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Biochemistry Ii 3 Stage Conversion of Amino Acids To Specialized Products
Biochemistry Ii 3 Stage Conversion of Amino Acids To Specialized Products
LECTURE 8
CONVERSION OF AMINO ACIDS
TO SPECIALIZED PRODUCTS
Melatonin biosynthesis
Histamine Synthesis
• Hemoglobin
• Myoglobin
• Cytochromes
• Catalase
• Some peroxidases
Heme structure:
➢ a porphyrin ring coordinated with an atom of iron
➢ side chains: methyl, vinyl, propionyl
inhibited by lead
Iron metabolism:
➢ Recommended dietary allowance 10-15 mg (only 10-15% is normally
absorbed)
Iron distribution:
g %
Hemoglobin 2,5 68
Myoglobin 0,15 4
2. Nonheme proteins
Transferrin
Ferritin
Enzymes that contain iron at the active site
Iron-sulphur proteins
Iron deficiency: Symptoms
reduction of iron stores in liver and bone marrow
decrease in the amount of plasma ferritin
decrease in the percentage saturation of serum transferrin
decrease in the level of Hb, morphological changes of
erythrocytes
microcytic hypochromic anemia (e.g excessive menstrual flow,
multiple births, GIT bleeding)
Iron overload (hemochromatosis):
Causes
➢ genetic - iron uptake regulation
➢ treatment of patients with hemolytic anemias
➢ excessive ethanol and iron ingestion
Symptoms
accumulation of iron in the liver, pancreas and heart
Degradation of heme:
Conversion of heme to bilirubin:
ER enzyme
system
Intrahepatic ↑↑(both) ↑ N ↑↑ ↑↑
Posthepatic ↑↑(C) ↑ ↓ ↓ ↓