Anne Race NLP Sources: Sourdough
TYPE LINKED TITLE WHAT WAS HELPFUL WHAT WAS NOT HELPFUL
The Ultimate ● The video included a lot of
Video Sourdough Starter detail about supplies and
Guide ingredients
● Explains what not to do and
why
How To Make ● Showed alternatives for ideal
Sourdough For kitchen supplies
Beginners ● The video was one person
teaching another so I was
able to see it made twice
The Fresh Loaf ● Many questions that others
Help Forum responded to to help them
troubleshoot various issues
● Almost every question has a
whole conversation of
responses, only a few have
no answers
Sourdough Beginner ● Clarification on how long a
Tips starter must be in process
before using it to make
dough
● Recommendations on where
to buy a premade starter
Emma Steadman ● Her pinned stories show step
Social Media Instagram posts and by step on how to make
stories sourdough
● Shows how to use sourdough
dough (?) to make bread, but
also bagels, chips, etc.
Sourdough Bread Art ● Provided a lot of inspiration
Instagram posts in terms of scoring the bread
and various flavors
● Posts were primarily re-posts
from other accounts so there
was a lot of variety
Sourdough ● Author shared their recipe
Affinity Space Beginners Guide and responded to questions
that were in the comments
● Seemed to be very
knowledgeable about the
topic
An Overly Illustrated ● Comments were helpful in
Guide To My Weekly their reviews of the recipe
Sourdough Loaf
● Still don’t have a great concept
of what it means to “feed the
starter” and the purpose of
doing it
● Unsure of at what point it can be
used
● Didn’t really discuss the process
of using an activator
● Would have to filter through
many pages to see if a question
you had was also listed
● Not a ton of responses to the
forum
● Most responses are about the
starter itself, less about “tips and
tricks”
● While the stories have great
content, it can be tedious to
continuously flip through them.
Would have to take a screenshot
of them to use more effectively
● Due to posts being re-posts, the
links to the original content
didn’t typically lead to a recipe
or tutorial
● Some of the actions that are
listed in the instructions would
be difficult to understand
without first seeing a video
● This content also seems like it
would be more helpful if I had
experimented with making
sourdough already