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Named after a beautiful way of experiencing the world, Wabi Sabi is

an invitation to explore the ever-evolving culinary traditions of China


and Japan.

The concept of Wabi Sabi is inspired by centuries-old Japanese


wisdom that celebrates understated elegance and the beauty of
impermanence. Your experience of dining here, in this specific place, at
this particular time, with these special people around you, is a moment
Chinese
to be savoured; for itMasterchef David
will not last, and it willWang
not come again.

We hope you haveChef


a wonderful
David Wangmeal with
has been us, and
woking take a few moments
the talk
for overand
to appreciate the depth 30 years in Beijing,
simplicity ofHong
the Kong,
philosophy which gave
Jakarta and Mauritius. He has also worked
us our name.
at Taipan in The Oberoi, New Delhi,
Szechwan Court, and at India Jones in
Mumbai. He is well known for his delightful
appetisers, nuanced soups and flavourful
stir-fries from coastal and mainland China.

Japanese Masterchef Bobby Recto


Chef Bobby Recto has been rocking and
rolling through hotels and restaurants
across Turkey, Qatar, Bahrain, and Saudi
Arabia for the last 15 years. He is a highly
skilled sushi and sashimi craftsman with a
playful and adventurous style that is best
reflected in his small plates, salads and
delicious main courses.
NIGIRI, SASHIMI AND SUSHI

NIGIRI 2 pieces SASHIMI 3 pieces

Beancurd Skin (Inari) VEGAN `545 Salmon (Shake) `995

Avocado (Abokado) VEGAN `545 Salmon Roe (Ikura) `1295

Japanese Omelette (Tamago) `545 Bigeye Tuna (Maguro) `995

Salmon (Shake) `895 Tuna Belly (Otoro) `1395

Bigeye Tuna (Maguro) `895 Yellowtail (Hamachi) `1195

Tuna Belly (Otoro) `1295 Prawn (Ebi) `995

Yellowtail (Hamachi) `995 Scallop (Hotate) `1195

Prawn (Ebi) `795 Freshwater Eel (Unagi) `1195

Freshwater Eel (Unagi) `995 Octopus (Tako) `995

Octopus (Tako) `795

TRADITIONAL HAND-ROLLED
HOSOMAKI ROLLS TEMAKI
6 PIECES 2 PIECES

Beancurd Skin (Inari) VEGAN `695 Avocado (Abokado) V `995

Avocado (Abokado) VEGAN `695 Salmon (Shake) `1295

Japanese Omelette (Tamago) `695 Bigeye Tuna (Maguro) `1295

Salmon (Shake) `995

Bigeye Tuna (Maguro) `995

Tuna Belly (Otoro) `1395

Yellowtail (Hamachi) `1195

Prawn (Ebi) `995

Freshwater Eel (Unagi) `1195

Octopus (Tako) `995

V Vegetarian | Signature
We do not levy a service charge. All prices are exclusive of 18% Goods and Services Tax.
Should you be allergic to gluten or any other ingredient, please bring it to the attention of the server.
WABI SABI SIGNATURE SUSHI
8 pieces

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CRUNCHY CRUNCHY BANG BANG


vegetable tempura, avocado V `995

TOFU PANDA
pan fried spicy tofu, cream cheese, scallions, enari,
black sesame V `995

THE GREEN MILE


asparagus, cream cheese, sesame seed, aonori seaweed V `995

THE LAST EMPEROR


cucumber, avocado, vegetarian caviar, citrus yuzu truffle mayo,
spinach V `995

CALIFORNIA DREAMING
crab meat, avocado, cucumber, flying fish roe,
spicy crab string S `1195

DRAGONHEART
breaded prawn, salmon, tuna, sweet chili mayo, soy reduction,
flying fish roe `1295

FROM DUSK TILL PRAWN


prawn tempura, wasabi mayo, mango jelly, togarashi spice,
tobanjan chili bean sauce S `1195

RAIDERS OF THE LOBSTER ARK


lobster, mango relish, avocado, tempura flakes `1395

THE 37th CHAMBER OF SHAOLIN


eel, avocado, sesame seeds, sweet and salty unagi sauce `1295

SALMON ROYALE
salmon, cream cheese, crisp salmon skin, scallions, tempura
flakes, black flying fish roe, salmon roe `1295

RASHOMON (4 pieces)
torched black cod, den miso, crunchy scallions `1295

V Vegetarian | S Spicy | Signature


We do not levy a service charge. All prices are exclusive of 18% Goods and Services Tax.
Should you be allergic to gluten or any other ingredient, please bring it to the attention of the server.
CHEF BOBBY RECTO’S OMAKASE PLATTERS
‘Omakase’ (meaning “I leave it to you”) is a Japanese tradition of
letting the chef choose your order, giving him the creative freedom to
create a truly memorable dining experience.

DAIMYO PLATTER 8 pieces `1995


8 types of nigiri (1 piece each)

RONIN PLATTER 9 pieces `1995


3 types of sashimi (3 pieces each)

SAMURAI PLATTER 18 pieces `3495


6 types of sashimi (3 pieces each)

SAKURA PLATTER 16 pieces V `1925


3 types of vegetarian signature sushi (4 pieces each)
2 types of vegetarian nigiri (2 pieces each)

SHOGUN PLATTER 16 pieces `2495


4 types of signature sushi (4 pieces each)

ASIAN SMALL PLATES


EDAMAME BEANS VEGAN `545
sea salt and truffle oil
chili sambal sauce

SWEET POTATO CRISPS


pickled ginger, carrots, radish, chilli garlic sauce GF V `645

AGEDASHI TOFU
umami vegetable broth, ginger radish oroshi, spring onions,
chillies V `595

CHUKA WAKAME SALAD


marinated seaweed, mirin rice wine, beets, raw papaya, mixed
greens, avocado, edamame V `695

FUNGI SPRING ROLLS


shiitake, wood ear, button mushrooms, napa cabbage, spiced
plum and celery sauce VEGAN `745

SICHUAN PEPPER CORN


batter-fried corn, rock salt, crushed Sichuan peppercorns
VEGAN `745

CRACKLING SPINACH
black currants, burnt garlic flakes GF V `645

V Vegetarian | GF Gluten Free | Signature


We do not levy a service charge. All prices are exclusive of 18% Goods and Services Tax.
Should you be allergic to gluten or any other ingredient, please bring it to the attention of the server.
ASIAN SMALL PLATES
Continued

CRISPY LOTUS STEMS


home-made chilli sauce, coriander V `745

EBI TEMPURA
prawn tempura, tobanjan sauce and spicy herb sauce `1095

TUNA TATAKI
sesame crusted seared tuna, smoked garlic pepper salsa, citrus yuzu
chili sauce LF `1095

BONFIRE SHRIMPS
crispy fried shrimps, fiery barbeque sauce S `1095

PAN SEARED SCALLOPS


broccoli, raw mangoes, scallions, caramelised garlic sauce `1095

SHANDONG HONEY CHILLI PRAWNS


wok tossed prawns, fresh red chilli, spring onions, black sesame `995

WABI SABI CHILLI CHICKEN


dry red chillies, wok fried peppers S `895

TORI KATSU SALAD


crispy panko chicken, mesclun, cherry tomatoes, citrus truffle dressing
`795

WOK TOSSED LAMB


crackled cumin, leeks, smoked chilli oil, roasted sesame `895

CHINESE LAMB JIOAZI


spiced hand pounded lamb parcels, celery, hot garlic sauce `895

DOUBLE COOKED PORK BELLY


steamed bok choy, barbeque black bean sauce `995

GYU YAKINIKU SALAD


sliced tenderloin, fresh greens, sesame seeds, avocado, teriyaki sauce
`895

V Vegetarian | LF Lactose Free | S Spicy | Signature


We do not levy a service charge. All prices are exclusive of 18% Goods and Services Tax.
Should you be allergic to gluten or any other ingredient, please bring it to the attention of the server.
DIM SUMS, BAOS & GYOZAS
GREEN SILK DUMPLINGS
edamame, silken tofu, black truffle essence VEGAN `545

LUHAN CRYSTAL DUMPLINGS


lotus roots, haricot beans, carrots, baby corn, asparagus, potato
starch VEGAN GF `545

GOLDEN THREAD DIM SUM


green bok choy, Asian bean threads, Peruvian asparagus VEGAN `545

PAN-FRIED MUSHROOM GYOZA


oriental mushroom dumplings, truffle fumet V `545

ASIAN MUSHROOM BAO


shiitake, black fungus, button mushrooms, cocoa powder V `495

MANDU - KOREAN TENDERLOIN DUMPLINGS


tenderloin bulgogi, scallions, sesame seeds, kimchi `595

SURUMI SUI MAI - JAPANESE DIM SUM


black cod, king prawns, crab meat, carrots, scallions,
nori seaweed `695

TREASURE PRAWN DUMPLINGS


marinated king prawns, bamboo shoots `695

LOBSTER HAR GAO


spiny lobster, chili threads, ginger garlic oil `695

PRAWN AND ASPARAGUS DUMPLINGS


king prawns, Peruvian asparagus, potato starch GF `695

CANTONESE STYLE DIM SUM


chicken, water chestnuts, crushed black pepper `645

PAN-FRIED CHICKEN GYOZA


seared chicken dumplings `645

JAN JYU GAI


chicken, sweet shiitake, sticky rice, chilli sambal, lotus leaf wrap `595

CHAR SIU BAO


slow roast pork belly, smoked ham, steamed bao `645

V Vegetarian | GF Gluten Free | Signature


We do not levy a service charge. All prices are exclusive of 18% Goods and Services Tax.
Should you be allergic to gluten or any other ingredient, please bring it to the attention of the server.
Lorem ipsum

PEKING DUCK

PEKING DUCK THREE WAYS


Duck rolls with scallions, cucumber and plum sauce
Duck broth with vegetables
Stir fried duck in Schezwan sauce with jasmine rice

HALF DUCK `2495

FULL DUCK `4995

SOUPS

MISO SHIRU
classic – wakame seaweed, tofu, spring onions, shhimeji mushrooms
VEGAN `495
seafood – crab meat, squid, shrimp `595
kabutori – salmon belly, tomato, ginger, bok choy, spring onions `695

FOREST MUSHROOMS AND GOJI BERRY


wood ear, button mushrooms, shimeji, wolfberries V `495

SPICY INARI AND ASIAN BEAN SPROUTS


Chinese chili vinegar, coriander, smoked garlic V S `495

CANTONESE VEGETABLE DUMPLING BROTH


pickled vegetables, bean curd V `495

SWEET CORN SOUP


vegetables VEGAN GF `495
prawn and egg drop GF `695
chicken and egg drop GF `595

SICHUAN CHICKEN BROTH


crushed peppercorns, chilli oil, white radish S `595

MONGOLIAN LAMB SOUP


lamb dumplings, green onions, fresh red chillies S `595

LAKSA
fried noodles, broccoli, fried garlic, scallions
tofu V `495
tenderloin `595
prawn `695
chicken `595

V Vegetarian | GF Gluten Free | LF Lactose Free | S Spicy | Signature


We do not levy a service charge. All prices are exclusive of 18% Goods and Services Tax.
Should you be allergic to gluten or any other ingredient, please bring it to the attention of the server.
JAPANESE MAINS
GRILLED BABY BOK CHOY AND MUSHROOMS
king oyster mushrooms, char grilled baby bok choy, corn kernels,
garlic chips, teriyaki sauce V `995

MISO BLACK COD


quinoa, edamame, citrus beetroot jelly, den miso, lemon foam `2495

TAMARI CHICKEN
mirin,dark soya,lotus stem,bokchoy,spicy scallion sauce
(contains alcohol) `1295

OYAKODON
slow cooked chicken, white onions, egg, donburi curry, steamed
jasmine rice LF `1295

JAPANESE STYLE LAMB CHOPS


charcoal grilled New Zealand lamb, Valencia orange, mushrooms,
dry curry sauce `2495

KATSU CURRY
panko fried pork loin, Japanese hand-pounded beef curry, carrots,
potatoes, toasted sesame rice `1495

BRAISED TENDERLOIN SHORT RIBS


slow cooked tenderloin ribs, wasabi mash potatoes, toasted sesame,
shiitake, teriyaki sauce `1495

BENTO BOX LUNCH

Silken tofu katsu curry bento V `1695

Salmon teriyaki bento `1995

Chicken teriyaki bento `1795

Pork katsu curry bento `1795

Available from 12:30 p.m. to 3 p.m.


All bento boxes come with classic miso shiru soup, pan tossed
vegetables, assorted pickles,
choice of mushroom or chicken gyoza dumplings and Japanese
steamed rice

V Vegetarian | LF Lactose Free | Signature


We do not levy a service charge. All prices are exclusive of 18% Goods and Services Tax.
Should you be allergic to gluten or any other ingredient, please bring it to the attention of the server.
Lorem ipsum

CHINESE MAINS
VEGETARIAN

BRAISED SILKEN TOFU AND ASPARAGUS


garlic, crushed Sichuan peppercorns, served in a clay pot V `1195

CANTONESE EGGPLANT AND GREEN ONIONS


toasted black pepper sauce V S `995

STIR FRIED HARICOT BEANS


Shaoxing wine, dry chillies, garlic sauce V `995

WOK TOSSED ASPARAGUS AND BEAN SPROUTS


carrots, soy garlic sauce V `1195

STIR FRY OF SILKEN TOFU AND BELL PEPPERS


black bean sauce, scallions V S `995

BROCCOLI, ZUCCHINI AND WATER CHESTNUTS STIR FRY


cherry tomatoes, basil and lemon mint sauce V `995

CHINESE GREENS IN WHITE GARLIC SAUCE VEGAN GF `995

SEAFOOD

STIR FRIED LOBSTER


ginger and chilli soy sauce `2295

BUTTER POACHED FIVE SPICE SEABASS


crushed chilli and lemon `1695

STEAMED SILVER BARRAMUNDI


black bean, ginger and scallions `1695

PRAWNS IN BLACK PEPPER SAUCE S `1695

KUNG PAO PRAWNS WITH FRIED CASHEWNUTS `1695

JUMBO PRAWNS IN SZECHWAN CHILLI SAUCE S `1695

V Vegetarian | GF Gluten Free | S Spicy | Signature


We do not levy a service charge. All prices are exclusive of 18% Goods and Services Tax.
Should you be allergic to gluten or any other ingredient, please bring it to the attention of the server.
MEAT & POULTRY

WOK TOSSED CHICKEN


broccoli, fresh garlic, Chinkiang vinegar, chilli bean sauce `1295

BEIJING STYLE ROAST CHICKEN `1295

SHANGHAI CHICKEN
shiitake mushrooms, palm hearts, spring onions, chinese black
vinegar `1295

GUANGDONG LEMON CHICKEN


fried chicken, sweet and sour lemon sauce `1295

STIR FRIED CHICKEN WITH CHINESE PICKLED CHILLIES S `1295

KUNG PAO CHICKEN WITH FRIED CASHEWNUTS `1295

TWICE COOKED LAMB


fried onions, whole garlic, red chillies, tomato soy `1395

KOREAN CHILLI LAMB


button mushrooms, scallions, gochujang chilli sauce `1395

CRISPY CHILLI LAMB


burnt chillies, spring onions, bell peppers `1395

BRAISED PORK SPARE RIBS


spiced barbeque plum sauce `1395

STEAMED SOY PORK BELLY


roasted glutinous rice, Sichuan peppercorns, fried spinach, aromatic
soy seasoning `1395

WOK TOSSED TENDERLOIN


red chillies, scallions `1395

STIR-FRIED TENDER TENDERLOIN


carrots, haricot beans, mushrooms, fresh red chilli, garlic soy sauce
`1395

V Vegetarian | S Spicy | Signature


We do not levy a service charge. All prices are exclusive of 18% Goods and Services Tax.
Should you be allergic to gluten or any other ingredient, please bring it to the attention of the server.
RICE & NOODLES Lorem ipsum

WOK TOSSED RICE WITH GOLDEN GARLIC


vegetables V `745 | prawn `895 | chicken `845

SMOKED GINGER FRIED RICE


vegetables V `745 | prawn `895 | chicken `845

STIR FRIED PRAWNS AND EGG FRIED RICE


chilli sambal, toasted sesame seeds S `995

WABI SABI TENDERLOIN AND EGG FRIED RICE


green onions, oyster soy sauce `995

STIR-FRIED HAKKA NOODLES WITH ONIONS AND BELL PEPPERS


vegetables V `745 | prawn `895 | chicken `845

PAN-FRIED NOODLES
vegetables V `745 | prawn `895 | chicken `845

STIR FRIED CHICKEN AND SMOKED CHILLI NOODLES


fried garlic, scallions `795

WABI SABI SPICY KOREAN NOODLES WITH KIMCHI


gochujang, bean sprouts, napa cabbage, carrots, spring onions,
sesame seeds V `695
tenderloin, gochujang, napa cabbage, spring onions, sesame `895

JAPANESE-STYLE PORK YAKISOBA NOODLES `995

V Vegetarian | S Spicy | Signature


We do not levy a service charge. All prices are exclusive of 18% Goods and Services Tax.
Should you be allergic to gluten or any other ingredient, please bring it to the attention of the server.
DESSERTS
CITRUS CHOCOLATE CRUNCH
yuzu dark chocolate cream, peanut butter crunch `595

NOKCHA AND PISTACHIO


petit gateaux, Korean green tea ganache, pistachio buttercream `595

DARK CHOCOLATE WILD MUSHROOM


candied ginger, passion fruit gel `595

POT OF GOLD
double creamed guava and almond milk, wild berries, granola
streusel GF VEGAN `595

BELGIAN AMOUR
soft-centred chocolate pudding, home-made Kerala vanilla bean ice
cream `595

QUATTRO CHOCOLATE
baked chocolate cake, milk chantily, dehydrated mousse, ice cream
GF `595

CREME BRULEE
mocha, earl grey and mandarin orange `595

DARSAN
flat crispy honey noodles, toasted sesame, vanilla bean ice cream
`595

WABI SORBETS VEGAN


cherry and sparkling wine (contains alcohol) | raspberry and chilli |
black and white sesame `495

SABI ICE CREAMS


caramel and cashew | Bailey’s and nutella (contains alcohol) |
wasabi and Cointreau (contains alcohol) `495

V Vegetarian | Eggless | Signature


We do not levy a service charge. All prices are exclusive of 18% Goods and Services Tax.
Should you be allergic to gluten or any other ingredient, please bring it to the attention of the server.

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