Professional Documents
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CTT - Conhecimentos - Técnicos - em - Turismo - 2022
CTT - Conhecimentos - Técnicos - em - Turismo - 2022
Is said to have this name because of the Jesuits missionaries who came from Portugal. Used to honor the saint of the day, so
when they reached the Tapajos tribe on 24th of October in 1660 was the day of Santa Irene. The Portuguese closed accent
contributed so much for this miss-pronunciation. Indigenous people started saying “Santarem” instead of “Santa Irene”.
Santarem is the second biggest city in the state of Pará. 262. 000 inhabitants, and its municipality area comprehends an amount
24.000ac the third city in north of Brazil in importance and development after Manaus, Amazonas and, Belém, our capital, in
Pará. It’s also a half way between these cities. The city itself is located on the right of the Tapajós riverbank where this, meets
the Amazon river for to be pushed by for more than 10 kilometers before mixing. Our nearest Northern neighbor is Alenquer at
65 km from us. In south, our nearest neighbor is Belterra, 54 km. The city provides airport, port, excellent hotel services and,
banks. It also has excellent tips for visitors to go such as the Cathedral of Conception Madonna, which is the oldest building in
town. The Museum of Sacra Arts, the Fisherman’s Square, where was celebrated the first mass. The museum of João Fona,
where one can see the Tapajoara ceramic and its history and visit the gallery of all city’s majors. The museum of Dica Frazão,
where one certainly will see the most beautiful handcrafts and clothes made of natural fibers; but the most spectacle in here is
the meeting of the rivers – Amazon’s muddy water and, Tapajós’ blue water right in front of the city. One who decides to come
to Santarém may do it by Airbus (one hour flight from Manaus or Belém) or on board of regional boats (60 hours from Manaus
or Belém). By car may take from 5 to 35 days. It’s long time depending on the season.
small creek there these Jesuits decided to build 500mt east on where it was an old indian cemetery to protect the indian bodies
from pirates that used to robe them because of the gold powder they used to put on their skin before burrials.
It is the oldest and the most visited building in town, but the most impressing things about this church are its walls, made of
stones of 1, 50mt (4,8ft) thick to resist the flood of the Tapajós river as there weren’t sidewalks to contain the water in the high
season those days. After few reforms the cathedral got its towers and the walls were sharpened to get more space inside and
elegance.
The festivity
The festival is celebrated in December 8th and this year 850, 000 people participated on the pilgrim and the party. The party
itself starts on November 28th when catholic people go praying on through the streets in route of 5 km long. On the last day of
this party all the people celebrate in a camp mass in front of the cathedral and then, followed of a big firework show seen
everywhere in the city.
The crucifix
Is a donation from the botanicist robber Baron Von Marthius. It’s the only representation of Jesus on cross that shows Him still
alive. It’s because Von Marthius had a shipwreck in the Amazon River, when his boat sank, he promised God he would give a
present that could express that his son was not dead. After being lost for five days, He found Santarém, so he kept his promise.
“The cross that shows Jesus still alive”
The lady
The statue of our Lasy of Conception seen here isn’t the original one. It’s a copy from the original because there had been many
with the old idle and so because the original suffered several attacks; the last one was in 1988 when somebody put fire at the
door of the cathedral. So now they only show it during the festivities and the doors were changed for these made of steel. Is
totally made of marble from Itally brought to Brazil From Portugal. Everything that follows the holly place is made of gold
otherwise, some pieces were robbed. Though, the cup and the candle holder remain.
ALTER DO CHÃO
Is a riverside resort at 34km from downtown of Sntarém. It’s a 260 years old village and has a population of about 8.000
inhabitants which, most of them, is descendant of the Borari indians who are also descendants of the Tupã-yú and Munduru-kú,
the first dwellers of the Tapajós basin. The village keeps many enchants. The Island of Love – A white sandy inlet on which you
can enjoy the always shiny sun to sit, walk, relax and get tanned, swimming in the Blue water of the Tapajós stream or in the
calm Green Lake that baths the left side of the island.
It’s also an opportunity to see the freshwater dolphins (botos) that always come to play and cheer us up.
Visiting the Serra Piroca hill (150mt) you can take the most beautiful panoramic view of the village, the lakes, the islands and,
the Tapajós River mutually. On the beach there are huts where regional foods and cocktails and, softdrinks are served.
The best place for watching the sunset is Ponta do Cururú. From Santarém one can come by road (bus or private car) or by
regional boat.
Although the Village’s bithdate is on March 5 th, its biggest festival is in the second week of September. The Sairé festval is a
mixing of profane and religious celebration in the whole Amazon. Today it’s increased with the competition of two dolphins’
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teams: The Boto Tucuxí and Boto Cor-de-Rosa, which compete to show the best performance of the dolphin’s legend. During
this festival there are pilgrims and messes everyday at the same time the of the competitions and theatrical performances
TAPAJÓS RIVER
Is a river that arises from two other rivers: Juruema (Teles Pires) and, São Miguel in the border of Pará, Amazonas and, Mato
Grosso states. Along of Tapajós stream which is about 1.200km, the river presents 1,043km of beautiful white sandy beaches,
many settlements, villages and cities.
The Tapajós is a sandy bottom middle age river (150.000 years old) which means that it’s geologically made, in other words, all
cycles of formation are concluded and that’s what makes its transparent calm some waters. Abundant Tapajós has more than
500 species of fish. It is 800km navigable in full and its widest part is in front of Aramanaí beach where the variant of flood can
make it 19km wide. Its biggest pit (26mt depth) is in front of Vila Franca village where it is the biggest turn of the river as well.
The Tapajós basin pursues 40% of mineral reserve of Brasil (gold, silver, bauxite and, diamond) that means 6, 52% of world’s
reserves.
AMAZON RIVER
The Amazon river’s main spring in Peru where its name is Napo = great speaker. Along its way (6.745 km) it has more than 15
different names, tributary rivers and creeks that make the river to be called Ocean river. But the most important names are
given in Brasil. Solimões, in the border of Peru and Brazil and after reaching the state of Pará, its name turns into Amazonas.
In spite of being the biggest river in the world, the Amazon is geologically new river. That’s the reason why its rough aspect
comparing to the Tapajós. Because of being a new river its stronger stream, stronger than any other river in the world, takes
everything on the way because it’s still building its coast. Also the Amazon river has the biggest amount of species of fish in this
basin (1, 700 species).
The Amazon river doesn’t have beaches because its coast is formed of clay and mud. Its widest part is in front of the city of
Prainha (43km) wide and, Its biggest pit is in front of the city of Óbidos (288mt) depth. The Amazon river drops 175 million of
cubic meters of water per second in the ocean. It’s more than any other river in the world. It’s so true that this quantity could
feed New York for a week with only an hour of its flood.
RUBBER CYCLE
When of the discovering the vulcanization by Charles Goodyear 1837/39, scientists found out 17 different types of trees that
can produce latex in the Amaon region, but the only one kept liquid is the herbia brasiliensis. In a simple way, by adding
ammonia to it, is possible to stock liquid rubber for more than six months. Besides coffee, Brazil’s economy was totally based
on collecting, factoring and exporting latex since early 19 th century. The price of coffee decreased in the way that our economy
came to be based on production of rubber. In the beginning of 20 th century Brazil produced about 95% of all rubber in the
world.
Bio-piracy
Henry Vickman an Englishman who lived in Santarém and Manaus from 1876 to 1887 took 70,000 rubber trees seeds to England
but Europe’s climate wasn’t good for tropical plants. He took more than a half of the seeds to Asia (Malaysia) where they stated
on the plantations. England started to monopolize rubber so prices got higher, this made Henry Ford to buy 600,000ac (1903) in
the Amazon (nearby Santarém) and to found the cities of “Fordlandia” (1928) and later Belterra (1929) to produce home rubber
by lower price. Ford company wasn’t successful because they ignored simple problems such as, Amazon land isn’t good for
plantations; trees in the Amazon region grow freely, not all together. Amazonian soil doesn’t accept mono-culture, the
company used American engineers and personel, who were not acostumed to the climete and the tropical deceases as malaria
and yellow fever, so that deceases appeared frequently, also the river level doesn’t facilitate navigation in the low season.
Ford’s Company changed “Fordlandia” for the region where today is Belterra than, in 1934 Ford company sold back Belterra to
Brazil’s government before leaving the region definitively .
Decadence reasons
_Brazil charged higher taxes for producing and exporting rubber.
_Synthetic rubber appeared.
_Transportation difficulties in Amazon seasonality (high and low seasons).
_Biopiratary and tropical deceases
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_Decreasing prices in international rubber market (less than U$1, 00 Dollar per kg).
_England monopolized the robber prices internationally because of Malaysia Plantations.
MANIOC FLOUR
Manioc is a type of Cassava relative to common potatoes found in Europe. Although it isn’t natural from Brazil (it’s from Africa)
it adapted to our soil and was absorbed by our native culture. Nowadays Manioc flour goes along with everything edible either
vegetable or animal. Manioc takes about eight months at a plantation field before maturing to be collected, peeled, washed,
grained, squeezed, and baked; then being eaten, by not only Amazonian families but for, the whole country.
The process takes the whole family at work. Normally women collect as much manioc roots as they need for all families in the
village. They bring the roots to the manioc flour house, peel out all of them. After peeling comes the process of washing the
roots inside of a big container full of water. This process takes from 2 to 5 days depending on the way people want the farinha
to be. “wet or dry”. The next process is the “Cervar” (graining) for this, people use a handy grater in far places where there is no
power service. Then they squeeze to collect the tucupí, which is a poisonous liquid since the beginning because of the high
concentration of hydrocianidric acid that in contact with the acids in the system may cause death. But they don’t expend this
liquid. They boil it and vapor its acid up to prepare another sauce enjoyed in here, Tucupí sauce along with hot pepper.
In the bottom of the pan it accumulates a fine white powder which is called tapioca, with this mass you can make delicious
pancakes to be eaten as morning bread.
The men’s part in the process is now beginning; to bake the gains till it get gold color. It’ll take 4 to 6 hours depending on the
quantity and quality desired in the flour.
When they saw that Negroes were still getting strong, they decided to find out what made them in so good shape. They come
to see that feijoada has all starch, fat and, nutrients that one needs to have power for hard work. Also the flavor and smell of
feijoada enchants everyone who delights on it.
Then the farmers started to contract slaves to cook feijoada for their children and that’s why this course made Brazil popular
everywhere else.
The feijoada (black beans course) was created in Brazil to celebrate the union between the peoples, black and white. (That was
always the Negroes’ dream at the captivity)
The black beans represent the black people.
The rice represents the white people.
The meat represents the richness (for white people) and abundance of the food (for Negroes)
The vegetables represent the hope of freedom.
WATER LILY
The name Vitória Régia was given by the British John Lindley in 1837, in honor of the queen Victoria of England. The Vitória
Régia is the biggest and the most splendid aquatic plant of the Amazon region. English studies claim that it can stand the weight
of medium size man, which is about 75 kg. The botanic Dorbigny claims that its root provides starch for food which is already
known and has been used by natives a long time. After collecting these roots natives clean and peel them up, then wrap them
with leaves of banana tree, burry them in the ground and, after a couple of days it’s ready to be eaten as a delicious bread
called as pão-de-índio.
The water lily’s legend
So the legend goes: in an Indian Tupã-yú tribe there was a very beautiful Indian girl who dreamed of being a star. Every night
she looked at the sky admiring the stars. She believed that if she touched a star she would become one of them. She climbed up
on all of the tall trees around but she didn’t manage to touch a star. She tried several times more by climbing up the mountains
around the tribe but she wasn’t successful to make up her dream of being a star come true.
One night she went up the highest mount nearby to try to reach up one. Next to the mount there was a lake. As she didn’t
manage to have her dream fulfilled, she threw herself into the lake and died. At the place she disappeared, a very beautiful
water lily sprouted this beautifulness just last for one night.
MAICÁ LAKE
Is one of the best sites for wildlife observation what prove that the nearest Santarem’s area is still preserved, iguanas, sloths,
herons, hawks, monkeys and vultures are easily observed in this place. Visiting Maicá Lake is also to give you a chance to see
how the traditional populations of Amazon basin make a living, as they build their huts on stilt and put cattle on platforms and
feed them during the raining season.
BUFFLOES
There are 4 types of buffaloes in the Amazon region; murha, Brahma, Jirolanda and, jabarabade, originally from India. Buffaloes
live in average 15 to 20 years, and the female’s pregnancy lasts 9 months. The buffalo’s babies are born weighing approximately
50 kg. when adults, they reach on average 700 kg, but some of them come to weigh up to 1 ton. Buffaloes are docile animals.
It’s common to see herons and other smaller birds landing on their backs to eat ticks and worms that parasite on their skin. The
buffalo meat has lower fat rate than the cattle meat. From the milk farmers produce cheese and butter. Buffaloes need to be in
water most of the time due to the hot they feel because of their black color and their very thick skin. They feed on the natural
grazing. One somewhat unusual thing about buffaloes is that the female gives birth, breast-feeds and eat in the water just like
the peixe-boi (manatees/sea-cows).
FARMERS
On a farm, in addition to the proprietor, there’s a manager, cowboys and hired hands. The average amount of cattle on a farm
in the low Amazon region is 200 animals. The largest farms have an average of 2,000 to 5,000 animals. The main feature of
these farms is the seasonality, that is, the cattle stays in the meadow for 6 months (July to December). When waters begin to
get high, farmers put the cattle on marombas, which are platforms built with boards where the cattle stays for other 6 moths
(January to June) when waters lower. Farmers who own non-flooded lands take the cattle to those lands. They transport these
animals in big cargo raft boats. Animals stay there until waters lower in their flooded lands.
HUTS
The walls and roofs of typical houses in the Amazon region is made of palms of the Curuá palm tree. It’s easily found in the
region and lasts 4 years, on average. Of course when the dwellers return, every 6 months, they have to repair a little bit here or
there.
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PÁSSAROS – Birds -
Here is a list of some birds seen in the surroundings.
FLORA
The Amazon Tropical Forest is the richest environment in flora per Sm2. 150 species per kilometer. Many of these species are
used in pharmacopeias as medical resource.
The cashew juice isn’t made of the nuts but from the penduculum that’s much like a pear (which supports the fruit that’s the
nut). The penduculum is also used to make apricot and excellent tasty liquors.
When cut into four pieces it looks like a kidney. To be eatable it must be boiled. It has a pulp that engages the pit and after
boiled it turns into oil quite similar to butter then it receives the name of manteiga de piquiá (piquiá butter).
The wood
Is excellent for navy shipbuilding and civil building.
The leaves
Are used to weave handcraft hats and baskets up to stock manioc flour.
The leaves
Excellent for ropes making.
The fruit
Extracts “tapioca” similar to maniocs.
MAMÍFEROS (Mammals)
There are the same varieties of mammals in Amazon as in Pantanal, but most of animals in Amazon are accustomed to night
wildlife than during the days.
These rodent mammals are more-like rabbit, 60cm long and pursue no tails. Their rear paws are higher and longer than the
front ones which have 5 fingers even though the last one is quite short.
Difference
Their difference from rabbits and hares is that they can’t sit on the back paws for long time and they move all the time
unsettled. Its reddish color also helps on camouflage as it spends most of the time into holes in the ground and in trunks of
trees or hunting for crabs on flooded areas.
They’re easily reptile found in groups of 2 to 5 animals, living on trees near rivers and creeks. Iguanas can live either in the
water or land, though their horrible aspect, iguanas eat insects when young, when adult, they become herbivorous. Iguanas are
exothermic (cold blood animals) they depend on temperature to adapt their body to the climate. As much hot, the more they
move. When it’s cold they keep still.
INSETOS – Insects -
AMARELINHA CHUPITA - Yellow - (Serrasalmus cf serrulatus) it’s common to see their bite when we’re washing in the Amazon
water because they normally live among other fish, these types also can eat fruit and grass.
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PRETA - Black - (Serrasalmus rhombeus) Also dangerous but differently of cajú ones, pretas only attacks in the flooded areas to
protect their babies from predators. They reach 50 cm long and weigh 5kg; they have very big sharp teeth.
Piranhas give a very delicious course in the Amazon which called ‘caldeirada’ (piranha soup). You can also fry them in the way
that you can eat the bones altogether.