FORM 1.

SELF-ASSESSMENT CHECKLIST

INSTRUCTION: This self-check Instrument will give your trainer a data that is essential in designing a Training
Plan for you. Please check the appropriate box of your answer to each of the questions below.

CORE COMPETENCIES

Can I?......... YES NO

Core 1: Raise Organic Chicken 

1.1 Select Healthy stocks and appropriate cage 

1.2 Set-up cage equipment 

1.3 Feed chicken 

1.4 Grow and Harvest chicken 

Core 2: Produce Organic Vegetables 

2.1 Establish Nursery 

2.2 Plant seedling in a seedbeds 

2.3 Perform proper plant care activities and management 

2.4 Differentiate harvest and post-harvest activities 

Core 3: Produce Organic Fertilizer 

3.1 Prepare composting site and raw materials 

3.2 Compost and Harvest fertilizer 

Core 4: Produce Organic Concoctions and extracts 

4.1 Prepare for the production of various concoctions and extract 

4.2 Process concoctions and extracts 

4.3 Package concoctions and extract 

FORM 1.2
DETERMINE AND VALIDATING
TRAINEES CURRENT COMPEYENCY/IES

Identify Current Competencies acquired related to Job/Occupation

and Indicate Proof of Evidence

Current competencies Proof of Evidence Mean of Validating

1. Raise Organic chicken

Select healthy stocks and appropriate cage

Set-up cage equipment

Feed chicken
Grow and harvest chicken
2. PRODUCE ORGANIC VEGETABLES
Establish Nursery
Plant seedling in a seedbeds
Perform proper plant care activities
and management
Differentiate harvest and post-harvest
activities
3. Produce Organic Fertilizer
Prepare composting site and raw
materials
Compost and Harvest fertilizer
4. Produce Organic concoctions and extract
Prepare for the production of various
concoctions and extract
Process concoctions and extracts
Package concoctions and extract

FORM 1.3
 COMPARING AND CROSS MATCHING OF COMPETENCIES

Required units of Current Training

Competencies/Learning Competencies Gaps/ Requirements
outcome

1. Raise Organic Chicken

Select Healthy stocks and Selecting healthy stocks and

appropriate cage appropriating cage

Setting-up cage equipment

Set-up cage equipment’s

Feed chicken Feeding Chicken

Grow and Harvest Chicken Growing and Harvesting Chicken

2. Produce Organic Vegetables

Establish Nursery Establishing Nursery

Plant seedling in a Planting seeds in a seedbeds

seedbeds

Perform proper plant care Performing proper plant care

activities and management activities and management

Differentiate harvest and Differentiating harvest and post-

post-harvest activities harvest activities
FORM 1.4

TRAINEES TRAINING REQUIREMENTS

Gaps Module Title/

Module of Instruction Duration (hours)

- Select Healthy stocks and

appropriate cage.

- Set-up cage equipment 1. Raising Organic Chicken 24 hours

- Feed chicken

- Grow and harvest chicken

- Establish Nursery
2. Producing organic Vegetables 24 hours
- Plant seedling in a seedbeds

- Perform proper plant care activities

and management

- Differentiate harvest and post-

harvest activities