INDUSTRIAL TRAINING REPORT

Presented By :- Mule
AkashVaibhav Balaji Atat
Madhav Markhale.
SHRIRAM REFRIGERATOR
Refrigerator manufacturing industry, MIDC, Sidko,
Nanded - 431603

Submitted To :-
Department of Mechanical Engineering
GOVERNMENT POLYTECHNIC COLLEGE, NANDED.

Mentor Name :- Prof. P. B. Chavan

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 MAHARASHTRA STATE BOARD OF
TECHNICAL EDUCATION

Certificate

This is to certify that Akash Madhav Markhale with Roll No. 1036 of 5th Semester of Diploma
in Mechanical Engineering of Institute, GOVERNMENT POLYTECHNIC has completed the Industrial
Training and submitted Report for Subject – INDUSTRIAL TRAINING (22445) for the academic year
2021-2022 as prescribed in the curriculum.

Place: Nanded Enrollment No. :- 1900200265

Date:

Subject Teacher Head of the Department Principal

Prof. P. B. Chavan R. M. Sakalkale Dr. G.V.Garje

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 ACKNOWLEDGMENT

In this one month, I have learned and understood a lot about industrialization Prof P.B. Chavan sir
Thank you About being guided.

I’m also Thankful to Principal Dr. G. V. Garje who gave me the opportunity to experience and learn
industrial training.

I am thankful to Shriram Refrigerator for making it easy to learn about all the machines and the
ability to take industrial training and control.

ABSTRACT

The duration of industrial training in Shriram Refrigerator was one month i.e. four was to be remembered
A Training Started in 3 August 2021and ended in September 16, 2021 at Shriram refrigerator
(refrigerator manufacturing industry, MIDC, Sidko, Nanded) which guided by Mentor P. B. Chavan

The training refers to work experience that is relevant to professional development prior to
graduate. In 1st chapter this report is defining the term of industrial training and description on industrial
training objectives. This part explains the details of objectives of industrial training report and industrial
report. In 2nd chapter of report is overview of the Industry. The 3rd chapter, describe the product
manufactured in company. The 4th chapter describes about the machinery used to manufacture products and
it’s specifications. The 5th chapter is about Maintenance of Machine. In last chapter it’s about conclusion
and references.

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 Report Content

Chapter No. Content Page No.

1. Information 5

2. Use of condenser in refrigerator 6

3. Applications of refrigerator 7

4. History of refrigerator 8-10

5. Working of refrigerator 10 - 11

6. Uses of components used in refrigerator 12-16

7. Basic principle 17

8. Conclusion 18

9. References 19

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 Shriram refrigerator

We visited Shriram refrigeration industry at MIDC,

Shidko, Nanded for our industrial training in guidance of
P. B. Chavan Sir . The owner of this industry is Mr. Amol
Alandikar. Shriram Refrigeration – is a leading
Manufacturer, Supplier of Water cooler , Bottle cooler,
solar water heater from Nanded, Maharashtra, India.
Thank you Shriram refrigeration for giving us
opportunity to visit and telling information about
your products.

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 USE OF CONDENSER IN REFRIGERATOR

In systems involving heat transfer, a condenser

is a heat exchanger used to condense a
gaseous substance into a liquid state through
cooling. In so doing, the latent heat is released
by the substance and transferred to the
surrounding environment. Condensers are used
for efficient heat rejection in many industrial
systems.
Condensers can be made according to
numerous designs, and come in many sizes
ranging from rather small (hand-held) to very
large (industrial-scale units used in plant
processes). For example, a refrigerator uses a
condenser to get rid of heat extracted from the
interior of the unit to the outside air.

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 Applications of Refrigerater

Refrigeration has many applications, including

household refrigerators, industrial freezers,
cryogenics, and air conditioning. Heat pumps may
use the heat output of the refrigeration process,
and also may be designed to be reversible, but
are otherwise similar to air conditioning units.

1. District Cooling (chilled water

plant) 2.Electricity Production
3.chemical and Petrochemicals
4.Pharmaceutical
5.Food & Beverages
6.Data Centres
7.Other industries

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 History of refrigerator

The first cooling systems for food involved ice.

Artificial refrigeration began in the mid-1750s,
and developed in the early 1800s. In 1834, the
first working vapor-compression refrigeration
system was built. The first commercial ice-
making machine was invented in 1854. In 1913,
refrigerators for home use were invented. In
1923 Frigidaire introduced the first self-
contained unit. The introduction of Freon in the
1920s expanded the refrigerator market during
the 1930s. Home freezers as separate
compartments (larger than necessary just for
ice cubes) were introduced in 1940. Frozen
foods, previously a luxury item, became
commonplace.

Freezer units are used in households as well as

in industry and commerce. Commercial
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refrigerator and freezer units were in use for

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 almost 40 years prior to the common home
models. The freezer-over-refrigerator style had
been the basic style since the 1940s, until
modern, side-by-side refrigerators broke the
trend. A vapor compression cycle is used in
most household refrigerators, refrigerator–
freezers and freezers. Newer refrigerators may
include automatic defrosting, chilled water, and
ice from a dispenser in the door.

Domestic refrigerators and freezers for food

storage are made in a range of sizes. Among the
smallest are Peltier-type refrigerators designed
to chill beverages. A large domestic refrigerator
stands as tall as a person and may be about 1 m
wide with a capacity of 600 L. Refrigerators and
freezers may be free-standing, or built into a
kitchen. The refrigerator allows the modern
household to keep food fresh for longer than
before.

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 Working of refrigerator

Before we learned how to artificially refrigerate

our food and places where we live we used
natural ways to bring temperature down. We
harvested ice from rivers and lakes in the winter
and placed it in ice houses until it was needed in
the summer. Then, in 1755, Scottish professor
William Cullen showed an experiment that will,
slowly but surely, change the world.
Cullen performed a modern version of an
ancient method of artificial refrigeration known
to ancient Indians and Egyptian – cooling by
evaporation. He used a pump to create a partial
vacuum in a container where diethyl ether was.
This gave diethyl ether lower boiling point and it
boiled. Because it started to boil it needed
energy to evaporate so it started absorbing
heat from the surrounding air lowering
temperature of the air. It even produced a small
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amount of

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 ice. So the artificial refrigeration was born. It
wasn’t practical and couldn’t be used for
cooling food but it was a start. Others perfected
method and, after many experiments, patents
and industrial models, in 1915 a practical
household refrigerators were introduced.

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 components used in refrigerator

The main components of a refrigeration system

are the condenser, the compressor, the
evaporator and the expansion valve.
Condenser. Condensation changes gas to a
1.The compressor.
2. The condenser.
3. The expansion device.
4.The evaporator.

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 Compressor

The compressor is the “heart” of a

refrigerator. It circulates the refrigerant
throughout the system and adds pressure
to the warm part of the circuit, and makes
the refrigerant hot. … Inside, the refrigerant
is
cooled down and condenses, meaning it turns
from a gas back into a liquid.

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 Condenser

The condenser sits on the back of a refrigerator, and

is likely quite dusty. Inside, the refrigerant is cooled
down and condenses, meaning it turns from a gas
back into a liquid. ... When the sensor senses that it's
cold enough inside a refrigerator, it turns off the
compressor

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 Expention divice

Expansion valves are devices used to control the

refrigerant flow in a refrigeration system. They
remove pressure from the liquid refrigerant to
allow expansion or change of state from a liquid to
a vapor in the evaporator.

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 Evaporater

The evaporator is located inside a refrigerator

and is the part that makes the items in the
refrigerator cold. As the refrigerant turns from
a liquid into a gas through evaporation, it cools
the area around it, producing the proper
environment for storing food

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 Basic Principle
Refrigeration is the process of removing heat
continuously from the system to be cooled to maintain
the temperature lower than the atmospheric
temperature.

1.

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Conclusion

Online Industrial training was changed my view to look

after industrial environment. This online Industrial training to
help us develop skills and abilities that support professional
studies at the future.

Industrial training helps Ability to be a multi communicate

efficiently. Knack skilled engineer
with good technical knowledge, management, leadership and
entrepreneurship skills. Ability to identify, formulate and
model problems and find engineering solution based on a
systems approach .

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REFERENCES

 Wikipedia
 https://www.danfoss.com/en-in/about-danfoss/our-businesses/cooling/thefridge-
how-it-works
 Google

Date of submission:- Name and signature of the Mentor :-

Prof. P. B. Chavan

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