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DUA PINTU MENU RECIPES

HOT COFFEE

 Long Black/ Americano


Ingredients:
1. Double Shot Fresh Espresso
2. Hot/Warm Drink Water

 Cappuccino
Ingredients:
1. Single Shot Fresh Espresso
2. 120 ml Steamed Fresh Milk
3. 1 pack Sugar (optional)

 Café’ Latte
Ingredients:
1. Singel Shot Fresh Espresso
2. 120 ml Steamed Fresh Milk
3. 1 pack Sugar (optional)

 Magic
Ingredients:
1. Double Shot Fresh Espresso
2. 120 ml Steamed Fresh
Espresso
3. 1 pack Sugar (optional)

 Mochaccino
Ingredients:
1. 3,5 gram Chocoa Powder
2. Single Shot Fresh Espresso
3. 20 gram Condensed Milk
4. 120 ml Steamed Milk
DUA PINTU MENU RECIPES

ICED COFFEE  Iced Mocha


Ingredients:
 Affogato 1. 5 gram Cocoa Powder
Ingredients: 2. 35 gram Condensed Milk
1. 2 Scoop Ice Cream 3. 1 Scoop Ice Cube
2. Single Shot Espresso 4. 120 ml Full Cream Milk

 Ice Black/ Ice Americano  Coffee Beer


Ingredients: Ingredients:
1. 30 ml Simple Syrup 1. 80 ml Simple Syrup
2. 1 Scoop Ice Cube 2. 30 ml Sarsaparilla Syrup
3. 200 ml Mineral Water 3. Double Shot Espresso
4. Double Shot Espresso 4. 2 Click O2 Gas Infuse
5. 350 ml Mineral Water
 Iced Cappucino 6. 1 Scoop Ice Cube
Ingredients:
1. 20 ml Simple Syrup  Caramel Macchiato
2. 1 Scoop Ice Cube Ingredients:
3. 120 ml Full Cream Milk 1. Double Shot Espresso
4. Double Shot Espresso 2. 15 ml Simple Syrup
3. 20 ml Caramel Syrup
 Iced Latte 4. 1 Scoop Ice Cube
Ingredients: 5. 120 ml Steam Full Cream
1. 20 ml Simple Syrup Milk
2. 1 Scoop Ice Cube
3. 120 ml Full Cream Milk
4. 4 Single Shot Espresso
DUA PINTU MENU RECIPES

ES KOPI SUSU VARIANT 1. 225 ml Concentrate


2. 775 ml Full Cream Milk
 Concentrate (1 Cup Ratio)
Ingredients:  Hot Coffee Milk
1. Single Shot Fresh Espresso Ingredients:
2. 10 gram Creamer 1. 40 gram Condensed Milk
3. 20 gram Condensed Milk 2. Double Shot Lungo
4. 5 gram Liquid Brown Sugar

 360 Cup (12oz)


Ingredients:
1. 55 ml Concentrate
2. 1 Scoop Ice Cube
3. 120 ml Full Cream Milk

 480 Cup (16oz)


Ingredients:
1. 75 ml Concenrtrate
2. 1 Scoop Ice Cube
3. 160 ml Full Cream Milk

 250 ml (bottle)
Ingredients:
1. 75 ml Concentrate
2. 175 ml Full Cream Milk

 1 Litre (bottle/take away only)


Ingredients:
DUA PINTU MENU RECIPES

MANUAL BREW

 V60 (hot/ice)
Ingredients:
1. Filter Paper
2. 15 gram Single Origin
Beans (Following the
methods)
3. 225 ml (1:15) Water Ratio
(Following the methods)
4. 100 gram Ice Cube
(Following the methods)

 Tubruk
Ingredients:
1. 15 gram Single Origin
Beans
2. 180 ml (1:12) Water Ratio
DUA PINTU MENU RECIPES

ICE BLEND  Banana Ice Blend/Smoothie


Ingredients:
 Frappucino 1. 1 pcs Banana
Ingredients: 2. 4 Spoon (35 gram) Sugar
1. Single Shot Espresso 3. 1 Scoop Ice Cream
2. 4 Spoon (35 gram) Sugar 4. 1 Scoop Ice Cube
3. 1 Scoop Ice Cream 5. 120 ml Full Cream Milk
4. 1 Scoop Ice Cube
5. 120 ml Full Cream Milk
6. 1 Scoop Ice Cream
(Topping)

 Matcha Ice Blend


Ingredients:
1. 2 gram Matcha Powder
2. 4 Spoon (35 gram) Sugar
3. 1 Scoop Ice Cream
4. 1 Scoop Ice Cube
5. 120 ml Full Cream Milk
6. 1 Scoop Ice Cream
(Topping)

 Oreo Ice Blend


Ingredients:
1. 2 pcs Oreo
2. 4 Spoon (35 gram) Sugar
3. 1 Scoop Ice Cream
4. 1 Scoop Ice Cube
5. 120 ml Full Cream Milk
6. Oreo Crumb (Topping)
DUA PINTU MENU RECIPES

CHOCOLATE

 Hot Chocolate
Ingredients:
1. 5 gram Cocoa Powder
2. 15 gram Condensed Milk
3. 120 ml Steamed Milk

 Iced Chocolated
Ingredients:
1. 7 gram Cocoa Powder
2. 25 gram Condensed Milk
3. 1 Scoop Ice Cube
4. 120 ml Full Cream Milk
DUA PINTU MENU RECIPES

TEA Ingredients:
1. 30 gram Simple Syrup
 Hot Matcha Latte 2. 10 gram Flavoured Syrup
Ingredients: (for Lychee and
1. 2 gram Matcha Strawberry)
2. 15 gram Condensed Milk 3. 10 gram Lemon Juice (for
3. 120 ml Steamed Milk Lemon Flavoured Tea
ONLY )
 Iced Matcha Latte 4. 1 Scoop Ice Cube
Ingredients: 5. 100 ml Mineral Water
1. 2 gram Matcha Powder 6. 100 ml Tea Extract
2. 25 gram Condensed Milk 7. 1 pcs Canned Lychee (for
3. 1 Scoop Ice Cube Lychee Flavoured Tea)
4. 120 ml Full Cream Milk 8. 1 slice Lemon (for Lemon
Flavoured Tea)

 Thai Tea
Ingredients:
1. 35 gram Condensed Milk
2. 120 ml Full Ceram Milk
3. 1 Scoop Ice Cube
4. 60 ml Thai tea Extract

 Milk Tea
Ingrediens:
1. 40 gram Condensed Milk
2. 120 ml Full Cream Milk
3. 60 ml Jasmine Tea Extract
4. 15 gram Liquid Brown
Sugar (topping on the cup)

 Flavoured Tea
DUA PINTU MENU RECIPES

MOCKTAIL

 Mojito Lychee
Ingredients:
1. 20 gram Simple Syrup
2. 20 gram Lychee Syrup
3. 5 ml Lemon Juice
4. 1 pcs Canned Lychee
5. 1 Scoop Ice Cube
6. 120 ml Sparkling Water
7. 1 Slice Lemon (topping)
8. 2 pcs Mint leaf (topping)

 Strawberry Squash
Ingredients:
1. 20 gram Simple Syrup
2. 20 gram Strawberry Syrup
3. 5 ml Lemon Juice
4. 1 spoon Coconut Jelly (nata
de coco)
5. 1 Scoop Ice Cube
6. 120 ml Sparkling Water
7. 1 Slice Lemon (topping)
8. 2 pcs Mint leaf (topping)

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