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Chapter 5 Indicators and Variables
Chapter 5 Indicators and Variables
Chapter 5 Indicators and Variables
- Abdi-Khalil Edriss -
Tables 5.1 to 5.7 list some statistical indicators that are mostly used to
indicate the socio-economic situations of developing countries. These are –
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4. Governance and Human Rights indicators
5. Gender equality and women’s empowerment indicators
6. HIV/AIDS indicators
7. Macro indictors
Education indicators
Adult literacy rate (age 10+)
Adult literacy rate (age 10+) for women
Adult literacy rate (age 10+) for men
Literacy rate for women (15-24 years)
Literacy rate for men (15-24 years)
Ratio of female to male literacy
Number of primary schools
Total primary enrolment
Percent of girls in total primary enrolment
Girls to boys ratio of primary school completion
Percent of girls with easy access to primary school (time or distance criterion)
Percent of boys with easy access to primary school (time or distance criterion)
Gross primary enrolment rate
Net primary enrolment rate
Net entry rate to primary (Grade 1 admissions of age 6 divided by total population
6 years olds)
Gross entry rate to primary (Total admissions for grade 1 divided by total
population 6 years olds)
Percent of girls completing primary school
Percentage of boys completing primary school
Student to teacher ratio in primary schools
Number of Early Childhood Care and Development (ECCD) centers
Number enrolled in ECCD centers
Percentage allocation of government expenditure to education
Health indicators
Percentage of women with access to primary health facility (distance or time
criterion)
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Percentage of men with access to primary health facilities
Total population with access to primary health facilities
Population to doctor ratio
Population to nurse ratio
Population to hospital bed ratio
Life expectancy at birth
Leading causes of mortality (e.g., from in-patient data)
Infant mortality rate
Under 5 mortality rate (girls)
Under 5 mortality rate (boys)
Incidence of major diseases (leading causes of out-patient attendance)
Ten leading causes of hospital admissions
Percentage children immunized by antigen (e.g., DPT, measles, polio)
Reported cases of polio for girls
Reported cases of polio for boys
Nutrition indicators
Percentage under-5 moderately underweight by sex
Percentage under-5 severely underweight by sex
Percentage under-5 moderately stunted by sex
Percentage under-5 severely stunted by sex
Percentage under-5 moderately wasted by sex
Percentage under-5 severely wasted by sex
Percentage low birth weight babies by sex
Rate of Vitamin A deficiency
Rate of Iodine deficiency
Percentage of children breastfed
Percentage government expenditure on health
Per capita public expenditure on health
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environment and natural Resources conservation indicators. Details are tabulated as
follows.
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Share of poorest 20 per cent in consumption
Gini coefficient of agricultural land ownership
Average cultivated area of female smallholders
Average cultivated area of male smallholders
Percentage of smallholders below poverty line (women)
Percentage of smallholders below poverty line (men)
Percentage of female-headed households
Percentage of female-headed households below poverty line
Labour force participation rate of working age population
Percentage of women in labour force participation
Percentage of men in labour force participation
Total unemployment rate
Total unemployment rate for women
Total unemployment rate for men
Percentage of labour force with no formal education
Percentage of women in labour force without formal education
Percentage of men in labour force without formal education
Percentage of girl children in labour force
Percentage of boy children in labour force
Statutory minimum wage for women
Statutory minimum wage for men
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III – Food security indicators
Table 5.3: Food security indicators
Percentage contribution of agriculture to GDP
Percentage of labour force in agriculture
Total cultivable area
Total land area under cultivation
Land area cultivated by women
Cropping intensity
Major crop yields (per hectare) cultivate by women
Major crop yields (per hectare) cultivate by men
Per capita grain production
Per capita grain availability (including imports)
Daily per capita caloric consumption
Percentage women below minimum level of dietary consumption
Percentage men below minimum level of dietary consumption
Food imports to production ration
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V – Gender equality and women’s empowerment indicators
These indicators are tabulated in Table 5.5 and they are Social Empowerment,
Political Empowerment Cultural Empowerment
Political Empowerment
Cultural Empowerment
Incidence of food taboos for women
Incidence of harmful traditional practices against women by age and region
Percentage of women who are traditional authority leaders
Percentage of women who are religious leaders
Percentage of women who are practice traditional medicine
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VI – HIV & AIDS indicators
Table 5.6: HIV/AIDS indicators
Area of a country
Population
GNP
GNP per capita
GDP
GDP per capita
Human development index
Gender-related development index
Gender empowerment measure
Balance of payments
Balance of trade
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Total external debt
External debt as percentage of GNP
Annual debt repayment
Gross domestic savings as percent of GDP
Share of foreign direct investment inflows in GDP
Total government budget
Share in government budget of public expenditure on social services
Share of government and donor aid budget targeting the advancement of women or
other disadvantaged groups
Sources: UNDP Human Development and Common Country Assessment Reports – various years
i. Simple – an indicator should not be more complex than they need to be.
Because the collection, management, and data analysis is costly both in
human and financial terms, indicators should be as simple as possible
without compromising the essence of the variable.
A variable is anything that can take on differing or varying values. The values
can differ at various times for the same object or persons, or the values can
differ at the same time for different objects or persons. Examples of variables
are sex, education level, examination scores, motivation, adoption, etc.
Here is an example from real research that has been done at Bunda College of
Agriculture, University of Malawi. The operational definitions for the key
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terms related to groundnut production research are given as follows. It
includes the descriptions of types of data that are in the analysis, as well.
i. Age of the household head – age is one of the factors that affect
production decisions and the efficiency of carrying out farm activities.
It is categorized in age groups (15-29, 30-49, 50-59 and above 60) so
that it should be possible to determine which age group is most
actively involved in farm activities (labor supply potential to the family
farm activities)
iv. Land holding size and acquisition – land is one of the most important
and scarce resources in agricultural production. In Malawi, rapidly
increasing population is exerting extreme pressure on land. This has led
to continuous cultivation of the same pieces of land, cultivation of the
marginal lands and small farmers land holding sizes that are often
fragmented. Land availability at household level may determine the
types of crops grown, as well as the cropping pattern. Based on the
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national average land holding size and land tenure policy, the land
holding sizes in the study areas are placed in five categories. These are:
below 1 hectare, 1-2 ha, 2.1– 5 ha, 5.1-10 ha, and above 10 hectares.
vi. Inputs use – this variables look at the differences in input patterns that
can help to identify potentials and opportunities for improving
groundnut production. The inputs under consideration are: - land (in
hectares), labour (man-days/hectare), seed density (kg/hectare),
fertilizer (in kilogram) and farm credit (whether the farmers has access
to credit).
2
The counting would be done from the year the new technology; seed variety (CG7) was introduced in
Malawi. ICRISAT introduced the CG7 groundnut variety in 1989/90 agricultural seasons in Malawi.
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The vector of socio-economic characteristics represents the independent variables.
These are farmer education, farm size, extension visit, household head type,
household size, etc. These are expected to explain the difference in adoption time
among farmers. Also, the study attempts to find which socio-economic variables are
the determinants of technology adoption in groundnut production.
POINTS TO PONDER
Classification of the variables may overlap. For example, a nominal variable can be a
discrete variable, as well as a continuous variable can be measured by interval scale.
Be aware of the over-lapping of the classifications.
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IX – Statistical Inferences
POINTS TO PONDER
As far as modeling is concerned, the model parameters have to be estimated from the
data. Then testing of a model for its adequacy and constructing confidence intervals
or testing the significance of estimates and inference making procedures should be
done for the acceptance of the association between the variables under investigation.
OLS estimates must have minimized Mean Square Error (MSE). Refer
to chapter six for details on OLS method when performing regression
analysis.
EXAMPLES
Submit a research topic as a hypothesis statement. Restate the topic as one or more
research questions. Describe how each approach would influence the research
methodology. Compare the advantages and disadvantages of each method.
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Hypothesis 2: Groundnuts are not profitable compared to competing cash crops
(maize, and tobacco) in the country.
On the other hand, research questions can be intended to pinpoint the research
problems and tackle the problems one by one. They also enable a researcher to
explore the required information by focusing on each question one at a time.
However, research question, statistically speaking, may be less advantageous in
formulating a linkage between a research question and a testable variable that may be
proved or disproved using statistical procedures readily available.
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Generally speaking, the two approaches are complementary in research studies
because they enable researchers to enumerate the problem statements and achieve the
objectives of the study through examining the subject matter in-depth and details.
NUMERICAL EXAMPLE
A project evaluation was done after 4 years of project implementation using different
types of variables in a certain district. The following table is produced for just one
indicator, where surveys were done at project area, non-project area (in 2000) and
during baseline survey (in 1996). Did the project make any significant impact in its
area? Or, are there any significant differences between project area and non-project
area, as well as, between project areas in 2000 and 1996?
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Table 5.1: Prevalence of blindness evaluation
Baseline Follow up Control
(1996) survey [Non-project
[Project area] [Project area] area]
Indicator Nb pb (nb) Nf pf (nf) Nc pc (nc)
Prevalence
of
986 4.4 (43) 160 1.3 (2) 19 0 (0)
blindness
in
pregnant
women %
(n)
1 0.081 2 = 0.36
Note: 1 is the p-value for baseline survey (1996) and follow-up survey (2000). That is comparison between baseline
and follow-up survey. 2 is the p-value for follow-up (project area) survey and control (non-project area). That is
comparison between follow-up and control communities.
Nb is the total number of pregnant women in 1996 in the project area, while n b is the number of pregnant women
randomly sampled from Nb
Nf is the total number of pregnant women in 2000 in the project area, while n f is the number of pregnant women
randomly sampled from Nf
Nc is the total number of pregnant women in 2000 in the non-project area, while nc is the number of pregnant women
randomly sampled from Nc
Calculations
pc = nc/Nc = 0/19 = 0%
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and q = 1 – p = 1 – 0.0426 = 0.957
Therefore,
z = [pb – pf]/sp = [0.044 – 0.013] /0.022 = 0.031/0.022 =1.409
The corresponding area for z = is 0.4192 as given in Z-table. Also note the p-
value is subtracted from 0.5, which is the total area for the half normal curve)
Beyond the analysis of cost build up, quantitative value chain analysis
is also interested in the type of costs incurred as a product accumulates
its value. This helps to identify areas where new policies or process
innovations could have the greatest impact on international
competitiveness.
According to Tchale (2008), a product’s total value at any given stage in the value
chain, therefore, is equal to the sum of all domestic prices and imported cost
components. These costs are measured in terms of Domestic Value Added (DVA)
and Shipment Value (SV), which constitute the main value chain indicators as
follows.
DVA and SV are measured according to equations [1] and [2] respectively on a per
ton basis at each stage of the value chain for the following products.
For cross-country comparisons, the final calculation of SV for each traded commodity
is the most comprehensive measure of actual and potential competitiveness. For a
given product or commodity produced in a specific country, international
competitiveness is determined by comparing SV at the final destination (sale point)
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with a benchmark. The benchmark will usually be the cost–insurance–freight (cif)
reference price for the product or commodity at the specified destination.
By looking at the composition of SV, including the elements of DVA that contribute
to this total figure, one can gain further insight on where costs can most effectively be
reduced. If some cost accounts for a very large share of total value, or is significantly
higher than the international benchmark, then new policies or other investments
focused on reducing this cost would likely be an effective strategy for improving trade
competitiveness.
Similarly, by looking at the build-up of SV (and DVA) from stage to stage, one can
gain insight to the competitiveness of individual participants. If farm production, for
example, accounts for a disproportionately large share of final shipment value (either
in absolute terms or compared with an international benchmark) then policy
interventions or other investments focused on this stage of the supply chain may be
required.
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MENTAL GYMNASTICS
CHAPTER FIVE
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Africa has both human and natural
resources. These are the ingredients
for development around the globe.
However, what has been leading
Africa to continuously under-develop
is the disconnection between these
ingredients.
-Prof. Abdi-Khalil Edriss
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