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Carbohydrate Metabolism
Carbohydrate Metabolism
METABOLISM
CARBOHYDRATE METABOLISM
3. The primary site of carbohydrate digestion is the small intestine where
another amylase, amylopsin converts the remaining starch molecules
along with the dextrins to maltose. Maltose is then cleaved into 2
glucose units by maltase; sucrose into glucose and fructose by sucrase;
and lactose, to glucose and galactose by lactase.
CARBOHYDRATE METABOLISM
5. Following absorption the monosaccharides are carried by the portal vein to
the liver where galactose and fructose are enzymatically converted to
glucose.
6. The glucose may then pass into the general circulatory system to be
transported to the tissues or converted to glycogen reserve in the liver.
CARBOHYDRATE METABOLISM
glycogen
alcoholic
fermentation
anaerobic oxidation
of glucose:
aerobic oxidation
of glucose
lactic acid
fermentation
Steps of Respiration
S Glycolysis: cytoplasm
S Oxidative
Phosphorylation:
Inner
membrane
ANAEROBIC OXIDATION
S The
first
stage
of
glucose
metabolism
in
organisms
from
bacteria
to
humans
is
called
glycolysis.
S It
is
series
of
reac8ons
in
the
cytoplasm
that
converts
the
6-‐carbon
glucose
molecule
into
two
3-‐carbon
pyruvate
fragments.
consists of three
steps:
• phosphorylation
• isomerization
• second
phosphorylation
Two ATP molecules are
needed .
GLYCOLYSIS
S one
of
its
advantages,
the
body
can
obtain
energy
from
glycolysis
quickly,
without
wai8ng
for
a
supply
of
O2
to
be
carried
to
the
cells.
S occurs
in
cells
lacking
mitochondria,
e.g.,
erythrocytes
and
in
certain
skeletal
muscle
cells
during
intense
muscle
ac8vity.
S produces
a
net
gain
of
2
ATP
by
a
process
called
substrate-‐level
phosphoryla8on.
Energy-Harvesting Steps
requires Mg2 +
b.
If
there
is
insufficient
oxygen
available,
an
anaerobic
pathway
is
followed
and
pyruvate
undergoes
a
series
of
reac8ons
to
produce
lac8c
acid.
• One
molecule
of
glucose
is
converted
to
two
molecules
of
pyruvate.
• Under
aerobic
condi8ons,
pyruvate
is
oxidized
to
CO2
and
H2O
by
the
citric
acid
cycle
and
oxida8ve
phosphoryla8on.
• Under
anaerobic
condi8ons,
lactate
is
produced,
especially
in
muscle.
• Alcoholic
fermenta8on
occurs
in
yeast.
• The
NADH
produced
in
the
conversion
of
glucose
to
pyruvate
is
reoxidized
to
NAD+
in
the
subsequent
reac8ons
of
pyruvate.
S Pyruvate
is
most
commonly
metabolized
in
one
of
three
ways,
depending
on
the
type
of
organism
and
the
presence
or
absence
of
O2
• Lactate fermenta8on is the anaerobic metabolism that occurs in exercising muscle.
• Bacteria also use lactate fermenta8on in the produc8on of yogurt and cheese.
• Yeast
ferment
sugars
of
fruit
and
grains
anaerobically,
using
pyruvate
from
glycolysis
by the way
PREPARATORY
REACTION
S Takes
place
in
the
mitochondria
where
acetyl
CoA
is
oxidized
to
CO2
and
H2O
§ Formation of Citrate
§ Irreversible condensation of two-
carbon acetyl-CoA with four
carbon oxaloacetate to form six-
carbon citrate
The
early
discovery
of
citric
acid
is
the
reason
the
pathway
is
called
citric
acid
cycle.
Note
that
this
step
regenerates
CoASH.
Krebs Cycle (steps 2a & 2b)
§ Formation of L-Malate
§ Reversible Hydration (addition of
water across the double bond) of
C4 Fumarate to C4 Malate by the
action of Fumarase or fumarate
hydratase
§ Fumarase is highly stereospecific
producing only L-malate
Krebs Cycle (step 8)
§ Regeneration of Oxaloacetate
§ The step involves the dehydrogenation
of L-malic acid to oxaloacetic acid by the
NAD-linked L-malate dehydrogenase
signifying the completion of the cycle.
§ Reversible Oxidation
(3 NADH/ mol acetyl CoA) x (2 acetyl CoA /mol glucose)
= 6 NADH /mol glucose
(1 FADH2 / mol acetyl CoA) x (2 acetyl CoA /mol glucose)
= 2 FADH2 /mol glucose /mol glucose
(1 ATP/ mol acetyl CoA) x (2 acetyl CoA /mol glucose)
= 2 ATP/mol glucose
Stoichiometry of Coenzyme Reduction and ATP Formation in the Aerobic Oxidation of Glucose via
Glycolysis, the Pyruvate Dehydrogenase Complex Reaction,
the Citric Acid Cycle, and
Oxidative Phosphorylation
-1
-1
4 or 6**
2
2
6
6
6
2
4
6
36-38
*This is calculated as 3 ATP per NADH and 2 ATP per FADH2. A negative value indicates
consumption.
** This number is either 4 or 6, depending on the mechanism used to shuttle NADH equivalents
from the cytosol to the mitochondrial matrix.
Summary
of
reac8ons
in
Citric
acid
cycle
Summary
of
reac8ons
in
Citric
acid
cycle
S Pyruvate
dehydrogenase
complex:
S Overall
reac8on:
S The
“fuel
“
for
the
cycle
is
acetyl
CoA,
obtained
from
the
breakdown
of
carbohydrates,
fats,
and
proteins.
S Four
of
the
cycle
reac8ons
involve
oxida8on
and
reduc8on.
The
oxidizing
agent
is
either
NAD+
(3x)
or
FAD
(once).
S In
redox
reac8ons,
NAD+
is
the
oxidizing
agent
when
a
carbon-‐oxygen
double
bond
is
formed;
FAD
is
the
oxidizing
agent
when
a
carbon-‐carbon
double
bond
is
formed.
S The
three
NADH
and
the
one
FADH2
that
are
formed
during
the
cycle
carry
electrons
and
H+
to
the
electron
transport
chain
through
which
ATP
is
synthesized.
Important
features
of
the
cycle:
S Two
carbon
atoms
enter
the
cycle
as
acetyl
unit
of
the
acetyl
CoA,
and
two
carbon
atoms
leave
the
cycle
as
two
molecules
of
CO2
S Four
B
vitamins
are
necessary
for
the
proper
func8oning
of
the
cycle:
riboflavin
(in
both
FAD
and
α-‐ketoglutarate
dehydrogenase
complex),
nico8namide
(in
NAD+
),
pantothenic
acid
(in
CoASH),
and
thiamin
(in
α-‐ketoglutarate
dehydrogenase
complex).