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Lunch Course menu inspired by nature and

seasonal ingredient changes according to


the situation of the ingredients every day.

Seasonal Bites Hanwoo


Seasonal Clam, Caviar Hanwoo(Korean beef),
Fried Hairtail Fish & Seaweed Grilled Abalone
Hanwoo Beef & Small Octopus Tart or
Lamb
Mingles' Style Lamb Dish
Summer (Vegan)
Super sweet corn Soup,
Summer Vegetables & Fruits Korean melon & Seaweed
Korean melon carpaccio,
Dashima ice cream & granita
Ssam
Morel & Cabbage Ssam,
Doenjang Consommé, Jang Trio
Organic Herb Doenjang Creme-brulee,
Ganjang pecan, Gochujang puff
or
Jeju Fish Mugwort
Seasonal Fish, Mugwort Ice Cream,
Perilla Oil, Bottarga Lavender Cream,
Mugwort Dacquoise

Cleanser
Seasonal Fruit Beautiful Korean Sweets

Tea & Fritz Coffee

150,000

Additional Pairing
Black Truffle & Chestnut Puree 50,000 3 glasses 90,000
King Crab & Yak bap 38,000 Additional (1 glass)
request to Sommelier
Shrimp & Oyster, Pumpkin Flower,
Traditional alcohol 100,000
Silky Fowl Skewer 30,000 [2servings)
Guksu 18,000
Caviar 20,000
Dinner Course menu inspired by nature and seasonal ingredient
changes according to the situation of the ingredients every day.

Seasonal Bites Hanwoo


Seasonal Clam, Caviar Hanwoo(Korean beef) Steak,
Seasonal Seafood Grilled Abalone
Fried Hairtail Fish & Seaweed or
Hanwoo Beef & Small Octopus Tart Lamb
Mingles' Style Lamb Dish
Summer (Vegan)
Super sweet corn Soup, Korean melon & Seaweed
Summer Vegetables & Fruits Korean melon carpaccio,
Dashima ice cream & granita
Ssam
Morel & Cabbage Ssam, Jang Trio
Doenjang Consommé, Doenjang Creme-brulee,
Organic Herb Ganjang pecan, Gochujang puff
or
Jeju Fish Mugwort
Seasonal Fish, Mugwort Ice Cream,
Perilla Oil, Bottarga Lavender Cream,
Mugwort Dacquoise
King Crab & Yakbap
Slow Cooked Seasonal Seafood Beautiful Korean Sweets

Surf & Turf Tea & Fritz Coffee


Shrimp & Oyster, Pumpkin Flower,
Silkie Skewer

Cleanser
Seasonal Fruit
250,000

Additional Pairing
Black Truffle & Chestnut Puree 50,000 3 glasses 90,000
Guksu 18,000 Additional (1 glass)
request to Sommelier
Caviar 20,000
Traditional alcohol 120,000
Signature 200,000

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