Alfredo sauce.

PESTO $ 215 RUSTIC $ 210


Delicious Italian sauce, traditionally made Perfect combination of Argentinean chorizo,
with olive oil, garlic, pine nuts and basil tomatoes, garlic and olive oil.

CHEESE $ 195
Exquisite based Mozarella cheesy sauce,
with gorgonzola, provolone, and parmigiano
LASAGNA
LASAGNA $ 220
ALFREDO $ 195
Classic Bolognese Lasagna with homemade pasta.
Based parmiagiano cheesy sauce. 400 gr. aprox.

SALVIA $ 140
Based parmigiano cheesy sauce.

EXTRAS (100 GR)

Shrimps $90 Chicken $70 Cheese $45 Salmon $90 Serrano Ham $70

All weights a r e b e f o r e d i s h e s b e i n g p r e p a r e d. A n y m o d i f i c a t i o n m i g h t h a v e a n e x t r a c h a r g e.
All prices include IVA.
FROM OUR ARGENTINEAN GRILL PUERTA 27

EMPANADAS MELTED CHEESE


BEEF $ 45 CHISTORRA O CHORIZO $ 195

RAJAS $ 45 NATURAL $ 160

BEEF CUTS
RIB EYE 300 GR $ 560 FLANK STEAK 300 GR $ 470

RIB EYE 500 GR $ 890 FLANK STEAK 500 GR $ 580

RIB EYE 800 GR $ 1,300 FLANK STEAK 800 GR $ 890

VACÍO 300 GR $ 410 LAMB RACK $ 590

VACÍO 500 GR $ 540 CHICKEN BREAST $ 210

VACÍO 800 GR $ 790 P . 2 7 GRILL $ 690

STEAK 250 GR $ 490 VEGGIES GRILL $ 185

STEAK 400 GR $ 690 RED WINE MEDALLIONS $ 490

STEAK 800 GR $ 1,190

BEEF FILET WITH PEPPER $ 490

SEA FOOD
TUNA $ 485 POMODORO SEA BASS $ 375
300 gr. seared marinated Tuna, served with roasted 250 of baked sea bass with tomatoes, garlic, onions,
vegetables or tossed salad. capers, olive oil, and black olives, served with vegetables
or tossed salad.
SALMON $ 330
250 gr. of roasted salmon in our Argentinean grill, MANGO SEA BASS $ 375
served with vegetables. 250 gr. of baked sea bass wrapped in traditional banana
leaves, topped with our exclusive mango sauce recipe
$ 285 with a spicy touch.
LIMONCELLO SHRIMPS
Chef’s new creation! (150 gr.) $ 450
BASS WITH SEAFOOD
250 gr. of roasted sea bass with a seafood sauce
GRILLED SHRIMPS $ 445
and paprika.
On a lettuce bed, served with chipotle dip.

GRILLED OCTOPUS $ 425


GARLIC SHRIMP $ 445 Grilled octopus served over risotto.
Grilled shrimp with traditional sauce.

GARLIC OCTOPUS $ 445


SALMON QUINOA $ 330
Grilled octopus with traditional sauce.
Chilean salmon with grilled pepper crust, accompanied
quinoa salad, onion, arugula and fried tomato.

A l l w e i g h t s a r e b e f o r e d i s h e s b e i n g p r e p a r e d.
A n y m o d i f i c a t i o n m i g h t h a v e a n e x t r a c h a r g e.
All prices include IVA.
PIZZA
SERRANO HAM $ 280 SHRIMPS AND PESTO $ 265 BRUSCHETTA $ 270
Serrano ham, arugula, mozzarella Pomodoro, mozzarella, shrimps Pomodoro, mozarella, pear,
and Feta. and pesto. charamelized onions and blue cheese.

CHEESE $ 215 PEPPERONI $ 195 PROSCIUTTO $280


Mozzarela, gorgonzola, parmigiano, Pomodoro, mozarella and pepperoni. Pomodoro, mozzarella, prosciutto,
and provolone with pomodoro sauce. arugula and parmigiano.

VEGETABLES $ 205
SMOKED SALMON $ 270 Pomodoro, mozzarella, red bells,
Smoked salmon, parmigiano, capers and eggplant, zuccinni and mushrooms.
pomodoro sauce.

MARGHERITA $ 205 MUSHROOMS $ 195 *All topings are 50 gr aprox.


Pomodoro, mozzarella, fresh tomatoes Pomodoro, mozzarella
and pesto. and mushrooms.

CALZONES ( 6 0 0 G R )

VEGGIE $ 195 MEAT LOVER $ 270


Mozzarella, provolone, zuccini, red bells, Ham, pepperoni, salami, prosciutto,
dried tomatoes, artichokes and pomodoro. pomodoro, mozzarella and provolone.

ARTICHOKE $ 200 BASILICO


Feta, fresh mozzarella, provolone, artichokes, $ 215
Spinach, asparagus, prosciutto, parmigiano,
dried tomatoes and bechamel. provolone and bechamel.

SHRIMP AND OCTOPUS $ 240 RUSTIC WITH CHORIZO $ 240


Bechamel sauce, spinach, mozzarella, provolone, Pomodoro, provolone, mozarella, dried
shrimp and octopus. tomatoes and Argentinean chorizo.

PANINIS BURGERS
STEAK $ 270 LONTRA $ 195

Exquisite! with provolone cheese 150 gr. Dijon mustard, spinach, cheese tile, onions in red wine,
blue cheese and dried tomato.

BASILICO $ 195
PUERTA 27 $ 195
Provolone mozzarella, turkey breast ham, serrano ham
and salami, accompanied with lettuce and tomato. Traditional with lettuce, cheese, tomato and onion.

SMOKED SALMON $ 195 TEXANA $ 195

Philadelphia cheese, 60 gr. smoked salmon and capers Lettuce, cheese, onion rings and bathed
accompanied with lettuce and tomato. with BBQ sauce.

A l l w e i g h t s a r e b e f o r e d i s h e s b e i n g p r e p a r e d.
A n y m o d i f i c a t i o n m i g h t h a v e a n e x t r a c h a r g e.
All prices include IVA.

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