RAJIV BHAGAWAN INGALE

Contact NO.: 8928955199 Current locations: Mumbai

E-Mail-rajivingale7@gmail.com

To obtain and secure a challenging position as a Food Technologist, Research &

development executive, Quality, and manufacturing department which will utilize in-
depth acquired knowledge and collective experience in a dynamic team oriented
environment.

Professional Overview

A Post graduate Food Technologist with more than 6 years of Food industry
exposure in Production Department in the area of Savory and Seasonings,
Blended Spices, Condiments, Roasted & T-Cut Spices, Curry Mix, Spice Mix,
Masala Tea Blends etc. Project Planning & Management as per defined cost
and quality standards with Understanding of market trends, Indian Food Laws,
Currently Associated with Tit Bit Foods Pvt. Ltd. Mahape- Production Manager.

Professional Scan

Sep. 2020 to Present: Tit Bit Foods Pvt. Ltd., Mumbai Production Manager

Work Profile:
o Production & Planning of Blended spices, whole spices, single ingredient spices
and Seasoning.
o Coordinating with Quality, RMPM, Purchase, Packing department for
production activities.
o Assessing project and resource requirements
o Responsible for Floor Management.
o Determining quality control standard
o Responsible for Cost management in term of quality maintenance.
o Knowledge of waste management
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 o Responsible for machinery maintenance
o Managing SOPs, documents, work instructions, entire production process,
Rejection, downtime analysis & Review Daily Production.
o Responsible for GEMBA, PRP, OPRP & CCP, as per FSMS.
o Carry out Roasting of whole spices.
o Carry out Grinding, Blending and Packaging of Single Ingredient Spices, Mixed
Spices and Seasonings.
o Arranging sample for Spice Board.
o Responsible for Fumigation, ETO treatment of Whole, Blended Spices and
Herbs.

Sep. 2018 to Mar. 2020 Zesty Foods & Spices LLP., Pune Production Manager

Work Profile:
o Production Planning and Quality Control (Blended spices, Kanda lasun masala ,
single ingredient spices,)
o Maintain GMP, GHP, OPRP, CCP, AND HACCP Documentation.
o To Monitor & control production activities and to ensure timely fulfillment of
order getting from sales Dept.
o Being responsible for the daily production planning, selection & maintenance
of equipment.
o Improve quality awareness and conduct in-house training for the staff
including operator, supervisor and workers.
o Responsible for Floor Management.
o Responsible for machinery maintenance
o Managing SOPs, documents, work instructions, entire production process,
Rejection, downtime analysis & Review Daily Production.
o Carry out Grinding, Blending and Packaging of Blended Spices.

Nov. 2015 to Sep. 2018 Desai Brothers ltd., Pune Production Officer

Work Profile:
o Production & Planning of Blended spices, whole spices, single ingredient spices
and Seasoning.
o Coordinating with Quality, RMPM, Purchase, Packing department for
production activities.
o Assessing project and resource requirements
o Responsible for Floor Management.

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 o Determining quality control standard
o Responsible for Cost management in term of quality maintenance.
o Knowledge of waste management
o Responsible for machinery maintenance
o Managing SOPs, documents, work instructions, entire production process,
Rejection, downtime analysis & Review Daily Production.
o Responsible for PRP, OPRP & CCP, as per FSMS.
o Carry out Roasting of whole spices.
o Carry out Grinding, Blending and Packaging of Single Ingredient Spices, Mixed
Spices and Seasonings.
o Arranging sample for Spice Board for Fumigation, ETO treatment of Whole,
Blended Spices and Herbs.

Oct. 2014 to Nov. 2015 Pepsico Holdings Pvt. Ltd. Quality Trainee

Work Profile:
o To Check all testing of water treatment plant
o Production Planning and Quality Control
o Maintain GMP GHP
o Raw Material to Finished Goods
o Shift handling
o Wastage Control
o Cost Saving Activity
o Internal Audit
o Online Quality Checking

Academic Profile

YEAR OF Percentage
QUALIFICATION INSTITUTION
PASSING
M.Tech Food
Processing & Engg.
Karunya University, Coimbatore 2010-2012 67

B.Tech Food
PDKV, Akola 75
Technology 2005-2009

H.S.C. M. J. College, Jalgaon 56.50

2003-2004

S.S.C. K C Es High school, Jalgaon 74.80

2001-2002

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 IT Skills
 Passed MS-CIT in first Class
 Well versed with MSOffice (MS Word, MS Excel, PowerPoint, etc.) and
Internet. Core Competencies
Core Competencies
Core Competencies

 Can handle personnel efficiently by providing able leadership, communicating

effectively, counseling & motivation
 Like to accept challenges
 Learn new things quickly & adapt to new environment easily

Interest

 Watching Hollywood Movies

 Bike riding
 Visit New Places

Personal Profile

Permanent Address : Delight House, Koparkhairne, Navi Mumbai

Birth Date : 7th April , 1986
Gender : Male
Marital Status : Single
Nationality : Indian
Languages known : English, Hindi, Marathi.

Declaration

I hereby undersigned declare that the information given above is true to the best of my
knowledge and belief

Place: Mumbai

Date: 27/10/21

Yours sincerely,
[Rajiv Ingale.]

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