This recipe is for a hearty Gypsy soup made with garbanzo beans, vegetables like carrots, onions, celery and garlic, herbs including cayenne, paprika, tumeric and basil, tamari soy sauce, and a cup of rubber chicken. The beans are pressure cooked and then combined with the sauteed onions and celery along with the remaining ingredients to simmer for an hour, creating a flavorful one-pot meal.
This recipe is for a hearty Gypsy soup made with garbanzo beans, vegetables like carrots, onions, celery and garlic, herbs including cayenne, paprika, tumeric and basil, tamari soy sauce, and a cup of rubber chicken. The beans are pressure cooked and then combined with the sauteed onions and celery along with the remaining ingredients to simmer for an hour, creating a flavorful one-pot meal.
This recipe is for a hearty Gypsy soup made with garbanzo beans, vegetables like carrots, onions, celery and garlic, herbs including cayenne, paprika, tumeric and basil, tamari soy sauce, and a cup of rubber chicken. The beans are pressure cooked and then combined with the sauteed onions and celery along with the remaining ingredients to simmer for an hour, creating a flavorful one-pot meal.
This recipe is for a hearty Gypsy soup made with garbanzo beans, vegetables like carrots, onions, celery and garlic, herbs including cayenne, paprika, tumeric and basil, tamari soy sauce, and a cup of rubber chicken. The beans are pressure cooked and then combined with the sauteed onions and celery along with the remaining ingredients to simmer for an hour, creating a flavorful one-pot meal.
1 gal garbanzo beans, dry, pressure cook 1 1/2 hrs
8 c. carrots, diced 8 c. onion, chopped 1/2 c. garlic 6 c. celery, chopped 8 c. green peas, frozen 1 #10 can diced tomatoes 1 bunch cilantro, chopped 1/4 tsp - to taste! cayenne pepper 4 Tbsp paprika 4 Tbsp tumeric 4 Tbsp basil 2 Tbsp sea salt 1 c. tamari 1 c. rubber chicken
Cook beans, saute onions and celery. When translucent, add garlic to onions and celery. Combine other ingredients, add to beans and simmer for an hour.