Grapes have been around since prehistoric times, and they have been cultivated since 5000BCE. The ancient Greeks and Romans valued the grape for making wine. Grapefruit has the highest concentration of lycopene, a carotenoid phytonutrient.
Grapes have been around since prehistoric times, and they have been cultivated since 5000BCE. The ancient Greeks and Romans valued the grape for making wine. Grapefruit has the highest concentration of lycopene, a carotenoid phytonutrient.
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Grapes have been around since prehistoric times, and they have been cultivated since 5000BCE. The ancient Greeks and Romans valued the grape for making wine. Grapefruit has the highest concentration of lycopene, a carotenoid phytonutrient.
Copyright:
Attribution Non-Commercial (BY-NC)
Available Formats
Download as DOC, PDF, TXT or read online from Scribd
Brief History of Grapes Grapes have been around since prehistoric times, and they have been cultivated since 5000BCE. The ancient Greeks and Romans valued the grape for making wine, and the grape features often in Greek mythology. The ancient Egyptians considered wine a gift from Osiris, the god of resurrection, and its use was limited… [Continue Reading] FILED UNDER: FRUIT TAGGED WITH: ALZHEIMERS DISEASE, CHOLESTEROL,HEALTH BENEFITS GRAPES, NUTRITION, RESVERATROL The Health Benefits of Grapefruit APRIL 1, 2008 BY ADRIAN LEAVE A COMMENT Of all the citrus fruit, grapefruit has the highest concentration of lycopene, a carotenoid phytonutrient, and free radical scavenger. Preliminary research suggests that lycopene is associated with reduced risk of macular degenerative disease and cancers of the lung, prostate, bladder, cervix and skin. Grapefruit is a rich source of vitamin C, which may help prevent…[Continue Reading] FILED UNDER: FRUIT TAGGED WITH: HEALTH BENEFITS GRAPEFRUIT,LYCOPENE, VITAMIN C The Health Benefits of Figs APRIL 1, 2008 BY ADRIAN LEAVE A COMMENT Brief History of Figs The fig tree is native to the Middle East and the Mediterranean, and was the world’s first cultivated tree. The fig is believed to be as old as human kind. Adam and Eve made the fig famous after having covered their nakedness with fig leaves and among the ancient Greeks and…[Continue Reading] FILED UNDER: FRUIT TAGGED WITH: DIABETES, DIETARY FIBER, FIG LEAVES,FIGS, NUTRITION, OBESITY, TRIGLYCERIDES The Health Benefits of Cantaloupe APRIL 1, 2008 BY ADRIAN LEAVE A COMMENT Brief History of Cantaloupe The cantaloupe melon may have originated in India, Persia, or Africa. Christopher Columbus introduced cantaloupes into North America. The cantaloupe is thought to be named either for Cantaloup, a village in southern France, or Cantaluppi, a papal summer residence near Rome, Italy. The true cantaloupe is a European melon that is… [Continue Reading] FILED UNDER: FRUIT TAGGED WITH: ADENOSINE, ANTIOXIDANT, DIABETIC NEPHROPATHY, FOOD, HEALTH BENEFITS CANTELOUPE, MUSKMELON, NUTRITION,ROCK MELON, SOD, SPANSPEK, SUPEROXIDE DISMUTASE The Health Benefits of Blueberries APRIL 1, 2008 BY ADRIAN LEAVE A COMMENT The blueberry is native to North America, and there is evidence that man consumed blueberries since prehistoric times. Commercial cultivation began in the early 1900′s by Elizabeth Coleman White in Whitesbog, New Jersey. Today the United States is the largest producer of Blueberries in the world. Health Benefits of Blueberries Antioxidants Anthocyandins are compounds that… [Continue Reading] FILED UNDER: FRUIT TAGGED WITH: ALZHEIMERS, ANTHOCYANDINS,ANTIOXIDANTS, CANCER, HEALTH BENEFITS BLUEBERRIES, NIGHT VISION, NUTRITION,URINARY TRACT INFECTIONS, VITAMIN C The Health Benefits of Bananas APRIL 1, 2008 BY ADRIAN LEAVE A COMMENT Brief History of Bananas Although it looks like a tree, the banana grows on a plant that belongs to the orchid family. There are hundreds of varieties, and they all fall into two distinct groups, the sweet variety and the plantain that is used for cooking. The banana originated in the Malaysian region about 4,000… [Continue Reading] FILED UNDER: FRUIT TAGGED WITH: BANANAS DIARRHEA, BANANAS POTASSIUM, GLYCEMIC INDEX BANANAS, HEALTH BENEFITS BANANAS, NUTRITION VALUES BANANAS, PECTIN CHOLESTEROL, VITAMIN A DEFICIENCY The Health Benefits of Watermelon APRIL 1, 2008 BY ADRIAN LEAVE A COMMENT Brief History of Watermelon Watermelon is believed to have to have originated from the Kalahari Desert in Southern Africa, where the great explorer David Livingstone described it as being abundant. Watermelons were first cultivated in Egypt, and hieroglyphics depicting watermelon have been found in tombs. Japanese farmers invented the idea of forcing their watermelons to… [Continue Reading] FILED UNDER: FRUIT TAGGED WITH: ARGININE, CITRULLINE, HEALTH BENEFITS WATERMELON, IMMUNE SYSTEM, NITRIC OXIDE, PROSTATE CANCER The Health Benefits of Apples MARCH 31, 2008 BY ADRIAN LEAVE A COMMENT The apple features prominently in history and culture, with the biblical story of the temptation of Adam and Eve perhaps being the most popular. Another classic tale in which the innocent apple plays an important part is Sleeping Beauty. In Norse mythology, apples are symbolic of eternal youth, and they feature in Swiss folklore on… [Continue Reading] FILED UNDER: FRUIT TAGGED WITH: ANTIOXIDANTS, BREAST CANCER, CANCER PREVENTION, DIETARY FIBER, FLAVANOIDS, HEALTH BENEFITS APPLES, HEALTHY WEIGHT LOSS, HIGH FIBER CONTENT, LOWER CHOLESTEROL, NUTRITION, PROSTATE CANCER, QUERCETIN, WEIGHT LOSS The Health Benefits of Avocados JULY 2, 2008 BY ADRIAN LEAVE A COMMENT Brief History of Avocados Avocados originated in Mexico, or Central and South America, and were cultivated there by pre-Incan races of Peru, and the Mayas of Yucatan and Guatemala. The Aztecs called it aoacatl before the Spaniards changed it to ahuacate and aguacate, and it eventually became avocado in English. Nutrients in Avocados Avocados are… [Continue Reading] FILED UNDER: FRUIT TAGGED WITH: EYE HEALTH, GLUTATHIONE, HEALTH BENEFITS AVOCADOS, LDL CHOLESTEROL, SKIN HEALTH The Health Benefits of Mangoes JUNE 10, 2008 BY ADRIAN LEAVE A COMMENT Brief History of Mangoes The original wild mango, which is still grown in India and Southeast Asia today, is a far cry from the juicy and delicious cultivated mangoes we now eat. The mango belongs to the same family as the cashew and pistachio. The tropical mango is the national fruit of India, where… [Continue Reading] FILED UNDER: FRUIT TAGGED WITH: CANCER, DIGESTIVE ENZYMES, GIARDIA,HEALTH BENEFITS OF MANGOES, KIDNEY STONES, LUPEOL, MANGO HEALTH BENEFITS,NUTRITION The Health Benefits of Strawberries JUNE 10, 2008 BY ADRIAN LEAVE A COMMENT Strawberries are a fragrant, red-coloured, ground-dwelling fruit. Their history dates back over 2,000 years with records showing a variety of breeds as a native in many parts of the world. In the early eighteenth century a strawberry hybrid was created that took its size from a South American variety and its taste and fragrance from… [Continue Reading] FILED UNDER: FRUIT TAGGED WITH: ANTI CANCER, ANTI-INFLAMMATORY,ANTIOXIDANTS, ELLAGIC ACID, HEALTH BENEFITS STRAWBERRIES, HEART HEALTH,NUTRITION The Health Benefits of Limes JUNE 10, 2008 BY ADRIAN LEAVE A COMMENT Limes are a green citrus fruit that grows on trees in tropical and subtropical climates. Best known for preventing scurvy on ships, they are fairly small, about 3-5cm in diameter and can be either sweet or sour in taste. Sweet limes don’t contain citric acid content; sour limes contain both a higher sugar level and… [Continue Reading] FILED UNDER: FRUIT TAGGED WITH: ANTI CANCER, CHOLERA, DIET, HEALTH BENEFITS LIMES, LOWER CHOLESTEROL, MOSQUITO REPELLENT, NUTRITION The Health Benefits of Plums and Prunes JUNE 10, 2008 BY ADRIAN 1 COMMENT Brief History of Plums The plum is related to the peach, cherry, nectarine, apricot and almond, and dried plums are commonly referred to as prunes. The Prunus domestica, or European plum is primarily used for making prunes, and the Prunus salicina, or Japanese plum is the most commonly eaten fresh plum. Prunus domestica originated in… [Continue Reading] FILED UNDER: FRUIT TAGGED WITH: BONE HEALTH, CHOLESTEROL, HEALTH BENEFITS PLUMS PRUNES, LAXATIVE, NUTRITION The Health Benefits of Pineapple APRIL 1, 2008 BY ADRIAN LEAVE A COMMENT Brief History of Pineapples The pineapple is indigenous to the South American countries Brazil and Paraguay. Pineapple was well distributed throughout Latin America by the indigenous population before Columbus found it and took it back to Spain. Attempts to cultivate pineapple in Europe failed due to the fruit’s need for a tropical climate in order… [Continue Reading] FILED UNDER: FRUIT TAGGED WITH: ANTI-INFLAMMATORY, BROMELAIN,GLYCEMIC INDEX, MUCHA HABERMANN'S DISEASE, NUTRIENTS, NUTRITION, PINEAPPLE,SINUSITIS The Health Benefits of Papaya APRIL 1, 2008 BY ADRIAN LEAVE A COMMENT The papaya originates in South and Central America, and it was the Spanish and Portuguese explorers who took papayas to other subtropical lands. The papaya was so revered by the explorers that Christopher Columbus called it “the fruit of the angels.” Hawaii is the major U.S. producer where genetically modified papayas have contaminated organically grown…[Continue Reading] FILED UNDER: FRUIT TAGGED WITH: ANTI AMOEBIC, CARPAINE, DIETARY FIBER, GLYCEMIC INDEX, HYPERTENSION, INTESTINAL PARASITES, NUTRITION,PAPAINE, PAPAYA HEALTH BENEFITS The Health Benefits of Oranges APRIL 1, 2008 BY ADRIAN LEAVE A COMMENT Brief History of Oranges Oranges are classified into sweet and bitter categories, and popular sweet varieties are Valencia, navel, Jaffa and the hybrid blood orange. The bitter oranges are utilized in jams, marmalades, preserves, and liqueurs such as Cointreau. Oranges are indigenous to China and the south Asian subcontinent, and were first cultivated in the…[Continue Reading] FILED UNDER: FRUIT TAGGED WITH: ARTHRITIS, CANCER, CHOLESTEROL,CITRUS, FRUIT, GLYCEMIC INDEX, HEALTH BENEFITS ORANGES, HESPERIDIN, KIDNEY STONES, NARINGENIN, NAVEL, NUTRITION, VALENCIA The Health Benefits of Kiwifruit APRIL 1, 2008 BY ADRIAN 1 COMMENT The kiwi fruit is indigenous to China where the great Khans of China considered them a delicacy. Missionaries introduced kiwi fruit to New Zealand in the early 20th century. It was originally known as yang tao, and then as the Chinese gooseberry before being named kiwi fruit in honor of the national bird of New… [Continue Reading] FILED UNDER: FRUIT TAGGED WITH: ANTIOXIDANTS, CARDIOVASCULAR DISEASE, CHINESE GOOSEBERRY, EASIEST WAY TO PEEL KIWIFRUIT, GLYCEMIC INDEX,KIWIFRUIT, NUTRITION, RESPIRATORY HEALTH, VITAMIN C The Health Benefits of Guavas APRIL 1, 2008 BY ADRIAN LEAVE A COMMENT Brief History of Guavas The guava is believed to have originated in the area that is now Central America and Mexico. Spanish and Portuguese explorers introduced the guava to the East Indies and it soon became a popular crop in India and Asia. In Taino (pre-Columbian inhabitants of the Bahamas) mythology, the spirits of the… [Continue Reading] FILED UNDER: FRUIT TAGGED WITH: ANTI-INFLAMMATORY, ANTIOXIDANTS,BETA CAROTENE, DIETARY FIBER, GUAVA LEAF EXTRACT, HEALTH BENEFITS GUAVAS,LYCOPENE, VITAMIN C Pinpointing the Compounds that Make Oranges So Healthy DECEMBER 22, 2010 BY PATRICIA LEAVE A COMMENT Everyone knows that oranges are good for you, but it isn’t clear why a whole orange packs so many more health benefits than a vitamin C supplement. New research has begun to clarify how the compounds found in whole oranges work together to improve health. A recently published study demonstrates that particular antioxidants work synergistically,… [Continue Reading] FILED UNDER: FRUIT TAGGED WITH: ANTIOXIDANTS, ORANGES Goji Berries Healthy, But No Magic Bullet DECEMBER 20, 2010 BY PATRICIA LEAVE A COMMENT Goji berries have been marketed as having a beneficial effect on health, but nutritionists say that scientific evidence showing any special effects of the fruit is weak. However, the berries are as healthy as any other fruit or vegetable, and can therefore form part of a balanced diet. A University of Granada professor specialist in… [Continue Reading] FILED UNDER: FRUIT TAGGED WITH: DIET, GOJI BERRIES Influence of Mothers’ Eating Habits and Perceptions Has Large Impact on Children’s Diets DECEMBER 14, 2010 BY PATRICIA LEAVE A COMMENT Eating enough fruits and vegetables is critical for health and development in childhood. A recent study shows that a majority of children from low-income families don’t get enough, and that maternal role- modeling has a strong influence on children’s diets. The work suggests that educating mothers about how their diet impacts their child’s food choices may… [Continue Reading] FILED UNDER: CHILDREN'S HEALTH, FRUIT, VEGETABLES Compounds Found In Pomegranate Juice May Lead to Slowing of Prostate Cancer DECEMBER 12, 2010 BY PATRICIA LEAVE A COMMENT Whether drinking pomegranate juice can slow the progression of certain types of cancer has been controversial. New research, however, demonstrates that certain compounds that are found in pomegranates can inhibit cancer cell growth and migration in cancer cells grown in a dish in the laboratory. Whether these compounds would have a similar effect in patients… [Continue Reading] FILED UNDER: CANCER, FRUIT TAGGED WITH: POMEGRANATE, PROSTATE CANCER Cranberry Juice May Not Help Prevent Urinary Tract Infections Better than Other Juice DECEMBER 8, 2010 BY PATRICIA LEAVE A COMMENT Doctors have long said that cranberry juice can help reduce recurring urinary tract infections. A recently- published study, however, suggests that the effect might not have anything to do with cranberries at all. Women drinking cranberry juice and the control group who drank a juice that tasted similarly and contained similar levels of sugar and vitamin… [Continue Reading] FILED UNDER: DISEASES & CONDITIONS, FRUIT TAGGED WITH: CRANBERRY,URINARY TRACT INFECTION, UTI Verifying the Molecular Signature of Pomegranate Juice NOVEMBER 29, 2010 BY PATRICIA LEAVE A COMMENT Pomegranate juice is packed with antioxidants, and many consumers buy it with their health in mind. Researchers are working on a process to make sure the juice we buy really contains the blend of ingredients printed on the label. By measuring the precise quantity of individual molecules, like sugars, pigments, organic acids, and amino acids,… [Continue Reading] FILED UNDER: FRUIT TAGGED WITH: POMEGRANATE Pomegranate Juice Could Aid Dialysis Patients NOVEMBER 19, 2010 BY ADMIN LEAVE A COMMENT Studies in recent years have claimed multiple health benefits of pomegranate juice, including that it is a good source of antioxidants and lowers both cholesterol and blood pressure, especially in diabetic and hypertensive patients. A preliminary study now suggests that it can ward off a number of complications in kidney disease patients on dialysis, including…[Continue Reading] FILED UNDER: FRUIT Bilberry for Diarrhea, Diabetes, Eye Problems and Varicose Veins FEBRUARY 13, 2010 BY ADRIAN LEAVE A COMMENT Bilberry is a relative of the blueberry, and its fruit is commonly used to make pies and jams. It has been used for nearly 1,000 years in traditional European medicine. Bilberry grows in North America, Europe, and northern Asia. Common Names-bilberry, European blueberry, whortleberry, huckleberry Latin Names- Vaccinium myrtillus What Bilberry Is Used For Historically, bilberry… [Continue Reading] FILED UNDER: FRUIT TAGGED WITH: DIABETES, DIARRHEA, EYE PROBLEMS,HEALTH BENEFITS BILBERRY, MENSTRUAL CRAMPS, VARICOSE VEINS, VENOUS INSUFFICIENCY The Health Benefits of Pomegranates AUGUST 21, 2009 BY ADRIAN LEAVE A COMMENT The pomegranate (Punica granatum) originates from Persia, and has enjoyed recognition in various cultures as a fruit of significance. They are found in Islamic art, in Jewish scripture, in Christian religious decoration, was depicted on the shekel in 140 BC. They feature in Greek mythology, is one of the three blessed fruits of Buddhism, and… [Continue Reading] FILED UNDER: FRUIT TAGGED WITH: HEALTH BENEFITS POMEGRANATES,HEART DISEASE, PROSTATE CANCER LDL CHOLESTEROL The Health Benefits of Tomatoes FEBRUARY 21, 2009 BY ADRIAN LEAVE A COMMENT The tomato originates from Central and South America, with Mexico being the first known cultivators. The conquistadors took seeds back to Spain, and soon became popular in other European countries. Strangely enough, it was first grown only for ornamental purposes in Italy for fear that it was poisonous due to the fact that it belongs… [Continue Reading] FILED UNDER: FRUIT TAGGED WITH: ANTI-INFLAMMATORY, LDL CHOLESTEROL, LYCOPENE, PROSTATE CANCER, THROMBOSIS, TOMATOES HEALTH BENEFITS